Legume species represent a valuable source of high-quality nutritional proteins, and the Apulia region (Southern Italy) has a long-standing tradition of legume cultivation.Within the PSR project SavegrainPugliaLeg, funded by Apulia region, nine chickpea landraces were analysed in relation to drought stress resilience. A combination of molecular and biochemical analyses was conducted to assess also their genetic variability, and seed nutritional profile.
Drought stress resilience of Apulian chickpea local varieties
W. SabettaPrimo
;M. M. Finetti Sialer;A. R. PiergiovanniUltimo
2025
Abstract
Legume species represent a valuable source of high-quality nutritional proteins, and the Apulia region (Southern Italy) has a long-standing tradition of legume cultivation.Within the PSR project SavegrainPugliaLeg, funded by Apulia region, nine chickpea landraces were analysed in relation to drought stress resilience. A combination of molecular and biochemical analyses was conducted to assess also their genetic variability, and seed nutritional profile.File in questo prodotto:
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Atti Chimica sotto l_albero 2025.pdf
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