MONACI, LINDA
MONACI, LINDA
Istituto di Biomembrane, Bioenergetica e Biotecnologie Molecolari (IBIOM)
Determination of Histamine in Tuna Fish by a Rapid and Green DART‐TQ MS Method
2026 Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda
Development of a green LC-MS/MS method for the detection of peanuts allergens in oil samples
2026 Luparelli, Anna; Quintieri, Laura; Rigante, Elena Carolina Lucia; Verdu, Alexandre; Monaci, Linda
Functional enhancement of traditional taralli through lentil hulls and tritordeum flour integration: nutritional, metabolomic, and sensory insights
2026 Rita Caponio, Giusy; De Bellis, Federica; Troilo, Marica; Luparelli, Anna; Caputo, Leonardo; Faccia, Michele; Difonzo, Graziana; Monaci, Linda
Metabolite profiling and sensory evaluation of a functional snack enriched with Tritordeum™ and lentil hull flours
2026 Caputo, Leonardo; De Bellis, Federica; Luparelli, Anna; Quintieri, Laura; Monaci, Linda
Proteomic Characterization of Processed Hazelnuts: Implications for Hypoallergenic Food Development
2026 Rigante, Elena Carolina Lucia; Quintieri, Laura; Luparelli, Anna; De Bellis, Federica; Monaci, Linda
Toward Hypoallergenic Therapeutic Foods: Preliminary Proteomic Characterization of Treated Hazelnut Samples
2026 Luparelli, Anna; Quintieri, Laura; Rigante, Elena; De Bellis, Federica; Monaci, Linda
Upcycling Agri-Food By-Products for Functional Snacking: Metabolomic and Sensory Insights into Fortified Traditional Italian Taralli
2026 Caputo, Leonardo; De Bellis, Federica; Luparelli, Anna; Quintieri, Laura; Monaci, Linda
Advancing Food Safety: A Rapid and High Throughput DART-MS/MS method for Biogenic Amines detection in foods
2025 Luparelli, Anna; Quintieri, Laura; De Bellis, Federica; Verdu, Alexandre; Monaci, Linda
Application of targeted DART–TQ MS to food safety and authenticity: Two Case Studies
2025 Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda
Chromatography-free quantification of saffron adulteration by DART-TQ
2025 Monaci, Linda; Luparelli, Anna; Verdu, Alexandre; Ingendoh, Arnd; Filipenko, Artem
DART–Triple Quadrupole Mass Spectrometry Method for Multi-Target and Fast Detection of Adulterants in Saffron
2025 Monaci, Linda; Luparelli, Anna; Schirinzi, WILLIAM MATTEO; Quintieri, Laura; Verdu, Alexandre
Development of a chromatography free method based on DART-Triple Quadrupole mass spectrometry for targeting adulterants in saffron
2025 Monaci, Linda; Luparelli, Anna; Schirinzi, William Matteo; Alexandreverdu,
Effect of roasting and creaming processes on hazelnut allergenicity: a proteomic and immunological investigation
2025 Luparelli, Anna; Manera, Ileana; Biolatti, Marta; Monaci, Linda
Mass Spectrometry-Based Method for Multiple Allergens Control: Application to Bakery Goods
2025 Luparelli, Anna; De Angelis, Elisabetta; Pilolli, Rosa; Lambertini, Francesca; Suman, Michele; Monaci, Linda
Promoting the Emerging Role of Pulse By-Products as Valuable Sources of Functional Compounds and Novel Food Ingredients
2025 Lamonaca, A.; De Angelis, E.; Monaci, L.; Pilolli, R.
Proteomic Investigation of Hazelnut Allergen Profile upon Thermal and Mechanical Processing
2025 Luparelli, Anna; Manera, Ileana; Biolatti, Marta; Monaci, Linda
Targeted and Rapid Determination of Key Biogenic Amines in Tuna by DART-TQ MS
2025 Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda
Unraveling the Biological Properties of Whey Peptides and Their Role as Emerging Therapeutics in Immune Tolerance
2025 Quintieri, L.; Luparelli, A.; Caputo, L.; Schirinzi, W.; De Bellis, F.; Smiriglia, L.; Monaci, L.
Whey Proteins and Bioactive Peptides: Advances in Production, Selection and Bioactivity Profiling
2025 Luparelli, Anna; Trisciuzzi, Daniela; Schirinzi, WILLIAM MATTEO; Caputo, Leonardo; Smiriglia, Leonardo; Quintieri, Laura; Nicolotti, Orazio; Monaci, Linda
A RAPID SOLUTION FOR TOMATO PUREES AUTHENTICATION BY FLOW INJECTION AND HIGH-RESOLUTION MASS SPECTROMETRY DETECTION
2024 Lamonaca, A.; Luparelli, A.; De Angelis, E.; Monaci, L.; Pilolli, R.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Determination of Histamine in Tuna Fish by a Rapid and Green DART‐TQ MS Method | 1-gen-2026 | Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda | |
| Development of a green LC-MS/MS method for the detection of peanuts allergens in oil samples | 1-gen-2026 | Luparelli, Anna; Quintieri, Laura; Rigante, Elena Carolina Lucia; Verdu, Alexandre; Monaci, Linda | |
| Functional enhancement of traditional taralli through lentil hulls and tritordeum flour integration: nutritional, metabolomic, and sensory insights | 1-gen-2026 | Rita Caponio, Giusy; De Bellis, Federica; Troilo, Marica; Luparelli, Anna; Caputo, Leonardo; Faccia, Michele; Difonzo, Graziana; Monaci, Linda | |
| Metabolite profiling and sensory evaluation of a functional snack enriched with Tritordeum™ and lentil hull flours | 1-gen-2026 | Caputo, Leonardo; De Bellis, Federica; Luparelli, Anna; Quintieri, Laura; Monaci, Linda | |
| Proteomic Characterization of Processed Hazelnuts: Implications for Hypoallergenic Food Development | 1-gen-2026 | Rigante, Elena Carolina Lucia; Quintieri, Laura; Luparelli, Anna; De Bellis, Federica; Monaci, Linda | |
| Toward Hypoallergenic Therapeutic Foods: Preliminary Proteomic Characterization of Treated Hazelnut Samples | 1-gen-2026 | Luparelli, Anna; Quintieri, Laura; Rigante, Elena; De Bellis, Federica; Monaci, Linda | |
| Upcycling Agri-Food By-Products for Functional Snacking: Metabolomic and Sensory Insights into Fortified Traditional Italian Taralli | 1-gen-2026 | Caputo, Leonardo; De Bellis, Federica; Luparelli, Anna; Quintieri, Laura; Monaci, Linda | |
| Advancing Food Safety: A Rapid and High Throughput DART-MS/MS method for Biogenic Amines detection in foods | 1-gen-2025 | Luparelli, Anna; Quintieri, Laura; De Bellis, Federica; Verdu, Alexandre; Monaci, Linda | |
| Application of targeted DART–TQ MS to food safety and authenticity: Two Case Studies | 1-gen-2025 | Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda | |
| Chromatography-free quantification of saffron adulteration by DART-TQ | 1-gen-2025 | Monaci, Linda; Luparelli, Anna; Verdu, Alexandre; Ingendoh, Arnd; Filipenko, Artem | |
| DART–Triple Quadrupole Mass Spectrometry Method for Multi-Target and Fast Detection of Adulterants in Saffron | 1-gen-2025 | Monaci, Linda; Luparelli, Anna; Schirinzi, WILLIAM MATTEO; Quintieri, Laura; Verdu, Alexandre | |
| Development of a chromatography free method based on DART-Triple Quadrupole mass spectrometry for targeting adulterants in saffron | 1-gen-2025 | Monaci, Linda; Luparelli, Anna; Schirinzi, William Matteo; Alexandreverdu, | |
| Effect of roasting and creaming processes on hazelnut allergenicity: a proteomic and immunological investigation | 1-gen-2025 | Luparelli, Anna; Manera, Ileana; Biolatti, Marta; Monaci, Linda | |
| Mass Spectrometry-Based Method for Multiple Allergens Control: Application to Bakery Goods | 1-gen-2025 | Luparelli, Anna; De Angelis, Elisabetta; Pilolli, Rosa; Lambertini, Francesca; Suman, Michele; Monaci, Linda | |
| Promoting the Emerging Role of Pulse By-Products as Valuable Sources of Functional Compounds and Novel Food Ingredients | 1-gen-2025 | Lamonaca, A.; De Angelis, E.; Monaci, L.; Pilolli, R. | |
| Proteomic Investigation of Hazelnut Allergen Profile upon Thermal and Mechanical Processing | 1-gen-2025 | Luparelli, Anna; Manera, Ileana; Biolatti, Marta; Monaci, Linda | |
| Targeted and Rapid Determination of Key Biogenic Amines in Tuna by DART-TQ MS | 1-gen-2025 | Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda | |
| Unraveling the Biological Properties of Whey Peptides and Their Role as Emerging Therapeutics in Immune Tolerance | 1-gen-2025 | Quintieri, L.; Luparelli, A.; Caputo, L.; Schirinzi, W.; De Bellis, F.; Smiriglia, L.; Monaci, L. | |
| Whey Proteins and Bioactive Peptides: Advances in Production, Selection and Bioactivity Profiling | 1-gen-2025 | Luparelli, Anna; Trisciuzzi, Daniela; Schirinzi, WILLIAM MATTEO; Caputo, Leonardo; Smiriglia, Leonardo; Quintieri, Laura; Nicolotti, Orazio; Monaci, Linda | |
| A RAPID SOLUTION FOR TOMATO PUREES AUTHENTICATION BY FLOW INJECTION AND HIGH-RESOLUTION MASS SPECTROMETRY DETECTION | 1-gen-2024 | Lamonaca, A.; Luparelli, A.; De Angelis, E.; Monaci, L.; Pilolli, R. |