CNR Institutional Research Information System

PICASCIA, STEFANIA
 Distribuzione geografica
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Continente #
NA - Nord America 170
AS - Asia 84
EU - Europa 31
AF - Africa 4
Totale 289
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Nazione #
US - Stati Uniti d'America 170
SG - Singapore 78
IT - Italia 24
FR - Francia 4
ZA - Sudafrica 4
CN - Cina 3
KR - Corea 3
FI - Finlandia 2
GB - Regno Unito 1
Totale 289
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Città #
Santa Clara 153
Singapore 64
Naples 8
Johannesburg 4
Avellino 3
Rome 3
Seoul 3
Ashburn 2
Helsinki 2
North Charleston 2
Phoenix 2
Segrate 2
Verona 2
Fort Worth 1
Oxford 1
Salerno 1
Springfield 1
Totale 254
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Nome #
HLA class II genes in precision-based care of childhood diseases: what we can learn from celiac disease 22
Booster Dose of SARS-CoV-2 mRNA Vaccine in Kidney Transplanted Patients Induces Wuhan-Hu-1 Specific Neutralizing Antibodies and T Cell Activation but Lower Response against Omicron Variant 19
Microwave-based treatments of wheat kernels do not abolish gluten epitopes implicated in celiac disease 16
Differential expression of predisposing HLA-DQ2.5 alleles in DR5/DR7 celiac disease patients affects the pathological immune response to gluten 15
Human peripheral blood mononuclear cell function and dendritic cell differentiation are affected by bisphenol-A exposure 13
In Celiac Disease Patients the In Vivo Challenge with the Diploid Triticum monococcum Elicits a Reduced Immune Response Compared to Hexaploid Wheat 12
HLA-DQA1 and HLA-DQB1 Alleles, Conferring Susceptibility to Celiac Disease and Type 1 Diabetes, Are More Expressed Than Non-Predisposing Alleles and Are Coordinately Regulated 12
Analytical and functional approaches to assess immunogenicity of gluten proteins 12
E40, a novel microbial protease efficiently detoxifying gluten proteins, for the dietary management of gluten intolerance 11
Effect of in situ gluten-chitosan interlocked self-assembled supramolecular architecture on rheological properties and functionality of reduced celiac-toxicity wheat flour 10
Immunogenic Potential of Beer Types Brewed WithHordeumandTriticumspp. Malt Disclosed by Proteomics 9
Lack of immunogenicity of hydrolyzed wheat flour in coeliac patients upon a short-term oral challenge 9
Comparative analysis of in vitro digestibility and immunogenicity of gliadin proteins from durum and einkorn wheat 9
The intestinal expansion of TCRg/d and disappearance of IL4+ T cells suggest their involvement in the evolution from potential to overt celiac disease 8
"Expression level of celiac disease predisposing DQA1*05 and DQB1*02 alleles in professional antigen presenting cells carrying the DR3-DQ2.5 haplotype" 8
Triticum monococcum amylase trypsin inhibitors possess a reduced potential to elicit innate immune response in celiac patients compared to Triticum aestivum 8
Extensive in vitro gastrointestinal digestion markedly reduces the immune-toxicity of Triticum monococcum wheat: Implication for celiac disease 7
Gliadin-reactive T cells in Italian Children from PreventCD Cohort at High Risk for Celiac Disease. 7
Celiac disease: molecular basis 7
"Expression level of CD predisposing DQA1*05 and DQB1*02 alleles in APC carrying the DR3-DQ2.5 haplotype" 7
Cereal-Based Gluten-Free Food: How to Reconcile Nutritional and Technological Properties of Wheat Proteins with Safety for Celiac Disease Patients 7
Gliadin-specific CD8+ T cell responses restricted by HLA class I A*0101 and B*0801 molecules in celiac disease patients 7
Reinventing the nutraceutical value of gluten: The case of L-theanine-gluten as a potential alternative to the gluten exclusion diet in celiac disease 6
In Situ Gluten-Chitosan Interlocked Self-Assembled Supramolecular Architecture Reduces T-Cell-Mediated Immune Response to Gluten in Celiac Disease 6
Gliadin peptides preferentially bind to HLA Class-I B8 molecule, strongly associated with the high risk DR3-DQ2 haplotype- 6
Differential transcription of DQA*0101 and DQA*0501 in the haplotype DR3-DQ2/DR1-DQ1 results in enhanced expression of membrane DQ2 heterodimers and peptide presentation to cognate T cells 6
Comparative analysis of DQA1*05/DQB1*02 transcription level and mRNAs stability in relation to gluten presentation by DQ2 heterodimer to celiac CD4+ T cells 6
HLA-DQ2.5 genes associated with celiac disease risk are preferentially expressed with respect to non-predisposing HLA genes: Implication for anti-gluten T cell response 6
Identification of HLA A1 and B8 restricted gliadin peptides: Role of extended DR3-DQ2-A1-B8 high risk haplotype in celiac disease pathogenesis. 6
Intestinal Cellular Biomarkers of Mucosal Lesion Progression in Pediatric Celiac Disease 6
Expression level of risk genes of MHC class II is a susceptibility factor for autoimmunity: New insights 6
Identification of novel gliadin peptides restricted by HLA B8 molecule associated with the high risk DR3-DQ2 haplotype in celiac disease 5
The cross-talk between enterocytes and intraepithelial lymphocytes 5
Gluten Peptide Immunomodulatory Strategies. In Biotechnological Strategies for the Treatment of Gluten Intolerance" 5
Consistency in Polyclonal T-cell Responses to Gluten Between Children and Adults with Celiac Disease. 5
Comparative digestibility of wheat bread (T. vulgare) and einkorn (T. monococcum) proteins by immunological and proteomic approaches 5
Gliadin-Specific T-Cells Mobilized in the Peripheral Blood of Coeliac Patients by Short Oral Gluten Challenge: Clinical Applications. 4
Totale 318
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Categoria #
all - tutte 1.282
article - articoli 1.025
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 27
Totale 2.334
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202417 0 0 0 0 0 0 0 0 0 2 14 1
2024/2025301 9 8 65 24 173 22 0 0 0 0 0 0
Totale 318