POZZO, LUISA
 Distribuzione geografica
Continente #
NA - Nord America 194
AS - Asia 72
EU - Europa 53
Totale 319
Nazione #
US - Stati Uniti d'America 194
SG - Singapore 68
IT - Italia 38
FI - Finlandia 10
CN - Cina 3
LT - Lituania 2
DE - Germania 1
GB - Regno Unito 1
KR - Corea 1
NL - Olanda 1
Totale 319
Città #
Santa Clara 175
Singapore 49
Helsinki 10
Cascina 6
Livorno 4
Pisa 4
Ancona 2
Kaunas 2
Migliarino 2
Prineville 2
Falkenstein 1
Fort Worth 1
Gattatico 1
Milan 1
Pescara 1
Phoenix 1
Reggio Emilia 1
Seoul 1
Turin 1
Totale 265
Nome #
Assessment of the Antioxidant and Hypolipidemic Properties of Salicornia europaea for the Prevention of TAFLD in Rats 16
Characterization of Antioxidant and Antimicrobial Activity and Phenolic Compound Profile of Extracts from Seeds of Different Vitis Species 16
Palynological origin, chemical composition, lipid peroxidation and fatty acid profile of organic Tuscanian bee-pollen 15
Probing the alterations in mice cecal content due to high-fat diet 15
Gelatin-based coating enriched with blueberry juice preserves the nutraceutical quality and reduces the microbial contamination of tomato fruit 13
The impact of sourdough fermentation of spelt (Triticum dicoccum) from Garfagnana on gut microbiota composition and in vitro activity 13
Chlamydomonas agloeformis from the Ecuadorian Highlands: Nutrients and Bioactive Compounds Profiling and In Vitro Antioxidant Activity 12
Characterization and stability evaluation of Egyptian propolis extract nano-capsules and their application 12
The hypolipidemic, anti-inflammatory and antioxidant effect of Kavolì® aqueous extract, a mixture of Brassica oleracea leaves, in a rat model of NAFLD 12
In Vitro Characterization of Antioxidant, Antibacterial and Antimutagenic Activities of the Green Microalga Ettlia pseudoalveolaris 11
Wild Italian Prunus spinosa L. Fruit exerts in vitro antimicrobial activity and protects against in vitro and in vivo oxidative stress 11
Effect of HFD/STZ on expression of genes involved in lipid, cholesterol and glucose metabolism in rats 10
Comparison of oxidative status of human milk, human milk fortifiers and preterm infant formulas 10
Evaluation of antioxidant and antimicrobial activities of whole flours obtained from different species of Triticum genus 10
Effect of farming system on donkey milk composition. 9
Adverse effects in broiler chickens fed a high lycopene concentration supplemented diet 9
Polyphenolic characterisation of plant mixture (Lisosan® Reduction) and its hypocholesterolaemic effect in high fat diet-fed mice 8
Apple peel extracts as preservation solution to maintain the quality of fresh-cut apples 8
Antioxidant properties and hepatoprotective effect of the edible halophyte Crithmum maritimum L. against carbon tetrachloride-induced liver injury in rats 8
A survey of ochratoxin A contamination in feeds and sera from organic and standard swine farms in northwest Italy 7
Effects of yellow mealworm larvae (Tenebrio molitor) inclusion in diets for female broiler chickens: implications for animal health and gut histology 7
IMPROVEMENT OF HIGH FAT DIET-INDUCED HYPERLIPIDEMIA AND HYPERGLYCEMIA BY AN AQUEOUS EXTRACT OF LISOSAN® REDUCTION IN MICE 7
Dexamethasone counteracts hepatic inflammation and oxidative stress in cholestatic rats via CAR activation 7
A retrospective study on the effect of feeding type on donkey milk fatty acid composition 7
Comparison of oxidative status of human milk, human milk fortifiers and preterm infant formulas 7
P12-01 Moderate intake of beer improves nonalcoholic fatty liver disease (NAFLD) in a high fat diet (HFD)-induced mouse model 7
Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on growth performance, gut morphology, and histological findings. 6
Effect of replacing soybean meal and soybean oil with yellow mealworm in the diets of broilers 6
Drug metabolism enzymes in a steatotic model of rat treated with a high fat diet and a low dose of streptozotocin 6
A survey on the occurrence of ochratoxin A in feeds and sera collected in conventional and organic poultry farms in Northern Italy. 6
Effects of dietary alfalfa flavonoids on the performance, meat quality and lipid oxidation of growing rabbits. 6
EFFETTO DI LISATI DI CEREALI E LEGUMI SULLA RISPOSTA ALLO STRESS IPOTONICO ED OSSIDATIVO DI ERITROCITI UMANI 6
A Moderate Intake of Beer Improves Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat Diet (HFD)-Induced Mouse Model 6
. A retrospective study on the effect of diet and stage of lactation on donkey milk quality produced in Northwestern Italy 6
Effect of white wheat bread and white wheat bread added with bioactive compounds on hypercholesterolemic and steatotic mice fed a high-fat diet 6
Effects of dietary polysavone supplementation on performance and meat quality of growing rabbits 6
Effetto protettivo di un estratto acquoso di Lisosan Reduction in topi alimentati con dieta iperlipidica 6
The combined effect of Sango sprout juice and caloric restriction on metabolic disorders and gut microbiota composition in an obesity model 5
Effects of dietary Tenebrio molitor meal inclusion in free-range chickens 5
Dietary effect of fermented wheat powder (lisosan g) on productive performance and meat quality in intensively-reared rabbit 5
Fermentazione del grano con pasta madre per ottenere lisato di grano con importanti proprietà nutraceutiche 5
Dexamethasone reduces cholestasis-associated oxidative stress and inflammation in bile-duct ligated rats via CAR activation 5
The effects of fermented wheat powder (Lisosan G) on the blood lipids and oxidative status of healthy rabbits 4
Mealworm inclusion in Label chicken diet does not affect both performance and welfare parameters 4
Effects of fetal number on acute phase proteins, cortisol, and hematological parameters in ewes during the periparturient period 4
Effects of N,N-dimethylglycine sodium salt on apparent digestibility, vitamin E absorption and serum proteins in broiler chickens fed high or low dietary fat level 4
Effects of Sodium salt N,Ndimethylglycine on apparent excreta digestibility in broiler chicken. Poster Presentation 1
Totale 375
Categoria #
all - tutte 1.433
article - articoli 1.201
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.634


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202413 0 0 0 0 0 0 0 0 0 1 5 7
2024/2025362 7 5 67 34 164 85 0 0 0 0 0 0
Totale 375