CNR Institutional Research Information System

POZZO, LUISA
 Distribuzione geografica
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Continente #
AS - Asia 1.477
NA - Nord America 1.100
EU - Europa 591
SA - Sud America 230
Continente sconosciuto - Info sul continente non disponibili 100
AF - Africa 21
OC - Oceania 7
Totale 3.526
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Nazione #
US - Stati Uniti d'America 1.025
SG - Singapore 543
CN - Cina 398
IT - Italia 266
BR - Brasile 178
HK - Hong Kong 130
VN - Vietnam 126
FR - Francia 86
BD - Bangladesh 73
NL - Olanda 73
KR - Corea 62
JP - Giappone 46
CA - Canada 36
FI - Finlandia 31
DE - Germania 28
GB - Regno Unito 26
IN - India 21
RU - Federazione Russa 19
AR - Argentina 15
ID - Indonesia 14
MX - Messico 14
CO - Colombia 12
EC - Ecuador 10
ES - Italia 10
RO - Romania 10
IL - Israele 9
JO - Giordania 9
SE - Svezia 7
VE - Venezuela 7
AU - Australia 6
LT - Lituania 6
MY - Malesia 6
PL - Polonia 6
TR - Turchia 6
IQ - Iraq 5
JM - Giamaica 5
PK - Pakistan 5
ZA - Sudafrica 5
GT - Guatemala 4
PE - Perù 4
TH - Thailandia 4
UA - Ucraina 4
AT - Austria 3
KE - Kenya 3
MA - Marocco 3
NI - Nicaragua 3
NP - Nepal 3
PH - Filippine 3
TT - Trinidad e Tobago 3
UZ - Uzbekistan 3
AE - Emirati Arabi Uniti 2
CR - Costa Rica 2
DZ - Algeria 2
HU - Ungheria 2
LB - Libano 2
PA - Panama 2
PY - Paraguay 2
RS - Serbia 2
SA - Arabia Saudita 2
SI - Slovenia 2
ZW - Zimbabwe 2
AL - Albania 1
AZ - Azerbaigian 1
BG - Bulgaria 1
BS - Bahamas 1
BZ - Belize 1
CH - Svizzera 1
CI - Costa d'Avorio 1
CL - Cile 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
GF - Guiana Francese 1
GP - Guadalupe 1
HN - Honduras 1
IE - Irlanda 1
KG - Kirghizistan 1
LA - Repubblica Popolare Democratica del Laos 1
LK - Sri Lanka 1
LV - Lettonia 1
MD - Moldavia 1
ME - Montenegro 1
NC - Nuova Caledonia 1
NG - Nigeria 1
NO - Norvegia 1
PT - Portogallo 1
SC - Seychelles 1
SN - Senegal 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
TZ - Tanzania 1
Totale 3.426
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Città #
Singapore 326
Santa Clara 245
Hefei 147
Hong Kong 128
San Jose 102
Ashburn 89
Beijing 82
Lauterbourg 61
Seoul 60
Dallas 50
Ho Chi Minh City 47
Los Angeles 46
Tokyo 38
New York 30
Hanoi 29
Pisa 26
Milan 25
São Paulo 23
Council Bluffs 22
Rome 21
Cascina 20
Frankfurt am Main 18
Lappeenranta 16
Helsinki 14
Montreal 13
Buffalo 12
Chicago 12
Amman 9
Naples 9
Minamishinagawa 8
Moscow 8
Reggio Emilia 8
Voluntari 8
Brooklyn 7
Chennai 7
Columbus 7
Lucca 7
Orem 7
Atlanta 6
Brescia 6
Da Nang 6
Denver 6
Elk Grove Village 6
Livorno 6
London 6
Philadelphia 6
Rio de Janeiro 6
Bengaluru 5
Boston 5
Charlotte 5
Palermo 5
Quito 5
San Antonio 5
Sydney 5
Albuquerque 4
Bari 4
Belo Horizonte 4
Bogotá 4
Florence 4
Genoa 4
Houston 4
Johannesburg 4
Las Vegas 4
Manchester 4
Phoenix 4
Plainfield 4
Seattle 4
Stockholm 4
Baghdad 3
Bologna 3
Brandenburg 3
Cagliari 3
Campinas 3
Catania 3
Cleveland 3
Curitiba 3
Düsseldorf 3
Guatemala City 3
Haiphong 3
Istanbul 3
Kantharawichai 3
Kuala Lumpur 3
Madrid 3
Managua 3
Mexico City 3
Miami 3
Nairobi 3
Newark 3
Oklahoma City 3
Poplar 3
Prato 3
Quận Bình Thạnh 3
Saint-Denis 3
San Francisco 3
Sorocaba 3
São Bernardo do Campo 3
Tashkent 3
Thái Bình 3
Toronto 3
Volta Redonda 3
Totale 2.028
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Nome #
P12-01 Moderate intake of beer improves nonalcoholic fatty liver disease (NAFLD) in a high fat diet (HFD)-induced mouse model 115
In Vitro Characterization of Antioxidant, Antibacterial and Antimutagenic Activities of the Green Microalga Ettlia pseudoalveolaris 106
Assessment of the Antioxidant and Hypolipidemic Properties of Salicornia europaea for the Prevention of TAFLD in Rats 105
A Moderate Intake of Beer Improves Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat Diet (HFD)-Induced Mouse Model 102
Effect of replacing soybean meal and soybean oil with yellow mealworm in the diets of broilers 98
Probing the alterations in mice cecal content due to high-fat diet 92
Effect of HFD/STZ on expression of genes involved in lipid, cholesterol and glucose metabolism in rats 90
Characterization of Antioxidant and Antimicrobial Activity and Phenolic Compound Profile of Extracts from Seeds of Different Vitis Species 81
The impact of sourdough fermentation of spelt (Triticum dicoccum) from Garfagnana on gut microbiota composition and in vitro activity 80
Evaluation of antioxidant and antimicrobial activities of whole flours obtained from different species of Triticum genus 77
The combined effect of Sango sprout juice and caloric restriction on metabolic disorders and gut microbiota composition in an obesity model 75
Chlamydomonas agloeformis from the Ecuadorian Highlands: Nutrients and Bioactive Compounds Profiling and In Vitro Antioxidant Activity 75
Adverse effects in broiler chickens fed a high lycopene concentration supplemented diet 68
The hypolipidemic, anti-inflammatory and antioxidant effect of Kavolì® aqueous extract, a mixture of Brassica oleracea leaves, in a rat model of NAFLD 67
Antioxidant properties and hepatoprotective effect of the edible halophyte Crithmum maritimum L. against carbon tetrachloride-induced liver injury in rats 66
Gelatin-based coating enriched with blueberry juice preserves the nutraceutical quality and reduces the microbial contamination of tomato fruit 64
Fermentazione del grano con pasta madre per ottenere lisato di grano con importanti proprietà nutraceutiche 63
Effects of N,N-dimethylglycine sodium salt on apparent digestibility, vitamin E absorption and serum proteins in broiler chickens fed high or low dietary fat level 63
Effects of yellow mealworm larvae (Tenebrio molitor) inclusion in diets for female broiler chickens: implications for animal health and gut histology 60
Conifer By-Products Extracted Using Hydrodynamic Cavitation as a Convenient Source of Phenolic Compounds and Free Amino Acids with Antioxidant and Antimicrobial Properties 60
A survey of ochratoxin A contamination in feed and sera from organic and standard swine farms in northern Italy 59
Characterization and stability evaluation of Egyptian propolis extract nano-capsules and their application 59
Perfluoroalkyl Substances (PFAS) and Lipid Metabolism in Experimental Animal Models: A Scoping Review on the Mechanisms Behind the Induced Hepatotoxicity 58
A survey of ochratoxin A contamination in feeds and sera from organic and standard swine farms in northwest Italy 57
Wild Italian Prunus spinosa L. Fruit exerts in vitro antimicrobial activity and protects against in vitro and in vivo oxidative stress 57
𝗦𝗽𝗼𝗸𝗲 9 - AGRITECH 36-MONTH REPORT 56
Toxicological assessment of Chlorella vulgaris and its potential preventive effect in a chronic obstructive pulmonary disease (COPD) mouse model 56
Polyphenolic characterisation of plant mixture (Lisosan® Reduction) and its hypocholesterolaemic effect in high fat diet-fed mice 55
Comparison of oxidative status of human milk, human milk fortifiers and preterm infant formulas 55
IMPROVEMENT OF HIGH FAT DIET-INDUCED HYPERLIPIDEMIA AND HYPERGLYCEMIA BY AN AQUEOUS EXTRACT OF LISOSAN® REDUCTION IN MICE 52
Apple peel extracts as preservation solution to maintain the quality of fresh-cut apples 52
Nutraceutical potential of leaf hydro-ethanolic extract of the edible halophyte crithmum maritimum L 50
Solid-State Fermented Cereals: Increased Phenolics and Their Role in Attenuating Liver Diseases 49
Palynological origin, chemical composition, lipid peroxidation and fatty acid profile of organic Tuscanian bee-pollen 49
Effect of a tomato extract-supplemented diet on egg yolk pigmentation and lycopene transfer efficiency. 46
Effect of farming system on donkey milk composition. 44
Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on growth performance, gut morphology, and histological findings. 42
Drug metabolism enzymes in a steatotic model of rat treated with a high fat diet and a low dose of streptozotocin 42
Adverse effect of high dietary lycopene supplementation in broiler chicken. 42
Effetto protettivo di un estratto acquoso di Lisosan Reduction in topi alimentati con dieta iperlipidica 41
Comparison of oxidative status of human milk, human milk fortifiers and preterm infant formulas 39
Biological Properties and Phenolic Characterization of MetabolAid®: Combination of Plant-Derivate Compound Extracts 39
La tecnologia al servizio del consumatore: valutazione delle caratteristiche del latte tramite Intelligenza Artificiale (IA) 39
Feeding a diet contaminated with ochratoxin A for chickens at the maximum level recommended by the EU for poultry feeds (0.1mg/kg). 1. 2. Effects on meat quality, oxidative stress, residues and histological traits 38
Mealworm inclusion in Label chicken diet does not affect both performance and welfare parameters 36
A retrospective study on the effect of feeding type on donkey milk fatty acid composition 36
Effects of fetal number on acute phase proteins, cortisol, and hematological parameters in ewes during the periparturient period 36
Dietary effect of fermented wheat powder (lisosan g) on productive performance and meat quality in intensively-reared rabbit 34
EFFETTO DI LISATI DI CEREALI E LEGUMI SULLA RISPOSTA ALLO STRESS IPOTONICO ED OSSIDATIVO DI ERITROCITI UMANI 34
Effects of dietary polysavone supplementation on performance and meat quality of growing rabbits 34
Characterization of Antioxidant and Antimicrobial Activity, Phenolic Compound Profile, and VOCs of Agresto from Different Winegrape Varieties 33
Dexamethasone counteracts hepatic inflammation and oxidative stress in cholestatic rats via CAR activation 33
The effects of fermented wheat powder (Lisosan G) on the blood lipids and oxidative status of healthy rabbits 32
Effects of dietary Tenebrio molitor meal inclusion in free-range chickens 32
Effect of white wheat bread and white wheat bread added with bioactive compounds on hypercholesterolemic and steatotic mice fed a high-fat diet 30
A survey on the occurrence of ochratoxin A in feeds and sera collected in conventional and organic poultry farms in Northern Italy. 29
Effects of feeding a low dose OTA contaminatd diet on OTA tissues residues in broiler chicken 29
The Impact of Proinflammatory M1 Macrophages on the Proliferation and Expression of Cyclin E2, Mitogen-Activated Protein Kinases 4 and 7 in Hepatocytes Isolated from a Diethylnitrosamine-Induced Hepatocellular Carcinoma Rat Model 29
Effects of dietary alfalfa flavonoids on the performance, meat quality and lipid oxidation of growing rabbits. 28
. A retrospective study on the effect of diet and stage of lactation on donkey milk quality produced in Northwestern Italy 28
Effetto di diete contenenti ocratossina A integrate con licopene sulle performance zootecniche di polli broiler. 28
Haematological traits in broiler chickens fed a diet supplemented with lycopene during repeted exposure to Ochratoxin A 26
Dexamethasone reduces cholestasis-associated oxidative stress and inflammation in bile-duct ligated rats via CAR activation 26
Parametri ematologici e di immunità aspecifica in polli da carne alimentati con diete contaminate da ocratossina A e integrate con licopene 24
A survey of ochratoxin A contamination in feeds and sera from organic and standard swine farms in northwest Italy. 23
Effects of feeding a low dose OTA contaminated diet on OTA tissues residues in broiler chicken. 23
Feeding a diet contaminated with ochratoxin A for chickens at the maximum level recommended by the EU for poultry feeds (0.1mg/kg). 1. Effects on growth and slaughter performance, haematological and serum traits 22
A survey of ochratoxin A contamination in feed and sera from organic and standard swine farms in the northern Italy. 20
Effects of Sodium salt N,Ndimethylglycine on apparent excreta digestibility in broiler chicken. Poster Presentation 19
Effects of feeding a diet contaminated with 100 ¼g ota kg-1 on broiler chicken. 19
Totale 3.526
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Categoria #
all - tutte 10.960
article - articoli 8.715
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 19.675
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202414 0 0 0 0 0 0 0 0 1 1 5 7
2024/20251.073 7 7 77 42 200 92 41 60 45 87 219 196
2025/20262.065 99 199 151 278 327 97 268 128 144 150 152 72
2026/2027374 136 95 143 0 0 0 0 0 0 0 0 0
Totale 3.526