COMINELLI, ELEONORA
COMINELLI, ELEONORA
BIOLOGIA E BIOTECNOLOGIA AGRARIA
In order to lower the antinutritional activity of serine protease inhibitors, we need to understand their role in seed development
2023 B. J. Vorster; W. Van der Westhuizen; G. Du Plessis; D. Marais; F. Sparvoli; E. Cominelli; E. Camilli; M. Ferrari; C. Le Donne; S. Marconi; S. Lisciani; A. Losa; T. Sala;K. Kunert.
Proprietà sensoriali di prodotti alimentari realizzati con una farina di fagiolo (Phaseolus vulgaris L.) biofortificata e senza lectine
2023 Francesca Sparvoli; Silvia Giofré; Eleonora Cominelli; Elena Avite; Gianluca Giuberti; Diomira Luongo; Edoardo Gatti; Marta Cianciabella; Giulia Maria Daniele; Mauro Rossi; Stefano Predieri
Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective
2022 Cominelli, Eleonora; Sparvoli, Francesca; Lisciani, Silvia; Forti, Chiara; Camilli, Emanuela; Ferrari, Marika; Le Donne, Cinzia; Marconi, Stefania; Juan Vorster, Barend; Botha, Annamaria; Marais, Diana; Losa, Alessia; Sala, Tea; Reboul, Emmanuelle; Alvaradoramos, Katherine; Waswa, Boaz; Ekesa, Beatrice; Aragão, Francisco; Kunert, Karl
Drought and heat affect common bean minerals and human diet--What we know and where to go
2022 Losa, A; Jvorster, ; Cominelli, E; Sparvoli, F; Dpaolo, ; Tsala, ; Mferrari, ; Mcarbonaro, ; Smarconi, ; Ecamilli, ; Ereboul, ; Bwaswa, ; Bekesa, ; Faragão, ; Kunert, K
Sviluppo di prodotti alimentari realizzati con una farina di fagiolo (Phaseolus vulgaris L.) biofortificata e senza lectine
2022 Francesca Sparvoli; Silvia Giofré; Eleonora Cominelli; Elena Avite; Gianluca Giuberti; Diomira Luongo; Edoardo Gatti; Marta Cianciabella; Giulia Maria Daniele; Mauro Rossi; Stefano Predieri
Sensory Characteristics and Nutritional Quality of Food Products Made with a Biofortified and Lectin Free Common Bean (Phaseolus vulgaris L.) Flour
2021 Francesca Sparvoli ; Silvia Giofré; Eleonora Cominelli; Elena Avite; Gianluca Giuberti; Diomira Luongo ; Edoardo Gatti ; Marta Cianciabella ; Giulia Maria Daniele ; Mauro Rossi ;Stefano Predieri
Strategies to Modulate Specialized Metabolism in Mediterranean Crops: From Molecular Aspects to Field
2021 Balestrini, R; Brunetti, C; Cammareri, M; Caretto, S; Cavallaro, V; Cominelli, E; De Palma, M; Docimo, T; Giovinazzo, G; Grandillo, S; Locatelli, F; Lumini, E; Paolo, D; Patanè, C; Sparvoli, F; Tucci, M; Zampieri, E
Towards a Cardoon (Cynara cardunculus var. altilis)-Based Biorefinery: A Case Study of Improved Cell Cultures via Genetic Modulation of the Phenylpropanoid Pathway
2021 Paolo, D; Locatelli, F; Cominelli, E; Pirona, R; Pozzo, S; Graziani, G; Ritieni, A; De Palma, M; Docimo, T; Tucci, M; Sparvoli, F
Calcium redistribution contributes to the hard-to-cook phenotype and increases PHA-L lectin thermal stability in common bean low phytic acid 1 mutant seeds
2020 Cominelli, Eleonora; Galimberti, Michela; Pongrac, Paula; Landoni, Michela; Losa, Alessia; Paolo, Dario; Daminati, Maria Gloria; Bollini, Roberto; Cichy, Karen A.; VogelMiku, Katarina; Sparvoli, Francesca
MRP transporters and low phytic acid mutants in major crops: main pleiotropic effects and future perspectives
2020 Colombo, Federico; Paolo, Dario; Cominelli, Eleonora; Sparvoli, Francesca; Nielsen, Erik; Pilu, Roberto
Phytic Acid and Mineral Biofortification Strategies: From Plant Science to Breeding and Biotechnological Approaches
2020 Cominelli, Eleonora; Pilu, Roberto; Sparvoli, Francesca
Phytic Acid and Mineral Biofortification Strategies:From Plant Science to Breeding and Biotechnological Approaches
2020 Eleonora Cominelli; Roberto Pilu;Francesca Sparvoli
Phytic acid transporters: what can we learn from low phytic acid mutants?
2020 Cominelli, Eleonora; Pilu, Roberto; Sparvoli, Francesca
Antinutritional factors in pearl millet grains: phytate and goitrogens content variability and molecular characterization of genes involved in their pathways
2018 Boncompagni, Eleonora; Orozcoarroyo, Gregorio; Cominelli, Eleonora; Irappa Gangashetty, Prakash; Grando, Stefania; Tenutse Kwaku Zu, Theophilus; Daminati, MARIA GLORIA; Nielsen, Erik; Sparvoli, Francesca
Characterization of the Symbiotic Nitrogen-Fixing Common Bean Low Phytic Acid (lpa1) Mutant Response to Water Stress
2018 Remo Chiozzotto; Mario Ramírez; Chouhra Talbi; Eleonora Cominelli; Lourdes Girard ; Francesca Sparvoli;Georgina Hernández
Phytic acid transport in Phaseolus vulgaris: a new low phytic acid mutant in the PvMRP1 gene and study of the PvMRPs promoters in two different plant systems
2018 E. Cominelli; M. Confalonieri; M. Carlessi; G. Cortinovis; M.G. Daminati; T.G. Porch; A. Losa; F. Sparvoli
Biscotti ad alto valore nutrizionale con farine di fagiolo
2017 F. Sparvoli; M. Laureati; R. Pilu; E. Pagliarini; I. Toschi; G. Giuberti; P. Fortunati; M.G. Daminati; E. Cominelli; R. Bollini
Development of a qPCR strategy to select bean genes involved in plant defence response and regulated by the Trichoderma velutinum - Rhizoctonia solani interaction
2016 Mayo S; Cominelli E; Sparvoli F; GonzálezLópez O; RodríguezGonzález A; Gutierrez S;Casquero PA
Exploitation of common bean flours with low antinutrient content for making nutritionally enhanced biscuits
2016 Sparvoli, Francesca; Laureati, Monica; Pilu, Roberto; Pagliarini, Ella; Toschi, Ivan; Giuberti, Gianluca; Fortunati, Paola; G Daminati, Maria; Cominelli, Eleonora; Bollini, Roberto
Plant MYB transcription factors: Their role in drought response mechanisms
2015 Baldoni E.; Genga A.; Cominelli E.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
In order to lower the antinutritional activity of serine protease inhibitors, we need to understand their role in seed development | 1-gen-2023 | B. J. Vorster; W. Van der Westhuizen; G. Du Plessis; D. Marais; F. Sparvoli; E. Cominelli; E. Camilli; M. Ferrari; C. Le Donne; S. Marconi; S. Lisciani; A. Losa; T. Sala;K. Kunert. | |
Proprietà sensoriali di prodotti alimentari realizzati con una farina di fagiolo (Phaseolus vulgaris L.) biofortificata e senza lectine | 1-gen-2023 | Francesca Sparvoli; Silvia Giofré; Eleonora Cominelli; Elena Avite; Gianluca Giuberti; Diomira Luongo; Edoardo Gatti; Marta Cianciabella; Giulia Maria Daniele; Mauro Rossi; Stefano Predieri | |
Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective | 1-gen-2022 | Cominelli, Eleonora; Sparvoli, Francesca; Lisciani, Silvia; Forti, Chiara; Camilli, Emanuela; Ferrari, Marika; Le Donne, Cinzia; Marconi, Stefania; Juan Vorster, Barend; Botha, Annamaria; Marais, Diana; Losa, Alessia; Sala, Tea; Reboul, Emmanuelle; Alvaradoramos, Katherine; Waswa, Boaz; Ekesa, Beatrice; Aragão, Francisco; Kunert, Karl | |
Drought and heat affect common bean minerals and human diet--What we know and where to go | 1-gen-2022 | Losa, A; Jvorster, ; Cominelli, E; Sparvoli, F; Dpaolo, ; Tsala, ; Mferrari, ; Mcarbonaro, ; Smarconi, ; Ecamilli, ; Ereboul, ; Bwaswa, ; Bekesa, ; Faragão, ; Kunert, K | |
Sviluppo di prodotti alimentari realizzati con una farina di fagiolo (Phaseolus vulgaris L.) biofortificata e senza lectine | 1-gen-2022 | Francesca Sparvoli; Silvia Giofré; Eleonora Cominelli; Elena Avite; Gianluca Giuberti; Diomira Luongo; Edoardo Gatti; Marta Cianciabella; Giulia Maria Daniele; Mauro Rossi; Stefano Predieri | |
Sensory Characteristics and Nutritional Quality of Food Products Made with a Biofortified and Lectin Free Common Bean (Phaseolus vulgaris L.) Flour | 1-gen-2021 | Francesca Sparvoli ; Silvia Giofré; Eleonora Cominelli; Elena Avite; Gianluca Giuberti; Diomira Luongo ; Edoardo Gatti ; Marta Cianciabella ; Giulia Maria Daniele ; Mauro Rossi ;Stefano Predieri | |
Strategies to Modulate Specialized Metabolism in Mediterranean Crops: From Molecular Aspects to Field | 1-gen-2021 | Balestrini, R; Brunetti, C; Cammareri, M; Caretto, S; Cavallaro, V; Cominelli, E; De Palma, M; Docimo, T; Giovinazzo, G; Grandillo, S; Locatelli, F; Lumini, E; Paolo, D; Patanè, C; Sparvoli, F; Tucci, M; Zampieri, E | |
Towards a Cardoon (Cynara cardunculus var. altilis)-Based Biorefinery: A Case Study of Improved Cell Cultures via Genetic Modulation of the Phenylpropanoid Pathway | 1-gen-2021 | Paolo, D; Locatelli, F; Cominelli, E; Pirona, R; Pozzo, S; Graziani, G; Ritieni, A; De Palma, M; Docimo, T; Tucci, M; Sparvoli, F | |
Calcium redistribution contributes to the hard-to-cook phenotype and increases PHA-L lectin thermal stability in common bean low phytic acid 1 mutant seeds | 1-gen-2020 | Cominelli, Eleonora; Galimberti, Michela; Pongrac, Paula; Landoni, Michela; Losa, Alessia; Paolo, Dario; Daminati, Maria Gloria; Bollini, Roberto; Cichy, Karen A.; VogelMiku, Katarina; Sparvoli, Francesca | |
MRP transporters and low phytic acid mutants in major crops: main pleiotropic effects and future perspectives | 1-gen-2020 | Colombo, Federico; Paolo, Dario; Cominelli, Eleonora; Sparvoli, Francesca; Nielsen, Erik; Pilu, Roberto | |
Phytic Acid and Mineral Biofortification Strategies: From Plant Science to Breeding and Biotechnological Approaches | 1-gen-2020 | Cominelli, Eleonora; Pilu, Roberto; Sparvoli, Francesca | |
Phytic Acid and Mineral Biofortification Strategies:From Plant Science to Breeding and Biotechnological Approaches | 1-gen-2020 | Eleonora Cominelli; Roberto Pilu;Francesca Sparvoli | |
Phytic acid transporters: what can we learn from low phytic acid mutants? | 1-gen-2020 | Cominelli, Eleonora; Pilu, Roberto; Sparvoli, Francesca | |
Antinutritional factors in pearl millet grains: phytate and goitrogens content variability and molecular characterization of genes involved in their pathways | 1-gen-2018 | Boncompagni, Eleonora; Orozcoarroyo, Gregorio; Cominelli, Eleonora; Irappa Gangashetty, Prakash; Grando, Stefania; Tenutse Kwaku Zu, Theophilus; Daminati, MARIA GLORIA; Nielsen, Erik; Sparvoli, Francesca | |
Characterization of the Symbiotic Nitrogen-Fixing Common Bean Low Phytic Acid (lpa1) Mutant Response to Water Stress | 1-gen-2018 | Remo Chiozzotto; Mario Ramírez; Chouhra Talbi; Eleonora Cominelli; Lourdes Girard ; Francesca Sparvoli;Georgina Hernández | |
Phytic acid transport in Phaseolus vulgaris: a new low phytic acid mutant in the PvMRP1 gene and study of the PvMRPs promoters in two different plant systems | 1-gen-2018 | E. Cominelli; M. Confalonieri; M. Carlessi; G. Cortinovis; M.G. Daminati; T.G. Porch; A. Losa; F. Sparvoli | |
Biscotti ad alto valore nutrizionale con farine di fagiolo | 1-gen-2017 | F. Sparvoli; M. Laureati; R. Pilu; E. Pagliarini; I. Toschi; G. Giuberti; P. Fortunati; M.G. Daminati; E. Cominelli; R. Bollini | |
Development of a qPCR strategy to select bean genes involved in plant defence response and regulated by the Trichoderma velutinum - Rhizoctonia solani interaction | 1-gen-2016 | Mayo S; Cominelli E; Sparvoli F; GonzálezLópez O; RodríguezGonzález A; Gutierrez S;Casquero PA | |
Exploitation of common bean flours with low antinutrient content for making nutritionally enhanced biscuits | 1-gen-2016 | Sparvoli, Francesca; Laureati, Monica; Pilu, Roberto; Pagliarini, Ella; Toschi, Ivan; Giuberti, Gianluca; Fortunati, Paola; G Daminati, Maria; Cominelli, Eleonora; Bollini, Roberto | |
Plant MYB transcription factors: Their role in drought response mechanisms | 1-gen-2015 | Baldoni E.; Genga A.; Cominelli E. |