SANTOVITO, ELISA
SANTOVITO, ELISA
Istituto di Scienze delle Produzioni Alimentari - ISPA
A DNA-BASED BIOSENSOR FOR THE FAST AND SENSITIVE DETECTION OF OCHRATOXIN A IN URINE WITH ISOTHERMAL ROLLING CIRCLE DNA AMPLIFICATION
2023 Elisa Santovito; Vito D'Ascanio; Simona Marianna; Sanzani; Giuseppina Avantaggiato; Donato Greco
A multipurpose biochip for food pathogen detection
2016 Primiceri, Elisabetta; Chiriaco Maria, Serena; de Feo, Francesco; Santovito, Elisa; Fusco, Vincenzina; Maruccio, Giuseppe
A Multipurpose EIS Biochip for Pathogenic Bacteria Detection
2014 Santovito, Elisa; de Feo, Francesco; Primiceri, Elisabetta; Serena Chiriacò, Maria; Arima, Valentina; Maruccio, Giuseppe; Rinaldi, Ross; Fusco, Vincenzina
A sensor-based system for rapid on-site testing of microbial contamination in meat samples and carcasses
2021 Santovito, Elisa; Elisseeva, Sophia; Smyth, Conor; Cruzromero, Malco; Kerry Joseph, P; Duffy, Geraldine; Papkovsky Dmitri, B
A Simple Sensor System for Onsite Monitoring of O-2 in Vacuum-Packed Meats during the Shelf Life
2021 Santovito, Elisa; Elisseeva, Sophia; CruzRomero Malco, C; Duffy, Geraldine; Kerry Joseph, P; Papkovsky Dmitri, B
Antimicrobial Activity of Yeast Cell Wall Products Against Clostridium perfringens
2019 Santovito, Elisa; Greco, Donato; Marquis, Virginie; Raspoet, Ruth; D'Ascanio, Vito; Logrieco Antonio, F; Avantaggiato, Giuseppina
Antimicrobial properties of rosin acids-loaded nanoparticles against antibiotic-sensitive and antibiotic-resistant foodborne pathogens
2018 Santovito, Elisa; das Neves, José; Greco, Donato; D'Ascanio, Vito; Sarmento, Bruno; Logrieco, ANTONIO FRANCESCO; Avantaggiato, Giuseppina
Application of O2 sensor technology to monitor performance of industrial beef samples packaged on three different vacuum packaging machines
2020 Kelly, C. A.; Santovito, E.; CruzRomero, M.; Kerry, J. P.; Papkovsky, D. P.
BIOLOGICAL DETOXIFICATION OF ZEARALENONE BY BACILLUS SUBTILIS STRAINS
2021 TECHER C. ; GRECO D. ; BRAME A.; D'ASCANIO V. ; SANTOVITO E.; QUINTIERI L.; DE CANDIA S.;AVANTAGGIATO G.
Comparative efficacy of agricultural by-products in sequestering mycotoxins
2018 Greco D.; D'Ascanio V.; Santovito E.; Logrieco A.F.; Avantaggiato G.
Comparison of accumulation of viral RNAs and expression level of RDR6 and DCL4 in time course experiments with tobacco plants challenged with AILV-V, PVY-SON41 or both viruses.
2014 Valkonen, Jari PT; Santovito, Elisa; Mascia, Tiziana; Siddiqui, Shahid A; Minutillo, Serena Anna; Gallitelli, Donato
Development of a DNA-based biosensor for the fast and sensitive detection of ochratoxin A in urine
2020 Santovito, E; Greco, D; D'Ascanio, V; Sanzani, Sm; Avantaggiato, G
Effect of suppressors of RNA silencing (VSR) derived from different RNA and DNA viruses and expressed as transgenes in lines of N. tabacum cv Xanthi on the development of symptoms and induction of the recovery phenotype upon infection of AILV-V.
2014 Valkonen Jari, Pt; Santovito, Elisa; Mascia, Tiziana; Siddiqui Shahid, A; Minutillo Serena, Anna; Gallitelli, Donato
Equilibrium Isotherm Approach to Measure the Capability of Yeast Cell Wall to Adsorb Clostridium perfringens
2019 Santovito, Elisa; Greco, Donato; D'Ascanio, Vito; Marquis, Virginie; Raspoet, Ruth; Logrieco Antonio, F; Avantaggiato, Giuseppina
Eubiotics for Food Security at Farm Level: Yeast Cell Wall Products and Their Antimicrobial Potential Against Pathogenic Bacteria
2018 Santovito, Elisa; Greco, Donato; Logrieco, Antonio F.; Avantaggiato, Giuseppina
Facile biosensor-based system for on-site quantification of total viable counts in food and environmental swabs
2021 Santovito, Elisa; Elisseeva, Sophia; Bukulin, Aisling; Kerry, Joseph P.; Papkovsky, Dmitri B.
Infection Cycle of Artichoke Italian Latent Virus in Tobacco Plants: Meristem Invasion and Recovery from Disease Symptoms
2014 Santovito, Elisa; Mascia, Tiziana; Siddiqui Shahid, A; Minutillo Serena, Anna; Valkonen Jari, P T; Gallitelli, Donato
Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process
2022 D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Serio, Francesco; Santovito, Elisa; Parente, Angelo
Oxygen Sensors for Food Packaging
2020 CruzRomero, Malco C.; Santovito, Elisa; Kerry, Joseph P.; Papkovsky, Dmitri
Quantitative detection of Listeria monocytogenes in raw milk and soft cheeses: Culture-independent versus liquid- and solid-based culture-dependent real time PCR approaches
2014 Quero, Gm; Santovito, E; Visconti, A; Fusco, V
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A DNA-BASED BIOSENSOR FOR THE FAST AND SENSITIVE DETECTION OF OCHRATOXIN A IN URINE WITH ISOTHERMAL ROLLING CIRCLE DNA AMPLIFICATION | 1-gen-2023 | Elisa Santovito; Vito D'Ascanio; Simona Marianna; Sanzani; Giuseppina Avantaggiato; Donato Greco | |
| A multipurpose biochip for food pathogen detection | 1-gen-2016 | Primiceri, Elisabetta; Chiriaco Maria, Serena; de Feo, Francesco; Santovito, Elisa; Fusco, Vincenzina; Maruccio, Giuseppe | |
| A Multipurpose EIS Biochip for Pathogenic Bacteria Detection | 1-gen-2014 | Santovito, Elisa; de Feo, Francesco; Primiceri, Elisabetta; Serena Chiriacò, Maria; Arima, Valentina; Maruccio, Giuseppe; Rinaldi, Ross; Fusco, Vincenzina | |
| A sensor-based system for rapid on-site testing of microbial contamination in meat samples and carcasses | 1-gen-2021 | Santovito, Elisa; Elisseeva, Sophia; Smyth, Conor; Cruzromero, Malco; Kerry Joseph, P; Duffy, Geraldine; Papkovsky Dmitri, B | |
| A Simple Sensor System for Onsite Monitoring of O-2 in Vacuum-Packed Meats during the Shelf Life | 1-gen-2021 | Santovito, Elisa; Elisseeva, Sophia; CruzRomero Malco, C; Duffy, Geraldine; Kerry Joseph, P; Papkovsky Dmitri, B | |
| Antimicrobial Activity of Yeast Cell Wall Products Against Clostridium perfringens | 1-gen-2019 | Santovito, Elisa; Greco, Donato; Marquis, Virginie; Raspoet, Ruth; D'Ascanio, Vito; Logrieco Antonio, F; Avantaggiato, Giuseppina | |
| Antimicrobial properties of rosin acids-loaded nanoparticles against antibiotic-sensitive and antibiotic-resistant foodborne pathogens | 1-gen-2018 | Santovito, Elisa; das Neves, José; Greco, Donato; D'Ascanio, Vito; Sarmento, Bruno; Logrieco, ANTONIO FRANCESCO; Avantaggiato, Giuseppina | |
| Application of O<inf>2</inf> sensor technology to monitor performance of industrial beef samples packaged on three different vacuum packaging machines | 1-gen-2020 | Kelly, C. A.; Santovito, E.; CruzRomero, M.; Kerry, J. P.; Papkovsky, D. P. | |
| BIOLOGICAL DETOXIFICATION OF ZEARALENONE BY BACILLUS SUBTILIS STRAINS | 1-gen-2021 | TECHER C. ; GRECO D. ; BRAME A.; D'ASCANIO V. ; SANTOVITO E.; QUINTIERI L.; DE CANDIA S.;AVANTAGGIATO G. | |
| Comparative efficacy of agricultural by-products in sequestering mycotoxins | 1-gen-2018 | Greco D.; D'Ascanio V.; Santovito E.; Logrieco A.F.; Avantaggiato G. | |
| Comparison of accumulation of viral RNAs and expression level of RDR6 and DCL4 in time course experiments with tobacco plants challenged with AILV-V, PVY-SON41 or both viruses. | 1-gen-2014 | Valkonen, Jari PT; Santovito, Elisa; Mascia, Tiziana; Siddiqui, Shahid A; Minutillo, Serena Anna; Gallitelli, Donato | |
| Development of a DNA-based biosensor for the fast and sensitive detection of ochratoxin A in urine | 1-gen-2020 | Santovito, E; Greco, D; D'Ascanio, V; Sanzani, Sm; Avantaggiato, G | |
| Effect of suppressors of RNA silencing (VSR) derived from different RNA and DNA viruses and expressed as transgenes in lines of N. tabacum cv Xanthi on the development of symptoms and induction of the recovery phenotype upon infection of AILV-V. | 1-gen-2014 | Valkonen Jari, Pt; Santovito, Elisa; Mascia, Tiziana; Siddiqui Shahid, A; Minutillo Serena, Anna; Gallitelli, Donato | |
| Equilibrium Isotherm Approach to Measure the Capability of Yeast Cell Wall to Adsorb Clostridium perfringens | 1-gen-2019 | Santovito, Elisa; Greco, Donato; D'Ascanio, Vito; Marquis, Virginie; Raspoet, Ruth; Logrieco Antonio, F; Avantaggiato, Giuseppina | |
| Eubiotics for Food Security at Farm Level: Yeast Cell Wall Products and Their Antimicrobial Potential Against Pathogenic Bacteria | 1-gen-2018 | Santovito, Elisa; Greco, Donato; Logrieco, Antonio F.; Avantaggiato, Giuseppina | |
| Facile biosensor-based system for on-site quantification of total viable counts in food and environmental swabs | 1-gen-2021 | Santovito, Elisa; Elisseeva, Sophia; Bukulin, Aisling; Kerry, Joseph P.; Papkovsky, Dmitri B. | |
| Infection Cycle of Artichoke Italian Latent Virus in Tobacco Plants: Meristem Invasion and Recovery from Disease Symptoms | 1-gen-2014 | Santovito, Elisa; Mascia, Tiziana; Siddiqui Shahid, A; Minutillo Serena, Anna; Valkonen Jari, P T; Gallitelli, Donato | |
| Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process | 1-gen-2022 | D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Serio, Francesco; Santovito, Elisa; Parente, Angelo | |
| Oxygen Sensors for Food Packaging | 1-gen-2020 | CruzRomero, Malco C.; Santovito, Elisa; Kerry, Joseph P.; Papkovsky, Dmitri | |
| Quantitative detection of Listeria monocytogenes in raw milk and soft cheeses: Culture-independent versus liquid- and solid-based culture-dependent real time PCR approaches | 1-gen-2014 | Quero, Gm; Santovito, E; Visconti, A; Fusco, V |