SANTOVITO, ELISA
SANTOVITO, ELISA
Istituto di Scienze delle Produzioni Alimentari - ISPA
Novel approaches to assess lethal and sublethal effects when evaluating risks of biopesticides toward beneficial arthropod
2024 Laterza, Ilaria; Luisa Vitale, Maria; Francesca Agostinacchio, Maria; Bennani, Zineb; de Lillo, Enrico; Tamburini, Giovanni; Verrastro, Vincenzo; Cavallo, Giuseppe; Desneux, Nicolas; Biondi, Antonio; Santovito, Elisa; Cornara, Daniele
Susceptibility of the Different Oxygen-Sensing Probes to Interferences in Respirometric Bacterial Assays with Complex Media
2024 Zanetti, Chiara; Li, Liang; Di Lazaro Gaspar, Rafael; Santovito, Elisa; Elisseeva, Sophia; G Collins, Stuart; R Maguire, Anita; B Papkovsky, Dmitri
A DNA-BASED BIOSENSOR FOR THE FAST AND SENSITIVE DETECTION OF OCHRATOXIN A IN URINE WITH ISOTHERMAL ROLLING CIRCLE DNA AMPLIFICATION
2023 Elisa Santovito; Vito D'Ascanio; Simona Marianna; Sanzani; Giuseppina Avantaggiato; Donato Greco
Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process
2022 D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Serio, Francesco; Santovito, Elisa; Parente, Angelo
Simultaneous Removal of Mycotoxins by a New Feed Additive Containing a Tri-Octahedral Smectite Mixed with Lignocellulose
2022 Greco D.; D'ascanio V.; Abbasciano M.; Santovito E.; Garbetta A.; Logrieco A.F.; Avantaggiato G.
A sensor-based system for rapid on-site testing of microbial contamination in meat samples and carcasses
2021 Santovito, Elisa; Elisseeva, Sophia; Smyth, Conor; Cruzromero, Malco; Kerry Joseph, P; Duffy, Geraldine; Papkovsky Dmitri, B
A Simple Sensor System for Onsite Monitoring of O-2 in Vacuum-Packed Meats during the Shelf Life
2021 Santovito, Elisa; Elisseeva, Sophia; CruzRomero Malco, C; Duffy, Geraldine; Kerry Joseph, P; Papkovsky Dmitri, B
BIOLOGICAL DETOXIFICATION OF ZEARALENONE BY BACILLUS SUBTILIS STRAINS
2021 TECHER C. ; GRECO D. ; BRAME A.; D'ASCANIO V. ; SANTOVITO E.; QUINTIERI L.; DE CANDIA S.;AVANTAGGIATO G.
Facile biosensor-based system for on-site quantification of total viable counts in food and environmental swabs
2021 Santovito, Elisa; Elisseeva, Sophia; Bukulin, Aisling; Kerry, Joseph P.; Papkovsky, Dmitri B.
Application of O2 sensor technology to monitor performance of industrial beef samples packaged on three different vacuum packaging machines
2020 Kelly, C. A.; Santovito, E.; CruzRomero, M.; Kerry, J. P.; Papkovsky, D. P.
Development of a DNA-based biosensor for the fast and sensitive detection of ochratoxin A in urine
2020 Santovito, E; Greco, D; D'Ascanio, V; Sanzani, Sm; Avantaggiato, G
Oxygen Sensors for Food Packaging
2020 CruzRomero, Malco C.; Santovito, Elisa; Kerry, Joseph P.; Papkovsky, Dmitri
Antimicrobial Activity of Yeast Cell Wall Products Against Clostridium perfringens
2019 Santovito, Elisa; Greco, Donato; Marquis, Virginie; Raspoet, Ruth; D'Ascanio, Vito; Logrieco Antonio, F; Avantaggiato, Giuseppina
Equilibrium Isotherm Approach to Measure the Capability of Yeast Cell Wall to Adsorb Clostridium perfringens
2019 Santovito, Elisa; Greco, Donato; D'Ascanio, Vito; Marquis, Virginie; Raspoet, Ruth; Logrieco Antonio, F; Avantaggiato, Giuseppina
The role of geological origin of smectites and of their physico-chemical properties on aflatoxin adsorption
2019 D'Ascanio, V; Greco, D; Menicagli, E; Santovito, E; Catucci, L; Logrieco, Af; Avantaggiato, G
Antimicrobial properties of rosin acids-loaded nanoparticles against antibiotic-sensitive and antibiotic-resistant foodborne pathogens
2018 Santovito, Elisa; das Neves, José; Greco, Donato; D'Ascanio, Vito; Sarmento, Bruno; Logrieco, ANTONIO FRANCESCO; Avantaggiato, Giuseppina
Comparative efficacy of agricultural by-products in sequestering mycotoxins
2018 Greco D.; D'Ascanio V.; Santovito E.; Logrieco A.F.; Avantaggiato G.
Eubiotics for Food Security at Farm Level: Yeast Cell Wall Products and Their Antimicrobial Potential Against Pathogenic Bacteria
2018 Santovito, Elisa; Greco, Donato; Logrieco, Antonio F.; Avantaggiato, Giuseppina
A multipurpose biochip for food pathogen detection
2016 Primiceri, Elisabetta; Chiriaco Maria, Serena; de Feo, Francesco; Santovito, Elisa; Fusco, Vincenzina; Maruccio, Giuseppe
A Multipurpose EIS Biochip for Pathogenic Bacteria Detection
2014 Santovito, Elisa; de Feo, Francesco; Primiceri, Elisabetta; Serena Chiriacò, Maria; Arima, Valentina; Maruccio, Giuseppe; Rinaldi, Ross; Fusco, Vincenzina
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Novel approaches to assess lethal and sublethal effects when evaluating risks of biopesticides toward beneficial arthropod | 1-gen-2024 | Laterza, Ilaria; Luisa Vitale, Maria; Francesca Agostinacchio, Maria; Bennani, Zineb; de Lillo, Enrico; Tamburini, Giovanni; Verrastro, Vincenzo; Cavallo, Giuseppe; Desneux, Nicolas; Biondi, Antonio; Santovito, Elisa; Cornara, Daniele | |
| Susceptibility of the Different Oxygen-Sensing Probes to Interferences in Respirometric Bacterial Assays with Complex Media | 1-gen-2024 | Zanetti, Chiara; Li, Liang; Di Lazaro Gaspar, Rafael; Santovito, Elisa; Elisseeva, Sophia; G Collins, Stuart; R Maguire, Anita; B Papkovsky, Dmitri | |
| A DNA-BASED BIOSENSOR FOR THE FAST AND SENSITIVE DETECTION OF OCHRATOXIN A IN URINE WITH ISOTHERMAL ROLLING CIRCLE DNA AMPLIFICATION | 1-gen-2023 | Elisa Santovito; Vito D'Ascanio; Simona Marianna; Sanzani; Giuseppina Avantaggiato; Donato Greco | |
| Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process | 1-gen-2022 | D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Serio, Francesco; Santovito, Elisa; Parente, Angelo | |
| Simultaneous Removal of Mycotoxins by a New Feed Additive Containing a Tri-Octahedral Smectite Mixed with Lignocellulose | 1-gen-2022 | Greco D.; D'ascanio V.; Abbasciano M.; Santovito E.; Garbetta A.; Logrieco A.F.; Avantaggiato G. | |
| A sensor-based system for rapid on-site testing of microbial contamination in meat samples and carcasses | 1-gen-2021 | Santovito, Elisa; Elisseeva, Sophia; Smyth, Conor; Cruzromero, Malco; Kerry Joseph, P; Duffy, Geraldine; Papkovsky Dmitri, B | |
| A Simple Sensor System for Onsite Monitoring of O-2 in Vacuum-Packed Meats during the Shelf Life | 1-gen-2021 | Santovito, Elisa; Elisseeva, Sophia; CruzRomero Malco, C; Duffy, Geraldine; Kerry Joseph, P; Papkovsky Dmitri, B | |
| BIOLOGICAL DETOXIFICATION OF ZEARALENONE BY BACILLUS SUBTILIS STRAINS | 1-gen-2021 | TECHER C. ; GRECO D. ; BRAME A.; D'ASCANIO V. ; SANTOVITO E.; QUINTIERI L.; DE CANDIA S.;AVANTAGGIATO G. | |
| Facile biosensor-based system for on-site quantification of total viable counts in food and environmental swabs | 1-gen-2021 | Santovito, Elisa; Elisseeva, Sophia; Bukulin, Aisling; Kerry, Joseph P.; Papkovsky, Dmitri B. | |
| Application of O<inf>2</inf> sensor technology to monitor performance of industrial beef samples packaged on three different vacuum packaging machines | 1-gen-2020 | Kelly, C. A.; Santovito, E.; CruzRomero, M.; Kerry, J. P.; Papkovsky, D. P. | |
| Development of a DNA-based biosensor for the fast and sensitive detection of ochratoxin A in urine | 1-gen-2020 | Santovito, E; Greco, D; D'Ascanio, V; Sanzani, Sm; Avantaggiato, G | |
| Oxygen Sensors for Food Packaging | 1-gen-2020 | CruzRomero, Malco C.; Santovito, Elisa; Kerry, Joseph P.; Papkovsky, Dmitri | |
| Antimicrobial Activity of Yeast Cell Wall Products Against Clostridium perfringens | 1-gen-2019 | Santovito, Elisa; Greco, Donato; Marquis, Virginie; Raspoet, Ruth; D'Ascanio, Vito; Logrieco Antonio, F; Avantaggiato, Giuseppina | |
| Equilibrium Isotherm Approach to Measure the Capability of Yeast Cell Wall to Adsorb Clostridium perfringens | 1-gen-2019 | Santovito, Elisa; Greco, Donato; D'Ascanio, Vito; Marquis, Virginie; Raspoet, Ruth; Logrieco Antonio, F; Avantaggiato, Giuseppina | |
| The role of geological origin of smectites and of their physico-chemical properties on aflatoxin adsorption | 1-gen-2019 | D'Ascanio, V; Greco, D; Menicagli, E; Santovito, E; Catucci, L; Logrieco, Af; Avantaggiato, G | |
| Antimicrobial properties of rosin acids-loaded nanoparticles against antibiotic-sensitive and antibiotic-resistant foodborne pathogens | 1-gen-2018 | Santovito, Elisa; das Neves, José; Greco, Donato; D'Ascanio, Vito; Sarmento, Bruno; Logrieco, ANTONIO FRANCESCO; Avantaggiato, Giuseppina | |
| Comparative efficacy of agricultural by-products in sequestering mycotoxins | 1-gen-2018 | Greco D.; D'Ascanio V.; Santovito E.; Logrieco A.F.; Avantaggiato G. | |
| Eubiotics for Food Security at Farm Level: Yeast Cell Wall Products and Their Antimicrobial Potential Against Pathogenic Bacteria | 1-gen-2018 | Santovito, Elisa; Greco, Donato; Logrieco, Antonio F.; Avantaggiato, Giuseppina | |
| A multipurpose biochip for food pathogen detection | 1-gen-2016 | Primiceri, Elisabetta; Chiriaco Maria, Serena; de Feo, Francesco; Santovito, Elisa; Fusco, Vincenzina; Maruccio, Giuseppe | |
| A Multipurpose EIS Biochip for Pathogenic Bacteria Detection | 1-gen-2014 | Santovito, Elisa; de Feo, Francesco; Primiceri, Elisabetta; Serena Chiriacò, Maria; Arima, Valentina; Maruccio, Giuseppe; Rinaldi, Ross; Fusco, Vincenzina |