D'HALLEWIN, GUY
D'HALLEWIN, GUY
Istituto di Scienze delle Produzioni Alimentari - ISPA
Mediterranean Wild Pear Fruits as a Neglected but Valuable Source of Phenolic Compounds
2024 Molinu, MARIA GIOVANNA; Sanna, Federico; D'Hallewin, Guy; Re, GIOVANNI ANTONIO; Sulas, Leonardo; Piluzza, Giovanna
Antioxidants in Fruit Fractions of Mediterranean Ancient Pear Cultivars.
2023 Piluzza, Giovanna; Campesi, Giuseppe; D'Hallewin, Guy; Molinu, MARIA GIOVANNA; Re, GIOVANNI ANTONIO; Sanna, Federico; Sulas, Leonardo
Anti- and Pro-Oxidant Activity of Polyphenols Extracts of Syrah and Chardonnay Grapevine Pomaces on Melanoma Cancer Cells
2022 Ylenia Spissu ; Katarzyna Angelika Gil ; Antonio Dore ; Giulia Sanna ; Giuseppe Palmieri ; Andrea Sanna ; Maurizio Cossu ; Feten Belhadj ; Boutheina Gharbi ; Maria Barbara Pinna ; Antonio Barberis ;Carlo Ignazio Giovanni Tuberoso ;Guy D'hallewin
Low concentrations of Ambrosia maritima L. phenolic extract protect endothelial cells from oxidative cell death induced by H2O2 and sera from Crohn's disease patients
2022 Ramli, Iman; Maria Posadino, Anna; Zerizer, Sakina; Spissu, Ylenia; Barberis, Antonio; Djeghim, Hanane; Azara, Emanuela; Bensouici, Chawki; Kabouche, Zahia; Rebbas, Khellaf; D'Hallewin, Guy; Antonio Sechi, Leonardo; Pintus, Gianfranco
An ascorbate bluetooth© analyzer for quality control of fresh-cut parsley supply chain
2021 Spissu Y.; Barberis A.; D'hallewin G.; Orru G.; Scano A.; Serra G.R.; Pinna M.; Pinna C.; Marceddu S.; Serra P.A.
Antifungal activity of probiotic Lactobacillus strains isolated from natural fermented green olives and their application as food bio-preservative
2021 Abouloifa, Houssam; Gaamouche, Sara; Rokni, Yahya; Hasnaoui, Ismail; Bellaouchi, Reda; Ghabbour, Nabil; Karboune, Salwa; Brasca, Milena; D'Hallewin, Guy; Ben Salah, Riadh; Saalaoui, Ennouamane; Asehraou, Abdeslam
Functionalization of screen-printed sensors with a High Reactivity Carbonaceous Material for ascorbic acid detection in fresh-cut fruit with low vitamin C content
2021 Ylenia Spissu ; Antonio Barberis ; Gianfranco Bazzu ; Guy D'hallewin ; Gaia Rocchitta ; Pier Andrea Serra ; Salvatore Marceddu ; Claudia Vineis ; Sebastiano Garroni ;Nicola Culeddu
Pseudomonas aeruginosa as a Potential Contaminant of Packed Fresh-Cut Lettuce in a Controlled Atmosphere. The Role of Phenotypes muc+/muc-
2021 Scano, Alessandra; Barberis, Antonio; Orrù, Germano; Fais, Sara; Puggioni, Francesca; Spissu, Ylenia; Serra, PIER ANDREA; D'Hallewin, Guy
Antioxidant, Antimicrobial, and Other Biological Properties of Pompia Juice
2020 Barberis, Antonio; Deiana, Monica; Spissu, Ylenia; Azara, Emanuela; Fadda, Angela; Serra, PIER ANDREA; D'Hallewin, Guy; Pisano, Marina; Serreli, Gabriele; Orrù, Germano; Scano, Alessandra; Steri, Daniela; Sanjust, Enrico
Pilot plant production of craft fruit beer using Ohmic-treated fruit puree
2020 Fanari, Mauro; Forteschi, Mauro; Sanna, Manuela; Pasqualino Piu, Piero; Porcu, MARIA CRISTINA GIUSEPPINA; D'Hallewin, Guy; Secchi, Nicola; Zinellu, Manuel; Pretti, Luca
SUMOylation Protects FASN Against Proteasomal Degradation in Breast Cancer Cells Treated with Grape Leaf Extract
2020 Floris, Andrea; Mazarei, Michael; Yang, Xi; Elias Robinson, Aaron; Zhou, Jennifer; Barberis, Antonio; D'Hallewin, Guy; Azara, Emanuela; Spissu, Ylenia; Iglesiasara, Ainhoa; Orrù, Sandro; Lauda Tomasi, Maria
The Pharmaceutical Ability of Pistacia lentiscus L. Leaves Essential Oil Against Periodontal Bacteria and Candida sp. and Its Anti-Inflammatory Potential
2020 Milia, Egle; Usai, Marianna; Szotáková, Barbora; Elstnerová, Marie; Králová, Vra; D'Hallewin, Guy; Spissu, Ylenia; Barberis, Antonio; Marchetti, Mauro; Bortone, Antonella; Campanella, Vincenzo; Mastandrea, Giorgio; Langhansová, Lenka; Eick, Sigrun
The prebiotics (Fructo-oligosaccharides and Xylo-oligosaccharides) modulate the probiotic properties of Lactiplantibacillus and Levilactobacillus strains isolated from traditional fermented olive
2020 Abouloifa, Houssam; Khodaei, Nastaran; Rokni, Yahya; Karboune, Salwa; Brasca, Milena; D'Hallewin, Guy; Salah Riadh, Ben; Saalaoui, Ennouamane; Asehraou, Abdeslam
Postharvest application of oxalic acid to preserve overall appearance and nutritional quality of fresh -cut green and purple asparagus during cold storage: a combined electrochemical and mass-spectrometry analysis approach
2019 Barberis, Antonio; Cefola, Maria; Pace, Bernardo; Azara, Emanuela; Spissu, Ylenia; Andrea Serra, Pier; Logrieco, ANTONIO FRANCESCO; D'Hallewin, Guy; Fadda, Angela
Total phenols from grape leaves counteract cell proliferation and modulate apoptosis-related gene expression in MCF-7 and HepG2 human cancer cell lines
2019 Ferhi, Selma; Santaniello, Sara; Zerizer, Sakina; Cruciani, Sara; Fadda, Angela; Sanna, Daniele; Dore, Antonio; Maioli, Margherita; Maioli, Margherita; Maioli, Margherita; Maioli, Margherita; D'Hallewin, Guy
Citrus limon extracts loaded in vesicular systems for the protection of oral cavity
2018 Manconi M.; Manca M.L.; Caddeo C.; Sarais G.; Palmieri A.; D'hallewin G.; Fadda A.M.
Effect of NaHCO3 treatments on the activity of cell-wall-degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit
2018 Venditti, Tullio; D'hallewin, Guy; Ladu, Gianfranca; Petretto, Giacomo L.; Pintore, Giorgio; Labavitch, John M.
Thymus essential oil extraction, characterization and incorporation in phospholipid vesicles for the antioxidant/antibacterial treatment of oral cavity diseases
2018 Manconi, M; Petretto, G; D'Hallewin, G; Escribano, E; Milia, E; Pinna, R; Palmieri, A; Firoznezhad, M; Peris, Je; Usach, I
Thymus essential oil extraction, characterization and incorporation in phospholipid vesicles for the antioxidant/antibacterial treatment of oral cavity diseases
2018 Manconi, M; Petretto, G; D'Hallewin, G; Escribano, E; Milia, E; Pinna, R; Palmieri, A; Firoznezhad, M; Peris, Je; Usach, I
First finds of Prunus domestica L. in Italy from the Phoenician and Punic periods (6th-2nd centuries BC)
2017 Ucchesu, Mariano; Sarigu, Marco; Del Vais, Carla; Sanna, Ignazio; D'Hallewin, Guy; Grillo, Oscar; Bacchetta, Gianluigi
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Mediterranean Wild Pear Fruits as a Neglected but Valuable Source of Phenolic Compounds | 1-gen-2024 | Molinu, MARIA GIOVANNA; Sanna, Federico; D'Hallewin, Guy; Re, GIOVANNI ANTONIO; Sulas, Leonardo; Piluzza, Giovanna | |
| Antioxidants in Fruit Fractions of Mediterranean Ancient Pear Cultivars. | 1-gen-2023 | Piluzza, Giovanna; Campesi, Giuseppe; D'Hallewin, Guy; Molinu, MARIA GIOVANNA; Re, GIOVANNI ANTONIO; Sanna, Federico; Sulas, Leonardo | |
| Anti- and Pro-Oxidant Activity of Polyphenols Extracts of Syrah and Chardonnay Grapevine Pomaces on Melanoma Cancer Cells | 1-gen-2022 | Ylenia Spissu ; Katarzyna Angelika Gil ; Antonio Dore ; Giulia Sanna ; Giuseppe Palmieri ; Andrea Sanna ; Maurizio Cossu ; Feten Belhadj ; Boutheina Gharbi ; Maria Barbara Pinna ; Antonio Barberis ;Carlo Ignazio Giovanni Tuberoso ;Guy D'hallewin | |
| Low concentrations of Ambrosia maritima L. phenolic extract protect endothelial cells from oxidative cell death induced by H2O2 and sera from Crohn's disease patients | 1-gen-2022 | Ramli, Iman; Maria Posadino, Anna; Zerizer, Sakina; Spissu, Ylenia; Barberis, Antonio; Djeghim, Hanane; Azara, Emanuela; Bensouici, Chawki; Kabouche, Zahia; Rebbas, Khellaf; D'Hallewin, Guy; Antonio Sechi, Leonardo; Pintus, Gianfranco | |
| An ascorbate bluetooth© analyzer for quality control of fresh-cut parsley supply chain | 1-gen-2021 | Spissu Y.; Barberis A.; D'hallewin G.; Orru G.; Scano A.; Serra G.R.; Pinna M.; Pinna C.; Marceddu S.; Serra P.A. | |
| Antifungal activity of probiotic Lactobacillus strains isolated from natural fermented green olives and their application as food bio-preservative | 1-gen-2021 | Abouloifa, Houssam; Gaamouche, Sara; Rokni, Yahya; Hasnaoui, Ismail; Bellaouchi, Reda; Ghabbour, Nabil; Karboune, Salwa; Brasca, Milena; D'Hallewin, Guy; Ben Salah, Riadh; Saalaoui, Ennouamane; Asehraou, Abdeslam | |
| Functionalization of screen-printed sensors with a High Reactivity Carbonaceous Material for ascorbic acid detection in fresh-cut fruit with low vitamin C content | 1-gen-2021 | Ylenia Spissu ; Antonio Barberis ; Gianfranco Bazzu ; Guy D'hallewin ; Gaia Rocchitta ; Pier Andrea Serra ; Salvatore Marceddu ; Claudia Vineis ; Sebastiano Garroni ;Nicola Culeddu | |
| Pseudomonas aeruginosa as a Potential Contaminant of Packed Fresh-Cut Lettuce in a Controlled Atmosphere. The Role of Phenotypes muc+/muc- | 1-gen-2021 | Scano, Alessandra; Barberis, Antonio; Orrù, Germano; Fais, Sara; Puggioni, Francesca; Spissu, Ylenia; Serra, PIER ANDREA; D'Hallewin, Guy | |
| Antioxidant, Antimicrobial, and Other Biological Properties of Pompia Juice | 1-gen-2020 | Barberis, Antonio; Deiana, Monica; Spissu, Ylenia; Azara, Emanuela; Fadda, Angela; Serra, PIER ANDREA; D'Hallewin, Guy; Pisano, Marina; Serreli, Gabriele; Orrù, Germano; Scano, Alessandra; Steri, Daniela; Sanjust, Enrico | |
| Pilot plant production of craft fruit beer using Ohmic-treated fruit puree | 1-gen-2020 | Fanari, Mauro; Forteschi, Mauro; Sanna, Manuela; Pasqualino Piu, Piero; Porcu, MARIA CRISTINA GIUSEPPINA; D'Hallewin, Guy; Secchi, Nicola; Zinellu, Manuel; Pretti, Luca | |
| SUMOylation Protects FASN Against Proteasomal Degradation in Breast Cancer Cells Treated with Grape Leaf Extract | 1-gen-2020 | Floris, Andrea; Mazarei, Michael; Yang, Xi; Elias Robinson, Aaron; Zhou, Jennifer; Barberis, Antonio; D'Hallewin, Guy; Azara, Emanuela; Spissu, Ylenia; Iglesiasara, Ainhoa; Orrù, Sandro; Lauda Tomasi, Maria | |
| The Pharmaceutical Ability of Pistacia lentiscus L. Leaves Essential Oil Against Periodontal Bacteria and Candida sp. and Its Anti-Inflammatory Potential | 1-gen-2020 | Milia, Egle; Usai, Marianna; Szotáková, Barbora; Elstnerová, Marie; Králová, Vra; D'Hallewin, Guy; Spissu, Ylenia; Barberis, Antonio; Marchetti, Mauro; Bortone, Antonella; Campanella, Vincenzo; Mastandrea, Giorgio; Langhansová, Lenka; Eick, Sigrun | |
| The prebiotics (Fructo-oligosaccharides and Xylo-oligosaccharides) modulate the probiotic properties of Lactiplantibacillus and Levilactobacillus strains isolated from traditional fermented olive | 1-gen-2020 | Abouloifa, Houssam; Khodaei, Nastaran; Rokni, Yahya; Karboune, Salwa; Brasca, Milena; D'Hallewin, Guy; Salah Riadh, Ben; Saalaoui, Ennouamane; Asehraou, Abdeslam | |
| Postharvest application of oxalic acid to preserve overall appearance and nutritional quality of fresh -cut green and purple asparagus during cold storage: a combined electrochemical and mass-spectrometry analysis approach | 1-gen-2019 | Barberis, Antonio; Cefola, Maria; Pace, Bernardo; Azara, Emanuela; Spissu, Ylenia; Andrea Serra, Pier; Logrieco, ANTONIO FRANCESCO; D'Hallewin, Guy; Fadda, Angela | |
| Total phenols from grape leaves counteract cell proliferation and modulate apoptosis-related gene expression in MCF-7 and HepG2 human cancer cell lines | 1-gen-2019 | Ferhi, Selma; Santaniello, Sara; Zerizer, Sakina; Cruciani, Sara; Fadda, Angela; Sanna, Daniele; Dore, Antonio; Maioli, Margherita; Maioli, Margherita; Maioli, Margherita; Maioli, Margherita; D'Hallewin, Guy | |
| Citrus limon extracts loaded in vesicular systems for the protection of oral cavity | 1-gen-2018 | Manconi M.; Manca M.L.; Caddeo C.; Sarais G.; Palmieri A.; D'hallewin G.; Fadda A.M. | |
| Effect of NaHCO3 treatments on the activity of cell-wall-degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit | 1-gen-2018 | Venditti, Tullio; D'hallewin, Guy; Ladu, Gianfranca; Petretto, Giacomo L.; Pintore, Giorgio; Labavitch, John M. | |
| Thymus essential oil extraction, characterization and incorporation in phospholipid vesicles for the antioxidant/antibacterial treatment of oral cavity diseases | 1-gen-2018 | Manconi, M; Petretto, G; D'Hallewin, G; Escribano, E; Milia, E; Pinna, R; Palmieri, A; Firoznezhad, M; Peris, Je; Usach, I | |
| Thymus essential oil extraction, characterization and incorporation in phospholipid vesicles for the antioxidant/antibacterial treatment of oral cavity diseases | 1-gen-2018 | Manconi, M; Petretto, G; D'Hallewin, G; Escribano, E; Milia, E; Pinna, R; Palmieri, A; Firoznezhad, M; Peris, Je; Usach, I | |
| First finds of Prunus domestica L. in Italy from the Phoenician and Punic periods (6th-2nd centuries BC) | 1-gen-2017 | Ucchesu, Mariano; Sarigu, Marco; Del Vais, Carla; Sanna, Ignazio; D'Hallewin, Guy; Grillo, Oscar; Bacchetta, Gianluigi |