GAMBACORTA, LUCIA
GAMBACORTA, LUCIA
Istituto di Scienze delle Produzioni Alimentari - ISPA
Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach
2024 Bertani, Francesca Romana; Mencattini, Arianna; Gambacorta, Lucia; De Ninno, Adele; Businaro, Luca; Solfrizzo, Michele; Gerardino, Annamaria; Martinelli, Eugenio
Green methods to recover bioactive compounds from food industry waste: a sustainable practice from the perspective of the circular economy
2024 Roselli, Vincenzo; Pugliese, Gianluca; Leuci, Rosalba; Brunetti, Leonardo; Gambacorta, Lucia; Tufarelli, Vincenzo; Piemontese, Luca
Assessment of human mycotoxin exposure in hungary by urinary biomarker determination and the uncertainties of the exposure calculation: a case study
2022 Szabó-Fodor, J.; Szeitzné-Szabó, M.; Bóta, B.; Schieszl, T.; Angeli, C.; Gambacorta, L.; Solfrizzo, M.; Szabó, A.; Kovács, M.
Structure-based design of novel donepezil-like hybrids for a multi-target approach to the therapy of Alzheimer's disease
2022 Brunetti, Leonardo; Leuci, Rosalba; Carrieri, Antonio; Catto, Marco; Occhineri, Sara; Vinci, Giuseppe; Gambacorta, Lucia; Baltrukevich, Hanna; Chaves, Sílvia; Laghezza, Antonio; Damiano Altomare, Cosimo; Tortorella, Paolo; Amelia Santos, M.; Loiodice, Fulvio; Piemontese, Luca
Assessment of dietary exposure to ochratoxin A in Lebanese students and its urinary biomarker analysis
2021 Al Ayoubi, Manar; Salman, Mohammad; Gambacorta, Lucia; El Darra, Nada; Solfrizzo, Michele
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius
2021 Ferrara, Massimo; Gallo, Antonia; Cervini, Carla; Gambacorta, Lucia; Solfrizzo, Michele; E Baker, Scott; Perrone, Giancarlo
Risk of exposure to aflatoxin B1, ochratoxin A, and fumonisin B1 from spices used routinely in Lebanese cooking
2021 Al Ayoubi, Manar; Solfrizzo, Michele; Gambacorta, Lucia; Watson, Ian; El Darra, Nada
Optical detection of aflatoxins B in grained almonds using fluorescence spectroscopy and machine learning algorithms
2020 Bertani, FRANCESCA ROMANA; R, F; Businaro, L; Gambacorta, L; Mencattini, A; Brenda, D; Di Giuseppe, D; De Ninno, A; Solfrizzo, M; Martinelli, E; Gerardino, Annamaria; A,
Studies on the efficacy of Electrolysed oxidising water to control Aspergillus carbonarius and ochratoxin A contamination on grape.
2020 Magistà, D; Cozzi, G; Gambacorta, L; Logrieco, Af; Solfrizzo, M; Perrone, G
Analisi multimicotossina LC-MS/MS in cereali e mangimi: confronto di differenti approcci di estrazione, purificazione e calibrazione
2019 Gambacorta, L; Pecorelli, I; Bibi, R; Ciriaci, M; Paoloni, A; Solfrizzo, M
Incidence and levels of Alternaria mycotoxins in spices and herbs produced worldwide and commercialized in Lebanon
2019 Gambacorta, L; El Darra, N; Fakhoury, R; Logrieco, Af; Solfrizzo, M
Pig urinary concentration of mycotoxins and metabolites reflects regional differences, mycotoxin intake and feed contaminations
2019 Gambacorta, Lucia; Olsen, Monica; Solfrizzo, Michele
Co-occurrence of toxigenic moulds, AFs, OTA, Fusarium and Alternaria mycotoxins in fresh sweet peppers (Capsicum annuum) and their processed products
2018 Gambacorta, Lucia; Magista', Donato; Perrone, Giancarlo; Murgolo, Sapia; Logrieco Antonio, F; Solfrizzo, Michele
Effect of gaseous ozone treatments on DON, microbial contaminants and technological parameters of wheat and semolina.
2018 Piemontese, Luca; Messia Maria, Cristina; Marconi, Emanuele; Falasca, Luisa; Zivoli, Rosanna; Gambacorta, Lucia; Perrone, Giancarlo; Solfrizzo, Michele
Extended evaluation of urinary multi-biomarker analyses of mycotoxins in Swedish adults and children
2018 A. Mitropoulou ; ; L. Gambacorta ; E. Warensjö Lemming ; M. Solfrizzo ;M. Olsen
Multimycotoxins occurrence in spices and herbs commercialized in Lebanon
2018 El Darra, Nada; Gambacorta, Lucia; Solfrizzo, Michele
Multymycotoxin Analysis by LC-MS/MS in cereal food and feed: comparison of different approaches for extraction, purification, and calibration
2018 Solfrizzo, Michele; Gambacorta, Lucia; Bibi, Rita; Ciriaci, Martina; Paoloni, Angela; Pecorelli, Ivan
H NMR and MVA metabolomic profiles of urines from piglets fed with boluses contaminated with a mixture of five mycotoxins.
2017 De Pascali, Sandra A; Gambacorta, Lucia; Oswald, Isabelle P; Del Coco, Laura; Solfrizzo, Michele; Fanizzi, Francesco Paolo
Multimycotoxin Analysis by LC-MS/MS in Cereal Food and Feed: Comparison of Different Approaches for Extraction, Purification, and Calibration
2017 Solfrizzo, Michele; Gambacorta, Lucia; Bibi, Rita; Ciriaci, Martina; Paoloni, Angela; Pecorelli, Ivan
Comparison of Data from a Single-Analyte and a Multianalyte Method for Determination of Urinary Total Deoxynivalenol in Human Samples
2016 C Turner, Paul; Solfrizzo, Michele; Gost, Allison; Gambacorta, Lucia; Olsen, Monica; Wallin, Stina; Kotova, Natalia
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach | 1-gen-2024 | Bertani, Francesca Romana; Mencattini, Arianna; Gambacorta, Lucia; De Ninno, Adele; Businaro, Luca; Solfrizzo, Michele; Gerardino, Annamaria; Martinelli, Eugenio | |
| Green methods to recover bioactive compounds from food industry waste: a sustainable practice from the perspective of the circular economy | 1-gen-2024 | Roselli, Vincenzo; Pugliese, Gianluca; Leuci, Rosalba; Brunetti, Leonardo; Gambacorta, Lucia; Tufarelli, Vincenzo; Piemontese, Luca | |
| Assessment of human mycotoxin exposure in hungary by urinary biomarker determination and the uncertainties of the exposure calculation: a case study | 1-gen-2022 | Szabó-Fodor, J.; Szeitzné-Szabó, M.; Bóta, B.; Schieszl, T.; Angeli, C.; Gambacorta, L.; Solfrizzo, M.; Szabó, A.; Kovács, M. | |
| Structure-based design of novel donepezil-like hybrids for a multi-target approach to the therapy of Alzheimer's disease | 1-gen-2022 | Brunetti, Leonardo; Leuci, Rosalba; Carrieri, Antonio; Catto, Marco; Occhineri, Sara; Vinci, Giuseppe; Gambacorta, Lucia; Baltrukevich, Hanna; Chaves, Sílvia; Laghezza, Antonio; Damiano Altomare, Cosimo; Tortorella, Paolo; Amelia Santos, M.; Loiodice, Fulvio; Piemontese, Luca | |
| Assessment of dietary exposure to ochratoxin A in Lebanese students and its urinary biomarker analysis | 1-gen-2021 | Al Ayoubi, Manar; Salman, Mohammad; Gambacorta, Lucia; El Darra, Nada; Solfrizzo, Michele | |
| Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius | 1-gen-2021 | Ferrara, Massimo; Gallo, Antonia; Cervini, Carla; Gambacorta, Lucia; Solfrizzo, Michele; E Baker, Scott; Perrone, Giancarlo | |
| Risk of exposure to aflatoxin B1, ochratoxin A, and fumonisin B1 from spices used routinely in Lebanese cooking | 1-gen-2021 | Al Ayoubi, Manar; Solfrizzo, Michele; Gambacorta, Lucia; Watson, Ian; El Darra, Nada | |
| Optical detection of aflatoxins B in grained almonds using fluorescence spectroscopy and machine learning algorithms | 1-gen-2020 | Bertani, FRANCESCA ROMANA; R, F; Businaro, L; Gambacorta, L; Mencattini, A; Brenda, D; Di Giuseppe, D; De Ninno, A; Solfrizzo, M; Martinelli, E; Gerardino, Annamaria; A, | |
| Studies on the efficacy of Electrolysed oxidising water to control Aspergillus carbonarius and ochratoxin A contamination on grape. | 1-gen-2020 | Magistà, D; Cozzi, G; Gambacorta, L; Logrieco, Af; Solfrizzo, M; Perrone, G | |
| Analisi multimicotossina LC-MS/MS in cereali e mangimi: confronto di differenti approcci di estrazione, purificazione e calibrazione | 1-gen-2019 | Gambacorta, L; Pecorelli, I; Bibi, R; Ciriaci, M; Paoloni, A; Solfrizzo, M | |
| Incidence and levels of Alternaria mycotoxins in spices and herbs produced worldwide and commercialized in Lebanon | 1-gen-2019 | Gambacorta, L; El Darra, N; Fakhoury, R; Logrieco, Af; Solfrizzo, M | |
| Pig urinary concentration of mycotoxins and metabolites reflects regional differences, mycotoxin intake and feed contaminations | 1-gen-2019 | Gambacorta, Lucia; Olsen, Monica; Solfrizzo, Michele | |
| Co-occurrence of toxigenic moulds, AFs, OTA, Fusarium and Alternaria mycotoxins in fresh sweet peppers (Capsicum annuum) and their processed products | 1-gen-2018 | Gambacorta, Lucia; Magista', Donato; Perrone, Giancarlo; Murgolo, Sapia; Logrieco Antonio, F; Solfrizzo, Michele | |
| Effect of gaseous ozone treatments on DON, microbial contaminants and technological parameters of wheat and semolina. | 1-gen-2018 | Piemontese, Luca; Messia Maria, Cristina; Marconi, Emanuele; Falasca, Luisa; Zivoli, Rosanna; Gambacorta, Lucia; Perrone, Giancarlo; Solfrizzo, Michele | |
| Extended evaluation of urinary multi-biomarker analyses of mycotoxins in Swedish adults and children | 1-gen-2018 | A. Mitropoulou ; ; L. Gambacorta ; E. Warensjö Lemming ; M. Solfrizzo ;M. Olsen | |
| Multimycotoxins occurrence in spices and herbs commercialized in Lebanon | 1-gen-2018 | El Darra, Nada; Gambacorta, Lucia; Solfrizzo, Michele | |
| Multymycotoxin Analysis by LC-MS/MS in cereal food and feed: comparison of different approaches for extraction, purification, and calibration | 1-gen-2018 | Solfrizzo, Michele; Gambacorta, Lucia; Bibi, Rita; Ciriaci, Martina; Paoloni, Angela; Pecorelli, Ivan | |
| H NMR and MVA metabolomic profiles of urines from piglets fed with boluses contaminated with a mixture of five mycotoxins. | 1-gen-2017 | De Pascali, Sandra A; Gambacorta, Lucia; Oswald, Isabelle P; Del Coco, Laura; Solfrizzo, Michele; Fanizzi, Francesco Paolo | |
| Multimycotoxin Analysis by LC-MS/MS in Cereal Food and Feed: Comparison of Different Approaches for Extraction, Purification, and Calibration | 1-gen-2017 | Solfrizzo, Michele; Gambacorta, Lucia; Bibi, Rita; Ciriaci, Martina; Paoloni, Angela; Pecorelli, Ivan | |
| Comparison of Data from a Single-Analyte and a Multianalyte Method for Determination of Urinary Total Deoxynivalenol in Human Samples | 1-gen-2016 | C Turner, Paul; Solfrizzo, Michele; Gost, Allison; Gambacorta, Lucia; Olsen, Monica; Wallin, Stina; Kotova, Natalia |