CNR Institutional Research Information System

BERTAZZA, GIANPAOLO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 1.063
NA - Nord America 497
EU - Europa 284
SA - Sud America 222
AF - Africa 30
OC - Oceania 3
Totale 2.099
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 461
SG - Singapore 444
CN - Cina 237
BR - Brasile 186
HK - Hong Kong 132
VN - Vietnam 117
IT - Italia 70
FR - Francia 61
KR - Corea 49
NL - Olanda 47
DE - Germania 26
FI - Finlandia 18
IN - India 17
CA - Canada 13
GB - Regno Unito 12
AR - Argentina 11
JP - Giappone 11
BD - Bangladesh 10
MA - Marocco 9
MX - Messico 9
HR - Croazia 8
ID - Indonesia 8
IR - Iran 8
ZA - Sudafrica 8
IL - Israele 7
BE - Belgio 6
EC - Ecuador 6
ES - Italia 6
CO - Colombia 5
CL - Cile 4
GT - Guatemala 4
IE - Irlanda 4
PE - Perù 4
RO - Romania 4
IQ - Iraq 3
LT - Lituania 3
PK - Pakistan 3
PL - Polonia 3
PY - Paraguay 3
RS - Serbia 3
UA - Ucraina 3
AU - Australia 2
CR - Costa Rica 2
DZ - Algeria 2
EG - Egitto 2
GR - Grecia 2
JM - Giamaica 2
KZ - Kazakistan 2
PR - Porto Rico 2
RU - Federazione Russa 2
SA - Arabia Saudita 2
SN - Senegal 2
TR - Turchia 2
VE - Venezuela 2
AO - Angola 1
AT - Austria 1
AZ - Azerbaigian 1
BB - Barbados 1
CH - Svizzera 1
EE - Estonia 1
ET - Etiopia 1
GE - Georgia 1
HN - Honduras 1
HU - Ungheria 1
KE - Kenya 1
MU - Mauritius 1
MW - Malawi 1
MY - Malesia 1
NG - Nigeria 1
NI - Nicaragua 1
NZ - Nuova Zelanda 1
OM - Oman 1
PH - Filippine 1
PS - Palestinian Territory 1
PT - Portogallo 1
QA - Qatar 1
SE - Svezia 1
SY - Repubblica araba siriana 1
TH - Thailandia 1
TJ - Tagikistan 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
UY - Uruguay 1
UZ - Uzbekistan 1
Totale 2.099
Salva come PNG Salva come JPEG
Città #
Singapore 240
Santa Clara 182
Hong Kong 119
Hefei 96
Seoul 48
Lauterbourg 45
Beijing 37
San Jose 37
Hanoi 36
Ho Chi Minh City 34
Ashburn 29
Los Angeles 27
Bologna 13
Frankfurt am Main 12
Dallas 10
Mong Kok 9
São Paulo 9
New York 8
Turku 8
Buffalo 7
Minamishinagawa 7
Rabat 7
Amsterdam 6
Helsinki 6
Munich 6
Salvador 6
Toronto 6
Brussels 5
Guangzhou 5
Milan 5
Solesino 5
Biên Hòa 4
Brooklyn 4
Da Nang 4
Des Moines 4
Guarulhos 4
Guatemala City 4
Johannesburg 4
Lappeenranta 4
Orem 4
Osijek 4
Poplar 4
Tokyo 4
Đakovo 4
Argelato 3
Belo Horizonte 3
Brasília 3
Council Bluffs 3
Curitiba 3
Düsseldorf 3
Haiphong 3
Itaquaquecetuba 3
Juiz de Fora 3
Lima 3
Osasco 3
Quito 3
Reggio Emilia 3
Ribeirão Preto 3
Rio de Janeiro 3
Santa Maria 3
Thái Nguyên 3
Tianjin 3
Viamão 3
Warsaw 3
Ambato 2
Aracaju 2
Araraquara 2
Assago 2
Asunción 2
Baghdad 2
Bandung 2
Belgrade 2
Belém 2
Boardman 2
Bogotá 2
Bình Phước 2
Campina Grande 2
Catanduva 2
Cluj-Napoca 2
Criciúma 2
Dakar 2
Dhaka 2
Dover 2
Dublin 2
Duque de Caxias 2
Elk Grove Village 2
Evansville 2
Florianópolis 2
Governador Valadares 2
Gustavo Adolfo Madero 2
Hornell 2
Kolkata 2
Kyiv 2
La Crosse 2
Lang Son 2
Loiano 2
London 2
Lấp Vò 2
Mexico City 2
Modena 2
Totale 1.254
Salva come PNG Salva come JPEG
Nome #
Chemical Profiling of Bosana Virgin Olive Oils Produced in Different Areas of Sardinia 82
Influence of olive ripening degree and crusher typology on chemical and sensory characteristics of Correggiolo virgin olive oil 70
Effect of olive fruits quality on the natural antioxidant compounds in extra virgin olive oil of Emilia Romagna region 68
ABA and GA3 increase carbon allocation in different organs of grapevine plants by inducing accumulation of non-structural carbohydrates in leaves, enhancement of phloem area and expression of sugar transporters 68
Olive Processing: Influence of Some Crucial Phases on the Final Quality of Olive Oil 66
Kernel quality and composition of hazelnut (Corylus avellana L.) cultivars 65
Effect of Different Foliar Particle Films (Kaolin and Zeolitite) on Chemical and Sensory Properties of Olive Oil 65
Comparison of new castor (Ricinus communis L.) genotypes in the mediterranean area and possible valorization of residual biomass for insect rearing 63
The Different Phytochemical Profiles of Salvia officinalis Dietary Supplements Labelled for Menopause Symptoms 62
A possible positive interaction between tebuconazole and electrolysed water as a wood penetrating formulation in propagation material against Phaeomoniella chlamydospora 59
The Effect of Strain and Rearing Medium on the Chemical Composition, Fatty Acid Profile and Carotenoid Content in Silkworm (Bombyx mori) Pupae 56
Comparison of fruit traits and quality evaluation of chestnut germplasm in Latium region (Central Italy). 54
ABA and GA3 regulate the synthesis of primary and secondary metabolites related to alleviation from biotic and abiotic stresses in grapevine 54
Potential biochemical indicators of salinity tolerance in Prosopis strombulifera. 47
Protective Strategies of Haberlea rhodopensis for Acquisition of Freezing Tolerance: Interaction between Dehydration and Low Temperature 46
Impact of Drought and Salinity on Sweetgum Tree (Liquidambar styraciflua L.): Understanding Tree Ecophysiological Responses in the Urban Context 46
Copper-Induced Responses in Poplar Clones are Associated with Genotype- and Organ-Specific Changes in Peroxidase Activity and Proline, Polyamine, ABA, and IAA Levels 46
Evaluation of four medlar cultivars: agronomical, pomological and qualitative traits 46
Effect of Duration of Olive Storage on Chemical and Sensory Quality of Extra Virgin Olive Oils 46
Traditional Chestnut Cultivar Quality Assessment as a Tool for Food-Tourism Development in Tuscany Apennine Mountain Area 41
Alterations in the sugar metabolism and in the vacuolar system of mesophyll cells contribute to the desiccation tolerance of Haberlea rhodopensis ecotypes 40
Comparing salt-induced responses at the transcript level in a salares and coastal-lowlands landrace of quinoa (Chenopodium quinoa Willd) (vol 139, pg127, 2017) 37
La qualità dell?olio di oliva dei colli riminesi: la cultivar Correggiolo 37
AUXINS AND POLYAMINES IN RELATION TO DIFFERENTIAL IN-VITRO ROOT INDUCTION ON MICROCUTTINGS OF 2 PEAR CULTIVARS 37
Tracciabilità e caratterizzazione degli oli extravergini di oliva della Romagna 35
Changes in kernel chemical composition during nut development of three Italian hazelnut cultivars 35
Effetto della qualità delle olive sul patrimonio antiosidante di oli extravergini di oliva emiliano romagnoli 34
Qualità dei frutti di cultivar e selezioni resistenti al colpo di fuoco batterico. 33
Abscisic acid alters carbohydrate accumulation induced by differential response to sodium salts in the halophyte Prosopis strombulifera 32
Different sodium salts cause different solute accumulation in the halophyte Prosopis strombulifera 32
Light effects on in vitro rooting of pear cultivars of different rhizogenic ability. 31
Kernel quality and composition of hazelnut (Corylus avellana L.) cultivars 31
Effect of high density and dynamic tree spacing on yield and quality of the hazelnut cultivar 'Tonda Gentile Romana' 31
Fruit composition and quality of organically and conventionally grown apple, apricot and pear in the Veneto region (northern Italy) 29
Caratterizzazione e valutazione qualitativa di germoplasma di castagno (Castanea sativa Miller) del Lazio 27
Nut and kernel traits and chemical composition of hazelnut (Corylus avellana L.) cultivars. 27
Nut quality and sensory evaluation of hazelnut cultivars 26
Micorrizazione delle piante arboree da frutto: effetti sul contenuto dei carboidrati. 26
Effects of water availability on hazelnut yield and seed composition during fruit groth 26
Analysis by NIR spectrophotometry in olive paste and virgin olive oil 26
Caratterizzazione qualitativa di frutti di Golden delicious prodotti in Val di Non in relazione a due diversi regimi irrigui. 25
Auxins and polyamines in relation to differential in vitro root induction on microcuttings of two pear cultivars 24
Comparison of Nut Traits and Quality Evaluation of Chestnut (Castanea sativa Mill.) Germplasm in Latium Region (Central Italy). Acta Hort. 24
Contenuti di auxine e carboidrati nei frutti e nei germogli sviluppatisi in diverse zone della chioma di pesco. Atti Convegno Nazionale 24
Interazione luci-ormoni nella radicazione in vitro 24
Decrementi qualitativi della produzione indotti dall esca propria nei vigneti 23
Caccia agli aromi con l'analisi chimica 22
Esperienze sullâ irrigazione del nocciolo 21
Growth and carbohydrate status of Pyrus communis L plantlets inoculated with Glomus sp 21
Composizione biochimica di alcuni prodotti agrari ottenuti con sistemi di coltivazione biologica e tradizionale 20
Effect of high density and dynamic tree spacing on yield and qualità of hazelnut 20
Effect of rootstock on fruit quality of two sweet cherry cultivars 20
VESICULAR-ARBUSCULAR MYCORRHIZAL INOCULATION OF MICROPROPAGATED FRUIT-TREES 19
The effect of light quality on Prunus cerasus II. Changes in hormone levels in plants grown under different light conditions 18
Caratterizzazione pomologica e biochimica di biotipi di azzeruolo (Crataegus azarolus L.) in Sicilia 16
Uptake and metabolism of indole-3-butyric acid during the in vitro rooting phase in pear cultivars (Pyrus communis). 16
Totale 2.119
Salva come PNG Salva come JPEG
Categoria #
all - tutte 7.610
article - articoli 5.667
book - libri 253
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 172
Totale 13.702
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202414 0 0 0 0 0 0 0 0 0 0 7 7
2024/2025824 2 6 53 44 172 41 20 36 29 65 202 154
2025/20261.244 60 142 110 219 240 39 174 85 59 70 34 12
2026/202737 37 0 0 0 0 0 0 0 0 0 0 0
Totale 2.119