CNR Institutional Research Information System

SUSCA, ANTONIA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 273
NA - Nord America 68
EU - Europa 23
SA - Sud America 2
Totale 366
Salva come PNG Salva come JPEG
Nazione #
SG - Singapore 237
US - Stati Uniti d'America 68
CN - Cina 23
IT - Italia 22
KR - Corea 13
AR - Argentina 2
SE - Svezia 1
Totale 366
Salva come PNG Salva come JPEG
Città #
Singapore 179
Santa Clara 22
Seoul 13
Bitonto 5
Guangzhou 4
Milan 3
Bari 2
Brescia 2
Buenos Aires 1
Catania 1
Chicago 1
Forest City 1
Fort Worth 1
Lomas de Zamora 1
Partinico 1
Prineville 1
San Benedetto del Tronto 1
Springfield 1
Totale 240
Salva come PNG Salva come JPEG
Nome #
Analysis of composition and molecular characterization of mycobiota occurring on surface of cheese ripened in Dossena's mine 12
null 8
Performing an upgraded and interoperable data management system for ITEM microbial culture collection 8
Boosting knowledge and harmonisation in the mycotoxin field through sustainable scientific alliances - MYCOBOOST 7
Fungal mycobiota and mycotoxin risk for traditional artisan Italian cave cheese 7
Penicillium salamii, a new species occurring during seasoning of dry-cured meat 7
ITEM - Agro-Food Microbial Culture Collection. Microbial Biodiversity Preservation: a natural treasure for a great beauty 6
Molecular characterization of Pleurotus eryngii varieties occurring in Italy 5
Fumonisin and Beauvericin Chemotypes and Genotypes of the Sister Species Fusarium subglutinans and Fusarium temperatum 5
BIOGENRES 5
"Penicillium milanense" a new species occurring as starter in seasoning of salami. 4
Aspergillus in grapes: ecology, biodiversity and genomics. 4
A new method for detection of spoilage yeasts and molds in dairy products 4
Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia 4
Isolation, Molecular Identification, and Mycotoxin Production of Aspergillus Species Isolated from the Rhizosphere of Sugarcane in the South of Iran 4
La stagionatura in miniera quale strategia di tipizzazione del formaggio 4
Molecular biodiversity of fusarium semitectum isolated from Hylocereus undatus and other hosts 4
Phylogeny and mycotoxin profile of pathogenic fusarium species isolated from sudden decline syndrome and leaf wilt symptoms on date palms (Phoenix dactylifera) in tunisia 4
Mycotoxin Biosynthetic Pathways: A Window on the Evolutionary Relationships Among Toxigenic Fungi 4
A survey of fungal microbiota in airways of healthy volunteer subjects from Puglia (Apulia), Italy 3
Identification, mycotoxin risk and pathogenicity of Fusarium species associated to fig endosepsis in Apulia. 3
Fusarium 3
Molecular Identification and Mycotoxin Production by Alternaria Species Occurring on Durum Wheat, Showing Black Point Symptoms 3
OCCURRENCE OF FUSARIUM MYCOTOXINS AND RELATED SPECIES FROM DURUM WHEAT COLLECTED IN ITALY 3
Analysis of the fungal microbiome in exhaled breath condensate of patients with asthma 3
Penicillium gravinicasei, a new species isolated from cave cheese in Apulia, Italy 3
A loop-mediated isothermal amplification (LAMP) assay for rapid detection of fumonisin producing Aspergillus species 3
Molecular characterization of Fusarium species occurring on live fruits in Apulia. 3
Fumonisin production by black Aspergillus species in maize 3
CNR-ITEM COLLECTION: MICROBIAL RESOURCES FOR FOOD BIO-ECONOMY 3
Biodiversity of toxigenic Fusarium species in plant pathology and food safety 3
A rapid PCR-SSCP screening method for identification of Aspergillus Sect. Nigri species by the detection of calmodulin nucleotide variations 3
Comparative genomics reveals high biological diversity and specific adaptations in the industrially and medically important fungal genus Aspergillus 3
Marcatori molecolari per la tracciabilità del cardoncello 3
A PCR method to identify ochratoxin A-producing Aspergillus westerdijkiae strains on dried and aged foods 3
Phylogeny and Mycotoxin Characterization of Alternaria Species Isolated from Wheat Grown in Tuscany, Italy 3
Identification of toxigenic fungal species associated with maize ear rot: Calmodulin as single informative gene 3
Molecular identification and fumonisin B2 production of black Aspergillus isolated from maize in Italy and USA. 3
Morphological characterization and PCR detection of F. verticillioides, F. proliferatum and F. subglutinans in seeds of maize (Zea mays/) from different regions of Mexico". 3
Characterization of fungal pathogens associated with stem-end of avocado fruit in Italy 3
A polyphasic approach for characterization of a collection of cereal isolates of the Fusarium incarnatum-equiseti species complex 3
. The Contribution The European Project Mycored To Study Biodiversity Of Toxigenic Fungi In Cereals, Grape And Dried Fruits 3
Ochratoxin A and fumonisin B2 production by worldwide Aspergillus niger and A. awamori population charaterizated by multilocus sequence analysis. 3
Molecular characterization of Fusarium species occuring on olive fruits in Apulia. 3
Isolamento sequenze di DNA specifiche per Fusarium 3
Variation in the fumonisin biosynthetic gene cluster in fumonisin-producing and nonproducing black aspergilli 2
Systemic growth of F. graminearum in wheat plants and related accumulation of deoxynivalenol. 2
Aspergillus spp. colonization in exhaled breath condensate of lung cancer patients from Puglia Region of Italy 2
AFLP and toxin analysis of Fusarium nygamai and F. oxysporum from rice, in Sardinia 2
Monitoring ochratoxin A risk during the seasoning of salami. 2
Sharing Information with Social Databases for Biodiversity, Bioinformatics and Computational Biology for Life Sciences research 2
PCR screening of MAT1-1 and MAT1-2 genes in Aspergillus sect nigri 2
Pathogenicity of Fumonisin-producing and Nonproducing Strains of Aspergillus Species in Section Nigri to Maize Ears and Seedlings 2
Evidence for birth-and-death evolution and horizontal transfer of a mycotoxin biosynthetic gene cluster in pathogenic Fusarium species. 2
Fungal Planet description sheets: 785-867 2
Penicillium species and their associated mycotoxins 2
Mycotoxigenic Fungi Methods and Protocols Preface 2
Characterization of Fumonisin B2 biosynthetic gene cluster in A. niger and A. awamori 2
Study of gene expression and OTA production by Penicillium nordicum during a small-scale seasoning process of salami 2
A species-specific PCR assay based on the calmodulin partial gene for identification of Fusarium verticillioides, F. proliferatum and F. subglutinans. 2
Comparative genomics reveals multiple causes of variation in mycotoxin production among Fusarium species 2
Mycokey: Importance of global networking of mycotoxigenic fungi. 2
GENETIC VARIATION IN ISOLATES OF THE FUSARIUM INCARNATUMEQUISETI SPECIES COMPLEX RECOVERED FROM CEREALS 2
Occurrence and characterization of penicillium species isolated from post-harvest apples in lebanon 2
Molecular detection of Penicillium nordicum in cured meat products: Food quality and safety implications. 2
Geographic distribution and multilocus analysis of Fusarium subglutinans and F. temperatum from maize Worldwide 2
Development of loop-mediated isothermal amplification (LAMP) assay for the rapid detection of Penicillium nordicum in dry-cured meat products 2
Influence of light on growth, conidiation and fumonisin production by Fusarium verticillioides. 2
Mycotoxins: An Underhand Food Problem 2
Polyketide synthases and mycotoxins biosynthetic gene clusters in Aspergillus carbonarius genome 2
Social Database for Biodiversity 2
ITEM collection of toxigenic and phytopatogenic fungi for a mediterranean genetic resources network 2
Biodiversity of Aspergillus Sect. Nigri from grapes in Europe 2
Correlation of mycotoxin fumonisin B2 production and presence of the fumonisin biosynthetic gene fum8 in Aspergillus niger from grape. 2
Mycotoxin profile and phylogeny of pathogenic alternaria species isolated from symptomatic tomato plants in Lebanon 2
Penicillium species: crossroad between quality and safety of cured meat production 2
Biodiversity of Fusarium species: the contribution of EU project MycoRed at global level 2
Gain and loss of a transcription factor that regulates late trichothecene biosynthetic pathway genes in Fusarium 2
Birth, death, and horizontal transfer of the fumonisin biosynthetic gene cluster during the evolutionary diversification of Fusarium 2
Phylogeny and mycotoxin profile of Fusarium species isolated from sugarcane in Southern Iran 2
Polyketide and nonribosomal peptide synthetases in Aspergillus carbonarius genome: A strategy for identification of secondary metabolite clusters. 2
Molecular variability of a population of Fusarium poae, main contaminant of wheat in northern Italy 2
Fumonisin Gene Cluster in A. niger and A. awamori 2
Biodiversity of toxigenic Fusarium species in plant pathology and food safety 2
INFLUENCE OF LIGHT ON GROWTH, CONIDIATION AND FUMONISIN PRODUCTION BY FUSARIUM VERTICILLIOIDES 2
Characterisation and pathogenicity of fungal species associated with branch cankers and stem-end rot of avocado in Italy 2
Comparison of species composition and fumonisin production in Aspergillus section Nigri populations in maize kernels from USA and Italy 2
Evidence that change in production from nivalenol-like to deoxynivalenol-like trichothecene mycotoxins has evolved independently in different lineages of Fusarium. 2
Development of specific Primers 2
Aspergillus brasiliensis sp. nov., a biseriate black Aspergillus species with world-wide distribution. 2
Fusarium fujikuroi species complex in Brazilian rice: Unveiling increased phylogenetic diversity and toxigenic potential 2
Collezione CNR-ITEM: Risorse microbiche di interesse agro-alimentare a supporto della bioeconomia 2
Molecular tools for an early detection of ochratoxigenic fungi occurring on grapes berries in the vineyard. 2
The Aspergillus carbonarius genome: analysis of potentially secondary metabolites biosynthetic gene clusters. 2
IDENTIFICATION OF FUSARIUM SPECIES OCCURRING ON CONTAMINATED CEREALS SAMPLED WORLDWIDE 2
3p microsatellite alterations in exhaled breath condensate from non-small cell lung cancer patients 2
Detection of Aspergillus carbonarius and other black aspergilli from grapes by DNA OLISA (TM) microarray 2
Patulin risk associated with blue mould of pome fruit marketed in southern Italy 2
Social Database for Biodiversity 2
Isolation, Characterization, and Selection of Molds Associated to Fermented Black Table Olives 2
Totale 294
Salva come PNG Salva come JPEG
Categoria #
all - tutte 3.032
article - articoli 1.453
book - libri 16
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 159
Totale 4.660
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202441 0 0 0 0 0 0 0 0 3 1 36 1
2024/2025347 4 27 209 106 1 0 0 0 0 0 0 0
Totale 388