LIPPOLIS, VINCENZO
LIPPOLIS, VINCENZO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Antibacterial Activity of Oregano (Origanum vulgare L.) Essential Oil Vapors against Microbial Contaminants of Food-Contact Surfaces
2024 Pinto, Loris; Cervellieri, Salvatore; Netti, Thomas; Lippolis, Vincenzo; Baruzzi, Federico
MycoTWIN Working Group Discussion: A Multi-Actor Perspective on Future Research Directions for Mycotoxins and Toxigenic Fungi Along the Food and Feed Chain
2024 Loi, Martina; Moretti, Antonio; Lippolis, Vincenzo; Özer, Hayrettin; Pembeci Kodolbas, Ceyda; Yener, Elif; Demirtaş, İlknur; Vila-Donat, Pilar; Manyes, Lara; Lattanzio, VERONICA MARIA TERESA
Characterization of volatile organic compounds in grafted tomato plants upon potyvirus necrotic infection
2023 Spanò, Roberta; Mastrochirico, Mariarosaria; Longobardi, Francesco; Cervellieri, Salvatore; Lippolis, Vincenzo; Mascia, Tiziana
CO2 modified atmosphere packaging: stress condition or treatment to preserve fruit and vegetable quality?
2023 Cefola, M; Capotorto, I; Lippolis, V; Cervellieri, S; Damascelli, A; Cozzolino, R; De Giulio, B; Pace, B
Does alteration of fumonisin production in Fusarium verticillioides lead to volatolome variation?
2023 Josselin, Laurie; H Proctor, Robert; Lippolis, Vincenzo; Cervellieri, Salvatore; Hoylaerts, Jeffrey; De Clerck, Caroline; Fauconnier, Marielaure; Moretti, Antonio
Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries
2023 Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino
Low-Cost Pocket Fluorometer and Chemometric Tools for Green and Rapid Screening of Deoxynivalenol in Durum Wheat Bran
2023 Ciaccheri, L.; De Girolamo, A.; Cervellieri, S.; Lippolis, V.; Mencaglia, A. A.; Pascale, M.; Mignani, A. G.
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari
2023 Quintieri, L; Gorrasi, G; Sorrentino, A; Palumbo, M; Ricci, I; Pace, B; Lippolis, V; Cervellieri, S; Caputo, L; Cefola, M
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari. Futuro e sostenibilità nel packaging alimentare
2023 Quintieri, Laura; Gorrasi, Giuliana; Sorrentino, Andrea; Palumbo, Michela; Ricci, Ilde; Pace, Bernardo; Lippolis, Vincenzo; Cervellieri, Salvatore; Caputo, Leonardo; Cefola, Maria
ADSORPTION OF GEOSMIN AND 2-METHYL ISOBORNEOL BY ORGANIC AND INORGANIC MATERIALS IN LIQUID MEDIUMS
2022 D'Ascanio, Vito; Lippolis, Vincenzo; Cervellieri, Salvatore; Greco, Donato; Avantaggiato, Giuseppina
Effect of Gaseous Citral on Table Grapes Contaminated by Rhizopus oryzae ITEM 18876
2022 Quintieri, Laura; Fancello, Francesco; Caputo, Leonardo; Sorrentino, Andrea; Zara, Severino; Lippolis, Vincenzo; Cervellieri, Salvatore; Fanelli, Francesca; Corvino, Antonia; Pace, Bernardo; Cefola, Maria
Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize
2022 Pascale, Michelangelo; Logrieco, Antonio F.; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Cervellieri, Salvatore; Lattanzio, Vmt; Ciasca, Biancamaria; Vega, Anna; Reichel, Mareike; Graeber and Katarina Slettengren, Matthias
Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds
2022 Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products
2022 De Girolamo, A; Lippolis, V; Pascale, M
BOOK OF ABSTRACTS of the MycoKey-MycoTwin Conference "Integrated and innovative key actions for mycotoxin management in the food and feed chain"
2021 F Logrieco, Antonio; Moretti, Antonio; Perrone, Giancarlo; Ozer, Hayrettin; Avantaggiato, Giuseppina; Lippolis, Vincenzo
Report on 1 st Year Activities MycoTWIN
2021 Ozer, Hayrettin; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Martena, Simonetta; Loi, Martina; Mulè, Giuseppina; Logrieco, Antonio
A simple design for the validation of a FT-NIR screening method: Application to the detection of durum wheat pasta adulteration
2020 De Girolamo, A; Arroyo, Mc; Lippolis, V; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; von Holst, C
Aflatoxin Reduction in Maize by Industrial-Scale Cleaning Solutions
2020 Pascale, Michelangelo; Logrieco Antonio, F; Graeber, Matthias; Hirschberger, Marina; Reichel, Mareike; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Lattanzio Veronica, M T; Slettengren, Katarina
Detection of durum wheat pasta adulteration with common wheat by infrared spectroscopy and chemometrics: A case study
2020 De Girolamo, A; Arroyo, Mc; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; Lippolis, V
Fluorescence polarization immunoassays for the determination of trichothecenes and their modified forms in wheat.
2020 Lippolis, V; Porricelli, Acr; Mancini, E; Lattanzio, Vmt; Ciasca, B; De Girolamo, A; De Saeger, S; Maragos, Cm; Mccormick, S; Li, P; Pascale, M; Logrieco, Af
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Antibacterial Activity of Oregano (Origanum vulgare L.) Essential Oil Vapors against Microbial Contaminants of Food-Contact Surfaces | 1-gen-2024 | Pinto, Loris; Cervellieri, Salvatore; Netti, Thomas; Lippolis, Vincenzo; Baruzzi, Federico | |
MycoTWIN Working Group Discussion: A Multi-Actor Perspective on Future Research Directions for Mycotoxins and Toxigenic Fungi Along the Food and Feed Chain | 1-gen-2024 | Loi, Martina; Moretti, Antonio; Lippolis, Vincenzo; Özer, Hayrettin; Pembeci Kodolbas, Ceyda; Yener, Elif; Demirtaş, İlknur; Vila-Donat, Pilar; Manyes, Lara; Lattanzio, VERONICA MARIA TERESA | |
Characterization of volatile organic compounds in grafted tomato plants upon potyvirus necrotic infection | 1-gen-2023 | Spanò, Roberta; Mastrochirico, Mariarosaria; Longobardi, Francesco; Cervellieri, Salvatore; Lippolis, Vincenzo; Mascia, Tiziana | |
CO2 modified atmosphere packaging: stress condition or treatment to preserve fruit and vegetable quality? | 1-gen-2023 | Cefola, M; Capotorto, I; Lippolis, V; Cervellieri, S; Damascelli, A; Cozzolino, R; De Giulio, B; Pace, B | |
Does alteration of fumonisin production in Fusarium verticillioides lead to volatolome variation? | 1-gen-2023 | Josselin, Laurie; H Proctor, Robert; Lippolis, Vincenzo; Cervellieri, Salvatore; Hoylaerts, Jeffrey; De Clerck, Caroline; Fauconnier, Marielaure; Moretti, Antonio | |
Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries | 1-gen-2023 | Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino | |
Low-Cost Pocket Fluorometer and Chemometric Tools for Green and Rapid Screening of Deoxynivalenol in Durum Wheat Bran | 1-gen-2023 | Ciaccheri, L.; De Girolamo, A.; Cervellieri, S.; Lippolis, V.; Mencaglia, A. A.; Pascale, M.; Mignani, A. G. | |
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari | 1-gen-2023 | Quintieri, L; Gorrasi, G; Sorrentino, A; Palumbo, M; Ricci, I; Pace, B; Lippolis, V; Cervellieri, S; Caputo, L; Cefola, M | |
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari. Futuro e sostenibilità nel packaging alimentare | 1-gen-2023 | Quintieri, Laura; Gorrasi, Giuliana; Sorrentino, Andrea; Palumbo, Michela; Ricci, Ilde; Pace, Bernardo; Lippolis, Vincenzo; Cervellieri, Salvatore; Caputo, Leonardo; Cefola, Maria | |
ADSORPTION OF GEOSMIN AND 2-METHYL ISOBORNEOL BY ORGANIC AND INORGANIC MATERIALS IN LIQUID MEDIUMS | 1-gen-2022 | D'Ascanio, Vito; Lippolis, Vincenzo; Cervellieri, Salvatore; Greco, Donato; Avantaggiato, Giuseppina | |
Effect of Gaseous Citral on Table Grapes Contaminated by Rhizopus oryzae ITEM 18876 | 1-gen-2022 | Quintieri, Laura; Fancello, Francesco; Caputo, Leonardo; Sorrentino, Andrea; Zara, Severino; Lippolis, Vincenzo; Cervellieri, Salvatore; Fanelli, Francesca; Corvino, Antonia; Pace, Bernardo; Cefola, Maria | |
Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize | 1-gen-2022 | Pascale, Michelangelo; Logrieco, Antonio F.; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Cervellieri, Salvatore; Lattanzio, Vmt; Ciasca, Biancamaria; Vega, Anna; Reichel, Mareike; Graeber and Katarina Slettengren, Matthias | |
Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds | 1-gen-2022 | Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa | |
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products | 1-gen-2022 | De Girolamo, A; Lippolis, V; Pascale, M | |
BOOK OF ABSTRACTS of the MycoKey-MycoTwin Conference "Integrated and innovative key actions for mycotoxin management in the food and feed chain" | 1-gen-2021 | F Logrieco, Antonio; Moretti, Antonio; Perrone, Giancarlo; Ozer, Hayrettin; Avantaggiato, Giuseppina; Lippolis, Vincenzo | |
Report on 1 st Year Activities MycoTWIN | 1-gen-2021 | Ozer, Hayrettin; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Martena, Simonetta; Loi, Martina; Mulè, Giuseppina; Logrieco, Antonio | |
A simple design for the validation of a FT-NIR screening method: Application to the detection of durum wheat pasta adulteration | 1-gen-2020 | De Girolamo, A; Arroyo, Mc; Lippolis, V; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; von Holst, C | |
Aflatoxin Reduction in Maize by Industrial-Scale Cleaning Solutions | 1-gen-2020 | Pascale, Michelangelo; Logrieco Antonio, F; Graeber, Matthias; Hirschberger, Marina; Reichel, Mareike; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Lattanzio Veronica, M T; Slettengren, Katarina | |
Detection of durum wheat pasta adulteration with common wheat by infrared spectroscopy and chemometrics: A case study | 1-gen-2020 | De Girolamo, A; Arroyo, Mc; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; Lippolis, V | |
Fluorescence polarization immunoassays for the determination of trichothecenes and their modified forms in wheat. | 1-gen-2020 | Lippolis, V; Porricelli, Acr; Mancini, E; Lattanzio, Vmt; Ciasca, B; De Girolamo, A; De Saeger, S; Maragos, Cm; Mccormick, S; Li, P; Pascale, M; Logrieco, Af |