LIPPOLIS, VINCENZO
LIPPOLIS, VINCENZO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Antibacterial Activity of Oregano (Origanum vulgare L.) Essential Oil Vapors against Microbial Contaminants of Food-Contact Surfaces
2024 Pinto, Loris; Cervellieri, Salvatore; Netti, Thomas; Lippolis, Vincenzo; Baruzzi, Federico
Characterization of volatile organic compounds in grafted tomato plants upon potyvirus necrotic infection
2023 Roberta SPANÒ; Mariarosaria MASTROCHIRICO; Francesco LONGOBARDI; Salvatore CERVELLIERI; Vincenzo LIPPOLIS; Tiziana MASCIA
CO2 modified atmosphere packaging: stress condition or treatment to preserve fruit and vegetable quality?
2023 Cefola M.; Capotorto I.; Lippolis V.; Cervellieri S.; Damascelli A.; Cozzolino R.; De Giulio B.; Pace B
Does alteration of fumonisin production in Fusarium verticillioides lead to volatolome variation?
2023 Laurie Josselin; Robert H. Proctor; Vincenzo Lippolis; Salvatore Cervellieri; Jeffrey Hoylaerts; Caroline De Clerck; MarieLaure Fauconnier; Antonio Moretti
Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries
2023 Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino
Low-Cost Pocket Fluorometer and Chemometric Tools for Green and Rapid Screening of Deoxynivalenol in Durum Wheat Bran
2023 Ciaccheri, L.; De Girolamo,A.; Cervellieri, S.; Lippolis, V.;Mencaglia, A.A.; Pascale, M.;Mignani, A.G.
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari
2023 L. Quintieri; G. Gorrasi; A. Sorrentino; M. Palumbo; I. Ricci; B. Pace; V. Lippolis; S. Cervellieri; L. Caputo; M. Cefola
ADSORPTION OF GEOSMIN AND 2-METHYL ISOBORNEOL BY ORGANIC AND INORGANIC MATERIALS IN LIQUID MEDIUMS
2022 D'Ascanio, Vito; Lippolis, Vincenzo; Cervellieri, Salvatore; Greco, Donato; Avantaggiato, Giuseppina
Effect of Gaseous Citral on Table Grapes Contaminated by Rhizopus oryzae ITEM 18876
2022 Quintieri, Laura; Fancello, Francesco; Caputo, Leonardo; Sorrentino, Andrea; Zara, Severino; Lippolis, Vincenzo; Cervellieri, Salvatore; Fanelli, Francesca; Corvino, Antonia; Pace, Bernardo; Cefola, Maria
Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize
2022 Pascale, Michelangelo; F Logrieco, Antonio; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Cervellieri, Salvatore; T Lattanzio, Veronica M; Ciasca, Biancamaria; Vega, Anna; Reichel, Mareike; Graeber, Matthias; Slettengren, Katarina
Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds
2022 Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products
2022 De Girolamo, A; Lippolis, V; Pascale, M
BOOK OF ABSTRACTS of the MycoKey-MycoTwin Conference "Integrated and innovative key actions for mycotoxin management in the food and feed chain"
2021 F Logrieco, Antonio; Moretti, Antonio; Perrone, Giancarlo; Ozer, Hayrettin; Avantaggiato, Giuseppina; Lippolis, Vincenzo
Report on 1 st Year Activities MycoTWIN
2021 Ozer, Hayrettin; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Martena, Simonetta; Loi, Martina; Mulè, Giuseppina; Logrieco, Antonio
A simple design for the validation of a FT-NIR screening method: Application to the detection of durum wheat pasta adulteration
2020 De Girolamo, A; Arroyo, Mc; Lippolis, V; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; von Holst, C
Aflatoxin Reduction in Maize by Industrial-Scale Cleaning Solutions
2020 Pascale, Michelangelo; Logrieco Antonio, F; Graeber, Matthias; Hirschberger, Marina; Reichel, Mareike; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Lattanzio Veronica, M T; Slettengren, Katarina
Detection of durum wheat pasta adulteration with common wheat by infrared spectroscopy and chemometrics: A case study
2020 De Girolamo, A; Arroyo, Mc; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; Lippolis, V
Fluorescence polarization immunoassays for the determination of trichothecenes and their modified forms in wheat.
2020 Lippolis, V; Porricelli, Acr; Mancini, E; Lattanzio, Vmt; Ciasca, B; De Girolamo, A; De Saeger, S; Maragos, Cm; Mccormick, S; Li, P; Pascale, M; Logrieco, Af
Geographical Origin Discrimination of Monofloral Honeys by Direct Analysis in Real Time Ionization-High Resolution Mass Spectrometry (DART-HRMS)
2020 Lippolis, V; De Angelis, E; Fiorino, Gm; Di Gioia, A; Arlorio, M; Logrieco, Af; Monaci, L
Immunosaggi basati sulla polarizzazione di fluorescenza per la determinazione di tossine di Fusarium e loro forme modificate in frumento
2020 Lippolis, Vincenzo; CR Porricelli, Anna; Mancini, Erminia; MT Lattanzio, Veronica; Ciasca, Biancamaria; DE GIROLAMO, Annalisa; De Saeger, Sarah; M Maragos, Chris; Mccormick, Susan; Li, Peiwu; F Logrieco, Antonio; Pascale, Michelangelo
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Antibacterial Activity of Oregano (Origanum vulgare L.) Essential Oil Vapors against Microbial Contaminants of Food-Contact Surfaces | 1-gen-2024 | Pinto, Loris; Cervellieri, Salvatore; Netti, Thomas; Lippolis, Vincenzo; Baruzzi, Federico | |
| Characterization of volatile organic compounds in grafted tomato plants upon potyvirus necrotic infection | 1-gen-2023 | Roberta SPANÒ; Mariarosaria MASTROCHIRICO; Francesco LONGOBARDI; Salvatore CERVELLIERI; Vincenzo LIPPOLIS; Tiziana MASCIA | |
| CO2 modified atmosphere packaging: stress condition or treatment to preserve fruit and vegetable quality? | 1-gen-2023 | Cefola M.; Capotorto I.; Lippolis V.; Cervellieri S.; Damascelli A.; Cozzolino R.; De Giulio B.; Pace B | |
| Does alteration of fumonisin production in Fusarium verticillioides lead to volatolome variation? | 1-gen-2023 | Laurie Josselin; Robert H. Proctor; Vincenzo Lippolis; Salvatore Cervellieri; Jeffrey Hoylaerts; Caroline De Clerck; MarieLaure Fauconnier; Antonio Moretti | |
| Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries | 1-gen-2023 | Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino | |
| Low-Cost Pocket Fluorometer and Chemometric Tools for Green and Rapid Screening of Deoxynivalenol in Durum Wheat Bran | 1-gen-2023 | Ciaccheri, L.; De Girolamo,A.; Cervellieri, S.; Lippolis, V.;Mencaglia, A.A.; Pascale, M.;Mignani, A.G. | |
| Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari | 1-gen-2023 | L. Quintieri; G. Gorrasi; A. Sorrentino; M. Palumbo; I. Ricci; B. Pace; V. Lippolis; S. Cervellieri; L. Caputo; M. Cefola | |
| ADSORPTION OF GEOSMIN AND 2-METHYL ISOBORNEOL BY ORGANIC AND INORGANIC MATERIALS IN LIQUID MEDIUMS | 1-gen-2022 | D'Ascanio, Vito; Lippolis, Vincenzo; Cervellieri, Salvatore; Greco, Donato; Avantaggiato, Giuseppina | |
| Effect of Gaseous Citral on Table Grapes Contaminated by Rhizopus oryzae ITEM 18876 | 1-gen-2022 | Quintieri, Laura; Fancello, Francesco; Caputo, Leonardo; Sorrentino, Andrea; Zara, Severino; Lippolis, Vincenzo; Cervellieri, Salvatore; Fanelli, Francesca; Corvino, Antonia; Pace, Bernardo; Cefola, Maria | |
| Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize | 1-gen-2022 | Pascale, Michelangelo; F Logrieco, Antonio; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Cervellieri, Salvatore; T Lattanzio, Veronica M; Ciasca, Biancamaria; Vega, Anna; Reichel, Mareike; Graeber, Matthias; Slettengren, Katarina | |
| Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds | 1-gen-2022 | Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa | |
| Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products | 1-gen-2022 | De Girolamo, A; Lippolis, V; Pascale, M | |
| BOOK OF ABSTRACTS of the MycoKey-MycoTwin Conference "Integrated and innovative key actions for mycotoxin management in the food and feed chain" | 1-gen-2021 | F Logrieco, Antonio; Moretti, Antonio; Perrone, Giancarlo; Ozer, Hayrettin; Avantaggiato, Giuseppina; Lippolis, Vincenzo | |
| Report on 1 st Year Activities MycoTWIN | 1-gen-2021 | Ozer, Hayrettin; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Martena, Simonetta; Loi, Martina; Mulè, Giuseppina; Logrieco, Antonio | |
| A simple design for the validation of a FT-NIR screening method: Application to the detection of durum wheat pasta adulteration | 1-gen-2020 | De Girolamo, A; Arroyo, Mc; Lippolis, V; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; von Holst, C | |
| Aflatoxin Reduction in Maize by Industrial-Scale Cleaning Solutions | 1-gen-2020 | Pascale, Michelangelo; Logrieco Antonio, F; Graeber, Matthias; Hirschberger, Marina; Reichel, Mareike; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Lattanzio Veronica, M T; Slettengren, Katarina | |
| Detection of durum wheat pasta adulteration with common wheat by infrared spectroscopy and chemometrics: A case study | 1-gen-2020 | De Girolamo, A; Arroyo, Mc; Cervellieri, S; Cortese, M; Pascale, M; Logrieco, Af; Lippolis, V | |
| Fluorescence polarization immunoassays for the determination of trichothecenes and their modified forms in wheat. | 1-gen-2020 | Lippolis, V; Porricelli, Acr; Mancini, E; Lattanzio, Vmt; Ciasca, B; De Girolamo, A; De Saeger, S; Maragos, Cm; Mccormick, S; Li, P; Pascale, M; Logrieco, Af | |
| Geographical Origin Discrimination of Monofloral Honeys by Direct Analysis in Real Time Ionization-High Resolution Mass Spectrometry (DART-HRMS) | 1-gen-2020 | Lippolis, V; De Angelis, E; Fiorino, Gm; Di Gioia, A; Arlorio, M; Logrieco, Af; Monaci, L | |
| Immunosaggi basati sulla polarizzazione di fluorescenza per la determinazione di tossine di Fusarium e loro forme modificate in frumento | 1-gen-2020 | Lippolis, Vincenzo; CR Porricelli, Anna; Mancini, Erminia; MT Lattanzio, Veronica; Ciasca, Biancamaria; DE GIROLAMO, Annalisa; De Saeger, Sarah; M Maragos, Chris; Mccormick, Susan; Li, Peiwu; F Logrieco, Antonio; Pascale, Michelangelo |