SOLFRIZZO, MICHELE
SOLFRIZZO, MICHELE
Istituto di Scienze delle Produzioni Alimentari - ISPA
Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach
2024 Bertani, Francesca Romana; Mencattini, Arianna; Gambacorta, Lucia; De Ninno, Adele; Businaro, Luca; Solfrizzo, Michele; Gerardino, Annamaria; Martinelli, Eugenio
NATURE-INSPIRED STRUCTURES FOR THE MULTI-TARGET TREATMENT OF ALZHEIMER'S DISEARSE: ASUCCESSFUL APPROACH FOR DRUG DESIGN
2022 Leuci, Rosalba; Poliseno, Viviana; Solfrizzo, Michele; Santos, M Amélia; Chaves, Sílvia; Laghezza, Antonio; Cattomarco, ; Carrieri, Antonio; Loiodice, Fulvio; Piemontese, Luca
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius
2021 Massimo Ferrara ; Antonia Gallo ; Carla Cervini ; Lucia Gambacorta ; Michele Solfrizzo ; Scott E. Baker ;Giancarlo Perrone
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A
2021 FERRARA MASSIMO; GALLO ANTONIA; CERVINI CARLA; GAMBACORTA LUCIA; SOLFRIZZO MICHELE; BAKER E. SCOTT.; ; PERRONE GIANCARLO
Occurrence and characterization of penicillium species isolated from post-harvest apples in lebanon
2021 Habib W.; Masiello M.; ChahineTsouvalakis H.; Moussawi Z.A.; Saab C.; Tawk S.T.; Piemontese L.; Solfrizzo M.; Logrieco A.F.; Moretti A.; Susca A.
STUDIES ON THE EFFICACY OF ELECTROLYSED OXIDISING WATER TO CONTROL ASPERGILLUS CARBONARIUS AND OCHRATOXIN A CONTAMINATION ON GRAPE
2021 MAGISTÀ D.; COZZI G.; GAMBACORTA L.; LOGRIECO A.F.; SOLFRIZZO M. ;PERRONE G.
Developments in mycotoxin analysis: An update for 2018-19
2020 Tittlemier, Sa; Cramer, B; Dall'Asta, C; Iha, Mh; Lattanzio, Vmt; Maragos, C; Solfrizzo, M; Stranska, M; Stroka, J; Sumarah, M
Optical detection of aflatoxins B in grained almonds using fluorescence spectroscopy and machine learning algorithms
2020 Bertani; F R;Businaro L;Gambacorta L;Mencattini A;Brenda D;Di Giuseppe D;De Ninno A;Solfrizzo M;Martinelli E;Gerardino; A
Studies on the efficacy of Electrolysed oxidising water to control Aspergillus carbonarius and ochratoxin A contamination on grape.
2020 Magistà D.; Cozzi G.; Gambacorta L.; Logrieco A.F.; Solfrizzo M.; Perrone G.
Analisi multimicotossina LC-MS/MS in cereali e mangimi: confronto di differenti approcci di estrazione, purificazione e calibrazione
2019 Gambacorta, L; Pecorelli, I; Bibi, R; Ciriaci, M; Paoloni, A; Solfrizzo, M
Developments in mycotoxin analysis: An update for 2017-2018
2019 Tittlemier, Sa; Cramer, B; Dall'Asta, C; Iha, Mh; Lattanzio, Vmt; Malone, Rj; Maragos, C; Solfrizzo, M; Stranskazachariasova, M; Stroka, J
Effects of temperature and water activity change on ecophysiology of ochratoxigenic Aspergillus carbonarius in field-simulating conditions
2019 Cervini, Carla; Gallo, Antonia; Piemontese, Luca; Magistà, Donato; F Logrieco, Antonio; Ferrara, Massimo; Solfrizzo, Michele; Perrone, Giancarlo
Incidence and levels of Alternaria mycotoxins in spices and herbs produced worldwide and commercialized in Lebanon
2019 Gambacorta L.; El Darra N.; Fakhoury R.; Logrieco A.F.; Solfrizzo M.
Looking for Aflatoxin B contamination with a low cost optical apparatus and machine learning approach.
2019 Francesca Romana Bertani ; Annamaria Gerardino ; Luca Businaro; Eugenio Martinelli; Arianna Mencattini; Davide Di Giuseppe ; Michele Solfrizzo ; Lucia Gambacorta
Pig urinary concentration of mycotoxins and metabolites reflects regional differences, mycotoxin intake and feed contaminations
2019 Lucia Gambacorta; Monica Olsen; Michele Solfrizzo
Application of Human Biomonitoring to Assess Human Exposure to Mycotoxins and their Modified Forms
2018 Solfrizzo, Michele; Gambacorta, Lucia
Co-occurrence of toxigenic moulds, AFs, OTA, Fusarium and Alternaria mycotoxins in fresh sweet peppers (Capsicum annuum) and their processed products
2018 Gambacorta, Lucia; Magistà, Donato; Perrone, Giancarlo; Murgolo, Sapia; Logrieco Antonio, F; Solfrizzo, Michele
Deep Eutectic Solvents as effective media for the extraction of small molecules from natural sources
2018 Vitucci, Gabriele; Capriati, Vito; Solfrizzo, Michele; Piemontese, Luca
Development and validation of LC-MS/MS method for the determination of Ochratoxin A and its metabolite Ochratoxin ? in poultry tissues and eggs
2018 Paoloni A.; Solfrizzo M.; Bibi R.; Pecorelli I.
Developments in mycotoxin analysis: an update for 2016-2017
2018 F. Berthiller; B. Cramer; M.H. Iha; R. Krska; V.M.T. Lattanzio; S. MacDonald; R.J. Malone; C. Maragos;M. Solfrizzo; M. StranskaZachariasova; J. Stroka;S.A. Tittlemier
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach | 1-gen-2024 | Bertani, Francesca Romana; Mencattini, Arianna; Gambacorta, Lucia; De Ninno, Adele; Businaro, Luca; Solfrizzo, Michele; Gerardino, Annamaria; Martinelli, Eugenio | |
NATURE-INSPIRED STRUCTURES FOR THE MULTI-TARGET TREATMENT OF ALZHEIMER'S DISEARSE: ASUCCESSFUL APPROACH FOR DRUG DESIGN | 1-gen-2022 | Leuci, Rosalba; Poliseno, Viviana; Solfrizzo, Michele; Santos, M Amélia; Chaves, Sílvia; Laghezza, Antonio; Cattomarco, ; Carrieri, Antonio; Loiodice, Fulvio; Piemontese, Luca | |
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius | 1-gen-2021 | Massimo Ferrara ; Antonia Gallo ; Carla Cervini ; Lucia Gambacorta ; Michele Solfrizzo ; Scott E. Baker ;Giancarlo Perrone | |
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A | 1-gen-2021 | FERRARA MASSIMO; GALLO ANTONIA; CERVINI CARLA; GAMBACORTA LUCIA; SOLFRIZZO MICHELE; BAKER E. SCOTT.; ; PERRONE GIANCARLO | |
Occurrence and characterization of penicillium species isolated from post-harvest apples in lebanon | 1-gen-2021 | Habib W.; Masiello M.; ChahineTsouvalakis H.; Moussawi Z.A.; Saab C.; Tawk S.T.; Piemontese L.; Solfrizzo M.; Logrieco A.F.; Moretti A.; Susca A. | |
STUDIES ON THE EFFICACY OF ELECTROLYSED OXIDISING WATER TO CONTROL ASPERGILLUS CARBONARIUS AND OCHRATOXIN A CONTAMINATION ON GRAPE | 1-gen-2021 | MAGISTÀ D.; COZZI G.; GAMBACORTA L.; LOGRIECO A.F.; SOLFRIZZO M. ;PERRONE G. | |
Developments in mycotoxin analysis: An update for 2018-19 | 1-gen-2020 | Tittlemier, Sa; Cramer, B; Dall'Asta, C; Iha, Mh; Lattanzio, Vmt; Maragos, C; Solfrizzo, M; Stranska, M; Stroka, J; Sumarah, M | |
Optical detection of aflatoxins B in grained almonds using fluorescence spectroscopy and machine learning algorithms | 1-gen-2020 | Bertani; F R;Businaro L;Gambacorta L;Mencattini A;Brenda D;Di Giuseppe D;De Ninno A;Solfrizzo M;Martinelli E;Gerardino; A | |
Studies on the efficacy of Electrolysed oxidising water to control Aspergillus carbonarius and ochratoxin A contamination on grape. | 1-gen-2020 | Magistà D.; Cozzi G.; Gambacorta L.; Logrieco A.F.; Solfrizzo M.; Perrone G. | |
Analisi multimicotossina LC-MS/MS in cereali e mangimi: confronto di differenti approcci di estrazione, purificazione e calibrazione | 1-gen-2019 | Gambacorta, L; Pecorelli, I; Bibi, R; Ciriaci, M; Paoloni, A; Solfrizzo, M | |
Developments in mycotoxin analysis: An update for 2017-2018 | 1-gen-2019 | Tittlemier, Sa; Cramer, B; Dall'Asta, C; Iha, Mh; Lattanzio, Vmt; Malone, Rj; Maragos, C; Solfrizzo, M; Stranskazachariasova, M; Stroka, J | |
Effects of temperature and water activity change on ecophysiology of ochratoxigenic Aspergillus carbonarius in field-simulating conditions | 1-gen-2019 | Cervini, Carla; Gallo, Antonia; Piemontese, Luca; Magistà, Donato; F Logrieco, Antonio; Ferrara, Massimo; Solfrizzo, Michele; Perrone, Giancarlo | |
Incidence and levels of Alternaria mycotoxins in spices and herbs produced worldwide and commercialized in Lebanon | 1-gen-2019 | Gambacorta L.; El Darra N.; Fakhoury R.; Logrieco A.F.; Solfrizzo M. | |
Looking for Aflatoxin B contamination with a low cost optical apparatus and machine learning approach. | 1-gen-2019 | Francesca Romana Bertani ; Annamaria Gerardino ; Luca Businaro; Eugenio Martinelli; Arianna Mencattini; Davide Di Giuseppe ; Michele Solfrizzo ; Lucia Gambacorta | |
Pig urinary concentration of mycotoxins and metabolites reflects regional differences, mycotoxin intake and feed contaminations | 1-gen-2019 | Lucia Gambacorta; Monica Olsen; Michele Solfrizzo | |
Application of Human Biomonitoring to Assess Human Exposure to Mycotoxins and their Modified Forms | 1-gen-2018 | Solfrizzo, Michele; Gambacorta, Lucia | |
Co-occurrence of toxigenic moulds, AFs, OTA, Fusarium and Alternaria mycotoxins in fresh sweet peppers (Capsicum annuum) and their processed products | 1-gen-2018 | Gambacorta, Lucia; Magistà, Donato; Perrone, Giancarlo; Murgolo, Sapia; Logrieco Antonio, F; Solfrizzo, Michele | |
Deep Eutectic Solvents as effective media for the extraction of small molecules from natural sources | 1-gen-2018 | Vitucci, Gabriele; Capriati, Vito; Solfrizzo, Michele; Piemontese, Luca | |
Development and validation of LC-MS/MS method for the determination of Ochratoxin A and its metabolite Ochratoxin ? in poultry tissues and eggs | 1-gen-2018 | Paoloni A.; Solfrizzo M.; Bibi R.; Pecorelli I. | |
Developments in mycotoxin analysis: an update for 2016-2017 | 1-gen-2018 | F. Berthiller; B. Cramer; M.H. Iha; R. Krska; V.M.T. Lattanzio; S. MacDonald; R.J. Malone; C. Maragos;M. Solfrizzo; M. StranskaZachariasova; J. Stroka;S.A. Tittlemier |