CURULLI, ANTONELLA
CURULLI, ANTONELLA
Istituto per lo Studio dei Materiali Nanostrutturati - ISMN
Electrochemical (Bio)Sensors for Toxins, Foodborne Pathogens, Pesticides, and Antibiotics Detection: Recent Advances and Challenges in Food Analysis
2025 Feroci, Marta; Grasso, Gerardo; Dragone, Roberto; Curulli, Antonella
L-Pro functionalized carbon nanoclusters inducing an enantioselective voltammetric response to Trp and Tyr
2025 Bonomo, M.; Bortolami, M.; Curulli, A.; Di Matteo, P.; Feroci, M.; Simonis, B.; Trani, A.; Vetica, F.; Zollo, G.
Carbon Dots in Enantioselective Sensing
2024 Bortolami, M.; Curulli, A.; Di Matteo, P.; Petrucci, R.; Feroci, M.
Electrochemical Determination of Tryptophan Based on Gly@CDs Clusters Modified Glassy Carbon Electrode
2024 Bortolami, M.; Di Matteo, P.; Mastrorilli, P.; Petrucci, R.; Trani, A.; Vetica, F.; Feroci, M.; Curulli, A.
Not Only Graphene Two-Dimensional Nanomaterials: Recent Trends in Electrochemical (Bio)sensing Area for Biomedical and Healthcare Applications
2024 Di Matteo, Paola; Petrucci, Rita; Curulli, Antonella
Electrochemical Sensing Platform Based on Carbon Dots for the Simultaneous Determination of Theophylline and Caffeine in Tea
2023 Di Matteo, Paola; Trani, Alessandro; Bortolami, Martina; Feroci, Marta; Petrucci, Rita; Curulli, Antonella
Functional Nanomaterials Enhancing Electrochemical Biosensors as Smart Tools for Detecting Infectious Viral Diseases
2023 Curulli, A
Phytochemical Characterization of Malt Spent Grain by Tandem Mass Spectrometry also Coupled with Liquid Chromatography: Bioactive Compounds from Brewery By-Products
2023 Di Matteo, P; Bortolami, M; Curulli, A; Feroci, M; Gullifa, G; Materazzi, S; Risoluti, R; Petrucci, R
Gold Nanomaterials-Based Electrochemical Sensors and Biosensors for Phenolic Antioxidants Detection: Recent Advances
2022 Petrucci, Rita; Bortolami, Martina; Di Matteo, Paola; Curulli, Antonella
Recent Advances in Electrochemical Sensing Strategies for Food Allergen Detection
2022 Curulli, Antonella
Electrochemical Biosensors in Food Safety: Challenges and Perspectives
2021 Curulli, Antonella
Recent advances in electrochemical chitosan-based chemosensors and biosensors: applications in food safety
2021 Petrucci, Rita; Pasquali, Mauro; Anna Scaramuzzo, Francesca; Curulli, Antonella
A multidisciplinary approach to the mortars characterization from the Town Walls of Gubbio (Perugia, Italy)
2020 Curulli, A; Montesperelli, G; Ronca, S; Cavalagli, N; Ubertini, F; Padeletti, G; Vecchio Ciprioti, S
Applications of nanomaterials and nanocomposites in the electrochemical sensing area for detection of phenolic antioxidants and serotonin
2020 Antonella Curulli
Nanomaterials in Electrochemical Sensing Area: Applications and Challenges in Food Analysis
2020 Curulli, Antonella
A new insight into the oxidative mechanism of caffeine and related methylxanthines in aprotic medium: May caffeine be really considered as an antioxidant?
2018 Petrucci, R; Zollo, G; Curulli, A; Marrosu, G
The Case Study of the Medieval Town Wall of Gubbio in Italy: First Results on the Characterization of Mortars and Binders
2018 F. Carvalho; A. Lopes; A. Curulli; T. Pereira da Silva; M. Margarida; R. A. Lima; G. Montesperelli; S. Ronca; G. Padeletti; J. P. Veiga
Selective electrochemical determination of caffeine at a gold-chitosan nanocomposite sensor: May little change on nanocomposites synthesis affect selectivity?
2017 Trani A.; Petrucci R.; Marrosu G.; Zane D.; Curulli A.
Determination of caffeine @ gold nanoparticles modified gold (Au) electrode: A preliminary study
2015 Trani A.; Petrucci R.; Marrosu G.; Curulli A.
Efficient photocurrent generation using a combined Ni-TiO2 nanotubes anode
2015 Francesca A. Scaramuzzo; Alfonso Pozio; Amedeo Masci; Francesco Mura; Alessandro Dell'Era; Antonella Curulli; Mauro Pasquali