MORANDI, STEFANO
MORANDI, STEFANO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Nature-inspired antibacterial poly (butylene succinate) (PBS) by plasma etching nanotexturing for food packaging applications
2023 Pedroni, M; Vassallo, E; Aloisio, M; Brasca, M; Chen, H; Donnini, R; Firpo, G; Morandi, S; Pietralunga, Sm; Silvetti, T; Speranza, G; Virgili, T
Air Quality, Management Practices and Calf Health in Italian Dairy Cattle Farms
2022 Bonizzi, Serena; Gislon, Giulia; Brasca, Milena; Morandi, Stefano; Sandrucci, Anna; Zucali, Maddalena
Antibiotic resistance in wild and commercial non-enterococcal Lactic Acid Bacteria and Bifidobacteria strains of dairy origin: An update
2022 Nunziata, Luca; Brasca, Milena; Morandi, Stefano; Silvetti, Tiziana
Content and spatial distribution of dairy-related Clostridium spores in Grana Padano cheese during the ripening period
2022 Morandi, S; Silvetti, T; Brasca, M
Effect of using mycotoxin-detoxifying agents in dairy cattle feed on natural whey starter biodiversity
2022 Morandi, S; Cremonesi, P; Arioli, S; Stocco, G; Silvetti, T; Biscarini, F; Castiglioni, B; Greco, C; D'Ascanio, V; Mora, D; Brasca, M
Synergistic Action of Reactive Plasma Particles and UV Radiation to Inactivate Staphylococcus Aureus
2022 Vassallo, E; Pedroni, M; Aloisio, M; Silvetti, T; Morandi, S; Brasca, M
Assessment of possible application of an atmospheric pressure plasma jet for shelf life extension of fresh-cut salad
2021 Silvetti T.; Pedroni M.; Brasca M.; Vassallo E.; Cocetta G.; Ferrante A.; De Noni I.; Piazza L.; Morandi S.
Bacterial communities in the embryo of maize landraces: Relation with susceptibility to fusarium ear rot
2021 Passera, Alessandro; Follador, Alessia; Morandi, Stefano; Miotti, Niccolò; Ghidoli, Martina; Venturini, Giovanni; Quaglino, Fabio; Brasca, Milena; Casati, Paola; Pilu, Roberto; Bulgarelli, Davide
Effect of Different Farming Practices on Lactic Acid Bacteria Content in Cow Milk
2021 Bava, Luciana; Zucali, Maddalena; Tamburini, Alberto; Morandi, Stefano; Brasca, Milena
Impact of salting and ripening temperatures on late blowing defect in Valtellina Casera PDO cheese
2021 Morandi, Stefano; Battelli, Giovanna; Silvetti, Tiziana; Tringali, Simona; Nunziata, Luca; Villa, Alberto; Acquistapace, Anna; Brasca, Milena
Inoculation of Mother's Own Milk Could Personalize Microbiological, Metataxonomic and Peptidomic Profile of Pasteurized Donor Human Milk Used for Feeding Preterm Infants
2021 D. Mallardi; C. Tabasso; P. Piemontese; S. Morandi; T. Silvetti; F. Biscarini; P. Cremonesi; B. Castiglioni; V. Pica; M. Stuknyte; I. De Noni; O. Amato; N. Liotto; F. Mosca; P. Roggero
Paraprobiotics: A new perspective for functional foods and nutraceuticals
2021 Siciliano R.A.; Reale A.; Mazzeo M.F.; Morandi S.; Silvetti T.; Brasca M.
Plasma Sputtered Tungsten Oxide Thin Film on Poly(lactic acid) for Food Packaging Applications
2021 Pedroni, Matteo; Vassallo, Espedito; Aloisio, Marco; Brasca, Milena; Chen, Hao; Firpo, Giuseppe; Ghezzi, FRANCESCO MAURO; Morandi, Stefano; Pietralunga, SILVIA MARIA; Silvetti, Tiziana; Virgili, Tersilla
Proteolytic traits of psychrotrophic bacteria potentially causative of sterilized milk instability: Genotypic, phenotypic and peptidomic insight
2021 Morandi, S; Pica, V; Masotti, F; Cattaneo, S; Brasca, M; De Noni, I; Silvetti, T
How we can improve the antimicrobial performances of lactic acid bacteria? A new strategy to control Listeria monocytogenes in Gorgonzola cheese
2020 Morandi, S; Silvetti, T; Vezzini, V; Morozzo, E; Brasca, M
Inactivation of Staphylococcus aureus by the synergistic action of charged and reactive plasma particles
2020 Vassallo, Espedito; Pedroni, Matteo; Silvetti, Tiziana; Morandi, Stefano; Brasca, Milena
Raw Milk Microbiota Modifications as Affected by Chlorine Usage for Cleaning Procedures: The Trentingrana PDO Case
2020 Cremonesi, Paola; Morandi, Stefano; Ceccarani, Camilla; Battelli, Giovanna; Castiglioni, Bianca; Cologna, Nicola; Goss, Andrea; Severgnini, Marco; Mazzucchi, Massimiliano; Partel, Erika; Tamburini, Alberto; Zanini, Lucio; Brasca, Milena
Bacterial proteolysis of casein leading to UHT milk gelation: An applicative study
2019 D'Incecco, Paolo; Brasca, Milena; Rosi, Veronica; Morandi, Stefano; Ferranti, Pasquale; Picariello, Gianluca; Pellegrino, Luisa
Biodiversità di lieviti isolati da siero-innesto di produzioni casearie italiane
2019 Morandi, S; Silvetti, T; Brasca, M
Does Enterococcus faecalis from Traditional Raw Milk Cheeses Serve as a Reservoir of Antibiotic Resistance and Pathogenic Traits?
2019 Silvetti, Tiziana; Morandi, Stefano; Brasca, Milena
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Nature-inspired antibacterial poly (butylene succinate) (PBS) by plasma etching nanotexturing for food packaging applications | 1-gen-2023 | Pedroni, M; Vassallo, E; Aloisio, M; Brasca, M; Chen, H; Donnini, R; Firpo, G; Morandi, S; Pietralunga, Sm; Silvetti, T; Speranza, G; Virgili, T | |
| Air Quality, Management Practices and Calf Health in Italian Dairy Cattle Farms | 1-gen-2022 | Bonizzi, Serena; Gislon, Giulia; Brasca, Milena; Morandi, Stefano; Sandrucci, Anna; Zucali, Maddalena | |
| Antibiotic resistance in wild and commercial non-enterococcal Lactic Acid Bacteria and Bifidobacteria strains of dairy origin: An update | 1-gen-2022 | Nunziata, Luca; Brasca, Milena; Morandi, Stefano; Silvetti, Tiziana | |
| Content and spatial distribution of dairy-related Clostridium spores in Grana Padano cheese during the ripening period | 1-gen-2022 | Morandi, S; Silvetti, T; Brasca, M | |
| Effect of using mycotoxin-detoxifying agents in dairy cattle feed on natural whey starter biodiversity | 1-gen-2022 | Morandi, S; Cremonesi, P; Arioli, S; Stocco, G; Silvetti, T; Biscarini, F; Castiglioni, B; Greco, C; D'Ascanio, V; Mora, D; Brasca, M | |
| Synergistic Action of Reactive Plasma Particles and UV Radiation to Inactivate Staphylococcus Aureus | 1-gen-2022 | Vassallo, E; Pedroni, M; Aloisio, M; Silvetti, T; Morandi, S; Brasca, M | |
| Assessment of possible application of an atmospheric pressure plasma jet for shelf life extension of fresh-cut salad | 1-gen-2021 | Silvetti T.; Pedroni M.; Brasca M.; Vassallo E.; Cocetta G.; Ferrante A.; De Noni I.; Piazza L.; Morandi S. | |
| Bacterial communities in the embryo of maize landraces: Relation with susceptibility to fusarium ear rot | 1-gen-2021 | Passera, Alessandro; Follador, Alessia; Morandi, Stefano; Miotti, Niccolò; Ghidoli, Martina; Venturini, Giovanni; Quaglino, Fabio; Brasca, Milena; Casati, Paola; Pilu, Roberto; Bulgarelli, Davide | |
| Effect of Different Farming Practices on Lactic Acid Bacteria Content in Cow Milk | 1-gen-2021 | Bava, Luciana; Zucali, Maddalena; Tamburini, Alberto; Morandi, Stefano; Brasca, Milena | |
| Impact of salting and ripening temperatures on late blowing defect in Valtellina Casera PDO cheese | 1-gen-2021 | Morandi, Stefano; Battelli, Giovanna; Silvetti, Tiziana; Tringali, Simona; Nunziata, Luca; Villa, Alberto; Acquistapace, Anna; Brasca, Milena | |
| Inoculation of Mother's Own Milk Could Personalize Microbiological, Metataxonomic and Peptidomic Profile of Pasteurized Donor Human Milk Used for Feeding Preterm Infants | 1-gen-2021 | D. Mallardi; C. Tabasso; P. Piemontese; S. Morandi; T. Silvetti; F. Biscarini; P. Cremonesi; B. Castiglioni; V. Pica; M. Stuknyte; I. De Noni; O. Amato; N. Liotto; F. Mosca; P. Roggero | |
| Paraprobiotics: A new perspective for functional foods and nutraceuticals | 1-gen-2021 | Siciliano R.A.; Reale A.; Mazzeo M.F.; Morandi S.; Silvetti T.; Brasca M. | |
| Plasma Sputtered Tungsten Oxide Thin Film on Poly(lactic acid) for Food Packaging Applications | 1-gen-2021 | Pedroni, Matteo; Vassallo, Espedito; Aloisio, Marco; Brasca, Milena; Chen, Hao; Firpo, Giuseppe; Ghezzi, FRANCESCO MAURO; Morandi, Stefano; Pietralunga, SILVIA MARIA; Silvetti, Tiziana; Virgili, Tersilla | |
| Proteolytic traits of psychrotrophic bacteria potentially causative of sterilized milk instability: Genotypic, phenotypic and peptidomic insight | 1-gen-2021 | Morandi, S; Pica, V; Masotti, F; Cattaneo, S; Brasca, M; De Noni, I; Silvetti, T | |
| How we can improve the antimicrobial performances of lactic acid bacteria? A new strategy to control Listeria monocytogenes in Gorgonzola cheese | 1-gen-2020 | Morandi, S; Silvetti, T; Vezzini, V; Morozzo, E; Brasca, M | |
| Inactivation of Staphylococcus aureus by the synergistic action of charged and reactive plasma particles | 1-gen-2020 | Vassallo, Espedito; Pedroni, Matteo; Silvetti, Tiziana; Morandi, Stefano; Brasca, Milena | |
| Raw Milk Microbiota Modifications as Affected by Chlorine Usage for Cleaning Procedures: The Trentingrana PDO Case | 1-gen-2020 | Cremonesi, Paola; Morandi, Stefano; Ceccarani, Camilla; Battelli, Giovanna; Castiglioni, Bianca; Cologna, Nicola; Goss, Andrea; Severgnini, Marco; Mazzucchi, Massimiliano; Partel, Erika; Tamburini, Alberto; Zanini, Lucio; Brasca, Milena | |
| Bacterial proteolysis of casein leading to UHT milk gelation: An applicative study | 1-gen-2019 | D'Incecco, Paolo; Brasca, Milena; Rosi, Veronica; Morandi, Stefano; Ferranti, Pasquale; Picariello, Gianluca; Pellegrino, Luisa | |
| Biodiversità di lieviti isolati da siero-innesto di produzioni casearie italiane | 1-gen-2019 | Morandi, S; Silvetti, T; Brasca, M | |
| Does Enterococcus faecalis from Traditional Raw Milk Cheeses Serve as a Reservoir of Antibiotic Resistance and Pathogenic Traits? | 1-gen-2019 | Silvetti, Tiziana; Morandi, Stefano; Brasca, Milena |