SPEZZIGA D'AQUINO, SALVATORE
 Distribuzione geografica
Continente #
AS - Asia 25
EU - Europa 2
OC - Oceania 2
NA - Nord America 1
Totale 30
Nazione #
CN - Cina 19
SG - Singapore 6
AU - Australia 2
IT - Italia 2
US - Stati Uniti d'America 1
Totale 30
Città #
Guangzhou 13
Singapore 3
Brisbane 2
Boardman 1
Nonantola 1
Totale 20
Nome #
Effect of modified atmosphere packaging on overall appearance and nutraceutical quality of pot marigold held at 5 °C 3
Assessing the impact of despination and wax application on long-term cold stored cactus pears 3
Caratteristiche qualitative dei frutti di coltivar di ciliegio dolce del germoplasma della Sardegna. 2
Effect of edible coating on ascorbic acid, betalains, organic acid, sugar, polyphenol content and antioxidant activity in minimally processed cactus pear (Opuntia ficus-indica). 2
Postharvest decay control of citrus fruit by preharvest pyrimethanil spray. 2
La gestione del ficodindia in postraccolta 1
Heat treatment at 38°C and 75-80% relative humidity ameliorates storability of cactus pear fruit (Opuntia ficus-indica cv 'Gialla'). 1
behavior of film wrapped Ponkan mandarin treated with imazalil and sodium carbonate 1
Effect of surround WP (a Kaolin-based particle film) on Ceratitis capitata infestation, quality and postharvest behavior of cactus pear fruit cv Gialla 1
Effect of a cold quarantine treatment on physiological disorders and quality of cactus pear fruit 1
Il melograno in Italia verso l'industrializzazione della coltura. 1
Effects of Myrtle (Myrtus communis L.) Fruit Cold Storage Under Modified Atmosphere on Liqueur Quality 1
Decay control of cactus pear by pre- and post-cold storage dip treatments with fludioxonil, sodium bicarbonate and water at 50 °C. 1
Ricerche e Sperimentazioni nel Settore dell Agrumicoltura Italiana Problematiche del settore postraccolta: Impiego della termoterapia e di composti biocompatibili ad attività fungicida per il controllo dei marciumi degli agrumi. (2007). 1
Alterazioni non parassitarie 1
IL MELOGRANO 1
Conservabilità del satsuma 'Myiagawa' in relazione alla immersione in acqua calda e al condizionamento termico postraccolta 1
Effect of edible coating in physical-chemical parameters in minimally processed cactus pear (Opuntia ficus-indica) 1
Changes in physiological and some nutritional, nutraceuticals, chemical-physical, microbiological and sensory quality of minimally processed cactus pears cvs 'Bianca', 'Gialla' and 'Rossa' stored under passive modified atmosphere 1
Effect of B-cyclodextrin-thiabendazole-piperonyl butoxide supramolecular complex on postharvest blue and green molds decay control of inoculated citrus fruit 1
HEAT TREATMENTS TO IMPROVE CACTUS PEAR STORABILITY: AN OVERVIEW 1
Raccolta e post-raccolta. 1
Biocontrol of Monilinia laxa by Aureobasidium pullulans strains: Insights on competition for nutrients and space 1
Organic versus conventional globe artichoke: Influence of cropping system and harvest date on physiological activity, physicochemical parameters, and bioactive compounds 1
Storability of 'Algerie' and 'Golden Nugget' Loquats in Modified Atmosphere Packaging 1
Potential use as minimally processed fruit of "Ponkan" and "Page" mandarins 1
Totale 33
Categoria #
all - tutte 935
article - articoli 548
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 67
Totale 1.550


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202421 0 0 0 0 0 0 0 0 0 0 17 4
2024/202512 6 6 0 0 0 0 0 0 0 0 0 0
Totale 33