CNR Institutional Research Information System

LARATTA, BRUNA
 Distribuzione geografica
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Continente #
AS - Asia 1.068
NA - Nord America 804
EU - Europa 429
SA - Sud America 150
AF - Africa 25
OC - Oceania 2
Totale 2.478
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Nazione #
US - Stati Uniti d'America 772
SG - Singapore 474
CN - Cina 179
IT - Italia 131
VN - Vietnam 131
HK - Hong Kong 126
BR - Brasile 115
FR - Francia 84
NL - Olanda 83
IN - India 28
JP - Giappone 27
DE - Germania 26
GB - Regno Unito 21
BD - Bangladesh 16
CA - Canada 13
ID - Indonesia 13
KR - Corea 13
AR - Argentina 9
ES - Italia 9
TH - Thailandia 9
AT - Austria 8
FI - Finlandia 8
IE - Irlanda 8
MX - Messico 8
MY - Malesia 8
MA - Marocco 7
PT - Portogallo 7
SE - Svezia 6
TR - Turchia 6
ZA - Sudafrica 6
CO - Colombia 5
EC - Ecuador 5
IQ - Iraq 5
PH - Filippine 5
PK - Pakistan 5
PL - Polonia 5
SA - Arabia Saudita 5
VE - Venezuela 5
CZ - Repubblica Ceca 4
HR - Croazia 4
PE - Perù 4
BY - Bielorussia 3
CL - Cile 3
DZ - Algeria 3
EG - Egitto 3
HU - Ungheria 3
IL - Israele 3
UA - Ucraina 3
UY - Uruguay 3
UZ - Uzbekistan 3
AL - Albania 2
AZ - Azerbaigian 2
BA - Bosnia-Erzegovina 2
BE - Belgio 2
CR - Costa Rica 2
LB - Libano 2
LT - Lituania 2
RO - Romania 2
RU - Federazione Russa 2
SN - Senegal 2
AM - Armenia 1
AU - Australia 1
BB - Barbados 1
DO - Repubblica Dominicana 1
GR - Grecia 1
GT - Guatemala 1
HN - Honduras 1
JM - Giamaica 1
KE - Kenya 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LK - Sri Lanka 1
LV - Lettonia 1
MR - Mauritania 1
NC - Nuova Caledonia 1
NG - Nigeria 1
NI - Nicaragua 1
NP - Nepal 1
PA - Panama 1
PS - Palestinian Territory 1
PY - Paraguay 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
TW - Taiwan 1
Totale 2.478
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Città #
Singapore 287
Santa Clara 207
San Jose 203
Hong Kong 126
Ashburn 77
Beijing 71
Ho Chi Minh City 55
Lauterbourg 53
Los Angeles 40
Dallas 38
Hefei 27
Naples 27
Hanoi 24
Tokyo 24
New York 15
Frankfurt am Main 14
São Paulo 13
Seoul 11
Amsterdam 10
Ercolano 10
Caraglio 8
Council Bluffs 8
Dublin 8
Bangkok 7
Da Nang 7
Guangzhou 7
Orem 7
Casandrino 6
Milan 6
New Delhi 6
Stockholm 6
Vienna 6
Aversa 5
Brasília 5
Brooklyn 5
Düsseldorf 5
Hải Dương 5
Jakarta 5
Kuala Lumpur 5
Lappeenranta 5
Phoenix 5
Toronto 5
Buffalo 4
Falkenstein 4
Fisciano 4
Montreal 4
Rio de Janeiro 4
San Francisco 4
Yogyakarta 4
Zagreb 4
Ancona 3
Baghdad 3
Boardman 3
Campo Grande 3
Casablanca 3
Charlotte 3
Curitiba 3
Dhaka 3
Florence 3
Helsinki 3
Jeddah 3
Johannesburg 3
Kyiv 3
Las Vegas 3
Montevideo 3
Paris 3
Portici 3
Portsmouth 3
Prague 3
Querétaro 3
Quito 3
Tashkent 3
Warsaw 3
Afragola 2
Almería 2
Atlanta 2
Aurangabad 2
Baku 2
Balneário Camboriú 2
Barletta 2
Beirut 2
Belo Horizonte 2
Bengaluru 2
Biên Hòa 2
Bogotá 2
Boston 2
Dakar 2
Faisalabad 2
Faro 2
Formia 2
Guarulhos 2
Haiphong 2
Hoàng Mai 2
Karachi 2
Lang Son 2
Lima 2
London 2
Magé 2
Manchester 2
Minamishinagawa 2
Totale 1.619
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Nome #
Assessing geodiversity in the coastal area of Naples (Southern Italy): insights for nature-based solutions 97
L'identità genetica delle cultivar di castagno nella Regione Campania: il progetto CASTARRAY 89
Phytochemical study on Mediterranean Calendula maritima (Guss.) 72
Screening of bioactivity in extracts from different varieties of lettuce 61
Natural antioxidant potential of melon peels for fortified foods 60
Valorization of the agro-forestry wastes from Italian chestnut cultivars for the recovery of bioactive compounds 59
The Mediterranean species Calendula officinalis and Foeniculum vulgare as valuable source of bioactive compounds 58
Rapid evaluation of ergosterol to detect yeast contamination in fruit juices 58
Leveraging the Cucumis melo wastes 56
Influence of ripening on polyphenolic content, degradative, and browning enzymes in cantaloupe varieties (C. melo, l.) 56
Dopo oltre 10 anni dal D.M. 30 ottobre 2007: lo stato attuale della castanicoltura nel territorio campano 55
Thermal inactivation of pectin methylesterase in pineapple juice 55
Antioxidant activity of cantaloupe (Cucumis melo L.) peel extract 53
Caratterizzazione biochimica di ecotipi di castagno campani 53
Investigation of aflatoxins occurrence in flavoring preparations for the alcoholic beverage industry 50
Chemical composition of Chinotto juice 50
Hot peppers for happiness and wellness: a rich source of healthy and biologically active compounds 49
In situ observations of temporary rivers dry sediments: chemical quality and microbial properties 48
Global warming threatens the world production of bergamot essential oil 48
Dietary polyphenols in cancer prevention: The example of the flavonoid quercetin in leukemia 47
Dietary Phytochemicals in Chemoprevention of Cancer: An Update 47
Rosemary Essential Oil Extraction and Residue Valorization by Means of Polyphenol Recovery 47
Determination of Antioxidant Activity and Sun Protection Factor of Commercial Essential Oils 46
Effect of Olive Mill Wastewater Spreading on Soil Properties 45
Caratterizzazione biochimica di ecotipi di castagno campani 45
Biochemical characterization of leaves, burs and shells of 'Bouche de Bétizac' chestnut cultivar 45
Chemotype diversity of commercial essential oils 45
Analysis of DNA from cantaloupe melon (Cucumis melo L.) peel for varietal traceability 45
Fennel processing wastes as renewable sources of biomolecules. 44
Characterization of polyphenolic compounds in cantaloupe melon by-products 43
Genetic variability within a Capsicum annuum collection 41
Valorization of chestnut manufacture process residues 41
The Effect of Processing Methods on Phytochemical Composition in Bergamot Juice 40
Biochemical and genetic characterization of a red fig cultivar (Ficus carica) from Southern Italy 38
Amino acids, betaines and related ammonium compounds in Neapolitan limmo, a Mediterranean sweet lime, also known as lemoncetta Locrese 38
Nonsymbiotic Production of the Polyketide Semiochemicals in the Marine Opisthobranch Gastropod Scaphander lignarius 37
Characterization of essential oil recovered from fennel horticultural wastes 37
Recovery of bioactive compounds for valorization of chestnut (Castanea sativa) components 36
Approccio integrato per la tutela della biodiversità dei castagneti campani infestati dal cinipide galligeno 34
Biosynthesis and cellular localization of functional polyketides in the gastropod mollusc Scaphander lignarius 34
Recovery of bioactive molecules from chestnut (Castanea sativa Mill.) by-product through eco-friendly extraction methods. 34
Recovery of bioactive molecules from chestnut (Castanea sativa Mill.) by-products through extraction by different solvents 33
Dopo oltre 10 anni dal D.M. 30 ottobre 2007: lo stato attuale della castanicoltura nel territorio campano 33
Identification of Doris verrucosa mollusc via mitochondrial 16S rDNA 31
UV-based evaluation of ergosterol for monitoring the fungal exposure in Italian buffalo farms 31
Elemental content and nutritional study of blood orange juice 30
Biochemical characterization of leaves, burs and shells of Bouche de Betizac chestnut cultivar. 29
Genotyping of fig (Ficus carica L) via RAPD markers 29
More than Heat: The Complex Nature of Pungent Capsicum spp 29
Survey of polychlorinated dibenzo-p-dioxins (PCDDs), Polychlorinated Dibenzo-p-furans (PCDFs), polychlorinated biphenyls (PCBs), and mineral components in Italian citrus cold-pressed essential oils. 24
Assessment of agronomic, chemical and genetic variability in common basil (Ocimum basilicum L.) 24
L'identità genetica delle cultivar di castagno nella Regione Campania: il progetto CASTARRAY 24
Estimating Bergamot Juice Adulteration of Lemon Juice by High-Performance Liquid Chromatography (HPLC) Analysis of Flavanone Glycosides 23
Experimental design to extract natural compounds from Calendula flowers 23
Pectin methylesterase in Citrus bergamia R.: purification, biochemical characterisation and sequence of the exon related to the enzyme active site 23
Scaphander lignarius isolate SL_CB1 16S ribosomal RNA gene, partial sequence; mitochondrial; GenBank: KJ845728 22
Doris verrucosa mitochondrial partial 16S rRNA gene, isolate DV/CM1, GenBank: HE861892 21
Wars in the sea: chemical weapons from microalgae, macroalgae and seagrasses 21
Polyphenolic changes in Cucumis melo during ripening 20
Agronomic, chemical and genetic profiles of hot peppers (Capsicum annuum ssp.) 19
Chemical composition of wild Rosmarinus officinalis essential oil: bioactivity evaluation, and valorisation strategies for the spent biomass after essential oil extraction 15
Totale 2.540
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Categoria #
all - tutte 8.627
article - articoli 4.310
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 351
Totale 13.288
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202446 0 0 0 0 0 0 0 0 0 0 40 6
2024/2025963 4 4 73 31 165 56 35 59 60 101 215 160
2025/20261.531 57 106 138 160 269 100 277 116 136 135 37 0
Totale 2.540