Multipurpose production of hemp has led to renewed interest for this crop cultivation,especially for human nutrition. To date, no information about the influence of nitrogen source onhemp seed quality is available. Hemp is also used for food and beverages due to its nutritionalcharacteristics. This further use of hemp has led to an increase in hemp-grown areas. Therefore, itis important to get more information on the role of nitrogen on the quality production as well as toevaluate the environmental impact of the cultivation technique. In this work, we evaluate theinfluence of nitrogen source (i.e., NH4NO3 and urea) on the seed fatty acid composition of an ediblehemp as well as on the environment in terms of soil N2O emission. Nitrogen source modified seedquality very little. Even if characterized by a lower acidic profile, seed from plants grown underurea and NH4NO3 had a ?-3/?-6 ratio (0.3) within the optimal range from the nutritional standpoint,being considered as the optimal proportion for human metabolism and health. Urea fertilizationreduced soil N2O emission. Our findings suggest that nitrogen source seems not to influence seedquality and that urea fertilizer might be more climate-friendly than NH4NO3 in terms of greenhousegas emissions, in an extensive cultivation of hemp for industrial use.

Soil Fertilization with Urea has Little Effect on Seed Quality but Reduces Soil N2O Emissions from a Hemp Cultivation

A Tedeschi;M G Volpe;F Polimeno;F Siano;G Maglione;P Di Tommasi;V Magliulo;L Vitale
2020

Abstract

Multipurpose production of hemp has led to renewed interest for this crop cultivation,especially for human nutrition. To date, no information about the influence of nitrogen source onhemp seed quality is available. Hemp is also used for food and beverages due to its nutritionalcharacteristics. This further use of hemp has led to an increase in hemp-grown areas. Therefore, itis important to get more information on the role of nitrogen on the quality production as well as toevaluate the environmental impact of the cultivation technique. In this work, we evaluate theinfluence of nitrogen source (i.e., NH4NO3 and urea) on the seed fatty acid composition of an ediblehemp as well as on the environment in terms of soil N2O emission. Nitrogen source modified seedquality very little. Even if characterized by a lower acidic profile, seed from plants grown underurea and NH4NO3 had a ?-3/?-6 ratio (0.3) within the optimal range from the nutritional standpoint,being considered as the optimal proportion for human metabolism and health. Urea fertilizationreduced soil N2O emission. Our findings suggest that nitrogen source seems not to influence seedquality and that urea fertilizer might be more climate-friendly than NH4NO3 in terms of greenhousegas emissions, in an extensive cultivation of hemp for industrial use.
2020
Istituto di Bioscienze e Biorisorse
Istituto di Scienze dell'Alimentazione - ISA
Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo - ISPAAM
Istituto per i Sistemi Agricoli e Forestali del Mediterraneo - ISAFOM
soil nitrogen fertilization; fatty acid profile; N2O emission; Cannabis sativa L.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/408968
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