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Scattered colorimetry, i.e., multi-angle and multi-wavelength absorption spectroscopy performed in the visible spectral range, was used to map three kinds of liquids: extra virgin olive oils, frying oils, and detergents in water. By multivariate processing of the spectral data, the liquids could be classified according to their intrinsic characteristics: geographic area of extra virgin olive oils, degradation of frying oils, and surfactant types and mixtures in water.

Scattered colorimetry and multivariate data processing as an objective tool for liquid mapping

AG MIGNANI;L CIACCHERI;A CIMATO;C ATTILIO;
2005

Abstract

Scattered colorimetry, i.e., multi-angle and multi-wavelength absorption spectroscopy performed in the visible spectral range, was used to map three kinds of liquids: extra virgin olive oils, frying oils, and detergents in water. By multivariate processing of the spectral data, the liquids could be classified according to their intrinsic characteristics: geographic area of extra virgin olive oils, degradation of frying oils, and surfactant types and mixtures in water.
2005
Istituto di Fisica Applicata - IFAC
Istituto per la Valorizzazione del Legno e delle Specie Arboree - IVALSA - Sede Sesto Fiorentino
Inglese
Marc Voet; Reinhardt Willsch; Wolfgang Ecke; Julian Jones; Brian Culshaw;
Proceedings of SPIE
Proc. SPIE vol.5855 17th International Conference on Optical Fiber Sensors, M.Voet, R.Willsch, W.Ecke, J.Jones, B.Culshaw Eds., 2005, pag.38-41.
5855
38
41
9780819458551
http://scholar.google.it/citations?view_op=view_citation&hl=it&user=gcrCP00AAAAJ&pagesize=100&sortby=pubdate&citation_for_view=gcrCP00AAAAJ:_kc_bZDykSQC
Sì, ma tipo non specificato
May 23-27
Bruges, Belgium
liquid mapping
colorimetry
scattering
turbidity
WOS:000231443000009
1
4
none
A.G. MIGNANI,; L. CIACCHERI,; P.R. SMITH,; A. CIMATO,; C. ATTILIO,; R. HUERTAS,; M. MELMOSA LATORRE,; A.C. BERTHO,; B. O'ROURKE,; N.D. MCMILLAN....espandi
273
info:eu-repo/semantics/conferenceObject
04 Contributo in convegno::04.01 Contributo in Atti di convegno
04.01 Contributo in Atti di convegno
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/57137
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