SBERVEGLIERI, VERONICA
 Distribuzione geografica
Continente #
AS - Asia 1.777
NA - Nord America 1.045
EU - Europa 791
SA - Sud America 290
Continente sconosciuto - Info sul continente non disponibili 144
AF - Africa 29
OC - Oceania 5
AN - Antartide 1
Totale 4.082
Nazione #
US - Stati Uniti d'America 965
SG - Singapore 672
CN - Cina 378
IT - Italia 316
HK - Hong Kong 281
BR - Brasile 230
VN - Vietnam 169
NL - Olanda 125
FR - Francia 88
KR - Corea 82
DE - Germania 66
JP - Giappone 50
IN - India 41
CA - Canada 40
GB - Regno Unito 37
FI - Finlandia 31
BD - Bangladesh 28
AR - Argentina 27
IE - Irlanda 23
EE - Estonia 20
AT - Austria 19
MX - Messico 17
TR - Turchia 12
ES - Italia 11
PL - Polonia 11
ZA - Sudafrica 11
ID - Indonesia 10
IL - Israele 10
IQ - Iraq 8
RU - Federazione Russa 7
CL - Cile 6
CO - Colombia 6
LT - Lituania 6
PE - Perù 6
SA - Arabia Saudita 6
BE - Belgio 5
EC - Ecuador 5
JM - Giamaica 5
CZ - Repubblica Ceca 4
MA - Marocco 4
NP - Nepal 4
SE - Svezia 4
UZ - Uzbekistan 4
AE - Emirati Arabi Uniti 3
DZ - Algeria 3
HR - Croazia 3
HU - Ungheria 3
KZ - Kazakistan 3
NI - Nicaragua 3
PY - Paraguay 3
VE - Venezuela 3
AU - Australia 2
AZ - Azerbaigian 2
BO - Bolivia 2
BW - Botswana 2
BY - Bielorussia 2
CH - Svizzera 2
CY - Cipro 2
DO - Repubblica Dominicana 2
EG - Egitto 2
GR - Grecia 2
HN - Honduras 2
KG - Kirghizistan 2
MY - Malesia 2
NZ - Nuova Zelanda 2
PH - Filippine 2
PT - Portogallo 2
SN - Senegal 2
TT - Trinidad e Tobago 2
AQ - Antartide 1
BB - Barbados 1
BJ - Benin 1
CD - Congo 1
CI - Costa d'Avorio 1
CR - Costa Rica 1
DK - Danimarca 1
DM - Dominica 1
GP - Guadalupe 1
GT - Guatemala 1
IR - Iran 1
KE - Kenya 1
KH - Cambogia 1
LC - Santa Lucia 1
LK - Sri Lanka 1
LV - Lettonia 1
NC - Nuova Caledonia 1
PA - Panama 1
PR - Porto Rico 1
PS - Palestinian Territory 1
SK - Slovacchia (Repubblica Slovacca) 1
SR - Suriname 1
SY - Repubblica araba siriana 1
TC - Turks e Caicos 1
TJ - Tagikistan 1
TN - Tunisia 1
UA - Ucraina 1
UY - Uruguay 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.939
Città #
Singapore 415
Hong Kong 278
Santa Clara 251
Hefei 123
Ashburn 107
Beijing 107
Seoul 80
San Jose 76
Lauterbourg 67
Los Angeles 67
Frankfurt am Main 58
Ho Chi Minh City 56
Reggio Emilia 56
Hanoi 44
New York 38
Dallas 33
Tokyo 32
Dublin 23
Lappeenranta 20
Amsterdam 19
Vienna 19
Orem 15
Pontedera 15
São Paulo 15
Genoa 14
Milan 14
Montreal 14
Guangzhou 12
Bologna 11
Messina 11
Minamishinagawa 11
Naples 11
Toronto 11
Buffalo 10
Council Bluffs 10
Denver 9
Haiphong 9
London 9
Atlanta 8
Chennai 8
Helsinki 8
Belo Horizonte 7
Bengaluru 7
Bitonto 7
Buenos Aires 7
Chicago 7
Houston 7
Mumbai 7
Phoenix 7
Warsaw 7
Biên Hòa 6
Da Nang 6
Des Moines 6
Paris 6
Philadelphia 6
Rome 6
Thái Nguyên 6
Boston 5
Brasília 5
Brooklyn 5
Mexico City 5
Shenzhen 5
Ankara 4
Baghdad 4
Boardman 4
Dhaka 4
Elk Grove Village 4
Guayaquil 4
Hải Dương 4
Jeddah 4
Johannesburg 4
Manchester 4
Medellín 4
Palermo 4
Rio de Janeiro 4
Stockholm 4
Tashkent 4
Baltimore 3
Bethlehem 3
Bắc Ninh 3
Campinas 3
Campos dos Goytacazes 3
Catania 3
Charlotte 3
Colombo 3
Cortona 3
Düsseldorf 3
Istanbul 3
Juiz de Fora 3
Las Vegas 3
Managua 3
Miami 3
Milwaukee 3
Modena 3
Mons 3
Nuremberg 3
Osaka 3
Osasco 3
Ottawa 3
Pelotas 3
Totale 2.453
Nome #
Fibroin-based eco-friendly composites for advanced sensing applications 210
Studio dell'evoluzione del volatiloma di ceppi di Penicillium spp. isolati da formaggi a pasta filata in funzione di differenti condizioni colturali. 139
Nanowire sensor array for the rapid quality control on grated Parmigiano Reggiano 93
UV-Enhanced Humidity Sensing of Chitosan-SnO2 Hybrid Nanowires 89
Leuconostoc performance in soy-based fermentations – Survival, acidification, sugar metabolism, and flavor comparisons 83
Synthesis and characterization of Zinc and Tin Oxide nanowires for the detection of Parmigiano Reggiano cheese 82
Silk fibroin-derived sustainable hybrid materials for next-generation sensing technologies 82
Sviluppo di dispositivi IoT per la valutazione in real-time della stagionatura di formaggi a pasta filata inoculati con ceppi selezionati di Penicillium spp. 81
Quality monitoring of table grapes stored in controlled atmosphere using an S3+MOS nanosensor device 77
An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs' Compliance with CFPR Guidelines 75
Real Time Monitoring of Wine Vinegar Supply Chain through MOX Sensors 75
The Electronic Nose: Review on Sensor Arrays and Future Perspectives 73
k-NN and k-NN-ANN Combined Classifier to Assess MOX Gas Sensors Performances Affected by Drift Caused by Early Life Aging 72
A Review: Applications of MOX Sensors from Air Quality Monitoring to Biomedical Diagnosis and Agro-Food Quality Control 72
Monitoring the Olfactory Evolution of Cold-Fermented Sourdough Using an Electronic Nose 70
Different Diacetyl Perception Detected through MOX Sensors in Real-Time Analysis of Beer Samples 70
Volatile Olfactory Profiles of Umbrian Extra Virgin Olive Oils and Their Discrimination through MOX Chemical Sensors 69
A New Kind of Chemical Nanosensors for Discrimination of Espresso Coffee 68
Sweat for the discrimination of human's habit using NWs gas sensors technology 65
Metal Oxide Gas Sensors, a Survey of Selectivity Issues Addressed at the SENSOR Lab, Brescia (Italy) 65
Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of Campylobacter Jejuni Development in Milk Samples 65
Data-Driven Virtual Sensing for Electrochemical Sensors 63
Nanotechnology and E-Sensing for Food Chain Quality and Safety 62
Nanowire device (S3) to characterize the genuine aroma of Parmigiano Reggiano cheese 61
Discrimination of the Olfactive Fraction of Different Renewable Organic Sources and their By-Products. A New Generation of MOX Sensor Tailor Made Device to Classify the Volatile Fingerprint 61
Nanostructured Metal Oxide Gas Sensors, a Survey of Applications Carried out at SENSOR Lab, Brescia (Italy) in the Security and Food Quality Fields 60
Characterization of the Humulus lupulus microbiome for the biocontrol of phytopathogenic fungi: an eco-friendly solution for the Italian hop cultivation 60
Chemical gas sensors studied at SENSOR lab, Brescia (Italy): From conventional to energy-efficient and biocompatible composite structures 60
Tailored Gas Sensors as Rapid Technology to Support the Jams Production 60
Nanowire Gas Sensor to Support Optical and Volatile Changes in the Production Chain of Fruit Jams 60
Internet of Food (IoF), Tailor-Made Metal Oxide Gas Sensors to Support Tea Supply Chain 55
Metal oxide nanoscience and nanotechnology for chemical sensors 54
Metabolomics fingerprint of Philippine coffee by SPME-GC-MS for geographical and varietal classification 53
Nano-Tailored Triple Gas Sensor for Real-Time Monitoring of Dough Preparation in Kitchen Machines 52
A composite structure based on reduced graphene oxide and metal oxide nanomaterials for chemical sensors 51
Unraveling the Chicken Meat Volatilome with Nanostructured Sensors: Impact of Live and Dehydrated Insect Larvae Feeding 48
How Coffee Capsules Affect the Volatilome in Espresso Coffee 47
BC-MOS: The novel bacterial cellulose based MOS gas sensors 46
APPLICATION OF s3 NANOWIRE DEVICE TO THE FOOD SAFETY 46
A Novel Electronic Nose as Adaptable Device to Judge Microbiological Quality and Safety in Foodstuff 45
Discrimination of Quality and Geographical Origin of Extra Virgin Olive Oil by S3 Device with Metal Oxides Gas Sensors 43
Rapid diagnosis of Enterobacteriaceae in vegetable soups by a metal oxide sensor based electronic nose 43
REAL-TIME PATHOGENIC MICROORGANISMS MONITORING IN UNTREATED WATER WITH NANOWIRE GAS SENSOR DEVICE (S3) 42
Detection of chlorinated compounds in ground water by a novel electronic nose 40
How Nanotechnology Can Help the "Zero Hunger" Goal? 40
Grated parmigiano reggiano cheese: Authenticity determination and characterization by a novel nanowire device (S3) and GC-MS 39
Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of Parmigiano Reggiano from US and European competitors 38
Metal oxide nanostructures: Preparation, characterization and functional applications as chemical sensors 38
Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors 38
Corrigendum to: Leuconostoc performance in soy-based fermentations - Survival, acidification, sugar metabolism, and flavor comparisons [Food Microbiol. 115 (2023) 104337 37
A Novel MOS Nanowire Gas Sensor Device (S3) and GC-MS-Based Approach for the Characterization of Grated Parmigiano Reggiano Cheese 36
Real-time chemical gas sensing of pathogenic microorganisms pollution in wastewater 34
Small Sensor Sistem S3 device to control the microbial contamination in water 34
ZnO Quasi-1D Nanostructures: Synthesis, Modeling, and Properties for Applications in Conductometric Chemical Sensors 34
Classification of different roasting processes by MOX nanowire 34
Innovative Sensor Approach to Follow Campylobacter jejuni Development 32
Detection of chlorinated compounds in ground water by a novel electronic nose 32
Low-Frequency Capacitive Sensing for Environmental Monitoring of Water Pollution with Residual Antibiotics 32
Metal oxide nanowire gas sensors: Application of conductometric and surface ionization architectures 31
Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of rind percentage of grated Parmigiano Reggiano 31
Nanowire (S3) Device for the quality control of drinking water 30
Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of rind percentage of grated Parmigiano Reggiano 29
Overview of Iot Mox Chemical Sensors Arrays for Agri-Food Applications 29
Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of Parmigiano Reggiano from US and European competitors 28
APPLICATION OF NANOWIRE GAS SENSOR DEVICE (S3) FOR THE QUALITY CONTROL PROCESS OF PARMIGIANO REGGIANO 26
Metal Oxide Nanostructures in Food Applications: Quality Control and Packaging 26
BC-MOS: The novel bacterial cellulose based MOS gas sensors 26
The BC- MOS: New Bacterial Cellulose Bio-based MOS Gas Sensors 25
Multidisciplinary Approach to Characterizing the Fingerprint of Italian EVOO 25
Array of Semiconductor Nanowires Gas Sensor for IoT in Wastewater Management 25
Array of MOX Nanowire Gas Sensors for Wastewater Management 25
Characterization and Analysis of Volatile Fingerprint of 13 Different Commercial Essential Oils with GC-MS and Chemical Gas Sensors 25
Nanowire technology for the detection of microorganisms in potable water 23
Nanomaterial Gas Sensors for Online Monitoring System of Fruit Jams 22
Nanostructures of tungsten trioxide, nickel oxide and niobium oxide for chemical sensing applications 22
Real-Time Microwave, Dielectric, and Optical Sensing of Lincomycin and Tylosin Antibiotics in Water: Sensor Fusion for Environmental Safety 22
Novel equipment for food quality control: An IoT nanowire gas sensors array 22
Electronic nose for the early detection of different types of indigenous mold contamination in green coffee 22
MOX Sensors for Authenticity Assessment and Adulteration Detection in Extra Virgin Olive Oil (EVOO) 21
Validation of parmigiano Reggiano cheese aroma authenticity, categorized through the use of an array of semiconductors nanowire device (S3) 20
Nanowire technology to Asses the bacterial presence in water and other food stuff 18
Embedded MOX-Based Volatilomic Sensing for Real-Time Classification of Plant-Based Milk Beverages 9
Authentication and variability of Hop cones from different growing areas and harvest years via GC–MS and metal oxide sensor profiling 9
Discrimination of Trout Fed with Traditional and Insect-Based Diets by GC–MS and MOX Sensors: Influence of Cooking on Volatile Profiles 5
Data-Driven MOX Chemosensing for Beer Discrimination: Towards Rapid Food Quality Screening 1
Totale 4.082
Categoria #
all - tutte 13.429
article - articoli 9.079
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 548
Totale 23.056


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024158 0 0 0 0 0 0 0 0 1 2 39 116
2024/20251.424 7 6 81 47 236 71 100 67 56 147 303 303
2025/20262.383 152 247 193 378 517 118 267 107 101 156 92 55
2026/2027117 109 8 0 0 0 0 0 0 0 0 0 0
Totale 4.082