POLTRONIERI, PALMIRO
POLTRONIERI, PALMIRO
Istituto di Scienze delle Produzioni Alimentari - ISPA - Sede Secondaria di Lecce
Polyphenols of "TRIBERRY "in dietary supplements and health care
2023 Sasikala, S; Narasimhan, S; Poltronieri, P
Plant-microbe interactions in developing environmental stress resistance in plants
2020 Poltronieri, P; Reca, Ib; De Domenico, S; Santino, A
EIS-based biosensors in foodborne pathogen detection with a special focus on Listeria monocytogenes
2019 Poltronieri, P; Primiceri, E; Radhakrishnan, R
Engineering plant leucine rich repeat-receptors for enhanced pattern-triggered immunity (PTI) and effector-triggered immunity (ETI)
2019 Poltronieri, Palmiro; Brutus, Alexandre; Reca, IDA BARBARA; Francocci, Fedra; Cheng, Xiaofei; Stigliano, Egidio
Foresight on nanovesicles in plant-pathogen interactions
2019 Rosa, Pedro; Stigliano, Egidio; Poltronieri, Palmiro
Grapevine: resistance genes, small RNAs and immunity
2019 Poltronieri, Palmiro; Teresa Marrazzo, Maria; Cipriani, Guido
Microbial products and secondary metabolites in plant health.
2019 Poltronieri, Palmiro; Reca, IDA BARBARA
Oxylipins and Green Leaf Volatiles: Application of Enzymes From Plant Origin to Produce Flavors and Antifungal Aldehydes
2019 P Poltronieri; S De Domenico; S Bonsegna; A Santino
Variability in Physiological, Biochemical, and Molecular Mechanisms of Water Stress Tolerance in Chickpea Varieties
2019 Cerekovic, Natasa; Fatnassi, Nadia; Santino, Angelo; Poltronieri, Palmiro
Differences in adaptation to water stress in stress sensitive and resistant varieties of Kabuli and Desi type chickpea.
2018 Fatnassi, Nadia; Horres, Ralph; Cerekovic, Natasa; Santino, Angelo; Poltronieri, Palmiro
Nanoencapsulation of vitamin D in caseins and liposomes from plant proteins as a means to stabilise and increase its bioavailability in fortified foods
2018 Poltronieri, P; Cerekovic, N
Biochemistry and metabolism of LAB and dairy associated species
2017 Poltronieri, P; Battelli, G; Mangia, Np
Culture methods for LAB and dairy associated species.
2017 Blaiotta, G; Aponte, M; Poltronieri, P
Genomics of LAB and dairy associated species
2017 Poltronieri, P; Rossi, F; Cammà, C; Pomilio, F; Randazzo, C
Milk protein composition and sequence differences in milk and fermented dairy products affecting digestion and tolerance to dairy products.
2017 Giuffrida, Mg; Giribaldi, M; Cavallarin, L; Poltronieri, P
Polyhydroxyalkanoates (PHAs) in industrial applications
2017 Poltronieri, Palmiro; Kumar, Prasun
Preface. Microbiological Opportunities and Challenges in the Dairy Industry
2017 Poltronieri, Palmiro; Poltronieri, Palmiro
Stabilization of milk quality by heat treatments
2017 Poltronieri, P; Rossi, F
GMO Acceptance in the World and Issues for the Overcoming of Restrictions: Cisgenesis, RNA Transfer, Rootstock to Shoot Delivery, Novel Methods of Transformation
2016 Poltronieri, P
Plants by-products and fibres industrial exploitation
2016 Narasimhan, S; Srikanth, S; Poltronieri, P