NAZZARO, FILOMENA
NAZZARO, FILOMENA
Istituto di Scienze dell'Alimentazione - ISA
A thermophilic alcohol dehydrogenase from Bacillus acidocaldarius not reactive towards ketones
1996 D'Auria, Sabato; LA CARA, Francesco; Nazzaro, Filomena; Vespa, Nunzia; Rossi, Mose
Ability of synbiotic encapsulated Saccharomyces cerevisiae boulardii to grow in berry juice and to survive under simulated gastrointestinal conditions
2014 Fratianni, Florinda; Cardinale, Federica; Russo, Ida; Iuliano, Carmine; Tremonte, Patrizio; Coppola, Raffaele; Nazzaro, Filomena
Alpha-amylase, a-glucosidase and lipase inhibiting activities of polyphenol-rich extracts from six common bean cultivars of Southern Italy, before and after cooking
2018 Ombra, Mn; D'Acierno, A; Nazzaro, F; Spigno, P; Riccardi, R; Zaccardelli, M; Pane, C; Coppola, R; Fratianni, F
Amino acid-sesquiterpene lactone conjugates from the aerial parts of Centaurea pungens and evaluation of their antimicrobial activity
2019 Labed F.; Masullo M.; Mirra V.; Nazzaro F.; Benayache F.; Benayache S.; Piacente S.
Anti-biofilm properties exhibited by different types of monofloral honey
2020 Nazzaro, Filomena; Fratianni, Florinda; D'Acierno, Antonio; Ombra, MARIA NEVE; Caputo, Lucia; Coppola, Raffaele; De Feo, Vincenzo
Antibacterial Activity of Three Extra Virgin Olive Oils of the Campania Region, Southern Italy, Related to Their Polyphenol Content and Composition
2019 Filomena Nazzaro; Florinda Fratianni ; Rosaria Cozzolino ; Antonella Martignetti ; Livia Malorni ; Vincenzo De Feo ; Adriano G. Cruz ;Antonio d'Acierno
Antibacterial and antioxidant properties of grape stem extract applied as disinfectant in fresh leafy vegetables
2017 VazquezArmenta F.J.; SilvaEspinoza B.A.; CruzValenzuela M.R.; GonzalezAguilar G.A.; Nazzaro F.; Fratianni F.; AyalaZavala J.F.
Antibiofilm properties exhibited by the prickly pear (Opuntia ficus-indica) seed oil
2021 Nazzaro, F; Fratianni, F; D'Acierno, A; Caputo, L; De Feo, V; Coppola, R
Antimicrobial and Phytotoxic Activity of Origanum heracleoticum and O. majorana Essential Oils Growing in Cilento (Southern Italy)
2019 Della Pepa, Teresa; S Elshafie, Hazem; Capasso, Raffaele; De Feo, Vincenzo; Camele, Ippolito; Nazzaro, Filomena; Rosa Scognamiglio, Maria; Caputo, Lucia
Antimicrobial, Antiviral and Antioxidant Potential of Extracts from Natural Product
2021 Filomena Nazzaro; Antonio d'Acierno
Antioxidant and Biological Properties of Plant Extracts
2020 Filomena Nazzaro; Vincenzo de Feo
Antioxidant and cytotoxic properties of lyophilized beer extracts on HL-60 cell line.
2005 Tedesco Idolo; Nappo Annunziata; Petitto Fabio; Iacomino Giuseppe; Nazzaro Filomena; Palumbo Rosanna; Russo Gian Luigi
Antioxidant effect of red wine anthocyanins in normal and catalase -inactive human erythrocytes.
2001 Tedesco, I; Russo, Gl; Nazzaro, F; Russo, M; Palumbo, R
Antioxidant properties and anti-quorum sensing potential of Carum copticum essential oil and phenolics against Chromobacterium violaceum
2018 Snoussi, M; Noumi, E; Punchappadydevasya, R; Trabelsi, N; Kanekar, S; Nazzaro, F; Fratianni, F; Flamini, G; De Feo, V; Alsieni, A
Application of beta-galactosidase in dairy and food industries: a simple method for production of low lactose milk
1995 Nazzaro, F; Orlando, P; de Falco, M; Ruggiero, A M; Mangoni di, S Stefano C; Grippo, P
Apricots: biochemistry and functional properties
2018 Fratianni F.; Ombra M.N.; d'Acierno A.; Cipriano L.; Nazzaro F.
Assessment of bacteria microencapsulation performance through bio-speckle dynamic analysis
2019 Mandracchia B.; Nazzaro F.; Bianco V.; Rega R.; Ferraro P.; Grilli S.
Assessment of volatile profile as potential marker of chilling injury of basil leaves during postharvest storage
2016 Rosaria Cozzolino; Bernardo Pace; Maria Cefola; Antonella Martignetti; Matteo Stocchero; Florinda Fratianni; Filomena Nazzaro; Beatrice De Giulio
Biochemical and biological characterization of two Brassicaceae after their commercial expiry date
2017 Ombra M.N.; Cozzolino A.; Nazzaro F.; d'Acierno A.; Tremonte P.; Coppola R.; Fratianni F.
Biochemical and Molecular Study of Carpobrotus edulis Bioactive Properties and Their Effects on Dugesia sicula (Turbellaria, Tricladida) Regeneration
2017 Meddeb, E; Charni, M; Ghazouani, T; Cozzolino, A; Fratianni, F; Raboudi, F; Nazzaro, F; Fattouch, S
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A thermophilic alcohol dehydrogenase from Bacillus acidocaldarius not reactive towards ketones | 1-gen-1996 | D'Auria, Sabato; LA CARA, Francesco; Nazzaro, Filomena; Vespa, Nunzia; Rossi, Mose | |
| Ability of synbiotic encapsulated Saccharomyces cerevisiae boulardii to grow in berry juice and to survive under simulated gastrointestinal conditions | 1-gen-2014 | Fratianni, Florinda; Cardinale, Federica; Russo, Ida; Iuliano, Carmine; Tremonte, Patrizio; Coppola, Raffaele; Nazzaro, Filomena | |
| Alpha-amylase, a-glucosidase and lipase inhibiting activities of polyphenol-rich extracts from six common bean cultivars of Southern Italy, before and after cooking | 1-gen-2018 | Ombra, Mn; D'Acierno, A; Nazzaro, F; Spigno, P; Riccardi, R; Zaccardelli, M; Pane, C; Coppola, R; Fratianni, F | |
| Amino acid-sesquiterpene lactone conjugates from the aerial parts of Centaurea pungens and evaluation of their antimicrobial activity | 1-gen-2019 | Labed F.; Masullo M.; Mirra V.; Nazzaro F.; Benayache F.; Benayache S.; Piacente S. | |
| Anti-biofilm properties exhibited by different types of monofloral honey | 1-gen-2020 | Nazzaro, Filomena; Fratianni, Florinda; D'Acierno, Antonio; Ombra, MARIA NEVE; Caputo, Lucia; Coppola, Raffaele; De Feo, Vincenzo | |
| Antibacterial Activity of Three Extra Virgin Olive Oils of the Campania Region, Southern Italy, Related to Their Polyphenol Content and Composition | 1-gen-2019 | Filomena Nazzaro; Florinda Fratianni ; Rosaria Cozzolino ; Antonella Martignetti ; Livia Malorni ; Vincenzo De Feo ; Adriano G. Cruz ;Antonio d'Acierno | |
| Antibacterial and antioxidant properties of grape stem extract applied as disinfectant in fresh leafy vegetables | 1-gen-2017 | VazquezArmenta F.J.; SilvaEspinoza B.A.; CruzValenzuela M.R.; GonzalezAguilar G.A.; Nazzaro F.; Fratianni F.; AyalaZavala J.F. | |
| Antibiofilm properties exhibited by the prickly pear (Opuntia ficus-indica) seed oil | 1-gen-2021 | Nazzaro, F; Fratianni, F; D'Acierno, A; Caputo, L; De Feo, V; Coppola, R | |
| Antimicrobial and Phytotoxic Activity of Origanum heracleoticum and O. majorana Essential Oils Growing in Cilento (Southern Italy) | 1-gen-2019 | Della Pepa, Teresa; S Elshafie, Hazem; Capasso, Raffaele; De Feo, Vincenzo; Camele, Ippolito; Nazzaro, Filomena; Rosa Scognamiglio, Maria; Caputo, Lucia | |
| Antimicrobial, Antiviral and Antioxidant Potential of Extracts from Natural Product | 1-gen-2021 | Filomena Nazzaro; Antonio d'Acierno | |
| Antioxidant and Biological Properties of Plant Extracts | 1-gen-2020 | Filomena Nazzaro; Vincenzo de Feo | |
| Antioxidant and cytotoxic properties of lyophilized beer extracts on HL-60 cell line. | 1-gen-2005 | Tedesco Idolo; Nappo Annunziata; Petitto Fabio; Iacomino Giuseppe; Nazzaro Filomena; Palumbo Rosanna; Russo Gian Luigi | |
| Antioxidant effect of red wine anthocyanins in normal and catalase -inactive human erythrocytes. | 1-gen-2001 | Tedesco, I; Russo, Gl; Nazzaro, F; Russo, M; Palumbo, R | |
| Antioxidant properties and anti-quorum sensing potential of Carum copticum essential oil and phenolics against Chromobacterium violaceum | 1-gen-2018 | Snoussi, M; Noumi, E; Punchappadydevasya, R; Trabelsi, N; Kanekar, S; Nazzaro, F; Fratianni, F; Flamini, G; De Feo, V; Alsieni, A | |
| Application of beta-galactosidase in dairy and food industries: a simple method for production of low lactose milk | 1-gen-1995 | Nazzaro, F; Orlando, P; de Falco, M; Ruggiero, A M; Mangoni di, S Stefano C; Grippo, P | |
| Apricots: biochemistry and functional properties | 1-gen-2018 | Fratianni F.; Ombra M.N.; d'Acierno A.; Cipriano L.; Nazzaro F. | |
| Assessment of bacteria microencapsulation performance through bio-speckle dynamic analysis | 1-gen-2019 | Mandracchia B.; Nazzaro F.; Bianco V.; Rega R.; Ferraro P.; Grilli S. | |
| Assessment of volatile profile as potential marker of chilling injury of basil leaves during postharvest storage | 1-gen-2016 | Rosaria Cozzolino; Bernardo Pace; Maria Cefola; Antonella Martignetti; Matteo Stocchero; Florinda Fratianni; Filomena Nazzaro; Beatrice De Giulio | |
| Biochemical and biological characterization of two Brassicaceae after their commercial expiry date | 1-gen-2017 | Ombra M.N.; Cozzolino A.; Nazzaro F.; d'Acierno A.; Tremonte P.; Coppola R.; Fratianni F. | |
| Biochemical and Molecular Study of Carpobrotus edulis Bioactive Properties and Their Effects on Dugesia sicula (Turbellaria, Tricladida) Regeneration | 1-gen-2017 | Meddeb, E; Charni, M; Ghazouani, T; Cozzolino, A; Fratianni, F; Raboudi, F; Nazzaro, F; Fattouch, S |