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MORANDI, STEFANO

MORANDI, STEFANO  

Istituto di Scienze delle Produzioni Alimentari - ISPA - Sede Secondaria di Milano  

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Catalogue of surface proteins of Lactiplantibacillus plantarum strains of dairy and vegetable niches In corso di stampa Mazzeo, Maria Fiorella; Sorrentino, Alida; Morandi, Stefano; Abouloifa, Houssam; Asehraou, Abdeslam; Brasca, Milena; Siciliano, Rosa Anna
Aloe arborescens supplementation in drying-off dairy cows: influence on rumen, rectum and milk microbiomes 1-gen-2024 Cremonesi, P.; Biscarini, F.; Conte, G.; Piccioli-Cappelli, F.; Morandi, S.; Silvetti, T.; Tringali, S.; Trevisi, E.; Castiglioni, B.; Brasca, M.
Assessment of Lactococcus Cremoris preparations for the pre- and post-milking teat disinfection 1-gen-2024 Gazzola, A.; Zucali, M.; Addis, M. F.; Bava, L.; Morandi, S.; Pisanu, S.; Pagnozzi, D.; Passera, A.; Brasca, M.; Piccinini, R.
Biodiversity and antibiotic resistance profile provide new evidence for a different origin of enterococci in bovine raw milk and feces 1-gen-2024 Morandi, S.; Silvetti, T.; Lopreiato, V.; Piccioli-Cappelli, F.; Trevisi, E.; Brasca, M.
Legally admissible amounts of antibiotics in milk affect the growth of lactic acid bacteria 1-gen-2024 Morandi, S.; Silvetti, T.; Guerci, M.; Tamburini, A.; Brasca, M.
Occurrence and diversity of Shiga toxin-producing Escherichia coli (STEC) in Italian Alpine raw milk cheeses and their development in the earlier stages of different cheese-making processes 1-gen-2024 Morandi, Stefano; Silvetti, Tiziana; Bonazza, Francesca; Brasca, Milena
Proteomics for depicting the secreted protein patterns of Lactiplantibacillus plantarum strains isolated from different food matrices 1-gen-2024 Mazzeo, Maria Fiorella; Sorrentino, Alida; Morandi, Stefano; Abouloifa, Houssam; Asehraou, Abdeslam; Brasca, Milena; Siciliano, Rosa Anna
Screening of Aroma-Producing Performance of Anticlostridial Lacticaseibacillus casei Strains 1-gen-2024 Renoldi, N.; Innocente, N.; Rossi, A.; Brasca, M.; Morandi, S.; Marino, M.
Nature-inspired antibacterial poly (butylene succinate) (PBS) by plasma etching nanotexturing for food packaging applications 1-gen-2023 Pedroni, M; Vassallo, E; Aloisio, M; Brasca, M; Chen, H; Donnini, R; Firpo, G; Morandi, S; Pietralunga, Sm; Silvetti, T; Speranza, G; Virgili, T
Taxonomic characterization of halotolerant bacteria from traditional Italian cheeses. 1-gen-2023 Silvetti, T; Morandi, S; Cirrincione, S; Cervellieri, S; Baruzzi, F; Brasca, M; Pinto, L
Valorizzazione di microrganismi caseari non-convenzionali per la qualità e sicurezza di formaggi a crosta edibile. 1-gen-2023 Silvetti T. ; Morandi S. ; Cirrincione S. ; Cervellieri S. ; Baruzzi F. ; Brasca M. ; Pinto L.
Air Quality, Management Practices and Calf Health in Italian Dairy Cattle Farms 1-gen-2022 Bonizzi, Serena; Gislon, Giulia; Brasca, Milena; Morandi, Stefano; Sandrucci, Anna; Zucali, Maddalena
Antibiotic resistance in wild and commercial non-enterococcal Lactic Acid Bacteria and Bifidobacteria strains of dairy origin: An update 1-gen-2022 Nunziata, Luca; Brasca, Milena; Morandi, Stefano; Silvetti, Tiziana
Biodiversity, occurrence and antibiotic resistance profile of enterococci isolated in bovine raw milk and feces. 1-gen-2022 Silvetti, T; Morandi, S; Picciolicappelli, F; Trevisi, E; Brasca, M
Clostridium spp. 1-gen-2022 Brasca, M; Morandi, S; Silvetti, T
Content and spatial distribution of dairy-related Clostridium spores in Grana Padano cheese during the ripening period 1-gen-2022 Morandi, S; Silvetti, T; Brasca, M
Effect of using mycotoxin-detoxifying agents in dairy cattle feed on natural whey starter biodiversity 1-gen-2022 Morandi, S; Cremonesi, P; Arioli, S; Stocco, G; Silvetti, T; Biscarini, F; Castiglioni, B; Greco, C; D'Ascanio, V; Mora, D; Brasca, M
Erratum to “Effect of using mycotoxin-detoxifying agents in dairy cattle feed on natural whey starter biodiversity” (J. Dairy Sci. 105:6513–6526) (Journal of Dairy Science (2022) 105(8) (6513–6526), (S0022030222003782), (10.3168/jds.2022-21793)) 1-gen-2022 Morandi, S.; Cremonesi, P.; Arioli, S.; Stocco, G.; Silvetti, T.; Biscarini, F.; Castiglioni, B.; Greco, D.; D'Ascanio, V.; Mora, D.; Brasca, M.
Evaluation of the influence of Lactococcus lactis subp. cremoris bacteriocins used for pre- and post- milking treatment on bovine milk microbiota 1-gen-2022 Cremonesi, P; Castiglioni, B; Biscarini, F; Morandi, S; Gazzola, A; Piccinini, R; Brasca, M
Influence of the use of mycotoxin detoxifying agents in dairy cattle feeding on natural whey starter biodiversity 1-gen-2022 Morandi, S; Silvetti, T; Cremonesi, P; Arioli, S; Stocco, G; Biscarini, F; Castiglioni, B; Greco, D; D'Ascanio, V; Mora, D; Brasca, M