FUSCO, VINCENZINA
FUSCO, VINCENZINA
Istituto di Scienze delle Produzioni Alimentari - ISPA
Antimicrobial and biocide resistance in Staphylococcus aureus: genomic features, decontamination strategies, and the role of S. aureus complex-related species, with a focus on ready-to-eat food and food-contact surfaces
2023 Chieffi, Daniele; Fanelli, Francesca; Fusco, Vincenzina
Editorial: latest pespective on microbes detection: from laboratory to on-spot detection
2023 Jain U; Poltronieri P; Fusco V; Primiceri E
Motility in Periweissella Species: Genomic and Phenotypic Characterization and Update on Motility in Lactobacillaceae
2023 Fanelli, F; Montemurro, M; Chieffi, D; Cho, Gs; Low, Hz; Hille, F; Franz, Cmap; Fusco, V
Probiotic Potential and Safety Assessment of Type Strains of Weissella and Periweissella Species
2023 Fanelli, Francesca; Montemurro, Marco; Verni, Michela; Garbetta, Antonella; Bavaro Anna, Rita; Chieffi, Daniele; Cho, Gyusung; Franz Charles, M A P; Rizzello Carlo, Giuseppe; Fusco, Vincenzina
Recent and Advanced DNA-Based Technologies for the Authentication of Probiotic, Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) Fermented Foods and Beverages
2023 Vincenzina Fusco ; Francesca Fanelli ; Daniele Chieffi
Role of probiotics and probiotics' metabolites in food and intestine
2023 Fusco, V; Wu, R; Zhang, W; Zhai, Q
Special Issue "Beneficial and Detrimental Microorganisms Occurring in Fermented Foods": Editorial
2023 Fusco V.; Abriouel H.; de Souza E.L.
The Weissella and Periweissella genera: up-to-date taxonomy, ecology, safety, biotechnological, and probiotic potential
2023 Vincenzina Fusco; Daniele Chieffi; Francesca Fanelli; Marco Montemurro; Carlo Giuseppe Rizzello; Charles M. A. P. Franz
Invited review: Fresh pasta filata cheeses: Composition, role, and evolution of the microbiota in their quality and safety
2022 Vincenzina Fusco; Daniele Chieffi; Maria De Angelis
Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species
2022 Fanelli, Francesca; Montemurro, Marco; Chieffi, Daniele; Cho, Gyusung; P Franz, Charles M A; Dell'Aquila, Anna; Giuseppe Rizzello, Carlo; Fusco, Vincenzina
Authenticity of probiotic foods and dietary supplements: A pivotal issue to address
2021 Fusco, V; Fanelli, F; Chieffi, D
Editorial: Authenticity of Probiotic Foods and Dietary Supplements
2021 Fusco, Vincenzina; Fanelli, Francesca; Leite de Souza, Evandro
Prevalence, enterotoxigenic potential and antimicrobial resistance of Staphylococcus aureus and methicillin resistant Staphylococcus aureus (MRSA) isolated from Algerian ready to eat foods
2021 Mekhloufi, Oa; Chieffid, ; Hammoudi, A; Bensefia, Sa; Fanelli, F; Fusco, V
Arcobacter butzleri: Up-to-date taxonomy, ecology, and pathogenicity of an emerging pathogen
2020 Chieffi D.; Fanelli F.; Fusco V.
Microbial quality and safety of milk and milk products in the 21st century
2020 Fusco, V; Chieffi, D; Fanelli, F; Logrieco, Af; Cho, Gs; Kabisch, J; Bohnlein, C; Franz, Cmap
Novel insights into the enterotoxigenic potential and genomic background of Staphylococcus aureus isolated from raw milk
2020 Chieffi, Daniele; Fanelli, Francesca; Cho, Gyusung; Schubert, Justyna; Blaiotta, Giuseppe; Mapfranz, Charles; Bania, Jacek; Fusco, Vincenzina
Phenotype and genomic background of Arcobacter butzleri strains and taxogenomic assessment of the species
2020 Fanelli, F; Chieffi, D; Di Pinto, A; Mottola, A; Baruzzi, F; Fusco, V
Autochthonous and Probiotic Lactic Acid Bacteria Employed for Production of "Advanced Traditional Cheeses"
2019 Vincenzina Fusco; Grazia Marina Quero; Palmiro Poltronieri; Maria Morea; Federico Baruzzi
Genomic Characterization of Arcobacter butzleri Isolated From Shellfish: Novel Insight Into Antibiotic Resistance and Virulence Determinants
2019 Fanelli, Francesca; Di Pinto, Angela; Mottola, Anna; Mule, Giuseppina; Chieffi, Daniele; Baruzzi, Federico; Tantillo, Giuseppina; Fusco, Vincenzina
Microbial food safety in the 21st century: Emerging challenges and foodborne pathogenic bacteria (Reprinted from Trends in Food Science and Technology, vol 81C, pg 155-158, 2018)
2019 Franz Charles, M A P; den Besten Heidy, M W; Boehnlein, Christina; Gareis, Manfred; Zwietering Marcel, H; Fusco, Vincenzina