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DURANTE, MIRIANA

DURANTE, MIRIANA  

Istituto di Scienze delle Produzioni Alimentari - ISPA  

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Risultati 1 - 20 di 110 (tempo di esecuzione: 0.04 secondi).
Titolo Data di pubblicazione Autore(i) File
Ability of supercritical CO2 carrot and pumpkin extracts to counteract inflammation and oxidative stress in RAW 264.7 macrophages stimulated with LPS or MDA-MB-231 cell-conditioned media 1-gen-2023 Frattaruolo, L; Durante, M; Cappello, Ms; Montefusco, A; Mita, G; Cappello, Ar; Lenucci, Ms
Effects of time and temperature on stability of bioactive molecules, color and volatile compounds during storage of grape pomace flour 1-gen-2023 Gerardi C; Durante M; Tufariello M; GRIECO F; Giovinazzo; G
Methanolic Extracts of D. viscosa Specifically Affect the Cytoskeleton and Exert an Antiproliferative Effect on Human Colorectal Cancer Cell Lines, According to Their Proliferation Rate 1-gen-2023 Anglana, C; Rojas, M; Girelli, Cr; Barozzi, F; Quiroztroncoso, J; Alegríaaravena, N; Montefusco, A; Durante, M; Fanizzi, Fp; Ramírezcastillejo, C; Di San Sebastiano, G
Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential 1-gen-2023 Gerardi, Carmela; D'Amico, Leone; Durante, Miriana; Tufariello, Maria; Giovinazzo, Giovanna
Bioactive Compounds and Antioxidant Activities in Different Fractions of Mango Fruits (Mangifera indica L., Cultivar Tommy Atkins and Keitt) 1-gen-2022 Lenucci Marcello, Salvatore; Tornese, Riccardo; Mita, Giovanni; Durante, Miriana
Effect of Individual and Selected Combined Treatments With Saline Solutions and Spent Engine Oil on the Processing Attributes and Functional Quality of Tomato (Solanum lycopersicon L.) Fruit: In Memory of Professor Leila Ben Jaballah Radhouane (1958-2021) 1-gen-2022 Ilahy, Riadh; Tlili, Imen; Pék, Zoltán; Montefusco, Anna; Daood, Hussein; Azam, Mohamed; Wasim Siddiqui, Mohammed; R'Him, Thouraya; Durante, Miriana; Salvatore Lenucci, Marcello; Helyes, Lajos
Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc 1-gen-2022 D'Imperio, M; Durante, M; Gonnella, M; Renna, M; Montesano, Ff; Parente, A; Mita, G; Serio, F
La placenta dei meloni immaturi: uno scrigno di composti utili alla salute umana 1-gen-2022 Onofrio Davide Palmitessa; Annalisa Somma; Miriana Durante; Francesco Serio; Pietro Santamaria
Nutraceutical Profile of "Carosello" (Cucumis melo L.) Grown in an Out-of-Season Cycle under LEDs 1-gen-2022 Palmitessa O.D.; Durante M.; Somma A.; Mita G.; D'imperio M.; Serio F.; Santamaria P.
The Controlled Semi-Solid Fermentation of Seaweeds as a Strategy for Their Stabilization and New Food Applications 1-gen-2022 Gabriele Maiorano ; Francesca Anna Ramires ; Miriana Durante ; Ilaria Elena Palamà ;Federica Blando ; Gianluca De Rinaldis ; Ezio Perbellini ; Valeria Patruno ; Carlo Gadaleta Caldarola ; Santa Vitucci ; Giovanni Mita ;Gianluca Bleve ;
The Protective Anticancer Effect of Natural Lycopene Supercritical CO2 Watermelon Extracts in Adenocarcinoma Lung Cancer Cells 1-gen-2022 Di Sano, C; Lazzara, V; Durante, M; D'Anna, C; Bonura, A; Dino, P; Uasuf, Cg; Pace, E; Lenucci, Ms; Bruno, A
Analysis of the Phytochemical Composition of Pomegranate Fruit Juices, Peels and Kernels: A Comparative Study on Four Cultivars Grown in Southern Italy 1-gen-2021 Montefusco, Anna; Durante, Miriana; Migoni, Danilo; De Caroli, Monica; Ilahy, Riadh; Pék, Zoltán; Helyes, Lajos; Paolo Fanizzi, Francesco; Mita, Giovanni; Piro, Gabriella; Salvatore Lenucci, Marcello
Bioactive compounds and antioxidant capacity in anthocyanin-rich carrots: A comparison between the black carrot and the apulian landrace "Polignano" carrot 1-gen-2021 Blando F.; Marchello S.; Maiorano G.; Durante M.; Signore A.; Laus M.N.; Soccio M.; Mita G.
Enhancement of a landrace of carosello (Unripe melon) through the use of light-emitting diodes (led) and nutritional characterization of the fruit placenta 1-gen-2021 Palmitessa O.D.; Durante M.; Leoni B.; Montesano F.; Renna M.; Serio F.; Somma A.; Santamaria P.
In vitro adventitious regeneration of artemisia annua l. Influencing artemisinin metabolism 1-gen-2021 Blando, F; Rizzello, F; Durante, M; De Paolis, A; Caretto, S; Mita, G
Nutritional value of five new tomato (Solanum lycopersicum L.) hybrids in a Mediterranean commercial glasshouse 1-gen-2021 Palmitessa, Od; Signore, A; Caretto, S; Durante, M; Mita, G; Paradiso, A; Serio, F; Santamaria, P
Re-use of grape pomace flour as new ingredient for pasta fortification 1-gen-2021 Gerardi, Carmela; Durante, Miriana; D'Amico, Leone; Tufariello, Maria; Marsano, Daniele; Giovinazzo, Giovanna
Supplementary light differently influences physico-chemical parameters and antioxidant compounds of tomato fruits hybrids 1-gen-2021 Palmitessa O.D.; Durante M.; Caretto S.; Milano F.; D'imperio M.; Serio F.; Santamaria P.
A carotenoid-enriched extract from pumpkin delays cell proliferation in a human chronic lymphocytic leukemia cell line through the modulation of autophagic flux 1-gen-2020 Moccia, Stefania; Russo, Maria; Durante, Miriana; S Lenucci, Marcello; Mita, Giovanni; Russo, GIAN LUIGI
Application of response surface methodology (RSM) for the optimization of supercritical CO2 extraction of oil from patè olive cake: Yield, content of bioactive molecules and biological effects in vivo 1-gen-2020 Durante M.; Ferramosca A.; Treppiccione L.; Di Giacomo M.; Zara V.; Montefusco A.; Piro G.; Mita G.; Bergamo P.; Lenucci M.S.