DURANTE, MIRIANA
DURANTE, MIRIANA
Istituto di Scienze delle Produzioni Alimentari - ISPA - Sede Secondaria di Lecce
Advanced chemical–sensory profiling of juices from minor Apulian fruits: a data-driven approach using multivariate statistics
2026 Grieco, Francesco; Medoro, Chiara; Cianciabella, Marta; Durante, Miriana; Tedesco, Francesco; Palombi, Lorenzo; Predieri, Stefano; Tufariello, Maria
Revealing the nutritional potential of nine vegetable melon (Cucumis melo L.) landraces of Puglia region (Southern Italy)
2026 Somma, Annalisa; Didonna, Adriano; Gattullo, Concetta Eliana; Durante, Miriana; Gonnella, Maria; Di Spiridione, Carmela; Signore, Angelo; Palmitessa, Onofrio Davide; Terzano, Roberto; Santamaria, Pietro
Sequential Supercritical CO2 and Subcritical Water Extraction for the Valorisation of Pomegranate (Punica granatum L.) By-Products: A Response Surface Methodology Approach
2026 Durante, Miriana; Tornese, Riccardo; Placì, Rocco; Montefusco, Anna; Barozzi, Fabrizio; Caprifico, Anna Eleonora; Di Sansebastiano, Gian-Pietro; De Caroli, Monica; Lenucci, Marcello Salvatore
Pomegranate Extracts as Dual Regulators of Angiogenesis: A Systematic Review of Preclinical Evidence in Cancer and Chronic Wound Healing
2025 Caprifico, Anna Eleonora; Calabrese, Gianpiero; Tornese, Riccardo; Montefusco, Anna; Placì, Rocco; Semeraro, Teodoro; Durante, Miriana; De Caroli, Monica; Lenucci, Marcello Salvatore
Antiangiogenic Potential of Pomegranate Extracts
2024 Tornese, Riccardo; Montefusco, Anna; Placì, Rocco; Semeraro, Teodoro; Durante, Miriana; De Caroli, Monica; Calabrese, Gianpiero; Caprifico, Anna Eleonora; Lenucci, Marcello Salvatore
Establishment of Dittrichia viscosa L. Hairy Roots and Improvement of Bioactive Compound Production
2024 Paradiso, Annalisa; Durante, Miriana; Caretto, Sofia; DE PAOLIS, Angelo
Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products
2024 Ramires, F. A.; Durante, M.; D'Antuono, I.; Garbetta, A.; Bruno, A.; Tarantini, A.; Gallo, A.; Cardinali, A.; Bleve, G.
Assessment of the impact of unmalted cereals, hops, and yeast strains on volatolomic and olfactory profiles of Blanche craft beers: a chemometric approach
2023 Palombi, Lorenzo; Tufariello, Maria; Durante, Miriana; Fiore, Anna; Baiano, Antonietta; Grieco, Francesco
Effects of time and temperature on stability of bioactive molecules, color and volatile compounds during storage of grape pomace flour
2023 Gerardi, C.; Durante, M.; Tufariello, M.; Grieco, F.; Giovinazzo, G.
Methanolic Extracts of D. viscosa Specifically Affect the Cytoskeleton and Exert an Antiproliferative Effect on Human Colorectal Cancer Cell Lines, According to Their Proliferation Rate
2023 Anglana, C; Rojas, M; Girelli, Cr; Barozzi, F; Quiroztroncoso, J; Alegríaaravena, N; Montefusco, A; Durante, M; Fanizzi, Fp; Ramírezcastillejo, C; Di San Sebastiano, G
The ability of supercritical CO2 carrot and pumpkin extracts to counteract inflammation and oxidative stress in RAW 264.7 macrophages stimulated with LPS or MDA-MB-231 cell-conditioned media
2023 Frattaruolo, L; Durante, M; Cappello, Ms; Montefusco, A; Mita, G; Cappello, Ar; Lenucci, Ms
Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential
2023 Gerardi, Carmela; D'Amico, Leone; Durante, Miriana; Tufariello, Maria; Giovinazzo, Giovanna
Bioactive Compounds and Antioxidant Activities in Different Fractions of Mango Fruits (Mangifera indica L., Cultivar Tommy Atkins and Keitt)
2022 Lenucci Marcello, Salvatore; Tornese, Riccardo; Mita, Giovanni; Durante, Miriana
Effect of Individual and Selected Combined Treatments With Saline Solutions and Spent Engine Oil on the Processing Attributes and Functional Quality of Tomato (Solanum lycopersicon L.) Fruit: In Memory of Professor Leila Ben Jaballah Radhouane (1958-2021)
2022 Ilahy, Riadh; Tlili, Imen; Pék, Zoltán; Montefusco, Anna; Daood, Hussein; Azam, Mohamed; Wasim Siddiqui, Mohammed; R'Him, Thouraya; Durante, Miriana; Salvatore Lenucci, Marcello; Helyes, Lajos
Effects of Time and Temperature on Stability of Bioactive Molecules, Color and Volatile Compounds during Storage of Grape Pomace Flour
2022 Gerardi, Carmela; Durante, Miriana; Tufariello, Maria; Grieco, Francesco; Giovinazzo, Giovanna
Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc
2022 D'Imperio, M; Durante, M; Gonnella, M; Renna, M; Montesano, Ff; Parente, A; Mita, G; Serio, F
La placenta dei meloni immaturi: uno scrigno di composti utili alla salute umana
2022 Onofrio Davide Palmitessa; Annalisa Somma; Miriana Durante; Francesco Serio; Pietro Santamaria
Nutraceutical Profile of "Carosello" (Cucumis melo L.) Grown in an Out-of-Season Cycle under LEDs
2022 Palmitessa, Od; Durante, M; Somma, A; Mita, G; D'Imperio, M; Serio, F; Santamaria, P
Phytochemical Profiling and Untargeted Metabolite Fingerprinting of the MEDWHEALTH Wheat, Barley and Lentil Whole-Meal Flours
2022 Romano, Giuseppe; Del Coco, Laura; Milano, Francesco; Durante, Miriana; Palombieri, Samuela; Sestili, Francesco; Visioni, Andrea; Abderrazek, Jilal; P Fanizzi, Francesco; Laddomada, Barbara
The Controlled Semi-Solid Fermentation of Seaweeds as a Strategy for Their Stabilization and New Food Applications
2022 Maiorano, Gabriele; Ramires, FRANCESCA ANNA; Durante, Miriana; Palama', ILARIA ELENA; Blando, Federica; DE RINALDIS, Gianluca; Perbellini, Ezio; Patruno, Valeria; Gadaleta Caldarola, Carlo; Vitucci, Santa; Mita, Giovanni; Bleve, Gianluca
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Advanced chemical–sensory profiling of juices from minor Apulian fruits: a data-driven approach using multivariate statistics | 1-gen-2026 | Grieco, Francesco; Medoro, Chiara; Cianciabella, Marta; Durante, Miriana; Tedesco, Francesco; Palombi, Lorenzo; Predieri, Stefano; Tufariello, Maria | |
| Revealing the nutritional potential of nine vegetable melon (Cucumis melo L.) landraces of Puglia region (Southern Italy) | 1-gen-2026 | Somma, Annalisa; Didonna, Adriano; Gattullo, Concetta Eliana; Durante, Miriana; Gonnella, Maria; Di Spiridione, Carmela; Signore, Angelo; Palmitessa, Onofrio Davide; Terzano, Roberto; Santamaria, Pietro | |
| Sequential Supercritical CO2 and Subcritical Water Extraction for the Valorisation of Pomegranate (Punica granatum L.) By-Products: A Response Surface Methodology Approach | 1-gen-2026 | Durante, Miriana; Tornese, Riccardo; Placì, Rocco; Montefusco, Anna; Barozzi, Fabrizio; Caprifico, Anna Eleonora; Di Sansebastiano, Gian-Pietro; De Caroli, Monica; Lenucci, Marcello Salvatore | |
| Pomegranate Extracts as Dual Regulators of Angiogenesis: A Systematic Review of Preclinical Evidence in Cancer and Chronic Wound Healing | 1-gen-2025 | Caprifico, Anna Eleonora; Calabrese, Gianpiero; Tornese, Riccardo; Montefusco, Anna; Placì, Rocco; Semeraro, Teodoro; Durante, Miriana; De Caroli, Monica; Lenucci, Marcello Salvatore | |
| Antiangiogenic Potential of Pomegranate Extracts | 1-gen-2024 | Tornese, Riccardo; Montefusco, Anna; Placì, Rocco; Semeraro, Teodoro; Durante, Miriana; De Caroli, Monica; Calabrese, Gianpiero; Caprifico, Anna Eleonora; Lenucci, Marcello Salvatore | |
| Establishment of Dittrichia viscosa L. Hairy Roots and Improvement of Bioactive Compound Production | 1-gen-2024 | Paradiso, Annalisa; Durante, Miriana; Caretto, Sofia; DE PAOLIS, Angelo | |
| Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products | 1-gen-2024 | Ramires, F. A.; Durante, M.; D'Antuono, I.; Garbetta, A.; Bruno, A.; Tarantini, A.; Gallo, A.; Cardinali, A.; Bleve, G. | |
| Assessment of the impact of unmalted cereals, hops, and yeast strains on volatolomic and olfactory profiles of Blanche craft beers: a chemometric approach | 1-gen-2023 | Palombi, Lorenzo; Tufariello, Maria; Durante, Miriana; Fiore, Anna; Baiano, Antonietta; Grieco, Francesco | |
| Effects of time and temperature on stability of bioactive molecules, color and volatile compounds during storage of grape pomace flour | 1-gen-2023 | Gerardi, C.; Durante, M.; Tufariello, M.; Grieco, F.; Giovinazzo, G. | |
| Methanolic Extracts of D. viscosa Specifically Affect the Cytoskeleton and Exert an Antiproliferative Effect on Human Colorectal Cancer Cell Lines, According to Their Proliferation Rate | 1-gen-2023 | Anglana, C; Rojas, M; Girelli, Cr; Barozzi, F; Quiroztroncoso, J; Alegríaaravena, N; Montefusco, A; Durante, M; Fanizzi, Fp; Ramírezcastillejo, C; Di San Sebastiano, G | |
| The ability of supercritical CO2 carrot and pumpkin extracts to counteract inflammation and oxidative stress in RAW 264.7 macrophages stimulated with LPS or MDA-MB-231 cell-conditioned media | 1-gen-2023 | Frattaruolo, L; Durante, M; Cappello, Ms; Montefusco, A; Mita, G; Cappello, Ar; Lenucci, Ms | |
| Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential | 1-gen-2023 | Gerardi, Carmela; D'Amico, Leone; Durante, Miriana; Tufariello, Maria; Giovinazzo, Giovanna | |
| Bioactive Compounds and Antioxidant Activities in Different Fractions of Mango Fruits (Mangifera indica L., Cultivar Tommy Atkins and Keitt) | 1-gen-2022 | Lenucci Marcello, Salvatore; Tornese, Riccardo; Mita, Giovanni; Durante, Miriana | |
| Effect of Individual and Selected Combined Treatments With Saline Solutions and Spent Engine Oil on the Processing Attributes and Functional Quality of Tomato (Solanum lycopersicon L.) Fruit: In Memory of Professor Leila Ben Jaballah Radhouane (1958-2021) | 1-gen-2022 | Ilahy, Riadh; Tlili, Imen; Pék, Zoltán; Montefusco, Anna; Daood, Hussein; Azam, Mohamed; Wasim Siddiqui, Mohammed; R'Him, Thouraya; Durante, Miriana; Salvatore Lenucci, Marcello; Helyes, Lajos | |
| Effects of Time and Temperature on Stability of Bioactive Molecules, Color and Volatile Compounds during Storage of Grape Pomace Flour | 1-gen-2022 | Gerardi, Carmela; Durante, Miriana; Tufariello, Maria; Grieco, Francesco; Giovinazzo, Giovanna | |
| Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc | 1-gen-2022 | D'Imperio, M; Durante, M; Gonnella, M; Renna, M; Montesano, Ff; Parente, A; Mita, G; Serio, F | |
| La placenta dei meloni immaturi: uno scrigno di composti utili alla salute umana | 1-gen-2022 | Onofrio Davide Palmitessa; Annalisa Somma; Miriana Durante; Francesco Serio; Pietro Santamaria | |
| Nutraceutical Profile of "Carosello" (Cucumis melo L.) Grown in an Out-of-Season Cycle under LEDs | 1-gen-2022 | Palmitessa, Od; Durante, M; Somma, A; Mita, G; D'Imperio, M; Serio, F; Santamaria, P | |
| Phytochemical Profiling and Untargeted Metabolite Fingerprinting of the MEDWHEALTH Wheat, Barley and Lentil Whole-Meal Flours | 1-gen-2022 | Romano, Giuseppe; Del Coco, Laura; Milano, Francesco; Durante, Miriana; Palombieri, Samuela; Sestili, Francesco; Visioni, Andrea; Abderrazek, Jilal; P Fanizzi, Francesco; Laddomada, Barbara | |
| The Controlled Semi-Solid Fermentation of Seaweeds as a Strategy for Their Stabilization and New Food Applications | 1-gen-2022 | Maiorano, Gabriele; Ramires, FRANCESCA ANNA; Durante, Miriana; Palama', ILARIA ELENA; Blando, Federica; DE RINALDIS, Gianluca; Perbellini, Ezio; Patruno, Valeria; Gadaleta Caldarola, Carlo; Vitucci, Santa; Mita, Giovanni; Bleve, Gianluca |