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DURANTE, MIRIANA

DURANTE, MIRIANA  

Istituto di Scienze delle Produzioni Alimentari - ISPA  

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Risultati 1 - 20 di 110 (tempo di esecuzione: 0.034 secondi).
Titolo Data di pubblicazione Autore(i) File
Ability of supercritical CO2 carrot and pumpkin extracts to counteract inflammation and oxidative stress in RAW 264.7 macrophages stimulated with LPS or MDA-MB-231 cell-conditioned media 1-gen-2023 Frattaruolo, L; Durante, M; Cappello, Ms; Montefusco, A; Mita, G; Cappello, Ar; Lenucci, Ms
Effects of time and temperature on stability of bioactive molecules, color and volatile compounds during storage of grape pomace flour 1-gen-2023 Gerardi C; Durante M; Tufariello M; GRIECO F; Giovinazzo; G
Methanolic Extracts of D. viscosa Specifically Affect the Cytoskeleton and Exert an Antiproliferative Effect on Human Colorectal Cancer Cell Lines, According to Their Proliferation Rate 1-gen-2023 Anglana, C; Rojas, M; Girelli, Cr; Barozzi, F; Quiroztroncoso, J; Alegríaaravena, N; Montefusco, A; Durante, M; Fanizzi, Fp; Ramírezcastillejo, C; Di San Sebastiano, G
Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential 1-gen-2023 Gerardi, Carmela; D'Amico, Leone; Durante, Miriana; Tufariello, Maria; Giovinazzo, Giovanna
Bioactive Compounds and Antioxidant Activities in Different Fractions of Mango Fruits (Mangifera indica L., Cultivar Tommy Atkins and Keitt) 1-gen-2022 Lenucci Marcello, Salvatore; Tornese, Riccardo; Mita, Giovanni; Durante, Miriana
Effect of Individual and Selected Combined Treatments With Saline Solutions and Spent Engine Oil on the Processing Attributes and Functional Quality of Tomato (Solanum lycopersicon L.) Fruit: In Memory of Professor Leila Ben Jaballah Radhouane (1958-2021) 1-gen-2022 Ilahy, Riadh; Tlili, Imen; Pék, Zoltán; Montefusco, Anna; Daood, Hussein; Azam, Mohamed; Wasim Siddiqui, Mohammed; R'Him, Thouraya; Durante, Miriana; Salvatore Lenucci, Marcello; Helyes, Lajos
Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc 1-gen-2022 D'Imperio, M; Durante, M; Gonnella, M; Renna, M; Montesano, Ff; Parente, A; Mita, G; Serio, F
La placenta dei meloni immaturi: uno scrigno di composti utili alla salute umana 1-gen-2022 Onofrio Davide Palmitessa; Annalisa Somma; Miriana Durante; Francesco Serio; Pietro Santamaria
Nutraceutical Profile of "Carosello" (Cucumis melo L.) Grown in an Out-of-Season Cycle under LEDs 1-gen-2022 Palmitessa O.D.; Durante M.; Somma A.; Mita G.; D'imperio M.; Serio F.; Santamaria P.
The Controlled Semi-Solid Fermentation of Seaweeds as a Strategy for Their Stabilization and New Food Applications 1-gen-2022 Gabriele Maiorano ; Francesca Anna Ramires ; Miriana Durante ; Ilaria Elena Palamà ;Federica Blando ; Gianluca De Rinaldis ; Ezio Perbellini ; Valeria Patruno ; Carlo Gadaleta Caldarola ; Santa Vitucci ; Giovanni Mita ;Gianluca Bleve ;
The Protective Anticancer Effect of Natural Lycopene Supercritical CO2 Watermelon Extracts in Adenocarcinoma Lung Cancer Cells 1-gen-2022 Di Sano, C; Lazzara, V; Durante, M; D'Anna, C; Bonura, A; Dino, P; Uasuf, Cg; Pace, E; Lenucci, Ms; Bruno, A
Analysis of the Phytochemical Composition of Pomegranate Fruit Juices, Peels and Kernels: A Comparative Study on Four Cultivars Grown in Southern Italy 1-gen-2021 Montefusco, Anna; Durante, Miriana; Migoni, Danilo; De Caroli, Monica; Ilahy, Riadh; Pék, Zoltán; Helyes, Lajos; Paolo Fanizzi, Francesco; Mita, Giovanni; Piro, Gabriella; Salvatore Lenucci, Marcello
Bioactive compounds and antioxidant capacity in anthocyanin-rich carrots: A comparison between the black carrot and the apulian landrace "Polignano" carrot 1-gen-2021 Blando F.; Marchello S.; Maiorano G.; Durante M.; Signore A.; Laus M.N.; Soccio M.; Mita G.
Enhancement of a landrace of carosello (Unripe melon) through the use of light-emitting diodes (led) and nutritional characterization of the fruit placenta 1-gen-2021 Palmitessa O.D.; Durante M.; Leoni B.; Montesano F.; Renna M.; Serio F.; Somma A.; Santamaria P.
In vitro adventitious regeneration of artemisia annua l. Influencing artemisinin metabolism 1-gen-2021 Blando, F; Rizzello, F; Durante, M; De Paolis, A; Caretto, S; Mita, G
Nutritional value of five new tomato (Solanum lycopersicum L.) hybrids in a Mediterranean commercial glasshouse 1-gen-2021 Palmitessa, Od; Signore, A; Caretto, S; Durante, M; Mita, G; Paradiso, A; Serio, F; Santamaria, P
Re-use of grape pomace flour as new ingredient for pasta fortification 1-gen-2021 Gerardi, Carmela; Durante, Miriana; D'Amico, Leone; Tufariello, Maria; Marsano, Daniele; Giovinazzo, Giovanna
Supplementary light differently influences physico-chemical parameters and antioxidant compounds of tomato fruits hybrids 1-gen-2021 Palmitessa O.D.; Durante M.; Caretto S.; Milano F.; D'imperio M.; Serio F.; Santamaria P.
A carotenoid-enriched extract from pumpkin delays cell proliferation in a human chronic lymphocytic leukemia cell line through the modulation of autophagic flux 1-gen-2020 Moccia, Stefania; Russo, Maria; Durante, Miriana; S Lenucci, Marcello; Mita, Giovanni; Russo, GIAN LUIGI
Application of response surface methodology (RSM) for the optimization of supercritical CO2 extraction of oil from patè olive cake: Yield, content of bioactive molecules and biological effects in vivo 1-gen-2020 Durante M.; Ferramosca A.; Treppiccione L.; Di Giacomo M.; Zara V.; Montefusco A.; Piro G.; Mita G.; Bergamo P.; Lenucci M.S.