IONATA, ELENA
 Distribuzione geografica
Continente #
AS - Asia 1.635
NA - Nord America 997
EU - Europa 452
SA - Sud America 348
AF - Africa 31
OC - Oceania 2
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.466
Nazione #
US - Stati Uniti d'America 945
SG - Singapore 695
CN - Cina 359
BR - Brasile 282
HK - Hong Kong 213
IT - Italia 155
VN - Vietnam 139
FR - Francia 91
NL - Olanda 69
KR - Corea 50
BD - Bangladesh 40
DE - Germania 31
IN - India 29
CA - Canada 28
GB - Regno Unito 25
AR - Argentina 22
JP - Giappone 19
TR - Turchia 16
EC - Ecuador 14
FI - Finlandia 14
ID - Indonesia 13
SA - Arabia Saudita 13
IQ - Iraq 11
CO - Colombia 9
RU - Federazione Russa 9
ZA - Sudafrica 9
MX - Messico 8
PL - Polonia 8
IE - Irlanda 7
IL - Israele 7
SE - Svezia 6
VE - Venezuela 6
KE - Kenya 5
MA - Marocco 5
PY - Paraguay 5
UA - Ucraina 5
AE - Emirati Arabi Uniti 4
AT - Austria 4
EG - Egitto 4
ES - Italia 4
JM - Giamaica 4
MY - Malesia 4
PT - Portogallo 4
UY - Uruguay 4
BO - Bolivia 3
CR - Costa Rica 3
LU - Lussemburgo 3
PH - Filippine 3
RO - Romania 3
TT - Trinidad e Tobago 3
UZ - Uzbekistan 3
AU - Australia 2
CL - Cile 2
DZ - Algeria 2
HR - Croazia 2
IS - Islanda 2
LB - Libano 2
LV - Lettonia 2
PK - Pakistan 2
RS - Serbia 2
SV - El Salvador 2
TN - Tunisia 2
TW - Taiwan 2
BG - Bulgaria 1
BH - Bahrain 1
BY - Bielorussia 1
CH - Svizzera 1
CI - Costa d'Avorio 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GE - Georgia 1
GR - Grecia 1
GT - Guatemala 1
HN - Honduras 1
HU - Ungheria 1
IR - Iran 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KZ - Kazakistan 1
MG - Madagascar 1
NA - Namibia 1
NI - Nicaragua 1
OM - Oman 1
PE - Perù 1
PS - Palestinian Territory 1
QA - Qatar 1
SI - Slovenia 1
TH - Thailandia 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.466
Città #
Singapore 390
Santa Clara 291
Hong Kong 205
San Jose 165
Hefei 122
Beijing 82
Lauterbourg 70
Ashburn 60
Dallas 57
Los Angeles 53
Seoul 50
Ho Chi Minh City 45
Hanoi 38
Marano di Napoli 28
Naples 24
São Paulo 18
Frankfurt am Main 15
Boardman 14
Rome 14
Guangzhou 13
New York 13
Rio de Janeiro 12
Tokyo 12
Casandrino 11
Milan 10
Buffalo 9
Helsinki 9
Chicago 8
Izmir 8
Montreal 8
Da Nang 7
Dublin 7
Warsaw 7
Amsterdam 6
Brasília 6
Curitiba 6
Florence 6
Haiphong 6
Minamishinagawa 6
Orem 6
Riyadh 6
Baghdad 5
Bauru 5
Bengaluru 5
Brooklyn 5
Dhaka 5
Düsseldorf 5
Falkenstein 5
Fortaleza 5
Jakarta 5
Johannesburg 5
Mumbai 5
Newark 5
Quito 5
Stockholm 5
Vienna 5
Ankara 4
Belo Horizonte 4
Bogotá 4
Bologna 4
Caracas 4
Guayaquil 4
Houston 4
Manchester 4
Miami 4
Nairobi 4
Nuremberg 4
Porto Alegre 4
Portsmouth 4
Quận Hai 4
San Diego 4
Austin 3
Bandung 3
Boston 3
Cairo 3
Campinas 3
Cape Town 3
Columbus 3
Denver 3
Dubai 3
Duhok 3
Feira de Santana 3
Franca 3
Jeddah 3
Kingston 3
La Plata 3
Lappeenranta 3
Luxembourg 3
Montevideo 3
Ninh Bình 3
Passo Fundo 3
Poplar 3
San José 3
São Gonçalo 3
Tampa 3
Tashkent 3
The Bronx 3
Toronto 3
Afragola 2
Agadir 2
Totale 2.143
Nome #
Oleocantal anti-inflammatory and anti-oxidant properties: an Italian extra virgin olive oil case study. 137
Non-Conventional Yeasts from Mozzarella Cheese Whey and Artisanal Sourdoughs: Leavening Capacity and Impact on Bread Sensory Profile 117
Moving towards Biofuels and High-Value Products through Phytoremediation and Biocatalytic Processes 105
Forty years of study on the thermostable beta-glycosidase fromS. solfataricus: Production, biochemical characterization and biotechnological applications 98
Progetto per la Rivalutazione Olistica della canapa oltre il PIL-PROHEMPIL 93
Hemp waste valorization through enzymatic hydrolysis for biofuels and biochemicals production 88
Tobacco Plastid Transformation as Production Platform of Lytic Polysaccharide MonoOxygenase Auxiliary Enzymes 72
Citronellic acid-sodium salt: a new preservative agent. 71
Utilization of chestnut shells: a valuable agronomic waste for bioactive molecules recovery. 71
ENZYMATIC HYDROLYSIS OF DAIRY COW EFFLUENT: HEMICELLULASE AND LACCASE EFFECTS 63
High-level expression of thermostable cellulolytic enzymes in tobacco transplastomic plants and their use in hydrolysis of an industrially pretreated Arundo donax L. biomass 61
Fermentable sugars from primary sludge by innovative enzymatic hydrolysis 61
Impact of Saccharomyces cerevisiae and Metschnikowia fructicola autochthonous mixed starter on Aglianico wine volatile compounds 60
Plastid Transformation: New Challenges in the Circular Economy Era 59
Evaluation and characterization of a cellulolytic activity from a newly isolated thermophilic Alicyclobacillus sp. 56
Oil-mill wastewaters: social/economics, environmental problems, recovery and valorization 52
Olive mill wastewater anaerobically digested: Phenolic compounds with antiradical activity 49
Selezione di lieviti autoctoni da uve e cantine irpine per la vinificazione di vino Aglianico 48
POTENTIAL OF EXTREMOPHILES FOR BIOTECHNOLOGICAL APPLICATIONS 47
Cellulases from fungi and bacteria and their biotechnological applications. 47
Valuable Molecules from Italian extra virgin olive oil and their protection against oxidative stress. 47
Characterization of extra virgin olive oils produced with typical Italian varieties by their phenolic profile 47
A novel thermoacidophilic cellulase from Alicyclobacillus acidocaldarius 46
Characterization of Italian extra virgin olive oils and evaluation of their protective effect against oxidative stress 46
Extremophilic (hemi)cellulolytic microorganisms and enzymes. 46
Nuovi processi ecocompatibili per la produzione di energia rinnovabile da scarti agroindustriali 45
A novel beta-xylosidase from Anoxybacillus sp. 3M towards an improved agro-industrial residues saccharification 43
Production and properties of an exopolysaccharide synthesized by the extreme halophilic archaeon Haloterrigena turkmenica 43
Lignocellulose-adapted endo-cellulase producing streptomyces strains for bioconversion of cellulose-based materials 42
Giant reed (Arundo donax L.) as cellulosic energy crop for second generation bioethanol. 42
Identification of genes expressed in response to phytoplasma infection in leaves of Prunus armeniaca by messenger RNA differential display 41
Chestnut shell as unexploited source of fermentable sugars: Effect of different pretreatment methods on enzymatic saccharification 40
Valorization of chestnut shells for hydrogen production by Clostridium butyricum fermentation 40
Dairy cow effluent: enzymatic hydrolysis as pretreatment of anaerobic digestion 40
Renewable biofuels: extremozymes as innovative biocatalysts for (hemi)cellulosic materials hydrolysis. 40
Degradation of non-structural carbohydrates in grape cane: enzymatic hydrolysis of starch by a novel halophilic alpha-amylase. 39
Mediterranean agro-industrial phenolic effluents: bioenergy and biomolecules sources 38
New thermostable enzymes for bio-ethanol production from lignocellulosic materials. 38
A novel beta-glucosidase from Rhodotorula sp. of oenological origin 37
ISOLATION AND POTENTIAL APPLICATIONS OF AN EXOPOLYSACCHARIDE PRODUCED BY THE EXTREME HALOPHILIC ARCHAEON HALOTERRIGENA TURKMENICA 37
Properties of an alkali-thermo stable xylanase from Geobacillus thermodenitrificans A333 and applicability in xylooligosaccharides generation 37
New extremophilic biocatalysts for the biotransformation of plant biomasses 37
Optimization of Arundo donax Saccharification by (Hemi)cellulolytic enzymes from Pleurotus ostreatus 36
Selection of the strain Lactobacillus acidophilus ATCC 43121 and its application to brewers' spent grain conversion into lactic acid 35
Carbohydrates from renewable materials: degradation of lignocellulose by conventional or innovative carbohydrate-active enzymes. 35
A novel keratinase from Clostridium sporogenes bv. pennavorans bv. nov., a thermotolerant organism isolated from solfataric muds 35
EVALUATION OF AUTOCHTHONOUS SELECTED YEASTS FROM GRAPES AND CELLAR IN WINEMAKING OF AGLIANICO VINE 34
Stomatal and biochemical limitation of photosynthesis of potted grapevine (cv.Aglianico) under water deficit 33
Application of a new xylanase activity from Bacillus amyloliquefaciens XR44A in brewer's spent grain saccharification 33
New biocatalysts for Arundo donax conversion into fermentable sugars for second generation bioethanol production. 32
Enzymatic process for saccharification of differently pretreated grape cane waste 32
New environmentally friendly processes for the production of renewable energy from agro-industrial waste 31
New thermostable enzymes for bio-ethanol production from lignocellulosic materials 31
The effect of Pleurotus ostreatus arabinofuranosidase and its evolved variant in lignocellulosic biomasses conversion 30
Studio della biodiversità microbica in vitigni campani per il miglioramento della produzione di vini tipici. 30
Biodegradation of Poly-e-caprolactone/poly-b-hydroxibutyrate blend 30
Development of an italian pretreatment technology, first step of second generation bioethanol production process. 30
Biodegradability study on films for packaging based on isotactic polypropylene modified with natural terpene resins 30
Statistical analysis of Arundo donax saccharification by Pleurotus ostreatus cellulase and xylanase 29
Chestnut shell: not only a source of antioxidant compounds. 28
New thermostable enzymes for bio-ethanol production from lignocellulosic materials 28
Agronomic residues valorisation: potential applications for oligosaccharide production. 27
Purification and characterization of a beta- glucosidase by a Hanseniaspora guillermondii strain isolated from Fiano grape 27
Purification and characterization of a ²-glucosidase by a Hanseniospora guillermondii strain isolated from Fiano grape. 26
Biotrasformation of piceid to resveratrol by a beta-glucosidase from Rhodotorula spp. 26
Enzymatic process for saccharification of differently pretreated grape stalks. 26
Ascopyrone: C salt: a new powerful inhibitor of tyrosinase. 25
Biotransformation of piceid to resveratrol by a ?-glucosidase from Rhodotorula spp 25
Aglianico and Fiano wines obtained with an autochthonous non-Saccharomyces yeast. 24
Cloning and characterization of cephalosporin acylase from Geobacillus thermodenitrificans 24
Characterization of the volatile fraction of Aglianico and Fiano wines obtained with an autochthonous non-Saccharomyces yeast. 23
Vegetable wastes to phenolic compounds by anaerobic digestion 23
A new biodegradabile polymeric material based on mcl PHA produced by Pseudomonas corrugata. 22
Evaluation of autochthonous selected yeasts from grapes and cellar in winemaking of aglianico vine 22
A new biodegradabile polymeric material based on a mcl PHA produced by Pseudomonas Corrugata 22
Studio della biodiversità microbica in vitigni campani per il miglioramento della produzione dei vini tipici 21
Thermostable cellulolytic enzyme from Sulfolobus strains: biotechnological application. 21
Microbiological degradation of pentane by immobilized cells of Arthrobacter sp 21
Autochthonous Fermentation Starters for the Production of Aglianico Wines 20
Anaerobic digestion process for biogas and biomolecules production: microflora identification and characterization 20
Study of epiphytic microflora of Aglianico and Fiano Irpinian grape-vines 20
Studio della biodiversità microbica in vitigni campani per il miglioramento della produzione dei vini tipici 18
Isolation and characterization of a novel cellulolytic activity from a hot spring thermophilic alyciclobacillus sp. 15
Olive mill wastewaters anaerobic bioreactor effluents: a source of valuable biomolecules and enzymes 13
Agro-food waste for isolation of non-conventional yeasts and flavor compounds production 12
null 6
Biotechnological Potential of Extremophiles: Environmental Solutions, Challenges, and Advancements 6
null 5
null 2
Totale 3.510
Categoria #
all - tutte 12.140
article - articoli 4.699
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 904
Totale 17.743


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202444 0 0 0 0 0 0 0 0 3 16 23 2
2024/20251.247 23 6 94 52 267 46 33 44 54 81 312 235
2025/20262.140 103 216 190 310 400 79 298 105 112 166 91 70
2026/202779 79 0 0 0 0 0 0 0 0 0 0 0
Totale 3.510