CNR Institutional Research Information System

IONATA, ELENA
 Distribuzione geografica
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Continente #
AS - Asia 1.611
NA - Nord America 900
EU - Europa 410
SA - Sud America 347
AF - Africa 31
OC - Oceania 2
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.302
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Nazione #
US - Stati Uniti d'America 861
SG - Singapore 695
CN - Cina 358
BR - Brasile 281
HK - Hong Kong 213
VN - Vietnam 139
IT - Italia 117
FR - Francia 90
NL - Olanda 68
KR - Corea 50
DE - Germania 31
IN - India 29
GB - Regno Unito 25
AR - Argentina 22
CA - Canada 21
JP - Giappone 19
BD - Bangladesh 17
TR - Turchia 16
EC - Ecuador 14
FI - Finlandia 14
ID - Indonesia 13
SA - Arabia Saudita 13
IQ - Iraq 11
CO - Colombia 9
RU - Federazione Russa 9
ZA - Sudafrica 9
MX - Messico 8
PL - Polonia 8
IE - Irlanda 7
IL - Israele 7
SE - Svezia 6
VE - Venezuela 6
KE - Kenya 5
MA - Marocco 5
PY - Paraguay 5
UA - Ucraina 5
AE - Emirati Arabi Uniti 4
AT - Austria 4
EG - Egitto 4
ES - Italia 4
MY - Malesia 4
PT - Portogallo 4
UY - Uruguay 4
BO - Bolivia 3
LU - Lussemburgo 3
PH - Filippine 3
TT - Trinidad e Tobago 3
UZ - Uzbekistan 3
AU - Australia 2
CL - Cile 2
DZ - Algeria 2
HR - Croazia 2
IS - Islanda 2
JM - Giamaica 2
LB - Libano 2
LV - Lettonia 2
PK - Pakistan 2
RS - Serbia 2
TN - Tunisia 2
TW - Taiwan 2
BG - Bulgaria 1
BH - Bahrain 1
BY - Bielorussia 1
CH - Svizzera 1
CI - Costa d'Avorio 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GE - Georgia 1
GR - Grecia 1
GT - Guatemala 1
HN - Honduras 1
HU - Ungheria 1
IR - Iran 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KZ - Kazakistan 1
MG - Madagascar 1
NA - Namibia 1
NI - Nicaragua 1
OM - Oman 1
PE - Perù 1
PS - Palestinian Territory 1
QA - Qatar 1
RO - Romania 1
SI - Slovenia 1
SV - El Salvador 1
TH - Thailandia 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.302
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Città #
Singapore 390
Santa Clara 290
Hong Kong 205
San Jose 164
Hefei 122
Beijing 81
Lauterbourg 70
Ashburn 54
Dallas 52
Los Angeles 50
Seoul 50
Ho Chi Minh City 45
Hanoi 38
Marano di Napoli 28
Naples 23
São Paulo 18
Frankfurt am Main 15
Guangzhou 13
Boardman 12
Rio de Janeiro 12
Tokyo 12
Casandrino 11
New York 10
Buffalo 9
Helsinki 9
Rome 9
Izmir 8
Da Nang 7
Dublin 7
Montreal 7
Warsaw 7
Amsterdam 6
Brasília 6
Curitiba 6
Haiphong 6
Minamishinagawa 6
Orem 6
Riyadh 6
Baghdad 5
Bauru 5
Bengaluru 5
Dhaka 5
Düsseldorf 5
Falkenstein 5
Fortaleza 5
Jakarta 5
Johannesburg 5
Mumbai 5
Quito 5
Stockholm 5
Vienna 5
Ankara 4
Belo Horizonte 4
Bogotá 4
Brooklyn 4
Caracas 4
Guayaquil 4
Houston 4
Manchester 4
Miami 4
Nairobi 4
Nuremberg 4
Porto Alegre 4
Portsmouth 4
Quận Hai 4
Bandung 3
Cairo 3
Campinas 3
Cape Town 3
Chicago 3
Columbus 3
Denver 3
Dubai 3
Duhok 3
Feira de Santana 3
Franca 3
Jeddah 3
La Plata 3
Lappeenranta 3
Luxembourg 3
Milan 3
Montevideo 3
Ninh Bình 3
Passo Fundo 3
Poplar 3
São Gonçalo 3
Tashkent 3
Toronto 3
Agadir 2
Alfenas 2
Arapiraca 2
Araras 2
Asunción 2
Blumenau 2
Bologna 2
Boston 2
Cabo Frio 2
Campo Grande 2
Carpi 2
Castanhal 2
Totale 2.084
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Nome #
Non-Conventional Yeasts from Mozzarella Cheese Whey and Artisanal Sourdoughs: Leavening Capacity and Impact on Bread Sensory Profile 116
Oleocantal anti-inflammatory and anti-oxidant properties: an Italian extra virgin olive oil case study. 116
Moving towards Biofuels and High-Value Products through Phytoremediation and Biocatalytic Processes 104
Forty years of study on the thermostable beta-glycosidase fromS. solfataricus: Production, biochemical characterization and biotechnological applications 96
Progetto per la Rivalutazione Olistica della canapa oltre il PIL-PROHEMPIL 89
Hemp waste valorization through enzymatic hydrolysis for biofuels and biochemicals production 87
Tobacco Plastid Transformation as Production Platform of Lytic Polysaccharide MonoOxygenase Auxiliary Enzymes 71
Citronellic acid-sodium salt: a new preservative agent. 70
Utilization of chestnut shells: a valuable agronomic waste for bioactive molecules recovery. 68
Fermentable sugars from primary sludge by innovative enzymatic hydrolysis 60
Plastid Transformation: New Challenges in the Circular Economy Era 58
High-level expression of thermostable cellulolytic enzymes in tobacco transplastomic plants and their use in hydrolysis of an industrially pretreated Arundo donax L. biomass 57
Impact of Saccharomyces cerevisiae and Metschnikowia fructicola autochthonous mixed starter on Aglianico wine volatile compounds 55
Evaluation and characterization of a cellulolytic activity from a newly isolated thermophilic Alicyclobacillus sp. 54
Olive mill wastewater anaerobically digested: Phenolic compounds with antiradical activity 49
A novel thermoacidophilic cellulase from Alicyclobacillus acidocaldarius 46
Characterization of extra virgin olive oils produced with typical Italian varieties by their phenolic profile 46
Extremophilic (hemi)cellulolytic microorganisms and enzymes. 45
Characterization of Italian extra virgin olive oils and evaluation of their protective effect against oxidative stress 44
Selezione di lieviti autoctoni da uve e cantine irpine per la vinificazione di vino Aglianico 44
Nuovi processi ecocompatibili per la produzione di energia rinnovabile da scarti agroindustriali 43
Oil-mill wastewaters: social/economics, environmental problems, recovery and valorization 43
Production and properties of an exopolysaccharide synthesized by the extreme halophilic archaeon Haloterrigena turkmenica 43
POTENTIAL OF EXTREMOPHILES FOR BIOTECHNOLOGICAL APPLICATIONS 42
ENZYMATIC HYDROLYSIS OF DAIRY COW EFFLUENT: HEMICELLULASE AND LACCASE EFFECTS 42
Valuable Molecules from Italian extra virgin olive oil and their protection against oxidative stress. 41
Dairy cow effluent: enzymatic hydrolysis as pretreatment of anaerobic digestion 40
Chestnut shell as unexploited source of fermentable sugars: Effect of different pretreatment methods on enzymatic saccharification 39
A novel beta-xylosidase from Anoxybacillus sp. 3M towards an improved agro-industrial residues saccharification 39
Giant reed (Arundo donax L.) as cellulosic energy crop for second generation bioethanol. 39
Renewable biofuels: extremozymes as innovative biocatalysts for (hemi)cellulosic materials hydrolysis. 39
Valorization of chestnut shells for hydrogen production by Clostridium butyricum fermentation 38
Lignocellulose-adapted endo-cellulase producing streptomyces strains for bioconversion of cellulose-based materials 38
Mediterranean agro-industrial phenolic effluents: bioenergy and biomolecules sources 38
Degradation of non-structural carbohydrates in grape cane: enzymatic hydrolysis of starch by a novel halophilic alpha-amylase. 38
New thermostable enzymes for bio-ethanol production from lignocellulosic materials. 38
ISOLATION AND POTENTIAL APPLICATIONS OF AN EXOPOLYSACCHARIDE PRODUCED BY THE EXTREME HALOPHILIC ARCHAEON HALOTERRIGENA TURKMENICA 37
New extremophilic biocatalysts for the biotransformation of plant biomasses 37
Cellulases from fungi and bacteria and their biotechnological applications. 37
Identification of genes expressed in response to phytoplasma infection in leaves of Prunus armeniaca by messenger RNA differential display 37
A novel beta-glucosidase from Rhodotorula sp. of oenological origin 36
Properties of an alkali-thermo stable xylanase from Geobacillus thermodenitrificans A333 and applicability in xylooligosaccharides generation 35
Carbohydrates from renewable materials: degradation of lignocellulose by conventional or innovative carbohydrate-active enzymes. 35
EVALUATION OF AUTOCHTHONOUS SELECTED YEASTS FROM GRAPES AND CELLAR IN WINEMAKING OF AGLIANICO VINE 34
Optimization of Arundo donax Saccharification by (Hemi)cellulolytic enzymes from Pleurotus ostreatus 33
Selection of the strain Lactobacillus acidophilus ATCC 43121 and its application to brewers' spent grain conversion into lactic acid 33
Application of a new xylanase activity from Bacillus amyloliquefaciens XR44A in brewer's spent grain saccharification 33
A novel keratinase from Clostridium sporogenes bv. pennavorans bv. nov., a thermotolerant organism isolated from solfataric muds 33
New biocatalysts for Arundo donax conversion into fermentable sugars for second generation bioethanol production. 31
Stomatal and biochemical limitation of photosynthesis of potted grapevine (cv.Aglianico) under water deficit 30
Studio della biodiversità microbica in vitigni campani per il miglioramento della produzione di vini tipici. 30
Biodegradation of Poly-e-caprolactone/poly-b-hydroxibutyrate blend 30
Development of an italian pretreatment technology, first step of second generation bioethanol production process. 30
New thermostable enzymes for bio-ethanol production from lignocellulosic materials 30
The effect of Pleurotus ostreatus arabinofuranosidase and its evolved variant in lignocellulosic biomasses conversion 29
New environmentally friendly processes for the production of renewable energy from agro-industrial waste 29
Statistical analysis of Arundo donax saccharification by Pleurotus ostreatus cellulase and xylanase 29
Biodegradability study on films for packaging based on isotactic polypropylene modified with natural terpene resins 29
Enzymatic process for saccharification of differently pretreated grape cane waste 29
Chestnut shell: not only a source of antioxidant compounds. 28
New thermostable enzymes for bio-ethanol production from lignocellulosic materials 28
Agronomic residues valorisation: potential applications for oligosaccharide production. 27
Purification and characterization of a beta- glucosidase by a Hanseniaspora guillermondii strain isolated from Fiano grape 27
Purification and characterization of a ²-glucosidase by a Hanseniospora guillermondii strain isolated from Fiano grape. 26
Biotrasformation of piceid to resveratrol by a beta-glucosidase from Rhodotorula spp. 26
Enzymatic process for saccharification of differently pretreated grape stalks. 26
Ascopyrone: C salt: a new powerful inhibitor of tyrosinase. 25
Biotransformation of piceid to resveratrol by a ?-glucosidase from Rhodotorula spp 25
Aglianico and Fiano wines obtained with an autochthonous non-Saccharomyces yeast. 24
Characterization of the volatile fraction of Aglianico and Fiano wines obtained with an autochthonous non-Saccharomyces yeast. 23
Vegetable wastes to phenolic compounds by anaerobic digestion 23
Cloning and characterization of cephalosporin acylase from Geobacillus thermodenitrificans 22
A new biodegradabile polymeric material based on mcl PHA produced by Pseudomonas corrugata. 22
Evaluation of autochthonous selected yeasts from grapes and cellar in winemaking of aglianico vine 22
A new biodegradabile polymeric material based on a mcl PHA produced by Pseudomonas Corrugata 22
Studio della biodiversità microbica in vitigni campani per il miglioramento della produzione dei vini tipici 21
Thermostable cellulolytic enzyme from Sulfolobus strains: biotechnological application. 21
Microbiological degradation of pentane by immobilized cells of Arthrobacter sp 21
Autochthonous Fermentation Starters for the Production of Aglianico Wines 20
Anaerobic digestion process for biogas and biomolecules production: microflora identification and characterization 20
Study of epiphytic microflora of Aglianico and Fiano Irpinian grape-vines 20
Studio della biodiversità microbica in vitigni campani per il miglioramento della produzione dei vini tipici 18
Olive mill wastewaters anaerobic bioreactor effluents: a source of valuable biomolecules and enzymes 13
Isolation and characterization of a novel cellulolytic activity from a hot spring thermophilic alyciclobacillus sp. 13
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Agro-food waste for isolation of non-conventional yeasts and flavor compounds production 6
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Biotechnological Potential of Extremophiles: Environmental Solutions, Challenges, and Advancements 3
null 2
Totale 3.346
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Categoria #
all - tutte 10.911
article - articoli 4.292
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 816
Totale 16.019
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202444 0 0 0 0 0 0 0 0 3 16 23 2
2024/20251.247 23 6 94 52 267 46 33 44 54 81 312 235
2025/20262.055 103 216 190 310 400 79 298 105 112 166 76 0
Totale 3.346