CIARDIELLO, MARIA ANTONIETTA
 Distribuzione geografica
Continente #
AS - Asia 2.928
NA - Nord America 1.736
EU - Europa 711
SA - Sud America 465
AF - Africa 39
OC - Oceania 6
Continente sconosciuto - Info sul continente non disponibili 1
Totale 5.886
Nazione #
US - Stati Uniti d'America 1.641
SG - Singapore 1.168
CN - Cina 597
HK - Hong Kong 399
BR - Brasile 369
VN - Vietnam 286
IT - Italia 200
FR - Francia 158
JP - Giappone 108
KR - Corea 102
BD - Bangladesh 98
GB - Regno Unito 60
DE - Germania 57
NL - Olanda 56
CA - Canada 52
IN - India 46
AR - Argentina 32
FI - Finlandia 28
BE - Belgio 21
CO - Colombia 21
MX - Messico 20
ID - Indonesia 19
ZA - Sudafrica 17
IL - Israele 16
PL - Polonia 16
EC - Ecuador 13
IE - Irlanda 13
LT - Lituania 13
ES - Italia 12
IQ - Iraq 12
RU - Federazione Russa 12
SE - Svezia 12
SA - Arabia Saudita 11
AT - Austria 10
CL - Cile 9
TR - Turchia 9
VE - Venezuela 8
AE - Emirati Arabi Uniti 7
EG - Egitto 6
LV - Lettonia 6
MY - Malesia 6
AU - Australia 5
PE - Perù 5
PY - Paraguay 5
UA - Ucraina 5
UZ - Uzbekistan 5
RO - Romania 4
TH - Thailandia 4
BG - Bulgaria 3
BO - Bolivia 3
CH - Svizzera 3
DK - Danimarca 3
DO - Repubblica Dominicana 3
GE - Georgia 3
HN - Honduras 3
HR - Croazia 3
HU - Ungheria 3
JM - Giamaica 3
JO - Giordania 3
KW - Kuwait 3
KZ - Kazakistan 3
LB - Libano 3
MU - Mauritius 3
NI - Nicaragua 3
PK - Pakistan 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
AM - Armenia 2
AZ - Azerbaigian 2
BB - Barbados 2
CR - Costa Rica 2
CZ - Repubblica Ceca 2
DZ - Algeria 2
ML - Mali 2
MM - Myanmar 2
PH - Filippine 2
PR - Porto Rico 2
RS - Serbia 2
TN - Tunisia 2
AO - Angola 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BS - Bahamas 1
BZ - Belize 1
CY - Cipro 1
GD - Grenada 1
GH - Ghana 1
GN - Guinea 1
GR - Grecia 1
GT - Guatemala 1
IR - Iran 1
KG - Kirghizistan 1
LA - Repubblica Popolare Democratica del Laos 1
MA - Marocco 1
NG - Nigeria 1
NO - Norvegia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
SI - Slovenia 1
Totale 5.881
Città #
Singapore 664
Santa Clara 572
Hong Kong 393
San Jose 249
Hefei 217
Beijing 156
Ashburn 118
Lauterbourg 117
Ho Chi Minh City 94
Seoul 94
Tokyo 87
Los Angeles 85
Hanoi 68
Dallas 52
Frankfurt am Main 42
New York 40
Boardman 28
São Paulo 28
Orem 22
Brussels 20
Aversa 19
Rome 19
Buffalo 17
London 17
Toronto 17
Minamishinagawa 15
Da Nang 13
Helsinki 13
Naples 13
Warsaw 13
Brooklyn 12
Council Bluffs 12
Dublin 12
Rio de Janeiro 11
Chennai 10
Hải Dương 10
Lappeenranta 10
Montreal 10
Atlanta 9
Belo Horizonte 9
Biên Hòa 9
Casandrino 9
Ottawa 9
Stockholm 9
Chicago 8
Haiphong 8
Johannesburg 8
Phoenix 8
San Francisco 8
Amsterdam 7
Baghdad 7
Brasília 7
Campinas 7
Curitiba 7
Dhaka 7
Guayaquil 7
Vienna 7
Bengaluru 6
Bogotá 6
Milan 6
Riga 6
Thái Bình 6
Bari 5
Boston 5
Caserta 5
Goiânia 5
Lille 5
Marseille 5
Mexico City 5
Newark 5
Ninh Bình 5
Pisa 5
Suwon 5
Sydney 5
Tashkent 5
Turku 5
Ankara 4
Barcelona 4
Can Tho 4
Cape Town 4
Elk Grove Village 4
Fortaleza 4
Guarulhos 4
Houston 4
Jakarta 4
Jeddah 4
Lima 4
Manchester 4
Mumbai 4
Pieve a Nievole 4
Pittsburgh 4
Poplar 4
Portsmouth 4
San Juan 4
Santiago 4
Secaucus 4
Shanghai 4
Verona 4
Afragola 3
Almaty 3
Totale 3.733
Nome #
Introducing FABER Test for Allergy Diagnosis: food molecule- and extract-based allergenic preparations in the newest and broadest nanotechnology IgE test 119
Identification of 2S albumin from pomegranate seeds as an IgE-binding protein 92
Structural characterization of act c 10.0101 and pun g 1.0101-- allergens from the non-specific lipid transfer protein family 89
Multiplex IgE diagnostic test performances compared to singleplex 84
L attività pectina metilesterasica (PME) e il suo controllo nella cellula vegetale. 83
Toward the valorization of food waste:beneficial effects of tomato Industrial by-Productson the model systemDrosophila melanogaster 82
Crosstalk Between the Immune System and Plant-Derived Nanovesicles: A Study of Allergen Transporting 81
Structural and bioinformatic analysis of the kiwifruit allergen Act d 11, a member of the family of ripening-related proteins. 78
Potential allergenicity of Medicago sativa investigated by a combined IgE-binding inhibition, proteomics and in silico approach 77
ENEA, a peach and apricot IgE-binding protein cross-reacting with the latex major allergen Hev b 5 76
Prevalence and Impact IgE to CCD using multiple markers in multiplex in vitro test 76
Kiwellin, a novel protein from kiwi fruit. Purification, biochemical characterization and identification as an allergen 75
Isolation, Characterization and IgE Binding of Two 2S Albumins of Pomegranate Seeds 70
Identification and biochemical characterisation of nonspecific Lipid Transfer Protein (Act d 10) from green kiwifruit. 69
Act d 11 is a new kiwi fruit allergenic protein showing its clinical, immunological, and epidemiological features within the Bet v 1-positive population 69
Are peas a safe food for LTP-allergic patients? 69
When the Frequencies of Sensitization and Elicitation of Allergic Reaction Do Not Correlate--The Case of Apple Gibberellin-Regulated Protein Tested in an Italian Population 67
House dust mite sensitization prevalence and IgE profiles in two different climatic zones 66
L-Glutamate dehydrogenase from the Antarctic fish Chaenocephalus acetarus1. Primary structure, function and thermodynamic characterisation: relationship with cold adaptation. 65
Plant and Arthropod IgE-Binding Papain-like Cysteine Proteases: Multiple Contributions to Allergenicity 65
FABER 244 IgE test in food allergy. Diagnostic accuracy for LTP proteins 65
Molecular approach to a patient's tailored diagnosis of the oral allergy syndrome 62
Healthy biological activities in legume flours from industrial cooking 62
Kissper, a kiwi fruit peptide with channel-like activity: structural and functional features 60
Detection of Allergenic Proteins in Foodstuffs: Advantages of the Innovative Multiplex Allergen Microarray-Based Immunoassay Compared to Conventional Methods 60
Pattern of sensitization to Juniperus oxycedrus 4EF-hand polcalcin, Jun o 4, compared with the 2EF-hand grass homolog Phl p 7 in a general Italian population of subjects suffering from pollinosis 59
Comparative Analysis of the Immune Response and the Clinical Allergic Reaction to Papain-like Cysteine Proteases from Fig, Kiwifruit, Papaya, Pineapple and Mites in an Italian Population. 59
Green kiwifruit extracts protect motor neurons from death in a spinal muscular atrophy model in Caenorhabditis elegans 59
IgE sensitization to inhalable and ingestable fungi by means of a new allergy test in three different continents: A preliminary report 58
A multiplex diagnostic test: exploring IgE sensitization to tropomyosins and related sea foods and arthropods 55
Different sensitization profiles to mammalian serum albumins as detected by a new IgE detection multiplex assay 53
ENEA, a peach IgE-binding protein cross-reacting with the latex major allergen Hev b 5 53
PRIMARY STRUCTURE OF HUMAN ERYTHROCYTE NICOTINAMIDE ADENINE-DINUCLEOTIDE PHOSPHATE (NADP[H])-BINDING PROTEIN FX - IDENTIFICATION WITH THE MOUSE TUM(-) TRANSPLANTATION ANTIGEN P35B 51
Proteomic analysis of kiwi fruit: a model system for the investigation of food proteins affecting human health. 51
Enzymes in cold-adapted Antarctic fish: glucose-6-phosphate dehydrogenase 51
Plant-Made Bet v 1 for Molecular Diagnosis 50
Pectin methylesterase from Kiwi and Kaki fruits: purification, characterization and role of pH in the enzyme regulation and interaction with the Kiwi proteinaceous inhibitor 50
Allergenic Lipid Transfer Proteins from Plant-Derived Foods Do Not Immunologically and Clinically Behave Homogeneously: The Kiwifruit LTP as a Model. 50
Multiplex IgE diagnostic test: IgE sensitization to furry animal dissected by allergenic molecules and extracts 50
FABER IgE diagnostic test: a useful help in understanding IgE sensitization to fishes 50
Pomegranate chitinase III: Identification of a new allergen and analysis of sensitization patterns to chitinases 49
Pectin methylesterase inhibitor 49
Isolation of cypress gibberellin-regulated protein: Analysis of its structural features and IgE binding competition with homologous allergens 49
Analysis of the pattern of kiwi fruit allergens during the ripening process: a proteomic approach. 47
Faber IgE test: a standard multiplex diagnostic tool to explore allergic sensitization across different European regions: Romania, Croatia, Italy 46
What makes an Allergen an Allergen? 46
Identification of the IgE-binding protein pommaclein, Pun g 7, in pomegranate fruit 46
Kiwifruit Act d 11 is the first member of the ripening-related protein family identified as an allergen 46
Analysis of the fruit protein pattern of some peach cultivars. 45
Tomato (Solanum lycopersicum L.) accumulation and allergenicity in response to nickel stress 44
Act d 11, a new kiwifruit allergenic protein belonging to the Ripening-related protein family: biochemical and immunological characterisation 44
Multiplex IgE diagnostic test: the most comprehensive view on IgE sensitization to vegetables, fruits and seeds due to lipid transfer proteins 44
Structural features, IgE binding and preliminary clinical findings of the 7kDa Lipid Transfer Protein from tomato seeds. 43
FABER IgE diagnostic test: the most comprehensive view on IgE sensitization to milks and meats 43
Allergens and nutraceuticals in kiwi fruit. 43
Elusive Structural, Functional, and Immunological Features of Act d 5, the Green Kiwifruit Kiwellin 42
Faber IgE test: A standard multiplex diagnostic tool to explore allergic sensitization across Northern, Central and Southern areas in Italy 42
Kissper: a peptide of kiwi fruit with anti-inflammatory and anti-oxidant properties for the colonic mucosa. 42
Kiwifruit Act d 11 is the first member of the ripening-related protein family identified as an allergen 41
Kiwellin: a novel allergen isolated from kiwi fruit. 41
Diagnosing allergic sensitizations in the third millennium: why clinicians should know allergen molecule structures. 41
Analysis of green and gold kiwi fruit protein pattern as a function of the ripening stage 40
Valutazione della biodiversità in alcuni fruttiferi mediterranei mediante analisi del proteoma. 40
Allergens and nutraceuticals in plant food: kiwi fruit as a model. 40
Prevalence and peculiarities of IgE reactivity to kiwifruit pectin methylesterase and its inhibitor, Act d 7 and Act d 6, in subjects allergic to kiwifruit 39
Multiplex IgE diagnostic test: the broad view on IgE reactivity to seeds, legumes, nuts, and cereals 39
Structural and functional characterisation of gill carbonic anhydrase of the Antarctic icefish Chionodraco hamatus. 39
Kiwellin, a modular protein from green and gold kiwi fruits: evidence of in vivo and in vitro processing and IgE binding 39
Identificazione e caratterizzazione biochimica della lipid transfer protein (ACT d 10) del frutto di kiwi Verde 38
Kith, a novel protein from kiwifruit. Putative ripening-and pathogenesis-related function. 38
Peptide denominato kissper, isolato da frutto di kiwi, capace di formare canali e trasportare anioni. 38
Pectin methylesterase, a multi-functional plant enzyme, and its proteinaceous inhibitor. 38
A Peptide from Kiwifruit Exerts Anti-Inflammatory Effects in Celiac Disease Mucosa 38
The molecular model of Act d 11, a new kiwifruit allergen belonging to the Ripening-related Protein family, shares the same fold of Bet v 1-like allergens 37
Allergens in allergy diagnosis: a glimpse at emerging new concepts and methodologies. 37
Purification and Characterization of Punein, a Pomegranate PR-4 Protein Showing Structural Similarities with the Hevein Precursor 37
Structure/function of pectin methylesterase from kiwi fruit: interaction with its natural inhibitor 37
Biochemical characterization of a S-glutathionylated carbonic anhydrase isolated from gills of the Antarctic icefish Chionodraco hamatus 36
Biochemical, immunological and clinical characterization of a cross-reactive nonspecific lipid transfer protein 1 from mulberry. 36
Biochemical, immunological and clinical characterisation of a cross-reactive nonspecific lipid transfer protein 1 from mulberry. 36
Introducing a multiplex IgE diagnostic test, a new nanobead-based tool for allergy diagnosis: reporting on IgE reactivity of single allergen preparations and reproducibility performances 36
Variability of the allergen pattern in different pomegranate cultivars 36
Enzymes in antarctic fish: glucose-6-phosphate dehydrogenase and glutamate dehydrogenase. 35
Peamaclein - A new peach allergenic protein: similarities, differences and misleading features compared to Pru p 3. 35
Studio della biodiversità in alcuni fruttiferi mediterranei mediante analisi del proteoma. 35
Analisi del quadro proteico dei frutti di alcune cultivar di pesco. 35
Il kissper un peptide derivato dal kiwi esplica un'attività anti-infiammatoria nella malattia celiaca. 35
Structure and function of hemoglobins and enzymes from Antarctic organisms. The search for correlations with adaptive evolution 35
Peamaclein - a new peach allergenic protein: similarities, differences and misleading features compared to Pru p 3. 35
The Kiwifruit Peptide Kissper Displays Anti-Inflammatory and Antioxidant Effects in In Vitro And Ex Vivo Human Intestinal Models 35
The peculiar structural features of kiwi fruit pectin methylesterase: Amino acid sequence, oligosaccharides structure, and modeling of the interaction with its natural proteinaceous inhibitor 35
Molecular model of the complex between kiwi fruit pectin methylesterase and its proteinaceous inhibitor: interaction study 34
Multiplex IgE diagnostic test: house dust mite sensitization dissected using six allergenic molecule groups 33
Structural properties of branchial carbonic anhydrase of the icefish Chionodraco hamatus. 33
Allergenic food proteins and conditions that may affect their concentration: kiwi and peach fruits as models. 33
Analisi comparativa del quadro proteico, identificazione e quantificazione di allergeni in cultivar di pesco (Prunus persica L. Batsch) 33
Allergen Micro-Bead Array for IgE detection: a feasibility study using allergenic molecules tested on a flexible multiplex flow cytometric immunoassay. 32
The Antarctic Psychrobacter sp. TAD1 has two cold-active glutamate dehydrogenase with different cofactor specificities. Characterisation of the NAD(+)-dependent enzyme 32
Analysis of the allergenic components in twelve traditional apple cultivars by Single Point Highest Inhibition Achievable assay (SPHIAa) for IgE 31
Influence of the chemico-physical features of the environment on the structure and the IgE reactivity of kiwellin (Act d 5) 31
Totale 4.994
Categoria #
all - tutte 18.865
article - articoli 13.080
book - libri 135
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 507
Totale 32.587


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202494 0 0 0 0 0 0 0 0 4 2 56 32
2024/20252.178 11 12 173 74 485 183 37 140 78 77 506 402
2025/20263.685 165 323 239 509 775 143 524 176 255 227 285 64
Totale 5.957