CNR Institutional Research Information System

PALMEGIANO, GIOVANNI BATTISTA
 Distribuzione geografica
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Continente #
NA - Nord America 1.082
AS - Asia 1.073
EU - Europa 228
SA - Sud America 196
AF - Africa 19
OC - Oceania 5
Continente sconosciuto - Info sul continente non disponibili 0
Totale 2.603
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Nazione #
US - Stati Uniti d'America 1.048
SG - Singapore 508
CN - Cina 174
BR - Brasile 154
VN - Vietnam 132
HK - Hong Kong 102
FR - Francia 69
IT - Italia 57
KR - Corea 37
NL - Olanda 28
IN - India 27
JP - Giappone 21
GB - Regno Unito 19
BD - Bangladesh 17
DE - Germania 15
CA - Canada 13
CO - Colombia 12
AR - Argentina 11
MX - Messico 9
TR - Turchia 9
EC - Ecuador 8
ES - Italia 8
ID - Indonesia 6
IL - Israele 5
IQ - Iraq 5
VE - Venezuela 5
FI - Finlandia 4
MA - Marocco 4
PL - Polonia 4
SN - Senegal 4
ZA - Sudafrica 4
AU - Australia 3
AZ - Azerbaigian 3
LK - Sri Lanka 3
NP - Nepal 3
RU - Federazione Russa 3
SE - Svezia 3
TW - Taiwan 3
AE - Emirati Arabi Uniti 2
BA - Bosnia-Erzegovina 2
BB - Barbados 2
BE - Belgio 2
BY - Bielorussia 2
CR - Costa Rica 2
HN - Honduras 2
JM - Giamaica 2
KE - Kenya 2
KZ - Kazakistan 2
MY - Malesia 2
NZ - Nuova Zelanda 2
PK - Pakistan 2
PY - Paraguay 2
SA - Arabia Saudita 2
TT - Trinidad e Tobago 2
UY - Uruguay 2
UZ - Uzbekistan 2
AM - Armenia 1
AT - Austria 1
BG - Bulgaria 1
CI - Costa d'Avorio 1
CL - Cile 1
EG - Egitto 1
GE - Georgia 1
GF - Guiana Francese 1
GH - Ghana 1
GR - Grecia 1
HR - Croazia 1
IE - Irlanda 1
LB - Libano 1
LT - Lituania 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
ML - Mali 1
NI - Nicaragua 1
PH - Filippine 1
PS - Palestinian Territory 1
QA - Qatar 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
TN - Tunisia 1
UA - Ucraina 1
Totale 2.603
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Città #
Santa Clara 398
Singapore 298
San Jose 174
Hong Kong 100
Hefei 79
Ashburn 61
Lauterbourg 50
Beijing 36
Ho Chi Minh City 36
Seoul 35
Hanoi 31
Los Angeles 17
Tokyo 15
New York 14
Atlanta 11
Da Nang 10
Haiphong 10
Orem 10
São Paulo 10
Dallas 9
Rome 9
Council Bluffs 8
Milan 8
Naples 8
Brooklyn 6
Buffalo 6
Chicago 6
Frankfurt am Main 6
Minamishinagawa 6
Phoenix 6
Belo Horizonte 5
Chennai 5
Orlando 5
Philadelphia 5
San Francisco 5
Bengaluru 4
Boardman 4
Bogotá 4
Cincinnati 4
Dakar 4
Dhaka 4
Düsseldorf 4
Helsinki 4
Houston 4
Istanbul 4
Las Vegas 4
Louisville 4
New Delhi 4
Quito 4
The Bronx 4
Thái Nguyên 4
Vinh 4
Baku 3
Bexley 3
Bắc Ninh 3
Campinas 3
Charlotte 3
Colombo 3
Curitiba 3
Figino 3
Fort Lauderdale 3
Fortaleza 3
Guayaquil 3
Manchester 3
Newark 3
Ninh Bình 3
Ottawa 3
Pittsburgh 3
Quận Một 3
Roubaix 3
Saltillo 3
Santa Maria 3
Stockholm 3
Taipei 3
Thomaston 3
Ankara 2
Atibaia 2
Auckland 2
Belém 2
Boston 2
Bridgetown 2
Brussels 2
Buenos Aires 2
Can Tho 2
Caxias do Sul 2
Chesterfield 2
College Station 2
Cuiabá 2
Decatur 2
Gramado 2
Guangzhou 2
Hortolândia 2
Itajaí 2
Jacksonville 2
Johannesburg 2
Kansas City 2
Kingston 2
Lee's Summit 2
Livonia 2
Manaus 2
Totale 1.685
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Nome #
Chemical and nutritional characterisation of the Central Mediterranean Giant red shrimp (Aristaeomorpha foliacea): Influence of trophic and geographical factors on flesh quality 83
Field validation of innovative feeds targeting gut integrity and feces quality in rainbow trout Oncorhynchus mykiss 77
Artificial pigmentation and flesh quality in red porgy (Pagrus pagrus) 77
Aspetti qualitativi delle produzioni ittiche: i prodotti della pesca e dell acquacoltura 68
Physiological effects of natural olive oil antioxidants utilization in rainbow trout (Onchorynchus mykiss) feeding. 64
Effect of temporal variation, gender and size on cuticle polyphenol oxidase activity in deep water rose shrimp (Parapenaeus longirostris). 64
Caratterizzazione chimica ed organolettica del gambero rosso dello Stretto di Sicilia: l'influenza dei fattori trofici e geografici sulla qualità delle carni 62
European eels Anguilla anguilla from deep Mediterranean waters. 55
Alternative Dietary Sources in Feeding of Blackspot Sea Bream Pagellus bogaraveo (Brunnich, 1768). 55
Olive oil by-product as a natural antioxidant in gilthead sea bream (Sparus aurata) nutrition. 51
Relazione finale Progetto POR FESR 2007/2013 - Asse I INNOVAZIONE E TRANSIZIONE PRODUTTIVA Regione Piemonte ATTIVITÁ I.1.3 Innovazione e PMI Progetto di Ricerca industriale e di sviluppo A.QU.A (Alta Qualità Alimentare) 50
Deep water European eels. 49
Toward shrimp without chemical additives: A combined freezing-MAP approach 49
Natural antioxidants for Italian organic aquaculture. 49
The olive oil by-product in rainbow trout, Onchorynchus mykyss (Walbaum) farming: productive results and quality of product 48
Comparison of the chemical composition and fatty acids profile of food of animal origin in Italian summer and winter school diets. 48
Natural anti-oxidants from agricultural by-products used in organic fish flesh. 48
Hybrid sturgeon 'AL' (Acipenser naccarii×Acipenser baeri) diets: The use of alternative plant protein sources 46
Formulazioni di diete biologiche, esperienze realizzate 44
Chemical composition, organic matter digestibility and fatty acid content of evening primrose (Oenothera paradoxa) during its growth cycle 44
Estimation of nitrogen releasing in rainbow trout (Oncorhynchus mykiss) farming: proposal of a dynamic model. 44
Artificial diet and stocking density effects in a pilot scale shrimp farming plant experiment. 44
Effect of different dietary lipid sources on rainbow trout fillet fatty acids 42
Quality and fatty acid content of borage (Borago officinalis L.) during the growth cycle. 40
Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo) 40
Rapporto finale MiPAF V° Piano 5C87: Effetto di fonti lipidiche vegetali diverse sulle prestazioni produttive, caratterisitche corporee, qualità della parte edule in Acipenseridi (Acipenser naccari) e/o Salmonidi (Salvelinus alpinus, Oncorhynchus mykiss). 39
Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings 39
Marking trials on cultured prawns. 39
Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot sea bream (Pagellus bogaraveo) 39
Nitrogen concentration and nitrate/ammonium ratio affect yield and change the oxalic acid concentration and fatty acids profile of purslane (Portulaca oleracea L.) grown in soilless culture system 39
Moderate stocking density does not influence the behavioural and physiological responses of rainbow trout (Oncorhynchus mykiss) in organic aquaculture 39
The use of ozone in trout hatchery to reduce saprolegniasis incidence. 39
Rice protein concentrate meal as a potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo): histological and enzymatic investigation. 38
Prestazioni produttive e controllo riproduttivo di Pagelli (Pagellus bogaraveo e Pagellus erythrinus) 38
Proposal of a dynamic model as a tool to simulate growth performance and nitrogen release in rainbow trout (Oncorhynchus mykiss) farming. 38
When minor crops hold biofunctional foods: applying modern cultivation technology to grow Portulaca olearacea. S-3. 38
Partial replacement of fish meal T-Iso in gilthead sea brem (Sparus aurata) juveniles diets. 37
Rice protein-concentrate meal as a potential dietary ingredient in practical diets for blackspot seabream /Pagellus bogaraveo/: A histological and enzymatic investigation. 36
La protezione dell apparato digerente come chiave dell efficienza alimentare nella trota iridea (Oncorhynchus mykiss): effetti sulla qualità delle feci e sulle performance zootecniche 36
Consumo consapevole e sostenibile di carne e pesce. 36
Esperimenti di marcaggio su Penaeidi. 36
The utilisation of olive oil by-product as natural antioxidant in Sea bream (Sparus aurata) nutrition 35
The olive oil by-product in rainbow trout (Onchorynchus mykyss) farming: productive results and quality of product. 35
Histological and physiological changes induced by read kidney bean lectins in the digestive system of rainbow trout, Oncorhynchus mykiss (Wallbaum) 35
European Eels from Deep Mediterranean Waters 34
Advances in practical fish diets. 34
Parziale sostituzione della farina di pesce con il concentrato proteico di riso nella dieta del rovello (Pagellus bogaraveo). 34
Enzimi digestivi in Pagellus bogaraveo: tre diete sperimentali a confronto 33
Environmental correlations during a shrimp (Penaeus japonicus) and clam (Tapes philippinarum) earthen pond farming experiment (mono and polyculture). 33
Qualità sostenibile delle produzioni di acquicoltura. 33
Rainbow trout (Oncorhynchus mykiss) fed rice protein concentrate meal: Digestive enzyme activities. 32
Field validation of innovative feeds targeting gut integrity and feces quality in rainbow trout Oncorhynchus mykiss 31
Fillet fatty acid profile evolution induced by differents lipids sources in rainbow trout. 31
Effetto di fonti lipiche vegetali diverse sulle prestazioni produttive, caratteristiche corporee, qualità della parte edule in acipenseridi (Acipenser naccari) e/o Salmonidi (Salvelinus alpinus, Oncorhyncus mykiss) 31
Siberian sturgeon (Acipenser baeri, Brandt JF 1869) gut: anatomic description. 31
Valutazione nutrizionale di lipidi alternativi agli oli di pesce nei mangimi per specie ittiche di interesse commerciale 30
Rice protein concentrate meal as potential ingredient in practical diets for rainbow trout (Oncorhynchus mykiss) 30
Effect of different oils on fish fatty acid profile for the prevention of human cardiovascular diseases. 30
Organic feeds vs commercial diet in European seabass Dicentrarchus labrax L. 28
Free fatty acids in "provola dei nebrodi", a historical sicilian cheese 26
Pagellus bogaraveo: una specie di interesse per l'acquacoltura. 26
The role of public research in the strategic development of aquaculture in Italy. 24
Totale 2.603
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Categoria #
all - tutte 9.089
article - articoli 5.705
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 294
Totale 15.088
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/20246 0 0 0 0 0 0 0 0 1 0 2 3
2024/20251.059 4 4 74 33 320 67 2 50 24 38 242 201
2025/20261.244 44 74 132 173 230 65 250 31 63 67 43 72
2026/2027294 102 54 138 0 0 0 0 0 0 0 0 0
Totale 2.603