CNR Institutional Research Information System

PALMEGIANO, GIOVANNI BATTISTA
 Distribuzione geografica
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Continente #
AS - Asia 805
NA - Nord America 553
SA - Sud America 151
EU - Europa 121
AF - Africa 12
OC - Oceania 4
Totale 1.646
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Nazione #
US - Stati Uniti d'America 536
SG - Singapore 380
CN - Cina 147
BR - Brasile 133
HK - Hong Kong 98
VN - Vietnam 81
KR - Corea 35
IT - Italia 32
NL - Olanda 25
IN - India 14
FR - Francia 13
GB - Regno Unito 13
DE - Germania 12
JP - Giappone 9
MX - Messico 8
TR - Turchia 6
AR - Argentina 5
BD - Bangladesh 5
EC - Ecuador 5
IL - Israele 5
CA - Canada 4
FI - Finlandia 4
AZ - Azerbaigian 3
ID - Indonesia 3
IQ - Iraq 3
RU - Federazione Russa 3
TW - Taiwan 3
ZA - Sudafrica 3
AU - Australia 2
BB - Barbados 2
BE - Belgio 2
BY - Bielorussia 2
CO - Colombia 2
ES - Italia 2
HN - Honduras 2
KE - Kenya 2
MA - Marocco 2
NP - Nepal 2
NZ - Nuova Zelanda 2
PL - Polonia 2
PY - Paraguay 2
SA - Arabia Saudita 2
SE - Svezia 2
SN - Senegal 2
VE - Venezuela 2
AE - Emirati Arabi Uniti 1
AM - Armenia 1
AT - Austria 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
CR - Costa Rica 1
EG - Egitto 1
GE - Georgia 1
GF - Guiana Francese 1
GR - Grecia 1
HR - Croazia 1
KZ - Kazakistan 1
LB - Libano 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
ML - Mali 1
PH - Filippine 1
PS - Palestinian Territory 1
QA - Qatar 1
SK - Slovacchia (Repubblica Slovacca) 1
TN - Tunisia 1
UY - Uruguay 1
UZ - Uzbekistan 1
Totale 1.646
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Città #
Santa Clara 394
Singapore 239
Hong Kong 98
Hefei 79
Seoul 35
Beijing 31
Hanoi 20
Ho Chi Minh City 19
Ashburn 10
Da Nang 8
Dallas 7
São Paulo 7
Haiphong 6
Los Angeles 6
Minamishinagawa 6
Turin 6
San Francisco 5
Belo Horizonte 4
Bitonto 4
Düsseldorf 4
Frankfurt am Main 4
Helsinki 4
Phoenix 4
Thái Nguyên 4
Vinh 4
Baku 3
Bexley 3
Brooklyn 3
Campinas 3
Chennai 3
Chicago 3
Curitiba 3
Istanbul 3
Las Vegas 3
Milan 3
Naples 3
New Delhi 3
Quito 3
Quận Một 3
Rome 3
Roubaix 3
Taipei 3
Tokyo 3
Ankara 2
Atibaia 2
Atlanta 2
Auckland 2
Bengaluru 2
Bridgetown 2
Brussels 2
Buenos Aires 2
Can Tho 2
Caxias do Sul 2
Cuiabá 2
Dakar 2
Fortaleza 2
Gramado 2
Guangzhou 2
Hortolândia 2
Itajaí 2
Monroe 2
Nairobi 2
New York 2
Newark 2
Padova 2
Pittsburgh 2
Ribeirão Preto 2
Rio de Janeiro 2
Saltillo 2
Saratov 2
Stockholm 2
São José dos Campos 2
São Vicente 2
Thái Bình 2
Uberlândia 2
Vĩnh Long 2
Wroclaw 2
Abaetetuba 1
Adelaide 1
Akron 1
Almadina 1
Almirante Tamandaré 1
Alvorada 1
Anaheim 1
Apodaca 1
Apucarana 1
Aracaju 1
Araranguá 1
Araucária 1
Artur Nogueira 1
Asbury Park 1
Assaré 1
Balneário Camboriú 1
Bamako 1
Barranquilla 1
Barroquinha 1
Beirut 1
Belém 1
Biên Hòa 1
Boardman 1
Totale 1.153
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Nome #
Field validation of innovative feeds targeting gut integrity and feces quality in rainbow trout Oncorhynchus mykiss 61
Chemical and nutritional characterisation of the Central Mediterranean Giant red shrimp (Aristaeomorpha foliacea): Influence of trophic and geographical factors on flesh quality 57
Aspetti qualitativi delle produzioni ittiche: i prodotti della pesca e dell acquacoltura 55
Artificial pigmentation and flesh quality in red porgy (Pagrus pagrus) 53
Physiological effects of natural olive oil antioxidants utilization in rainbow trout (Onchorynchus mykiss) feeding. 43
Caratterizzazione chimica ed organolettica del gambero rosso dello Stretto di Sicilia: l'influenza dei fattori trofici e geografici sulla qualità delle carni 38
Effect of temporal variation, gender and size on cuticle polyphenol oxidase activity in deep water rose shrimp (Parapenaeus longirostris). 36
Olive oil by-product as a natural antioxidant in gilthead sea bream (Sparus aurata) nutrition. 34
European eels Anguilla anguilla from deep Mediterranean waters. 34
Alternative Dietary Sources in Feeding of Blackspot Sea Bream Pagellus bogaraveo (Brunnich, 1768). 33
The olive oil by-product in rainbow trout, Onchorynchus mykyss (Walbaum) farming: productive results and quality of product 32
Deep water European eels. 31
Quality and fatty acid content of borage (Borago officinalis L.) during the growth cycle. 30
Relazione finale Progetto POR FESR 2007/2013 - Asse I INNOVAZIONE E TRANSIZIONE PRODUTTIVA Regione Piemonte ATTIVITÁ I.1.3 Innovazione e PMI Progetto di Ricerca industriale e di sviluppo A.QU.A (Alta Qualità Alimentare) 30
Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo) 29
Hybrid sturgeon 'AL' (Acipenser naccarii×Acipenser baeri) diets: The use of alternative plant protein sources 27
Formulazioni di diete biologiche, esperienze realizzate 27
Toward shrimp without chemical additives: A combined freezing-MAP approach 26
Artificial diet and stocking density effects in a pilot scale shrimp farming plant experiment. 26
Rainbow trout (Oncorhynchus mykiss) fed rice protein concentrate meal: Digestive enzyme activities. 25
Comparison of the chemical composition and fatty acids profile of food of animal origin in Italian summer and winter school diets. 25
Marking trials on cultured prawns. 25
Effect of different dietary lipid sources on rainbow trout fillet fatty acids 25
Esperimenti di marcaggio su Penaeidi. 25
Nitrogen concentration and nitrate/ammonium ratio affect yield and change the oxalic acid concentration and fatty acids profile of purslane (Portulaca oleracea L.) grown in soilless culture system 25
Natural anti-oxidants from agricultural by-products used in organic fish flesh. 25
Rapporto finale MiPAF V° Piano 5C87: Effetto di fonti lipidiche vegetali diverse sulle prestazioni produttive, caratterisitche corporee, qualità della parte edule in Acipenseridi (Acipenser naccari) e/o Salmonidi (Salvelinus alpinus, Oncorhynchus mykiss). 24
Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings 24
Consumo consapevole e sostenibile di carne e pesce. 24
Parziale sostituzione della farina di pesce con il concentrato proteico di riso nella dieta del rovello (Pagellus bogaraveo). 24
Enzimi digestivi in Pagellus bogaraveo: tre diete sperimentali a confronto 24
Moderate stocking density does not influence the behavioural and physiological responses of rainbow trout (Oncorhynchus mykiss) in organic aquaculture 24
Natural antioxidants for Italian organic aquaculture. 24
Prestazioni produttive e controllo riproduttivo di Pagelli (Pagellus bogaraveo e Pagellus erythrinus) 23
The utilisation of olive oil by-product as natural antioxidant in Sea bream (Sparus aurata) nutrition 23
Proposal of a dynamic model as a tool to simulate growth performance and nitrogen release in rainbow trout (Oncorhynchus mykiss) farming. 23
Histological and physiological changes induced by read kidney bean lectins in the digestive system of rainbow trout, Oncorhynchus mykiss (Wallbaum) 23
Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot sea bream (Pagellus bogaraveo) 23
When minor crops hold biofunctional foods: applying modern cultivation technology to grow Portulaca olearacea. S-3. 23
Rice protein concentrate meal as a potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo): histological and enzymatic investigation. 21
The olive oil by-product in rainbow trout (Onchorynchus mykyss) farming: productive results and quality of product. 21
Estimation of nitrogen releasing in rainbow trout (Oncorhynchus mykiss) farming: proposal of a dynamic model. 21
Effetto di fonti lipiche vegetali diverse sulle prestazioni produttive, caratteristiche corporee, qualità della parte edule in acipenseridi (Acipenser naccari) e/o Salmonidi (Salvelinus alpinus, Oncorhyncus mykiss) 21
Field validation of innovative feeds targeting gut integrity and feces quality in rainbow trout Oncorhynchus mykiss 20
Valutazione nutrizionale di lipidi alternativi agli oli di pesce nei mangimi per specie ittiche di interesse commerciale 20
Rice protein concentrate meal as potential ingredient in practical diets for rainbow trout (Oncorhynchus mykiss) 20
Chemical composition, organic matter digestibility and fatty acid content of evening primrose (Oenothera paradoxa) during its growth cycle 20
Partial replacement of fish meal T-Iso in gilthead sea brem (Sparus aurata) juveniles diets. 19
Rice protein-concentrate meal as a potential dietary ingredient in practical diets for blackspot seabream /Pagellus bogaraveo/: A histological and enzymatic investigation. 19
Advances in practical fish diets. 19
Pagellus bogaraveo: una specie di interesse per l'acquacoltura. 19
Qualità sostenibile delle produzioni di acquicoltura. 19
La protezione dell apparato digerente come chiave dell efficienza alimentare nella trota iridea (Oncorhynchus mykiss): effetti sulla qualità delle feci e sulle performance zootecniche 18
European Eels from Deep Mediterranean Waters 18
Free fatty acids in "provola dei nebrodi", a historical sicilian cheese 18
Organic feeds vs commercial diet in European seabass Dicentrarchus labrax L. 18
Environmental correlations during a shrimp (Penaeus japonicus) and clam (Tapes philippinarum) earthen pond farming experiment (mono and polyculture). 18
Olive oil by-product as a natural antioxidant in gilthead sea bream (Sparus aurata) nutrition. 17
The role of public research in the strategic development of aquaculture in Italy. 17
Fillet fatty acid profile evolution induced by differents lipids sources in rainbow trout. 16
Effect of different oils on fish fatty acid profile for the prevention of human cardiovascular diseases. 16
Siberian sturgeon (Acipenser baeri, Brandt JF 1869) gut: anatomic description. 16
The use of ozone in trout hatchery to reduce saprolegniasis incidence. 16
Physiological effects of natural olive oil antioxidants utilization in rainbow trout (Onchorynchus mykiss) feeding. 12
null 4
Totale 1.646
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Categoria #
all - tutte 5.785
article - articoli 3.683
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 177
Totale 9.645
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202410 0 0 0 0 0 0 0 0 5 0 2 3
2024/20251.083 6 4 78 33 329 70 2 50 24 38 248 201
2025/2026553 44 74 134 175 126 0 0 0 0 0 0 0
Totale 1.646