LOGRIECO, ANTONIO FRANCESCO
LOGRIECO, ANTONIO FRANCESCO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Functional foods in Mediterranean diet: exploring the functional features of vegetable case-studies obtained also by biotechnological approaches
2024 Bavaro, A. R.; Tarantini, A.; Bruno, A.; Logrieco, A. F.; Gallo, A.; Mita, G.; Valerio, F.; Bleve, G.; Cardinali, A.
Molecular Biodiversity in Fusarium subglutinans and F. temperatum: A Valuable Tool to Distinguish the Two Sister Species and Determine the Beauvericin Chemotype
2024 Susca, Antonia; Villani, Alessandra; Haidukowski, Miriam; Epifani, Filomena; Logrieco, Antonio F.; Moretti, Antonio
"Ectomosphere": Insects and Microorganism Interactions
2023 Picciotti, U; Araujo Dalbon, V; Ciancio, A; Colagiero, M; Cozzi, G; De Bellis, L; Finettisialer, Mm; Greco, D; Ippolito, A; Lahbib, N; Logrieco, Af; Lópezllorca, Lv; Lopezmoya, F; Luvisi, A; Mincuzzi, A; Molinaacevedo, Jp; Pazzani, C; Scortichini, M; Scrascia, M; Valenzano, D; Garganese, F; Porcelli, F
Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change
2023 Loi, Martina; Logrieco Antonio, F; Pusztahelyi, Tuende; Leiter, Eva; Hornok, Laszlo; Pocsi, Istvan
Sample preparation and mass spectrometry for determining mycotoxins, hazardous fungi, and their metabolites in the environment, food, and healthcare
2023 Zhao, Y.; Chen, D.; Duan, H.; Li, P.; Wu, W.; Wang, X.; Poapolathep, A.; Poapolathep, S.; Logrieco, A. F.; Pascale, M.; Wang, C.; Zhang, Z.
Alternaria species and related mycotoxin detection in Lebanese durum wheat grain
2022 Masiello, M; El Ghorayeb, R; Somma, S; Saab, C; Meca, G; Logrieco, Af; Habib, W; Moretti, A
Deoxynivalenol and T-2 Toxin as Major Concerns in Durum Wheat from Italy
2022 Haidukowski, Miriam; Somma, Stefania; Ghionna, Veronica; Cimmarusti, MARIA TERESA; Masiello, Mario; Logrieco, ANTONIO FRANCESCO; Moretti, Antonio
Diversity of Fusarium Species Isolated from Symptomatic Plants Belonging to a Wide Range of Agri-Food and Ornamental Crops in Lebanon
2022 Abi Saad, C; Masiello, M; Habib, W; Gerges, E; Sanzani, Sm; Logrieco, Af; Moretti, A; Somma, S
Fusarium graminearum species complex: A bibliographic analysis and web-accessible database for global mapping of species and trichothecene toxin chemotype
2022 Del Ponte E.; G.M. Moreira; T. Ward; K. O'Donnel; C. Primieri Nicolli; F.J. Machado; M.R. Duffeck; K.S. Alves; D.J. Tessmann; C. Waalwijk; T. van der Lee; H. Zhang; S.N. Chulze; S. Stenglein; D. Pan; S. Vero; L.J. Vaillancourt; D. Schmale; P. Esker; A. Moretti; A. Logrieco; H.C. Kistler; G.C. Bergstrom; A. Viljoen; L.J Rose; G. van Coller.;T.Y. Lee
Impact of fungicide application to control T-2 and HT-2 toxin contamination and related Fusarium sporotrichioides and F. langsethiae producing species in durum wheat
2022 Somma, S; Scarpino, V; Quaranta, F; Logrieco, Af; Reyneri, A; Blandino, M; Moretti, A
Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize
2022 Pascale, Michelangelo; Logrieco, Antonio F.; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Cervellieri, Salvatore; Lattanzio, Vmt; Ciasca, Biancamaria; Vega, Anna; Reichel, Mareike; Graeber and Katarina Slettengren, Matthias
Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds
2022 Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa
Mycotoxin Analysis of Grain via Dust Sampling: Review, Recent Advances and the Way Forward: The Contribution of the MycoKey Project
2022 Ciasca, B; De Saeger, S; De Boevre, M; Reichel, M; Pascale, M; Logrieco, Af; Lattanzio, Vmt
Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia
2022 Amal Rabaaoui; Mario Masiello; Stefania Somma; Francesco Crudo; Chiara Dall'Asta; Laura Righetti; Antonia Susca; Antonio Francesco Logrieco; Ahmed Namsi; Radhouane Gdoura; Stefaan P. O. Werbrouck;Antonio Moretti
Simultaneous Removal of Mycotoxins by a New Feed Additive Containing a Tri-Octahedral Smectite Mixed with Lignocellulose
2022 Greco, D; D'Ascanio, V; Abbasciano, M; Santovito, E; Garbetta, A; Logrieco, Af; Avantaggiato, G
AFLATOXIN MINIMIZATION PROGRAMME IN ROMANIA BY SELECTION AND USE OF ATOXIGENIC ASPERGILLUS FLAVUS AS BIOCONTROL AGENT IN MAIZE FIELD
2021 Perrone, G; Smeu, I; Magistà, D; Arciuolo, R; Logrieco, Af; Battilani, P
Antioxidant and pro-oxidant capacities as mechanisms of photoprotection of olive polyphenols on uva-damaged human keratinocytes
2021 Lecci, Rm; D'Antuono, I; Cardinali, A; Garbetta, A; Linsalata, V; Logrieco, Af; Leone, A
DEVELOPMENT OF A NEW BIO-ORGANOCLAY FOR MYCOTOXIN DECONTAMINATION: IN VITRO AND IN VIVO EVIDENCE
2021 D'Ascanio, V; Greco, D; Catteuw, A; Croubels, S; Devreese, M; Scala, R; Maqoud, F; Tricarico, D; Menicagli, E; Logrieco, Af; Avantaggiato, G
EFFICACY ASSESSMENT AND PROTECTIVE EFFECT OF YEAST FRACTIONS IN REDUCING THE NEGATIVE IMPACT OF MYCOTOXINS IN ANIMALS
2021 Marquis, V; D'Ascanio, V; Catteuw, A; Greco, D; Croubels, S; Logrieco, A; Avantaggiato, G
EFFICACY ASSESSMENT OF YEAST FRACTIONS IN ADSORBING MYCOTOXINS AND IN REDUCING THEIR ORAL BIOAVAILABILITY IN ANIMALS
2021 MARQUIS V.; D'ASCANIO V.; CATTEUW A.; GRECO D.; CROUBELS S.; LOGRIECO A.F.; AVANTAGGIATO G.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Functional foods in Mediterranean diet: exploring the functional features of vegetable case-studies obtained also by biotechnological approaches | 1-gen-2024 | Bavaro, A. R.; Tarantini, A.; Bruno, A.; Logrieco, A. F.; Gallo, A.; Mita, G.; Valerio, F.; Bleve, G.; Cardinali, A. | |
| Molecular Biodiversity in Fusarium subglutinans and F. temperatum: A Valuable Tool to Distinguish the Two Sister Species and Determine the Beauvericin Chemotype | 1-gen-2024 | Susca, Antonia; Villani, Alessandra; Haidukowski, Miriam; Epifani, Filomena; Logrieco, Antonio F.; Moretti, Antonio | |
| "Ectomosphere": Insects and Microorganism Interactions | 1-gen-2023 | Picciotti, U; Araujo Dalbon, V; Ciancio, A; Colagiero, M; Cozzi, G; De Bellis, L; Finettisialer, Mm; Greco, D; Ippolito, A; Lahbib, N; Logrieco, Af; Lópezllorca, Lv; Lopezmoya, F; Luvisi, A; Mincuzzi, A; Molinaacevedo, Jp; Pazzani, C; Scortichini, M; Scrascia, M; Valenzano, D; Garganese, F; Porcelli, F | |
| Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change | 1-gen-2023 | Loi, Martina; Logrieco Antonio, F; Pusztahelyi, Tuende; Leiter, Eva; Hornok, Laszlo; Pocsi, Istvan | |
| Sample preparation and mass spectrometry for determining mycotoxins, hazardous fungi, and their metabolites in the environment, food, and healthcare | 1-gen-2023 | Zhao, Y.; Chen, D.; Duan, H.; Li, P.; Wu, W.; Wang, X.; Poapolathep, A.; Poapolathep, S.; Logrieco, A. F.; Pascale, M.; Wang, C.; Zhang, Z. | |
| Alternaria species and related mycotoxin detection in Lebanese durum wheat grain | 1-gen-2022 | Masiello, M; El Ghorayeb, R; Somma, S; Saab, C; Meca, G; Logrieco, Af; Habib, W; Moretti, A | |
| Deoxynivalenol and T-2 Toxin as Major Concerns in Durum Wheat from Italy | 1-gen-2022 | Haidukowski, Miriam; Somma, Stefania; Ghionna, Veronica; Cimmarusti, MARIA TERESA; Masiello, Mario; Logrieco, ANTONIO FRANCESCO; Moretti, Antonio | |
| Diversity of Fusarium Species Isolated from Symptomatic Plants Belonging to a Wide Range of Agri-Food and Ornamental Crops in Lebanon | 1-gen-2022 | Abi Saad, C; Masiello, M; Habib, W; Gerges, E; Sanzani, Sm; Logrieco, Af; Moretti, A; Somma, S | |
| Fusarium graminearum species complex: A bibliographic analysis and web-accessible database for global mapping of species and trichothecene toxin chemotype | 1-gen-2022 | Del Ponte E.; G.M. Moreira; T. Ward; K. O'Donnel; C. Primieri Nicolli; F.J. Machado; M.R. Duffeck; K.S. Alves; D.J. Tessmann; C. Waalwijk; T. van der Lee; H. Zhang; S.N. Chulze; S. Stenglein; D. Pan; S. Vero; L.J. Vaillancourt; D. Schmale; P. Esker; A. Moretti; A. Logrieco; H.C. Kistler; G.C. Bergstrom; A. Viljoen; L.J Rose; G. van Coller.;T.Y. Lee | |
| Impact of fungicide application to control T-2 and HT-2 toxin contamination and related Fusarium sporotrichioides and F. langsethiae producing species in durum wheat | 1-gen-2022 | Somma, S; Scarpino, V; Quaranta, F; Logrieco, Af; Reyneri, A; Blandino, M; Moretti, A | |
| Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize | 1-gen-2022 | Pascale, Michelangelo; Logrieco, Antonio F.; Lippolis, Vincenzo; DE GIROLAMO, Annalisa; Cervellieri, Salvatore; Lattanzio, Vmt; Ciasca, Biancamaria; Vega, Anna; Reichel, Mareike; Graeber and Katarina Slettengren, Matthias | |
| Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds | 1-gen-2022 | Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa | |
| Mycotoxin Analysis of Grain via Dust Sampling: Review, Recent Advances and the Way Forward: The Contribution of the MycoKey Project | 1-gen-2022 | Ciasca, B; De Saeger, S; De Boevre, M; Reichel, M; Pascale, M; Logrieco, Af; Lattanzio, Vmt | |
| Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia | 1-gen-2022 | Amal Rabaaoui; Mario Masiello; Stefania Somma; Francesco Crudo; Chiara Dall'Asta; Laura Righetti; Antonia Susca; Antonio Francesco Logrieco; Ahmed Namsi; Radhouane Gdoura; Stefaan P. O. Werbrouck;Antonio Moretti | |
| Simultaneous Removal of Mycotoxins by a New Feed Additive Containing a Tri-Octahedral Smectite Mixed with Lignocellulose | 1-gen-2022 | Greco, D; D'Ascanio, V; Abbasciano, M; Santovito, E; Garbetta, A; Logrieco, Af; Avantaggiato, G | |
| AFLATOXIN MINIMIZATION PROGRAMME IN ROMANIA BY SELECTION AND USE OF ATOXIGENIC ASPERGILLUS FLAVUS AS BIOCONTROL AGENT IN MAIZE FIELD | 1-gen-2021 | Perrone, G; Smeu, I; Magistà, D; Arciuolo, R; Logrieco, Af; Battilani, P | |
| Antioxidant and pro-oxidant capacities as mechanisms of photoprotection of olive polyphenols on uva-damaged human keratinocytes | 1-gen-2021 | Lecci, Rm; D'Antuono, I; Cardinali, A; Garbetta, A; Linsalata, V; Logrieco, Af; Leone, A | |
| DEVELOPMENT OF A NEW BIO-ORGANOCLAY FOR MYCOTOXIN DECONTAMINATION: IN VITRO AND IN VIVO EVIDENCE | 1-gen-2021 | D'Ascanio, V; Greco, D; Catteuw, A; Croubels, S; Devreese, M; Scala, R; Maqoud, F; Tricarico, D; Menicagli, E; Logrieco, Af; Avantaggiato, G | |
| EFFICACY ASSESSMENT AND PROTECTIVE EFFECT OF YEAST FRACTIONS IN REDUCING THE NEGATIVE IMPACT OF MYCOTOXINS IN ANIMALS | 1-gen-2021 | Marquis, V; D'Ascanio, V; Catteuw, A; Greco, D; Croubels, S; Logrieco, A; Avantaggiato, G | |
| EFFICACY ASSESSMENT OF YEAST FRACTIONS IN ADSORBING MYCOTOXINS AND IN REDUCING THEIR ORAL BIOAVAILABILITY IN ANIMALS | 1-gen-2021 | MARQUIS V.; D'ASCANIO V.; CATTEUW A.; GRECO D.; CROUBELS S.; LOGRIECO A.F.; AVANTAGGIATO G. |