LOGRIECO, ANTONIO FRANCESCO

LOGRIECO, ANTONIO FRANCESCO  

Istituto di Scienze delle Produzioni Alimentari - ISPA  

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"Ectomosphere": Insects and Microorganism Interactions 1-gen-2023 Picciotti, U; Araujo Dalbon, V; Ciancio, A; Colagiero, M; Cozzi, G; De Bellis, L; Finettisialer, Mm; Greco, D; Ippolito, A; Lahbib, N; Logrieco, Af; Lópezllorca, Lv; Lopezmoya, F; Luvisi, A; Mincuzzi, A; Molinaacevedo, Jp; Pazzani, C; Scortichini, M; Scrascia, M; Valenzano, D; Garganese, F; Porcelli, F
Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change 1-gen-2023 Loi, Martina; Logrieco Antonio, F; Pusztahelyi, Tuende; Leiter, Eva; Hornok, Laszlo; Pocsi, Istvan
Alternaria species and related mycotoxin detection in Lebanese durum wheat grain 1-gen-2022 Masiello, M; El Ghorayeb, R; Somma, S; Saab, C; Meca, G; Logrieco, Af; Habib, W; Moretti, A
Deoxynivalenol and T-2 Toxin as Major Concerns in Durum Wheat from Italy 1-gen-2022 Miriam Haidukowski; Stefania Somma; Veronica Ghionna; Maria Teresa Cimmarusti; Mario Masiello; Antonio Francesco Logrieco; Antonio Moretti
Diversity of Fusarium Species Isolated from Symptomatic Plants Belonging to a Wide Range of Agri-Food and Ornamental Crops in Lebanon 1-gen-2022 Abi Saad, C; Masiello, M; Habib, W; Gerges, E; Sanzani, Sm; Logrieco, Af; Moretti, A; Somma, S
Fusarium graminearum species complex: A bibliographic analysis and web-accessible database for global mapping of species and trichothecene toxin chemotype 1-gen-2022 Del Ponte E.; G.M. Moreira; T. Ward; K. O'Donnel; C. Primieri Nicolli; F.J. Machado; M.R. Duffeck; K.S. Alves; D.J. Tessmann; C. Waalwijk; T. van der Lee; H. Zhang; S.N. Chulze; S. Stenglein; D. Pan; S. Vero; L.J. Vaillancourt; D. Schmale; P. Esker; A. Moretti; A. Logrieco; H.C. Kistler; G.C. Bergstrom; A. Viljoen; L.J Rose; G. van Coller.;T.Y. Lee
Impact of fungicide application to control T-2 and HT-2 toxin contamination and related Fusarium sporotrichioides and F. langsethiae producing species in durum wheat 1-gen-2022 Somma, S; Scarpino, V; Quaranta, F; Logrieco, Af; Reyneri, A; Blandino, M; Moretti, A
Mass spectrometry-based electronic nose to authenticate 100% Italian durum wheat pasta and characterization of volatile compounds 1-gen-2022 Cervellieri, Salvatore; Lippolis, Vincenzo; Mancini, Erminia; Pascale, Michelangelo; Logrieco, ANTONIO FRANCESCO; DE GIROLAMO, Annalisa
Mycotoxin Analysis of Grain via Dust Sampling: Review, Recent Advances and the Way Forward: The Contribution of the MycoKey Project 1-gen-2022 Ciasca, B; De Saeger, S; De Boevre, M; Reichel, M; Pascale, M; Logrieco, Af; Lattanzio, Vmt
Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia 1-gen-2022 Amal Rabaaoui; Mario Masiello; Stefania Somma; Francesco Crudo; Chiara Dall'Asta; Laura Righetti; Antonia Susca; Antonio Francesco Logrieco; Ahmed Namsi; Radhouane Gdoura; Stefaan P. O. Werbrouck;Antonio Moretti
Simultaneous Removal of Mycotoxins by a New Feed Additive Containing a Tri-Octahedral Smectite Mixed with Lignocellulose 1-gen-2022 Greco D.; D'ascanio V.; Abbasciano M.; Santovito E.; Garbetta A.; Logrieco A.F.; Avantaggiato G.
AFLATOXIN MINIMIZATION PROGRAMME IN ROMANIA BY SELECTION AND USE OF ATOXIGENIC ASPERGILLUS FLAVUS AS BIOCONTROL AGENT IN MAIZE FIELD 1-gen-2021 Perrone, G; Smeu, I; Magistà, D; Arciuolo, R; Logrieco, Af; Battilani, P
Antioxidant and pro-oxidant capacities as mechanisms of photoprotection of olive polyphenols on uva-damaged human keratinocytes 1-gen-2021 Lecci R.M.; D'antuono I.; Cardinali A.; Garbetta A.; Linsalata V.; Logrieco A.F.; Leone A.
DEVELOPMENT OF A NEW BIO-ORGANOCLAY FOR MYCOTOXIN DECONTAMINATION: IN VITRO AND IN VIVO EVIDENCE 1-gen-2021 D'Ascanio, V; Greco, D; Catteuw, A; Croubels, S; Devreese, M; Scala, R; Maqoud, F; Tricarico, D; Menicagli, E; Logrieco, Af; Avantaggiato, G
EFFICACY ASSESSMENT AND PROTECTIVE EFFECT OF YEAST FRACTIONS IN REDUCING THE NEGATIVE IMPACT OF MYCOTOXINS IN ANIMALS 1-gen-2021 Marquis, V; D'Ascanio, V; Catteuw, A; Greco, D; Croubels, S; Logrieco, A; Avantaggiato, G
EFFICACY ASSESSMENT OF YEAST FRACTIONS IN ADSORBING MYCOTOXINS AND IN REDUCING THEIR ORAL BIOAVAILABILITY IN ANIMALS 1-gen-2021 MARQUIS V.; D'ASCANIO V.; CATTEUW A.; GRECO D.; CROUBELS S.; LOGRIECO A.F.; AVANTAGGIATO G.
ENZYMATIC TRANSFORMATION OF AFLATOXIN B 1 BY RH_DYPB PEROXIDASE AND CHARACTERIZATION OF THE REACTION PRODUCTS 1-gen-2021 Loi, Martina; Renaud, Justin; Rosini, Elena; Pollegioni, Loredano; Vignali, Elisa; Haidukowski, Miram; Sumarah, Mark; Logrieco, ANTONIO FRANCESCO; Mulè, Giuseppina
Genetic structure of Fusarium verticillioides populations from maize in Iran 1-gen-2021 Fallahi M.; Somma S.; JavanNikkhah M.; Saremi H.; Stea G.; Masiello M.; Logrieco A.F.; Moretti A.
GEOLOGICAL ORIGIN OF BENTONITE: ITS ROLE IN THE SELECTION OF POTENTIAL BINDERS FOR AFLATOXIN ADSORPTION 1-gen-2021 D'Ascanio, V; Greco, D; Menicagli, E; Logrieco, Af; Catucci, L; Avantaggiato, G
Mycotoxin profile and phylogeny of pathogenic alternaria species isolated from symptomatic tomato plants in Lebanon 1-gen-2021 Habib W.; Masiello M.; El Ghorayeb R.; Gerges E.; Susca A.; Meca G.; Quiles J.M.; Logrieco A.F.; Moretti A.