CNR-ISPA develops analyses of food products and compounds with the use of innovative technologies: ?Identification: genes, proteins and metabolites in food products and plants, biosynthesis pathways, biomarkers, DNA arrays and expression profiling, Northern blots, RT-PCR ?Analysis: effects of biocompounds on cell cultures, cell growth and survival, biochemical assays, cell activation /inhibition, Western blots, monitoring changes in cell phenotype, cell-to-cell contact, analysis of gap-junctions using microinjection and confocal microscopy ?Detection: compounds / proteins in food using Protein arrays and antibody chips (enzymes, allergens, protein-protein interaction studies.

Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays

Leone A;Cappello MS;Baruzzi F;Morea M;Minervini F;Logrieco A;Mita G;Poltronieri P
2007

Abstract

CNR-ISPA develops analyses of food products and compounds with the use of innovative technologies: ?Identification: genes, proteins and metabolites in food products and plants, biosynthesis pathways, biomarkers, DNA arrays and expression profiling, Northern blots, RT-PCR ?Analysis: effects of biocompounds on cell cultures, cell growth and survival, biochemical assays, cell activation /inhibition, Western blots, monitoring changes in cell phenotype, cell-to-cell contact, analysis of gap-junctions using microinjection and confocal microscopy ?Detection: compounds / proteins in food using Protein arrays and antibody chips (enzymes, allergens, protein-protein interaction studies.
2007
Istituto di Scienze delle Produzioni Alimentari - ISPA
DNA arrays
Food bioactives
analysis
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/151763
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