CNR Institutional Research Information System

ROSSI, MAURO
 Distribuzione geografica
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Continente #
AS - Asia 3.443
NA - Nord America 1.504
EU - Europa 789
SA - Sud America 592
AF - Africa 51
OC - Oceania 7
Continente sconosciuto - Info sul continente non disponibili 1
Totale 6.387
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Nazione #
US - Stati Uniti d'America 1.431
SG - Singapore 1.422
CN - Cina 885
BR - Brasile 481
HK - Hong Kong 349
VN - Vietnam 323
IT - Italia 257
FR - Francia 211
KR - Corea 115
IN - India 71
NL - Olanda 70
JP - Giappone 66
DE - Germania 55
AR - Argentina 50
GB - Regno Unito 48
BD - Bangladesh 38
FI - Finlandia 32
ID - Indonesia 27
MX - Messico 27
CA - Canada 26
ZA - Sudafrica 21
IL - Israele 19
IQ - Iraq 17
EC - Ecuador 16
TR - Turchia 16
UA - Ucraina 16
RU - Federazione Russa 15
PK - Pakistan 14
ES - Italia 12
SA - Arabia Saudita 11
AZ - Azerbaigian 10
CO - Colombia 10
MA - Marocco 10
PY - Paraguay 10
PE - Perù 9
VE - Venezuela 9
PL - Polonia 8
AE - Emirati Arabi Uniti 7
LT - Lituania 7
PH - Filippine 7
UZ - Uzbekistan 7
AL - Albania 6
DZ - Algeria 6
LB - Libano 6
AT - Austria 5
AU - Australia 5
EG - Egitto 5
IE - Irlanda 5
JO - Giordania 5
SE - Svezia 5
BE - Belgio 4
CL - Cile 4
CZ - Repubblica Ceca 4
KZ - Kazakistan 4
LV - Lettonia 4
BH - Bahrain 3
CH - Svizzera 3
CR - Costa Rica 3
DO - Repubblica Dominicana 3
KE - Kenya 3
NI - Nicaragua 3
PT - Portogallo 3
BB - Barbados 2
BO - Bolivia 2
GE - Georgia 2
GR - Grecia 2
JM - Giamaica 2
KG - Kirghizistan 2
KH - Cambogia 2
LA - Repubblica Popolare Democratica del Laos 2
LK - Sri Lanka 2
MD - Moldavia 2
NO - Norvegia 2
NZ - Nuova Zelanda 2
OM - Oman 2
PA - Panama 2
SK - Slovacchia (Repubblica Slovacca) 2
TH - Thailandia 2
AM - Armenia 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
CY - Cipro 1
DK - Danimarca 1
EE - Estonia 1
GH - Ghana 1
GP - Guadalupe 1
GT - Guatemala 1
HN - Honduras 1
HR - Croazia 1
HT - Haiti 1
LU - Lussemburgo 1
MK - Macedonia 1
MN - Mongolia 1
MT - Malta 1
MY - Malesia 1
PR - Porto Rico 1
RO - Romania 1
RS - Serbia 1
RW - Ruanda 1
Totale 6.378
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Città #
Singapore 889
Santa Clara 510
Hefei 362
Hong Kong 344
Lauterbourg 161
Beijing 156
San Jose 156
Ashburn 117
Ho Chi Minh City 115
Seoul 114
Hanoi 84
Los Angeles 76
Dallas 53
Tokyo 47
São Paulo 43
Buffalo 34
New York 31
Avellino 27
Bengaluru 27
Frankfurt am Main 23
Marigliano 22
Naples 22
Helsinki 21
Da Nang 19
Johannesburg 17
Guangzhou 15
Minamishinagawa 15
Atlanta 14
London 14
Bari 13
Curitiba 13
Nuremberg 13
Rezzato 13
Belo Horizonte 12
Rome 12
Milan 11
Orem 11
Baku 10
Pagani 10
Brooklyn 9
Chicago 9
Mexico City 9
Brasília 8
Mumbai 8
Petrópolis 8
Rio de Janeiro 8
Shanghai 8
Baghdad 7
Bologna 7
Buenos Aires 7
Chennai 7
Dhaka 7
Haiphong 7
Houston 7
Montreal 7
Munich 7
North Charleston 7
Quito 7
Riyadh 7
Tashkent 7
Turku 7
Biên Hòa 6
Campinas 6
Florianópolis 6
Istanbul 6
Lấp Vò 6
Messina 6
Toronto 6
Washington 6
Asunción 5
Boardman 5
Bắc Giang 5
Can Tho 5
Council Bluffs 5
Düsseldorf 5
Fortaleza 5
Goiânia 5
Hải Dương 5
Osasco 5
Philadelphia 5
Phủ Lý 5
Piscataway 5
Porto Alegre 5
Santo André 5
Vũng Tàu 5
Warsaw 5
Amman 4
Anápolis 4
Brussels 4
City of London 4
Colombo 4
Dublin 4
Guarulhos 4
Guayaquil 4
Lahore 4
Lima 4
Niterói 4
Orlando 4
Paris 4
Petrolina 4
Totale 4.000
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Nome #
Proprietà sensoriali di prodotti alimentari realizzati con una farina di fagiolo (Phaseolus vulgaris L.) biofortificata e senza lectine 118
The Intake of Dietary Lipids Improves Glucose Tolerance via Modulating Gut Microbiota 96
Intragastric administration of transamidated gliadin interferes with the systemic and intestinal immune responses to wheat gliadin in DQ8 transgenic mice 93
Innate immunity is a late event in the onset of gliadin-specific enteropaty in the HLA-DQ8 mice. 89
Inflammatory Bowel Diseases and Gut Microbiota 86
Nrf2 ACTIVATION PREVENTS PRO-OXIDANT SIGNS IN A MOUSE MODEL OF GLIADIN-INDUCED ENTEROPATHY 82
Mechanisms underlying the hormetic effect of conjugated linoleic acid: focus on Nrf2, mitochondria and NADPH oxidases 82
Effects of transamidation vs. fermentation to reduce the gluten content of the Triticum monococcum wheat cultivar Hammurabi: analysis of biochemical, baking and sensory parameters 81
High fat diet-wheat gliadin interaction and its implication for obesity and celiac disease onset in DQ8 mice. 81
Secretome analysis of mouse dendritic cells interacting with a probiotic strain of lactobacillus gasseri 80
First morphological-level insights into the efficiency of green tea catechins and grape seed procyanidins on a transgenic mouse model of celiac disease enteropathy 68
Transamidation down-regulates intestinal immunity of re-combinant alpha-gliadin in HLA-DQ8 transgenic mice 68
Next generation strategies to recover immunological tolerance in celiac disease 68
The HLA-DQ8 transgenic mouse: A model to study the immune and cytotoxic responses to wheat gliadin 68
Beneficial effects of a T. monococcum wheat cultivar on diabetes incidence evaluated in non-obese diabetic mice and after in vitro simulated gastroduodenal digestion 67
Polyunsaturated fatty acids-rich dietary lipid prevents high fat diet-induced obesity in mice 66
Conjugated linoleic acid - mediated apoptosis in Jurkat T cells involves the production of reactive oxygen species. 64
Modulation of Mouse Dendritic Cells In Vitro by Lactobacillus gasseri Postbiotic Proteins 64
High Fat Diet–Wheat Gliadin Interaction and its Implication for Obesity and Celiac Disease Onset: In Vivo Studies 63
Beneficial Role of Microbial Transglutaminase in the Pathogenetic Mechanisms of Coeliac Disease. 62
Table Olives: A Carrier for Delivering Probiotic Bacteria to Humans 60
Immunomodulation of gut-associated lymphoid tissue: current perspectives. 60
Dietary Supplementation with Fish Oil or Conjugated Linoleic Acid Relieves Depression Markers in Mice by Modulation of the Nrf2 Pathway. 57
Sensory Characteristics and Nutritional Quality of Food Products Made with a Biofortified and Lectin Free Common Bean (Phaseolus vulgaris L.) Flour 56
Sviluppo di prodotti alimentari realizzati con una farina di fagiolo (Phaseolus vulgaris L.) biofortificata e senza lectine 56
Different immune responses of dendritic cells induced by Lactobacillus paracasei strains. 54
E2 multimeric scaffold for vaccine formulation: immune response by intranasal delivery and transcriptome profile of E2-pulsed dendritic cells. 54
Transamidated gluten interferes with the systemic and intestinal immune responses to native gliadin in DQ8 transgenic mice 54
Effects of transamidation vs. fermentation to reduce the gluten content of the Triticum monococcum wheat cultivar Hammurabi: analysis of biochemical, baking and sensory parameters 54
Editorial In This Issue: The Multiple Facets of IL-17 53
Germination-Independent Induction of Cellular Immune Response by Bacillus subtilis Spores Displaying the C Fragment of the Tetanus Toxin. 53
TREATMENT OF CEREAL FLOUR AND SEMOLINA FOR CONSUMPTION BY CELIAC PATIENTS 53
Immune effects of four Fusarium-toxins (FB1, ZEA, NIV, DON) on the proliferation of Jurkat cells and porcine lymphocytes: in vitro study 52
Development of functional nougat without diabetic effects in vivo 52
Biotechnological Strategies for the Treatment of Gluten Intolerance. 52
The immunomodulatory potential of transamidated gluten in a transgenic mouse model of gluten sensitivity. 51
Distinct immunomodulatory properties of Lactobacillus paracasei strains. 50
Transamidated wheat gliadin induces differential antigen recognition in the small intestine of HLA/DQ8 transgenic mice. 50
Proteomic investigation of the aggregation phenomenon in Lactobacillus crispatus 50
Identification of a peptide from a-gliadin resistant to digestive enzymes: implications for celiac disease 50
Approcci proteomici per lo studio dei meccanismi di aggregazione in batteri probiotici 49
Microbial transglutaminase: A biotechnological tool to manage gluten intolerance 49
Modulatory role of dietary polyunsaturated fatty acids in Nrf2-mediated redox homeostasis 48
Conjugated linoleic acid prevents age-dependent neurodegeneration in a mouse model of neuropsychiatric lupus via the activation of an adaptive response. 48
The Intestinal immune response to transamidated gliadin in HLA/DQ8 transgenic mice 47
The murine enterocyte cell line Mode-K is a novel and reliable in vitro model for studies on gluten toxicity 46
Effects of mycotoxins on Jurkat T cells 45
Immune-modulating effects in mouse dendritic cells of lactobacilli and bifidobacteria isolated from individuals following omnivorous, vegetarian and vegan diets 45
Effect of Lactobacillus paracasei Culture Filtrates and Artichoke Polyphenols on Cytokine Production by Dendritic Cells 45
Zonula occludens toxin (Zot) interferes with the induction of nasal tolerance to gliadin. 44
Prunus Mahaleb Fruit Extract Prevents Chemically Induced Colitis and Enhances Mitochondrial Oxidative Metabolism via the Activation of the Nrf2 Path.. 44
Immunodominant alpha-gliadin epitopes in DQ8 mice following mucosal immunisation 43
Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide allowing the design of a new porous silicon-based optical biosensor 43
Protective effect of Rumenic acid rich cow's milk against colitis is associated with the activation of Nrf2 pathway in a murine model. 41
Different immunomodulatory effects of L. paracasei strains on dendritic cells 41
E2 multimeric scaffold for vaccine formulation: transcriptome analysis of pulsed dendritic cells and immune response by intranasal delivery. 41
Transamidation of Wheat Flour Inhibits the Response to Gliadin of Intestinal T Cells in Celiac Disease. 40
Differential modulation of innate immunity in vitro by probiotic strains of Lactobacillus gasseri 39
Pilot scale production of a non-immunogenic soluble gluten by wheat flour transamidation with applications in food processing for celiac-susceptible people 39
Modulatory activity of Lactobacillus rhamnosus OLL2838 in a mouse model of intestinal immunopathology 39
Development of gluten with immunomodulatory properties using mTG-active food grade supernatants from Streptomyces mobaraensis cultures 38
Effects of Lactobacillus casei administration in a mouse model of gluten hypersensitivity 37
Mycotoxins nivalenol and deoxynivalenol differentially modulate cytokine mRNA expression in Jurkat T cells. 37
Identification of two immunodominant epitopes of alpha-gliadin in dq8 mice following oral immunisation 36
Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin 36
Tailoring the immune response to wheat gliadin by enzimatic transamidation 36
An update on the cutaneous manifestations of coeliac disease and non-coeliac gluten sensitivity 36
Effetti immunomodulatori di quattro fusariotossine (FB1, ZEA, NIV, DON) in cellule Jurkat e linfociti suini: studio in vitro 36
Gut involvement in NOD mouse diabetes. 35
TREATMENT OF CEREAL FLOUR AND SEMOLINA FOR CONSUMPTION BY CELIAC PATIENTS 35
Immunotherapy of coeliac disease: where do we stand? 35
Effects of conjugated linoleic acid on growth and cytokine expression in Jurkat T cells. 34
Germination-Independent Induction of Cellular Immune Response by Bacillus subtilis Spores Displaying the C Fragment of the Tetanus Toxin. 34
Non-recombinant display of the B subunit of the heat labile toxin of Escherichia coli on wild type and mutant spores of Bacillus subtilis 34
Immunomodulatory activity of a gut microbial metabolite of dietary linoleic acid, 10-hydroxy-cis-12-octadecenoic acid, associated with improved antioxidant/detoxifying defences 33
Trichothecenes NIV and DON modulate the maturation of murine dendritic cells 33
Evaluation of environmental impact on sperm DNA integrity by Sperm Chromatin Dispersion Test and p53 ELISA. Preliminary data (ECOFOODFERTILITY Project 32
Analysis of hypoxia-associated dendritic cells in colitic mice and effects of probiotics on IL-10 production in inflammatory dendritic-cells under hypoxia. 32
Biochemical modifications of gliadins induced by microbial transglutaminase on wheat flour 32
Modelling of HLA-DQ2 and its interaction with gluten peptides to explain molecular recognition in celiac disease. 31
"Lactobacillus casei administration enhances the intestinal immune response to gliadin in DQ8 transgenic mice 31
Association between activation of phase 2 enzymes and down-regulation of dendritic cell maturation by c9,t11-conjugated linoleic acid. 31
Conjugated linoleic acid-mediated apoptosis in Jurkat T cells involves the production of reactive oxygen species. 31
Regulation of glutamine synthetase isozymes in Rhizobium leguminosarum biovarviciae. 31
Evaluation of immune toxicity of gluten-free grains in relation to celiac disease 31
Immunomodulatory activity of recombinant ?-gliadin conjugated to cholera toxin in DQ8 transgenic mice 31
The effects of modified versus unmodified wheat gluten administration in patients with celiac disease 30
Reintroduction of gluten following flour transamidation in adult celiac patients: a randomized, controlled clinical study. 30
Immunotherapy with gliadin peptides in mice. 29
Binding of gluten peptides to the coeliac disease-associated HLA-DQ2 molecule by computational methods. 29
A gut microbial metabolite of linoleic acid, 10-hydroxy-cis-12-octadecenoic acid, ameliorates intestinal epithelial barrier impairment partially via GPR40-MEK-ERK pathway 29
Inhibition of the intestinal response to gliadin in vitro following enzymatic transamidation. 29
Table olives: a carrier for delivering probiotic bacteria to humans. 28
Conjugated linoleic acid enhances glutathione synthesis and attenuates pathological signs in MRL/MpJ-Fas(lpr) mice. 28
Transamidation of wheat flour blocks IFN-gamma production of intestinal T cells in coeliac disease. 28
Adaptive response activated by dietary cis9, trans11 conjugated linoleic acid prevents distinct signs of gliadin-induced enteropathy in mice 28
Gliadin intake alters the small intestinal mucosa in indomethacin-treated HLA-DQ8 transgenic mice 28
Intranasal administration of one alpha gliadin can downregulate the immune response to whole gliadin in mice. 27
Identification of immunodominant epitopes of alpha-gliadin in HLA-DQ8 transgenic mice following oral immunization. 27
Adaptive response activated by cis9, trans11 Conjugated Linoleic Acid reduces pathological signs in an animal model of gliadin-induced enteropathy. E 27
Totale 4.768
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Categoria #
all - tutte 21.055
article - articoli 15.594
book - libri 309
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 466
Totale 37.424
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202463 0 0 0 0 0 0 0 0 21 7 24 11
2024/20252.387 21 12 176 99 545 92 36 90 96 111 579 530
2025/20264.020 224 562 400 534 690 172 567 236 210 221 156 48
Totale 6.470