CNR Institutional Research Information System

GALLO, ANTONIA
 Distribuzione geografica
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Continente #
AS - Asia 2.416
NA - Nord America 1.825
EU - Europa 786
SA - Sud America 467
Continente sconosciuto - Info sul continente non disponibili 90
AF - Africa 58
OC - Oceania 5
Totale 5.647
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Nazione #
US - Stati Uniti d'America 1.723
SG - Singapore 936
CN - Cina 558
BR - Brasile 357
HK - Hong Kong 302
IT - Italia 300
VN - Vietnam 214
FR - Francia 133
NL - Olanda 112
KR - Corea 88
BD - Bangladesh 71
JP - Giappone 63
GB - Regno Unito 61
DE - Germania 55
CA - Canada 46
IN - India 41
AR - Argentina 31
CO - Colombia 26
FI - Finlandia 25
TR - Turchia 23
MX - Messico 19
ES - Italia 18
EC - Ecuador 16
ZA - Sudafrica 15
ID - Indonesia 14
IQ - Iraq 14
JM - Giamaica 12
IL - Israele 11
PL - Polonia 11
SA - Arabia Saudita 11
VE - Venezuela 11
PY - Paraguay 9
AT - Austria 8
BE - Belgio 8
CL - Cile 8
KE - Kenya 8
UZ - Uzbekistan 8
EG - Egitto 7
RS - Serbia 7
SE - Svezia 7
UA - Ucraina 7
DZ - Algeria 6
MA - Marocco 6
MY - Malesia 6
PH - Filippine 6
TH - Thailandia 6
AE - Emirati Arabi Uniti 5
AU - Australia 5
CR - Costa Rica 5
PE - Perù 5
PK - Pakistan 5
RU - Federazione Russa 5
CZ - Repubblica Ceca 4
GT - Guatemala 4
IE - Irlanda 4
IR - Iran 4
JO - Giordania 4
LB - Libano 4
LK - Sri Lanka 4
DK - Danimarca 3
GR - Grecia 3
HN - Honduras 3
LT - Lituania 3
NI - Nicaragua 3
OM - Oman 3
PR - Porto Rico 3
SV - El Salvador 3
TW - Taiwan 3
AG - Antigua e Barbuda 2
AZ - Azerbaigian 2
BO - Bolivia 2
CH - Svizzera 2
HU - Ungheria 2
KW - Kuwait 2
MW - Malawi 2
NP - Nepal 2
SC - Seychelles 2
TG - Togo 2
TN - Tunisia 2
UY - Uruguay 2
AL - Albania 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
CG - Congo 1
CY - Cipro 1
DJ - Gibuti 1
ET - Etiopia 1
GA - Gabon 1
GE - Georgia 1
GH - Ghana 1
LU - Lussemburgo 1
MU - Mauritius 1
NO - Norvegia 1
PA - Panama 1
RO - Romania 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 5.553
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Città #
Singapore 589
Santa Clara 412
Hong Kong 291
San Jose 229
Hefei 193
Ashburn 155
Beijing 123
Lauterbourg 103
Ho Chi Minh City 88
Seoul 85
Los Angeles 69
Tokyo 45
Hanoi 40
Rome 37
São Paulo 31
New York 29
Dallas 26
Milan 25
Buffalo 23
Frankfurt am Main 23
Naples 16
Council Bluffs 15
Helsinki 14
Brooklyn 12
Potenza 12
Rio de Janeiro 12
Atlanta 11
Figino 11
London 11
Minamishinagawa 11
Orem 11
Dalian 10
Düsseldorf 10
Phoenix 10
Warsaw 10
Baghdad 9
Bogotá 9
Chennai 9
Chicago 9
Guayaquil 9
Haiphong 9
Houston 9
Salvador 9
Bari 8
Brasília 8
Montreal 8
Nairobi 8
Ankara 7
Belgrade 7
Bengaluru 7
Da Nang 7
Jeddah 7
Johannesburg 7
Lappeenranta 7
Munich 7
Newark 7
Philadelphia 7
Porto Alegre 7
Stockholm 7
Tashkent 7
Amsterdam 6
Bangkok 6
Bedford 6
Belo Horizonte 6
Bologna 6
Brussels 6
Campinas 6
Charlotte 6
Falkenstein 6
Guangzhou 6
Kingston 6
Miami 6
Nuremberg 6
Shanghai 6
Turin 6
Vienna 6
Bitonto 5
City of London 5
Curitiba 5
Dublin 5
Istanbul 5
Louisville 5
Milwaukee 5
Poplar 5
Princeton 5
Queens 5
Quận Một 5
Santo André 5
The Bronx 5
Toronto 5
Volta Redonda 5
Washington 5
Amman 4
Bientina 4
Birmingham 4
Bình Dương 4
Bắc Ninh 4
Caracas 4
Casalnuovo di Napoli 4
Columbus 4
Totale 3.195
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Nome #
Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products 109
WP6 - Mycotoxin remediation: main outcomes from the Mycokey project 109
Automatic Detection of Xylella Fastidiosa in Aerial Hyperspectral and Thermal Data 105
Oxylipin dynamics in Medicago truncatula in response to salt and wounding stresses. 102
Jellyfish Based Novel Food Products in Europe. A story is starting 102
Potential of Trichoderma spp. for Biocontrol of Aflatoxin-Producing Aspergillus flavus 100
Identification and characterization of the polyketide synthase involved in ochratoxin A biosynthesis in Aspergillus carbonarius 100
Toward an Operational System for Automatically Detecting Xylella fastidiosa in Olive Groves Based on Hyperspectral and Thermal Remote Sensing Data 97
New insight on safety and quality of salami production related to Penicillium species 91
Detection of Olive Trees Affected by Xylella Fastidiosa from Hyperspectral and Thermal UAV Data 85
Effect of temperature and water activity on gene expression and aflatoxin biosynthesis in Aspergillus flavus on almond medium 84
Arabidopsis thaliana tolerance to cadmium stress is mediated by endoplasmic reticulum stress sensing. 81
Mycotoxins and Mycotoxigenic Fungi: Risk and Management. A Challenge for Future Global Food Safety and Security. 77
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A 76
Variation in Fumonisin and Ochratoxin Production Associated with Differences in Biosynthetic Gene Content in Aspergillus niger and A. welwitschiae Isolates from Multiple Crop and Geographic Origins 73
New insights in genetics of mycotoxin biosynthesis by genomic approach: the ochratoxin A story 72
Cadmium treatment induces endoplasmic reticulum stress and unfolded protein response in Arabidopsis thaliana. 71
Molecular cloning and biochemical characterisation of a lipoxygenase in almond (Prunus dulcis) seed 69
Vessel occlusion in three cultivars of Olea europaea naturally exposed to Xylella fastidiosa in open field 67
Jellyfish from European seas as valuable source of bioactive and health promoting compounds with nutraceutical value 66
The ochratoxin A story in grapes and wine: Ecology, genomic and risk management. 65
Polyketide synthases and Nonribosomal Peptide synthetases analysis in Aspergillus carbonarius genome. 64
Susceptibility to Xylella fastidiosa and functional xylem anatomy in Olea europaea: revisiting a tale of plant-pathogen interaction 63
Book of Abstract of the Second PlatEd Conference "Plant Genome Editing: the Wide Range of Applications" 62
The understanding of OTA biosynthesis: new insight from Aspergillus carbonarius 61
Interacting climate change factors (CO2 and temperature cycles) effects on growth, secondary metabolite gene expression and phenotypic ochratoxin A production by Aspergillus carbonarius strains on a grape-based matrix. 61
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 61
Effects of temperature and water activity change on ecophysiology of ochratoxigenic Aspergillus carbonarius in field-simulating conditions 60
Impact of environmental factors on ochratoxin A: From natural occurrence to control strategy 59
Report on the identification of genes directly related to the regulation of AFB biosynthesis in Aspergillus flavus infecting almond under stress conditions 58
Improvement of biocontrol efficacy of Trichoderma harzianum vs. Fusarium oxysporum f. sp. lycopersici through UV-induced tolerance to fusaric acid 58
The INTEGROLIV project: a multifaceted approach to mitigate the impact of Xylella fastidiosa subsp. pauca and regenerate olive growing systems in the infected area 57
A new method for detection of spoilage yeasts and molds in dairy products 57
Identification of a Halogenase Involved in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 56
Caratterizzazione preliminare di lipossigenasi in semi di mandorlo 55
Inhibition of ochratoxin A production in Aspergillus carbonarius by hydroxycinnamic acids from grapes 55
In vitro correlation among growth and ochratoxin a accumulation in relation to day/night fluctuations for Aspergillus carbonarius cultured on grape 53
Toxin genes in fungal BCAs: development of molecular tools for risk assessment. Isolation and characterization of a trichodiene synthase gene in Trichoderma harzianum. 52
Milestone 6.8 Advanced understanding mechanisms of aflatoxin biosynthesis in A. flavus infecting almond under stress conditions 52
PROCESSO PER IL TRATTAMENTO DI MEDUSE DESTINATE ALL'ALIMENTAZIONE UMANA E PRODOTTI/INGREDIENTI OTTENUTI MEDIANTE TALE PROCESSO 52
D6.8 "Jellyfish-based food prototypes" 51
RECENT ADVANCES IN BIOSYNTHESIS AND REGULATORY MECHANISMS OF PRINCIPAL MYCOTOXINS 51
Inhibition of ochratoxin A production in Aspergillus carbonarius by hydroxycinnamic acid from grapes 50
EFR-Mediated Innate Immune Response in Arabidopsis thaliana is a Useful Tool for Identification of Novel ERQC Modulators 50
Aspergillus carbonarius proteases and their possible activity in ochratoxin A degradation. 50
Expression analysis of aflatoxin biosynthesis genes in Aspergillus flavus grown on almond medium at different conditions of water activity. 50
Recombinant lipoxygenases as biocatalyst for natural flavour production 49
Jellyfish proteins as bioactive compounds in novel foods 48
Biotechnological protocol for the production of plant-based hybrid cheese-analogues 48
Abstracts of invited Keynote lectures, Keynote and Oral presentations and Poster papers presented at the 17th Congress of the Mediterranean Phytopathological Union, July 6–10, 2025, in Bari, Italy 48
Selection of one UV-induced mutant of Trichoderma harzianum with improved biocontrol efficacy against Fusariun oxysporum f. sp. lycopersici 47
Genomic evidence of the involvement of a cyclase gene in the biosynthesis of ochratoxin A 47
Genetic characterization of apulian olive germplasm as potential source in new breeding programs 47
Influence of varying temperature and water activity on fungal growth, production of AFB1, and expression of aflatoxin biosynthesis genes in Aspergillus flavus on almond medium 46
JELLYFISH, A NEW FOOD RESOURCE FOR THE EUROPEAN MARKET 46
Current approaches for advancement in understanding the molecular mechanisms of mycotoxin biosynthesis 46
Development of loop-mediated isothermal amplification (LAMP) assay for the rapid detection of Penicillium nordicum in dry-cured meat products 44
Comparative genomic analysis of ochratoxin A biosynthetic cluster in producing fungi: new evidence of a cyclase gene involvement 44
Aspergillus in grapes:ecology, biodiversity and genomics 44
Aspergillus in grapes: ecology, biodiversity and genomics. 42
Analisi del contenuto in acidi grassi e dell'attività lipossigenasica in semi di mandorlo (Prunus amygdalus). 42
Climate change effect on ochratoxin A production and gene expression in Aspergillus carbonarius. 42
Monitoring ochratoxin A risk during the seasoning of salami. 41
Isolation and characterisation of a trichodiene synthase homologous gene in Trichoderma harzianum. 40
Study of gene expression and OTA production by Penicillium nordicum during a small-scale seasoning process of salami 40
Comparative genomics reveals high biological diversity and specific adaptations in the industrially and medically important fungal genus Aspergillus 40
Purification and characterisation of a novel papain inhibitor from common bean (Phaseolus vulgaris) seed 39
chapter 38 - Aspergillus 39
Sequence variability of AFB biosynthetic genes in an A flavus population isolated from maize in Italy 38
Exploring the role of almond lipoxygenases in natural flavour production 38
INNOWINE: Innovative biotechnological approaches to improve quality and safety of typical Apulian wines. 37
The lipid metabolism has a central role in the healthy properties of nuts and in the communication with fungal pathogens 36
Isolation and characterisation of an almond (Prunus dulcis) lipoxygenase. 36
Biodiversity of Aspergillus section Flavi in Europe in relation to the management of aflatoxin risk 36
Biodiversity and toxigenicity of Aspergillus Sect. Nigri associated with grape black rot in the mediterranean basin 36
Banche dati e biodiversita molecolare di microrganismi di interesse agroalimentare 35
Impact of interacting climate change factors on the ecophysiology, toxin gene expression and ochratoxin A production by Aspergillus carbonarius. 35
Identification of Safety and Quality Parameters for Preparation of Jellyfish Based Novel Food Products 34
Molecular characterization of an Aspergillus flavus population isolated from maize during the first outbreak of aflatoxin contamination in Italy. 34
Phylogenetic Study of Polyketide Synthases and Nonribosomal Peptide Synthetases Involved in the Biosynthesis of Mycotoxins 33
Aspergillus Species and Their Associated Mycotoxins. 33
Changes associated with post-harvest ageing in almond seed. 32
Expression studies on genes early activated during Aspergillus flavus infection of hazelnut 32
Relazione finale ALISAL Attività 2010-2012 _Unità Operativa ISPA-CNR 31
Recent advances on the molecular aspects of ochratoxin A biosynthesis 31
Isolamento e caratterizzazione di sequenze codificanti per le lipossigenasi in mandorlo e nocciolo 31
Exploring the role of lipid metabolism in hazelnut quality and fungal infection. 31
Biochemical and molecular analysis of oil seed lipoxygenases 31
Analysis of genes early expressed during Aspergillus flavus colonisation of hazelnut. 30
Targeting Ochratoxin Biosynthetic Genes. 29
Analysis of pks genes in OTA producer Aspergillus carbonarius 29
Does Trichoderma harzianum really produce trichothecene mycotoxins? 29
Biochemical and molecular characterization of hazelnut (Corylus avellana) seed lipoxygenase 29
Fungal genomics: Organic acid production and secondary metabolism 28
Attività lipossigenasiche durante lo sviluppo del seme di mandorlo 28
New insight into the ochratoxin A biosynthetic pathway through deletion of a nonribosomal peptide synthetase gene in Aspergillus carbonarius. 28
Toxicity assessment of metabolites of fungal biocontrol agents using two different (Artemia salina and Daphnia magna) invertebrate bioassays 28
The European project Mycored contribution to study biodiversity of important toxigenic fungi 27
Polyketide and nonribosomal peptide synthetases in Aspergillus carbonarius genome: A strategy for identification of secondary metabolite clusters. 27
Temperature and water availability: two important risk factors for aflatoxin contamination by Aspergillus flavus during post-harvest of almonds 27
Totale 5.187
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Categoria #
all - tutte 19.217
article - articoli 7.716
book - libri 194
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 826
Totale 27.953
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202424 0 0 0 0 0 0 0 0 4 3 13 4
2024/20251.851 9 18 116 67 372 84 36 115 41 151 457 385
2025/20263.033 145 239 263 392 531 199 481 166 196 195 122 104
2026/2027739 181 170 388 0 0 0 0 0 0 0 0 0
Totale 5.647