GALLO, ANTONIA
 Distribuzione geografica
Continente #
AS - Asia 23
EU - Europa 9
NA - Nord America 4
Totale 36
Nazione #
SG - Singapore 10
IT - Italia 8
CN - Cina 6
KR - Corea 6
US - Stati Uniti d'America 4
GB - Regno Unito 1
JP - Giappone 1
Totale 36
Città #
Seoul 6
Singapore 5
Bitonto 2
Naples 2
West Jordan 2
Boardman 1
Chicago 1
Copertino 1
Foggia 1
London 1
Perugia 1
Tokyo 1
Totale 24
Nome #
Cook Book - New perspectives on marine food resources / Prime ricette a base di meduse in stile occidentale 4
Purification and characterisation of a novel papain inhibitor from common bean (Phaseolus vulgaris) seed 2
Aspergillus in grapes: ecology, biodiversity and genomics. 2
A new method for detection of spoilage yeasts and molds in dairy products 2
Aspergillus Species and Their Associated Mycotoxins. 2
Analysis of genes early expressed during Aspergillus flavus colonisation of hazelnut. 2
Current approaches for advancement in understanding the molecular mechanisms of mycotoxin biosynthesis 2
Variation in Fumonisin and Ochratoxin Production Associated with Differences in Biosynthetic Gene Content in Aspergillus niger and A. welwitschiae Isolates from Multiple Crop and Geographic Origins 1
Sequence variability of AFB biosynthetic genes in an A flavus population isolated from maize in Italy 1
Vessel occlusion in three cultivars of Olea europaea naturally exposed to Xylella fastidiosa in open field 1
In vitro correlation among growth and ochratoxin a accumulation in relation to day/night fluctuations for Aspergillus carbonarius cultured on grape 1
Identification of Safety and Quality Parameters for Preparation of Jellyfish Based Novel Food Products 1
Book of Abstract of the Second PlatEd Conference "Plant Genome Editing: the Wide Range of Applications" 1
Susceptibility to Xylella fastidiosa and functional xylem anatomy in Olea europaea: revisiting a tale of plant-pathogen interaction 1
Jellyfish Based Novel Food Products in Europe. A story is starting 1
Aspergillus carbonarius proteases and their possible activity in ochratoxin A degradation. 1
Phylogenetic Study of Polyketide Synthases and Nonribosomal Peptide Synthetases Involved in the Biosynthesis of Mycotoxins 1
Biodiversity and toxigenicity of Aspergillus Sect. Nigri associated with grape black rot in the mediterranean basin 1
Comparative genomics reveals high biological diversity and specific adaptations in the industrially and medically important fungal genus Aspergillus 1
Recent advances on the molecular aspects of ochratoxin A biosynthesis 1
Mycotoxins and Mycotoxigenic Fungi: Risk and Management. A Challenge for Future Global Food Safety and Security. 1
Jellyfish from European seas as valuable source of bioactive and health promoting compounds with nutraceutical value 1
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 1
Climate change effect on ochratoxin A production and gene expression in Aspergillus carbonarius. 1
Impact of interacting climate change factors on the ecophysiology, toxin gene expression and ochratoxin A production by Aspergillus carbonarius. 1
Exploring the role of almond lipoxygenases in natural flavour production 1
Recombinant lipoxygenase as biocatalysts for natural flavour production. 1
Totale 36
Categoria #
all - tutte 1.357
article - articoli 502
book - libri 31
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 54
Totale 1.944


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202424 0 0 0 0 0 0 0 0 4 3 13 4
2024/202512 9 3 0 0 0 0 0 0 0 0 0 0
Totale 36