CNR Institutional Research Information System

MULE', GIUSEPPINA
 Distribuzione geografica
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Continente #
AS - Asia 4.435
NA - Nord America 2.219
EU - Europa 1.145
SA - Sud America 817
AF - Africa 71
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 1
Totale 8.703
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Nazione #
US - Stati Uniti d'America 2.090
SG - Singapore 1.900
CN - Cina 884
BR - Brasile 681
HK - Hong Kong 620
VN - Vietnam 461
FR - Francia 309
IT - Italia 298
NL - Olanda 161
KR - Corea 142
JP - Giappone 91
DE - Germania 75
IN - India 70
GB - Regno Unito 62
AR - Argentina 57
BD - Bangladesh 51
FI - Finlandia 51
CA - Canada 47
MX - Messico 42
ID - Indonesia 39
RU - Federazione Russa 36
TR - Turchia 26
SA - Arabia Saudita 25
EC - Ecuador 23
ZA - Sudafrica 22
ES - Italia 20
IL - Israele 20
IQ - Iraq 18
SE - Svezia 18
CO - Colombia 17
PL - Polonia 15
UA - Ucraina 12
VE - Venezuela 12
AE - Emirati Arabi Uniti 11
AU - Australia 11
EG - Egitto 11
PY - Paraguay 11
KE - Kenya 10
PK - Pakistan 10
CL - Cile 9
JM - Giamaica 9
LT - Lituania 9
PT - Portogallo 9
UZ - Uzbekistan 8
AT - Austria 7
CR - Costa Rica 7
DO - Repubblica Dominicana 7
JO - Giordania 7
MY - Malesia 7
IE - Irlanda 6
MA - Marocco 6
TW - Taiwan 6
AL - Albania 5
CZ - Repubblica Ceca 5
GR - Grecia 5
HU - Ungheria 5
NO - Norvegia 5
TH - Thailandia 5
AZ - Azerbaigian 4
BS - Bahamas 4
DZ - Algeria 4
MK - Macedonia 4
MM - Myanmar 4
RO - Romania 4
SN - Senegal 4
TN - Tunisia 4
BE - Belgio 3
DK - Danimarca 3
HN - Honduras 3
IR - Iran 3
KZ - Kazakistan 3
NG - Nigeria 3
OM - Oman 3
PH - Filippine 3
TT - Trinidad e Tobago 3
UY - Uruguay 3
AM - Armenia 2
BB - Barbados 2
BG - Bulgaria 2
BO - Bolivia 2
GA - Gabon 2
GY - Guiana 2
LK - Sri Lanka 2
LV - Lettonia 2
MD - Moldavia 2
MN - Mongolia 2
MU - Mauritius 2
NZ - Nuova Zelanda 2
RS - Serbia 2
SI - Slovenia 2
SK - Slovacchia (Repubblica Slovacca) 2
SV - El Salvador 2
AD - Andorra 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BM - Bermuda 1
CH - Svizzera 1
CW - ???statistics.table.value.countryCode.CW??? 1
CY - Cipro 1
EE - Estonia 1
Totale 8.688
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Città #
Singapore 1.179
Santa Clara 780
Hong Kong 611
Hefei 307
San Jose 266
Lauterbourg 233
Beijing 178
Ashburn 172
Ho Chi Minh City 158
Seoul 135
Hanoi 128
Los Angeles 117
Tokyo 73
Dallas 60
São Paulo 52
New York 45
Frankfurt am Main 33
Buffalo 32
Rio de Janeiro 28
Orem 25
Bari 22
Bitonto 20
Haiphong 20
Helsinki 20
Lappeenranta 19
Genoa 18
Milan 16
Brasília 15
Chennai 15
Da Nang 15
Denver 15
London 15
Minamishinagawa 15
Phoenix 15
Stockholm 14
Belo Horizonte 13
Buenos Aires 13
Salvador 13
Campinas 12
Curitiba 12
Guangzhou 12
Johannesburg 12
Porto Alegre 12
Turku 12
Amsterdam 11
Bengaluru 11
Dhaka 11
Warsaw 11
Atlanta 10
Dalian 10
Messina 10
Ninh Bình 10
Novomoskovsk 10
Paris 10
Potenza 10
Toronto 10
Chicago 9
Council Bluffs 9
Goiânia 9
Jeddah 9
Munich 9
Nairobi 9
Riyadh 9
Biên Hòa 8
Cairo 8
Manchester 8
Poplar 8
Tashkent 8
Amman 7
Houston 7
Hải Dương 7
Mumbai 7
Quito 7
Ribeirão Preto 7
Rome 7
Boardman 6
Boston 6
Brooklyn 6
Can Tho 6
Düsseldorf 6
Guayaquil 6
Jakarta 6
Manaus 6
Montreal 6
Santo André 6
Ankara 5
Baghdad 5
Bogotá 5
Dublin 5
Fortaleza 5
Ha Long 5
Juiz de Fora 5
Kingston 5
Lahore 5
Mexico City 5
Naples 5
Nuremberg 5
Ottawa 5
Qingdao 5
Quận Bình Thạnh 5
Totale 5.388
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Nome #
Phylogenomic analysis of a 55.1 kb 19-gene dataset resolves a monophyletic Fusarium that includes the Fusarium solani Species Complex 168
WP6 - Mycotoxin remediation: main outcomes from the Mycokey project 105
MICROBIAL COMMUNITY MODIFICATION IN DOUGH USING LEUCONOSTOC CITREUM C2.27 AS A STARTER 101
Monitoring fungi and mycotoxin potential in pistachio nuts of Turkish origin: A snap-shot for climate change scenario 97
Zearalenone enzimatic degradation: food safety and quality perspectives 92
Draft genome sequence of Pseudomonas fluorescens strain ITEM 17298 associated with cheese spoilage 91
DEVELOPMENT OF LOOP-MEDIATED ISOTHERMAL AMPLIFICATION (LAMP) ASSAY FOR RAPID DETECTION OF OCHRATOXIN A-PRODUCING ASPERGILLUSWESTERDIJKIAE STRAINS ON CACIOCAVALLO CHEESE 84
Influence of dynamic digestion by SHIME® on bioaccessibility of polyphenols from table olives extract and human microbiota modulation 83
Biodiversity in natural fungal community isolated from cheese aged in Apulian cave 79
Polyphenols fate and impact on gut microbiota of Pomegranate Juice in Simulated Digestion Model SHIME 78
Metagenomic analysis of an industrial-scale biogas plant by high throughput sequencing 76
DypB peroxidase for aflatoxin removal: New insights into the toxin degradation process 72
Molecular characterization of Pleurotus eryngii varieties occurring in Italy 70
Metagenetic Analysis for Microbial Characterization of Focaccia Doughs Obtained by Using Two Different Starters 69
Degradation of the mycotoxin ochratoxin A by bacterial strains originating from contaminated vineyard soils 67
Characterization of dextran produced by the food-related strain Weissella cibaria C43-11 and of the relevant dex-transucrase gene 67
IMPROVEMENT OF THE TECHNOLOGICAL QUALITY AND NUTRACEUTICAL CHARACTERISTICS OF DAIRY PRODUCTS BY LACCASE ENZYME 66
ENZYMATIC TRANSFORMATION OF AFLATOXIN B 1 BY RH_DYPB PEROXIDASE AND CHARACTERIZATION OF THE REACTION PRODUCTS 64
Advance understanding of the activation mechanisms of FBs biosynthesis in F. verticillioides infecting maize kernels under a wide set of environmental conditions 63
Polyketide synthases and Nonribosomal Peptide synthetases analysis in Aspergillus carbonarius genome. 63
Real time PCR and arrays to detect Aspergillus carbonarius and related species from grape. 62
Species diversity of and toxin production by strains of Fusarium Section Liseola isolated from native prairie grasses in Kansas. 62
Genetic analysis as a tool for prediction of mycotoxin-producing Fusarium strains 58
Advances on the toxicity of the cereal contaminant Fusarium esadepsipeptides. 57
A Novel and Potentially Multifaceted Dehydroascorbate Reductase Increasing the Antioxidant Systems Is Induced by Beauvericin in Tomato 57
Light emitting diodes for the improvement of postharvest quality of wild rocket in soilless and soil-bound cultivation systems 57
Genomic Characterization of Arcobacter butzleri Isolated From Shellfish: Novel Insight Into Antibiotic Resistance and Virulence Determinants 57
Raisins and Currants as Conventional Nutraceuticals in Italian Market: Natural Occurrence of Ochratoxin A 56
Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems 56
Report on 1 st Year Activities MycoTWIN 56
Rimozione della aflatossina M1 e potenziali applicativi di una laccasi da Pleurotus eryngii per la sicurezza del latte 54
Uso delle biotecnologie microbiche per ottenere bioingredienti ricchi in destrano per prodotti panari a ridotto contenuto di grasso aggiunto 54
Biotechnological potential of a laccase mediator system for aflatoxin M1 degradation 54
Transcriptional analysis of Acinetobacter sp. neg1 capable of degrading ochratoxin A 54
Development of a ddRAD library preparation and HRM approaches for SNP discovery and genotyping of Italian rice cultivars Carnaroli and Roma 53
In vitro single and combined mycotoxins degradation by Ery4 laccase from Pleurotus eryngii and redox mediators 53
Challenges and Opportunities of Light-Emitting Diode (LED) as Key to Modulate Antioxidant Compounds in Plants. A Review 53
Draft genome sequence of Acinetobacter sp neg1 capable of degrading ochratoxin A 53
Effect of different light-emitting diode (LED) irradiation on the shelf life and phytonutrient content of broccoli (Brassica oleracea L. var. italica) 52
Aflatoxin B1 Degradation by Ery4 Laccase: From In Vitro to Contaminated Corn 52
Biodegradation of Ochratoxin A by Bacterial Strains Isolated from Vineyard Soils 52
STRUCTURAL INVESTIGATION AND CLASSIFICATION OF ENNIATIN SYNTHETASE FROM DIFFERENT FUSIARIUM SPECIES 51
Toxin genes in fungal BCAs: development of molecular tools for risk assessment. Isolation and characterization of a trichodiene synthase gene in Trichoderma harzianum. 50
Relationship between the fungal complex causing Fusarium head blight in wheat and environmental conditions. 50
Effect of Red Orange and Lemon Extract-Enriched Diet in Suckling Lambs' Fecal Microbiota 50
Isolamento e Caratterizzazione di Sequenze di DNA Specifiche per Fusarium culmorum e Fusarium graminearum 49
Metagenomic analysis of an industrial-scale biogas plant fed with contaminated maize silage 49
New insight into microbial degradation of mycotoxins during anaerobic digestion 49
Identification and Characterisation of pST1023 A Mosaic, Multidrug-Resistant and Mobilisable IncR Plasmid 49
Grafting alters tomato transcriptome and enhances tolerance to an airborne virus infection 48
Use of the edible mushrooms of the genus Pleurotus and their enzymes for bioremediation of mycotoxin-contaminated commodities. 48
Enzymatic transformation of aflatoxin B1 by Rh_DypB peroxidase and characterization of the reaction products 48
OR 3 - Strumenti correttivi innovativi per la rimozione di metaboliti microbici indesiderati nel vino - SAL VIII 48
Molecular diversity between maize and banana populations of F. verticillioides 47
Geographic distribution and multilocus analysis of Fusarium subglutinans and F. temperatum from maize Worldwide 47
Enniatin and Beauvericin Biosynthesis in Fusarium Species: Production Profiles and Structural Determinant Prediction 46
Procedimento di detossificazione di materiali vegetali contaminati con fumonisine e/o tossina T-2 45
Complexity and dynamics of the winemaking bacterial communities in berries, musts, and wines from apulian grape cultivars through time and space 45
Characterization of dinucleotide and trinucleotide EST-derived microsatellites in the wheat genome 44
Fungal Laccases: The Forefront of Enzymes for Sustainability 44
Identification, mycotoxin risk and pathogenicity of Fusarium species associated to fig endosepsis in Apulia. 43
Report on the characterization of the fungal strain Trichoderma harzianum ITEM 908. 43
Biodiversity of Fusarium species: the contribution of EU project MycoRed at global level 42
Development of a PCR-based assay for the detection of Fusarium oxysporum strain FT2, a potential mycoherbicide of Orobanche ramosa. 42
Mycotoxin Biotransformation by Native and Commercial Enzymes: Present and Future Perspectives. 42
MYCOTOXIN DEGRADATION BY LACCASE ENZYMES FROM PLEUROTUS SPP 42
Occurrence of toxic hexadepsipeptides in preharvest maize ear rot infected by Fusarium poae in Poland. 41
Unlocking the potential of Metschnikowia pulcherrima: a dive into the genomic and safety characterization of four plant-associated strains 41
RIMOZIONE DELLA AFLATOSSINA M1 E POTENZIALI APPLICATIVI DI UNA LACCASI DA PLEUROTUS ERYNGII PER LA SICUREZZA DEL LATTE 41
Effect of Fumonisin B1 on Transcriptional Profiles and Biochemical Signatures in Resistant and Susceptible Maize Shoots 41
A CRISPR-Cas9 System for Genome Editing of Fusarium proliferatum 40
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Plant Bioactive Compounds in Pre and Postharvest Management for Aflatoxins Reduction 40
Effect of Fumonisin B1 toxin on defence systems in susceptible and resistant maize seedlings 39
Marcatori molecolari per la tracciabilità del cardoncello 39
Laboratorio di Bioinformatica per la biodiversità molecolare (MBLab) 38
Genetic tools for tracking a biocontrol agent of parasitic weeds in the environment 38
Yield improvement of the Italian fresh Giuncata cheese by laccase-induced protein crosslink 38
A Combined Theoretical and Experimental Approach to unravel zearalenone degradation pathway by Laccase Mediator System 38
AFLP and toxin analysis of Fusarium nygamai and F. oxysporum from rice, in Sardinia 37
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Metagenomic analysis and functional characterization of an industrial-scale biogas plant by high throughput sequencing 37
Effects of temperature and water activity on FUM2 and FUM21 gene expression and fumonisin B production in Fusarium verticillioides 36
Genome analysis of toxigenic fungi by automated fluorescent AFLP 35
PCR screening of MAT1-1 and MAT1-2 genes in Aspergillus sect nigri 35
Screening for Fusarium toxigenic isolates using larvae of Galleria mellonella 35
Isolation and characterisation of a trichodiene synthase homologous gene in Trichoderma harzianum. 35
Development of a quantitative real-time PCR assay for the detection of Aspergillus carbonarious in grapes 35
OR 3 - Strumenti correttivi innovativi per la rimozione di metaboliti microbici indesiderati nel vino - SAL VII 35
Isolamento sequenze di DNA specifiche per Fusarium 35
Toxin profile, fertility and AFLP analysis of Fusarium verticillioides from banana fruits. 34
Antagonistic activity in Fusarium acuminatum 34
Gut Dysbiosis and Muscle Aging: Searching for Novel Targets against Sarcopenia 34
GREEN METHODS FOR AFLATOXIN B1 DEGRADATION IN MAIZE 34
Social Database for Biodiversity 34
Antimicrobial resistance gene shuffling and a three-element mobilisation system in the monophasic Salmonella typhimurium strain ST1030 34
GENOMIC CHARACTERIZATION OF PSEUDOPHAEMONIELLA SPECIES OCCURRING IN THE SAPWOOD OF HEALTHY AND DISEASED OLIVE TREES AFFECTED BY QUICK DECLINE SYNDROME 34
Finding needles in haystacks: Linking scientific names, reference specimens and molecular data for Fungi 34
Toxigenic Fusarium species and mycotoxins associated with maize ear rot in Europe 33
Identification of molecular markers by fAFLP technique for the detection of Fusarium osysporum strain FT2, a potential mycoherbicide of Orobanche ramosa. 33
Totale 5.222
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Categoria #
all - tutte 29.822
article - articoli 16.513
book - libri 104
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 333
Totale 46.772
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202478 0 0 0 0 0 0 0 0 2 10 64 2
2024/20253.475 16 32 284 143 716 209 59 109 91 229 858 729
2025/20265.335 296 370 564 839 1.007 262 968 295 283 283 168 0
Totale 8.888