CNR Institutional Research Information System

LUPARELLI, ANNA
 Distribuzione geografica
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Continente #
AS - Asia 1.199
NA - Nord America 938
EU - Europa 581
SA - Sud America 123
AF - Africa 27
OC - Oceania 6
Totale 2.874
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Nazione #
US - Stati Uniti d'America 887
CN - Cina 381
SG - Singapore 356
IT - Italia 309
HK - Hong Kong 123
BR - Brasile 102
JP - Giappone 82
VN - Vietnam 73
KR - Corea 54
FR - Francia 51
NL - Olanda 45
FI - Finlandia 42
BD - Bangladesh 37
IN - India 33
CA - Canada 31
GB - Regno Unito 31
DE - Germania 29
AT - Austria 14
ZA - Sudafrica 13
MX - Messico 12
ES - Italia 10
AR - Argentina 8
IE - Irlanda 8
IL - Israele 8
AU - Australia 6
HR - Croazia 6
ID - Indonesia 6
PK - Pakistan 6
UA - Ucraina 6
DZ - Algeria 5
PH - Filippine 5
PL - Polonia 5
SA - Arabia Saudita 5
CO - Colombia 4
IQ - Iraq 4
IR - Iran 4
DK - Danimarca 3
EC - Ecuador 3
JO - Giordania 3
LT - Lituania 3
MA - Marocco 3
SE - Svezia 3
UZ - Uzbekistan 3
AZ - Azerbaigian 2
BO - Bolivia 2
CL - Cile 2
CR - Costa Rica 2
KE - Kenya 2
KZ - Kazakistan 2
MD - Moldavia 2
MK - Macedonia 2
NP - Nepal 2
SI - Slovenia 2
SK - Slovacchia (Repubblica Slovacca) 2
SV - El Salvador 2
TH - Thailandia 2
TN - Tunisia 2
AL - Albania 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BE - Belgio 1
BG - Bulgaria 1
CH - Svizzera 1
EG - Egitto 1
GE - Georgia 1
GR - Grecia 1
GT - Guatemala 1
KG - Kirghizistan 1
KW - Kuwait 1
LB - Libano 1
LK - Sri Lanka 1
NI - Nicaragua 1
PA - Panama 1
PE - Perù 1
PS - Palestinian Territory 1
QA - Qatar 1
RS - Serbia 1
RU - Federazione Russa 1
TR - Turchia 1
TT - Trinidad e Tobago 1
UY - Uruguay 1
Totale 2.874
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Città #
Dallas 347
Singapore 232
Hefei 223
Hong Kong 119
Ashburn 76
Tokyo 68
San Jose 65
Los Angeles 60
Bari 59
Santa Clara 59
Seoul 53
Beijing 50
Lauterbourg 33
New York 28
Genoa 27
Ho Chi Minh City 26
Hanoi 21
Milan 19
Naples 18
Rome 18
Council Bluffs 17
Bologna 16
Turku 16
Lappeenranta 14
Bengaluru 13
Bitonto 13
Casalnuovo di Napoli 12
Helsinki 12
Montreal 12
Vienna 12
Munich 11
Amsterdam 10
Messina 10
Alamosa 9
Buffalo 8
Dublin 8
Johannesburg 8
Marigliano 8
Mexico City 8
Minamishinagawa 8
São Paulo 8
Toronto 8
Frankfurt am Main 7
Guangzhou 7
Naaldwijk 7
Poplar 7
Atlanta 6
Manchester 6
Pietragalla 6
Cape Town 5
Chicago 5
Houston 5
Orem 5
Algiers 4
Brasília 4
Haiphong 4
Nuremberg 4
Phoenix 4
Sydney 4
Vico del Gargano 4
Baghdad 3
Boardman 3
Bogotá 3
Bolzano 3
Brooklyn 3
Cachoeirinha 3
Chennai 3
City of London 3
Concord 3
Curitiba 3
Denver 3
Dhaka 3
Falkenstein 3
Lahore 3
London 3
Madrid 3
Manila 3
Osaka 3
Reggio Emilia 3
Stockholm 3
Tashkent 3
Warsaw 3
Zagreb 3
Alessandria 2
Amman 2
Ascoli Satriano 2
Baku 2
Belford Roxo 2
Bismarck 2
Bitola 2
Bridgeport 2
Buenos Aires 2
Cagliari 2
Can Tho 2
Chandler 2
Chesterfield 2
Cincinnati 2
Da Nang 2
Florence 2
Greensboro 2
Totale 2.039
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Nome #
Chromatography-free quantification of saffron adulteration by DART-TQ 182
Targeted and Rapid Determination of Key Biogenic Amines in Tuna by DART-TQ MS 173
Application of targeted DART–TQ MS to food safety and authenticity: Two Case Studies 161
Development of a chromatography free method based on DART-Triple Quadrupole mass spectrometry for targeting adulterants in saffron 142
CHEMICAL CHARACTERIZATION BY LC-HR-MS/MS OF AN INNOVATIVE AND ENRICHED TARALLO PUGLIESE FORTIFIED WITH LEGUME ENDPRODUCTS 130
Caratterizzazione proteomica di Tritordeum e valutazione del suo potenziale allergenico 96
Mass Spectrometry-Based Method for Multiple Allergens Control: Application to Bakery Goods 96
Antimicrobial activity of the citron essential oils against microbial pathogens contaminating fresh cut products 94
Casein: allergenicity and molecular properties 92
Unraveling the Biological Properties of Whey Peptides and Their Role as Emerging Therapeutics in Immune Tolerance 90
IDENTIFICATION OF PROCESS-DEPENDENT MAILLARD ADDUCTS IN WHOLEMEAL DRY PASTA BY UNTARGETED HIGH RESOLUTION TANDEM MASS SPECTROMETRY: A COMPARATIVE ANALYSIS OF DIFFERENT DRYING CYCLES AND SEMOLINA COMPOSITION 85
Development of a chromatography free method based on DART-Triple Quadrupole mass spectrometry for targeting safflower and turmeric as adulterants in saffron 85
Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils 83
Development of innovative methods for multi allergen quantification in processed foods 83
Liquid chromatography coupled with Mass Spectrometry for multiple detection of hidden allergens in bakery-products: two case studies produced at pilot plant scale 81
Production of the Italian ‘Tarallo Pugliese’ (TAP) fortified with lentils hulls and its chemical characterization by LC-HRMS/MS analysis 80
ANTIMICROBIAL ACTIVITY OF THE CITRON ESSENTIAL OILS AGAINST MICROBIAL PATHOGENS CONTAMINATING FRESH-CUT PRODUCTS 76
Characterization of process dependent Maillard adducts and chemical modifications in wholemeal pasta by untargeted HR-MS/MS 75
STANDARDIZATION OF A REFERENCE METHOD FOR MULTIPLE ALLERGEN DETERMINATION IN FOODS, PRECAUTIONARY ALLERGEN LABELLING AND REFERENCE DOSES: THREE ISSUES IN FOOD ALLERGY RESEARCH 74
Whey Proteins and Bioactive Peptides: Advances in Production, Selection and Bioactivity Profiling 69
DART–Triple Quadrupole Mass Spectrometry Method for Multi-Target and Fast Detection of Adulterants in Saffron 69
Modulation of peanut allergy upon submitting peanuts to autoclaving assessed by Skin Prick test: Ara h 9 reactivity abolishment 65
Rapid detection of safflower as adulterant in saffron: development of a targeted MRM method on a DART- triple quadrupole MS platform 63
DEVELOPMENT AND VALIDATION OF A RAPID AND GREEN ANALYTICAL TOOL FOR TOMATO PUREES AUTHENTICATION BY HIGH RESOLUTION MASS SPECTROMETRY BASED FLOW INJECTION ANALYSIS 62
Effect of roasting and creaming processes on hazelnut allergenicity: a proteomic and immunological investigation 59
Multi-Target Detection of Nuts and Peanuts as Hidden Allergens in Bakery Products through Bottom-Up Proteomics and High-Resolution Mass Spectrometry 57
A RAPID SOLUTION FOR TOMATO PUREES AUTHENTICATION BY FLOW INJECTION AND HIGH-RESOLUTION MASS SPECTROMETRY DETECTION 55
Dalla scienza alla tavola: Nutribox eathinking, la piattaforma e-commerce di alimenti salutistici e sicuri a tutela dei consumatori vulnerabili 54
Software assisted approach to identify authenticity and adulteration markers for saffron quality control. 51
Effects of the storage at different temperatures on postharvest quality of Citrus medica L. (cv. Liscia-diamante) 48
SVILUPPO E VALIDAZIONE DI UN METODO RAPIDO UNTARGETED BASATO SU FIA-HRMS PER L'AUTENTICITÀ DI PASSATE DI POMODORO DATTERINO 46
(Bio)technological Approaches for Reducing Allergenicity of Food Ingredients 45
null 44
Development of innovative methods for the multiple analysis of allergens in processed foods 44
Strategie sostenibili per la produzione di antimicrobici naturali contro microrganismi multi-resistenti contaminanti agro-alimentari freschi 42
Tree Nuts and Peanuts as a Source of Beneficial Compounds and a Threat for Allergic Consumers: Overview on Methods for Their Detection in Complex Food Products 40
Development of innovative methods for the multiple analysis of allergens in processed foods 37
Improvement of antioxidant activity and postharvest quality of fresh-cut artichoke by dipping in flavonoid-rich bergamot juice 37
In Vivo and In Vitro Assessment and Proteomic Analysis of the Effectiveness of Physical Treatments in Reducing Allergenicity of Hazelnut Proteins 31
Determination of Histamine in Tuna Fish by a Rapid and Green DART‐TQ MS Method 26
Toward Hypoallergenic Therapeutic Foods: Preliminary Proteomic Characterization of Treated Hazelnut Samples 9
Proteomic Investigation of Hazelnut Allergen Profile upon Thermal and Mechanical Processing 3
Advancing Food Safety: A Rapid and High Throughput DART-MS/MS method for Biogenic Amines detection in foods 2
Totale 3.036
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Categoria #
all - tutte 6.810
article - articoli 1.595
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 373
Totale 8.778
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202413 0 0 0 0 0 0 0 0 0 0 13 0
2024/2025768 14 3 16 4 78 35 19 24 21 81 228 245
2025/20262.195 241 393 342 257 238 97 201 49 131 113 66 67
2026/202760 60 0 0 0 0 0 0 0 0 0 0 0
Totale 3.036