CNR Institutional Research Information System

GIOVINAZZO, GIOVANNA
 Distribuzione geografica
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Continente #
AS - Asia 2.771
NA - Nord America 1.135
EU - Europa 538
SA - Sud America 465
AF - Africa 40
OC - Oceania 7
Totale 4.956
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Nazione #
SG - Singapore 1.101
US - Stati Uniti d'America 1.086
CN - Cina 669
BR - Brasile 399
HK - Hong Kong 321
VN - Vietnam 262
FR - Francia 173
IT - Italia 145
KR - Corea 129
JP - Giappone 80
NL - Olanda 71
IN - India 44
DE - Germania 31
BD - Bangladesh 29
FI - Finlandia 28
AR - Argentina 23
GB - Regno Unito 22
IL - Israele 20
IQ - Iraq 20
CA - Canada 19
ID - Indonesia 18
MX - Messico 17
EC - Ecuador 13
TR - Turchia 13
ZA - Sudafrica 13
ES - Italia 11
UA - Ucraina 11
AE - Emirati Arabi Uniti 8
MA - Marocco 8
RU - Federazione Russa 8
PE - Perù 7
PL - Polonia 7
AZ - Azerbaigian 6
CO - Colombia 6
KE - Kenya 6
PK - Pakistan 6
SA - Arabia Saudita 6
IE - Irlanda 5
NP - Nepal 5
UZ - Uzbekistan 5
AU - Australia 4
CL - Cile 4
RO - Romania 4
TH - Thailandia 4
UY - Uruguay 4
VE - Venezuela 4
BO - Bolivia 3
HN - Honduras 3
JO - Giordania 3
LT - Lituania 3
MY - Malesia 3
NZ - Nuova Zelanda 3
PH - Filippine 3
SE - Svezia 3
TN - Tunisia 3
TT - Trinidad e Tobago 3
TW - Taiwan 3
AO - Angola 2
AT - Austria 2
BH - Bahrain 2
CH - Svizzera 2
CR - Costa Rica 2
CZ - Repubblica Ceca 2
EE - Estonia 2
EG - Egitto 2
ET - Etiopia 2
GE - Georgia 2
GR - Grecia 2
GT - Guatemala 2
NO - Norvegia 2
PY - Paraguay 2
AL - Albania 1
AM - Armenia 1
BB - Barbados 1
BG - Bulgaria 1
CI - Costa d'Avorio 1
IR - Iran 1
KH - Cambogia 1
KW - Kuwait 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
MM - Myanmar 1
MR - Mauritania 1
PA - Panama 1
PT - Portogallo 1
QA - Qatar 1
RS - Serbia 1
SN - Senegal 1
SO - Somalia 1
SV - El Salvador 1
TJ - Tagikistan 1
Totale 4.956
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Città #
Singapore 670
Santa Clara 399
Hong Kong 319
Hefei 293
San Jose 140
Lauterbourg 130
Seoul 129
Beijing 101
Ho Chi Minh City 86
Ashburn 83
Hanoi 63
Tokyo 58
Los Angeles 52
São Paulo 32
New York 29
Cavallino 28
Dallas 26
Buffalo 20
Minamishinagawa 19
Helsinki 16
Baghdad 14
Bengaluru 13
Da Nang 12
Rome 12
Biên Hòa 11
Frankfurt am Main 11
Haiphong 11
Brasília 10
Atlanta 9
Guangzhou 9
Lappeenranta 8
London 8
Milan 8
Phoenix 8
Rio de Janeiro 8
Naples 7
Redondo Beach 7
Council Bluffs 6
Curitiba 6
Dhaka 6
Johannesburg 6
Lima 6
Ninh Bình 6
Orem 6
Ribeirão Preto 6
Sorocaba 6
Toronto 6
Baku 5
Belo Horizonte 5
Chennai 5
Chicago 5
Houston 5
Jakarta 5
Montreal 5
Paris 5
Shanghai 5
Boardman 4
Béziers 4
Can Tho 4
Denver 4
Fortaleza 4
Itajaí 4
Jeddah 4
Karachi 4
Montevideo 4
Munich 4
Nairobi 4
Nuremberg 4
Porto Alegre 4
Quito 4
Quận Bình Thạnh 4
Salvador 4
Sumaré 4
Tashkent 4
Thái Nguyên 4
Turku 4
Vitória da Conquista 4
Warsaw 4
Ahmedabad 3
Amman 3
Antakya 3
Bangkok 3
Brooklyn 3
Buenos Aires 3
Bến Tre 3
Cabo Frio 3
Campinas 3
Canoas 3
Carapicuíba 3
Casablanca 3
Changsha 3
Delhi 3
Dublin 3
Franca 3
Guarulhos 3
Hưng Yên 3
Hải Dương 3
Juiz de Fora 3
Mexico City 3
Mumbai 3
Totale 3.118
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Nome #
Re-use of grape pomace flour as new ingredient for pasta fortification 91
Grape Pomace Extract Attenuates Inflammatory Response in Intestinal Epithelial and Endothelial Cells: Potential Health-Promoting Properties in Bowel Inflammation 91
Strategies to Modulate Specialized Metabolism in Mediterranean Crops: From Molecular Aspects to Field 84
Smart pH-sensitive indicators based on rice starch/pectin/alginate loading Lambrusco pomace extract and curcumin to track the freshness of pink shrimps 75
Can natural polyphenols help in reducing cytokine storm in COVID-19 patients? 75
ANTI-INFLAMMATORY HEALTH PROPERTIES OF BEVERAGES FUNCTIONALISED WITH GRAPE POMACE ISOLATED PEELS 72
Functional competition between antioxidants in transformed tomato fruit synthesising resveratrol. 71
Grape pomace (V. vinifera) polyphenols attenuate inflammatory response in intestinal epithelial cells: potential health promoting properties for food production 68
Combined Dietary Anthocyanins, Flavonols, and Stilbenoids Alleviate Inflammatory Bowel Disease Symptoms in Mice 67
Identification and Quantification of Stilbenes in Fruits of Transgenic Tomato Plants (Lycopersicon esculentum Mill.) by Reversed Phase HPLC with Photodiode Array and Mass Spectrometry Detection 66
Resveratrol Biosynthesis Up-Regulates the Ascorbate/Glutathione Pathway in Transgenic Tomato Fruit. 62
Protein Quality Control along the Route to the Plant Vacuole 61
Induzione della biosintesi di trans-resveratrolo in pomodoro 60
Strategies for Reuse of Skins Separated From Grape Pomace as Ingredient of Functional Beverages 60
Role of permanent dicentric sistems in carrot somatic embryogenesis. 58
Effects of Time and Temperature on Stability of Bioactive Molecules, Color and Volatile Compounds during Storage of Grape Pomace Flour 58
Encapsulation of Grape (Vitis vinifera L.) Pomace Polyphenols in Soybean Extract-Based Hydrogel Beads as Carriers of Polyphenols and pH-Monitoring Devices 58
Comparison of antibacterial and antioxidant properties of red (Cv negramaro) and white (cv fiano) skin pomace extracts 55
"Expression of assembly-defective protein in plant cells: binding to BiP" 54
Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential 54
Caratterizzazione e dosaggio di stilbene e composti fenolici in frutti di pomodoro (Lycopersicon esculentum Mill.) geneticamente modificati con il gene stilbene sintasi di vite 53
Evaluation of antibacterial and antioxidant properties of red (cv Negramaro) and white (cv Fiano) grape pomace extracts. 51
Transient expression of zein promoter driven reporter gene in protoplasts from maize endosperm cultures 50
Effects of time and temperature on stability of bioactive molecules, color and volatile compounds during storage of grape pomace flour 50
Flavonoids from Plants to Foods: From Green Extraction to Healthy Food Ingredient 49
Influence of autochthonous Saccharomyces cerevisiae wine strains on polyphenol amount in Apulian red wines 48
WINE POMACE EXTRACT PREVENTS INFLAMMATORY RESPONSE IN ENTEROCYTE-LIKE CELLS AND IMPROVES VASCULAR ENDOTHELIAL FUNCTIONS 47
Gut Microbiota Modulation and Anti-Inflammatory Properties of Dietary Polyphenols in IBD: New and Consolidated Perspectives 47
Physicochemical and Antioxidant Properties of White (Fiano cv) and Red (Negroamaro cv) Grape Pomace Skin Based Films 47
HIV envelope gp 120 and 80Kd protein expressed on human lymphomonocytic cells share a cross-reactive antigenic epitope 46
CHARACTERIZATION OF SKIN POWDER FROM GRAPE POMACE: A NATURAL REMEDY AGAINST DEGENERATIVE AND INFLAMMATORY DISEASES 46
Metabolic Engineering for Functional Foods: Tomato Fruits and Stilbenes 46
"Plant BiP binds to assembly-defective protein" 45
Autochthonous Saccharomyces cerevisiae Starter Cultures Enhance Polyphenols Content, Antioxidant Activity, and Anti-Inflammatory Response of Apulian Red Wines 44
Changes in oxidative processes and antioxidant systems during ripening in resveratrol producing tomato fruit 44
INNOWINE - Biotecnologie innovative per il miglioramento della qualità e sicurezza dei vini tipici pugliesi 43
Antioxidant metabolomic in transgenic tomato plants expressing grapevine stilbene synthase 42
Resveratrol and other stilbenes: effects on dysregulated gene expression in cancers and novel delivery systems. 42
Cytomechanical modification induced by drug-loaded carriers uptake by breast cancer cells. 41
Antioxidant metabolite profiles in tomato fruits constitutively expressing the grapevine stilbene synthase gene 41
Anti-inflammatory properties of polyphenols from italian red wines in human endothelial and monocytoid cells. 41
Tapping into healthy: Wine as functional beverage 41
Changes in oxidative processes and antioxidant system during ripening in resveratrol producing tomato fruit 40
Valorizzazione nutrizionale del pomodorino "cherry" mediante l'aumento del contenuto in antiossidanti 39
Jasmonates elicit different sets of stilbenes in Vitis vinifera cv Negramaro cell cultures 39
Wine Polyphenols and Health 39
Preliminary characterization of EMS tomato mutants selected for changes in fruit colour 39
Antioxidant and anti-inflammatory properties of tomato fruits synthesizing different amounts of stilbenes 38
RED WINE: A FUNCTIONAL BEVERAGE? 38
Caratterizzazione e dosaggio di stilbene e composti fenolici in frutti di pomodoro (Lycopersicon esculentum Mill.) geneticamente modificati con il gene stilbene sintasi di vite. 38
Studio della regione promotrice della zeina mediante l'analisi dell'attività di un gene reporter 37
Halloysite Nanotubes and Nanocolloids: High payload drug nanocarriers 36
Antioxidant and anti-inflammatory properties of tomato fruit synthesising stilbenes. 36
Piante di pomodoro trasformate con aumentato contenuto in antiossidanti 35
Characterization of sour cherry (Prunus cerasus L.) cell cultures in vitro producing anthocyanins 34
Characterization and content of stilbenes and other polyphenols in tomato plants transformed with the stilbene synthase gene 34
Polyphenols from the Apulian grapes and wines Primitivo and Negramaro inhibit matrix metalloproteinase activity and production in human monocytoid cells 34
Il pomodoro 'bronzeo' per alleviare i sintomi delle infiammazioni croniche intestinali 34
Preliminary studies on in vitro culture and regeneration in P.avium L. 33
Assembly and intracellular transport of phaseolin, the major storage protein of Phaseolus vulgaris L. 32
Plant oil bodies: Novel carriers to deliver lipophilic molecules 32
Biotechnological production of resveratrol in tomato plants: effects on the nutritional value of fruits and seeds set 32
Biotechnological production of resveratrol in tomato improves the health properties of fruits and affects the seeds set 31
INNOWINE: Innovative biotechnological approaches to improve quality and safety of typical Apulian wines. 31
Post transcriptional regulation by anoxia of a myb gene in rice (Oryza sativa). 31
GLYCOSILATION, FOLDING, OLIGOMERIZATION AND TRANSPORT COMPETENCE OF THE BEAN STORAGE PROTEIN PHASEOLIN IN PLANT AND ANIMAL CELLS 30
"Glycosylation, folding, oligomerization and transport competence of bean storage protein phaseolin in plant cells" 30
Anti-inflammatory properties of polyphenols from italian red wines in human endothelial and monocytoid cell 30
Antioxidant asset of resveratrol producing tomatoes by the heterologous expression of Stilbene Synthase gene 30
Isolamento e coltura di protoplasti di ciliegio dolce (P. avium L.). 29
Intracellular Antioxidant Activity of Grape Skin Polyphenolic Extracts in Rat Superficial Colonocytes: In situ Detection by Confocal Fluorescence Microscopy 29
Characterization of flavonoids and analysis of functional competition between antioxidants in transformed tomato fruit synthesing resveratrol 29
Overexpression of a Grape Stilbene Synthase Gene in Tomato Induces Parthenocarpy And Causes Abnormal Pollen Development. 29
INTERACTION OF MUTATED PHASEOLIN POLYPEPTIDES WITH LUMENAL BINDING-PROTEIN IN TOBACCO PROTOPLASTS 29
FUNCTIONAL PROPERTIES OF GRAPE AND WINE POLYPHENOLS 29
White grape pomace (cv Fiano) as plant alternative ingredient in food industry: Stability of functional components of milled white pomace 29
Nanocarriers for Cancer Therapy: Cytomechanical Changes induced by Drug-loaded Carriers Uptake by Neoplastic Cells. 28
Bean (Phaseolus vulgaris L.) protoplasts as a model system to study the expression and stability of recombinant seed proteins 28
"Cellule di fagiolo coltivate in vitro: sistema omologo per l'espressione di proteine del seme." 28
ANTIOXIDANTS, NOVEL HEALTHY PHENOLIC COMPOUNDS AND NUTRITIONAL QUALITY OF DIFFERENT TOMATO LINES WITH MODIFIED FLAVONOIDS PATHWAY 28
Maturation and translation mechanisms involved in the expression of a Myb gene of rice (Oriza sativa). 28
Regolazione dello stato redox in bacche di pomodoro che esprimono il gene per la stilbene sintasi di vite 28
Towards Quality Improvement and Male Sterility in Tomato: a Stilbene Synthase Strategy to Genetically modify Flavonoid Pathway. 28
I quaderni rurali delle Serre Salentine Agroalimentare, Enogastronomia e Alimentazione: tipicità, qualità e salute. 28
Engineering tomatoes with increase levels of the antioxidant metabolites 27
Different regeneration strategies from sweet cherry (P. avium L.) somatic tissues. 27
Sviluppo di tecniche innovative per la determinazione della componente salutistica (polifenoli, antiossidanti) in piante di pomodoro con più alto contenuto in antiossidanti 27
Transient expression of fragments from the 5' flanking region of a zein gene in electroporated protoplasts 27
Phytochemicals resveratrol and curcumin as potential agents in the prevention and therapy of ovarian and breast cancer 27
FUNCTIONAL-ANALYSIS OF THE REGULATORY REGION OF A ZEIN GENE IN TRANSIENTLY TRANSFORMED PROTOPLASTS 27
Red Grape Skin Polyphenols Blunt Matrix Metalloproteinase-2 and -9 Activity and Expression in Cell Models of Vascular Inflammation: Protective Role in Degenerative and Inflammatory Diseases. 26
Embryogenic cultures: release and development in liquid medium of proembryonic structures. 26
In vitro production and delivery improvement of health-promoting compounds through micro- and nano-carriers with tailored structures for food and bio-related applications. 26
Antioxidant and anti-infiammatory properties of tomato fruits synthesizing different amounts of stilbenes 26
Characterization of in vitro anthocyanin-producing sour cherry (Prunus cerasus L.) callus cultures. 26
A Myb-lyke gene expressed in rice during anoxia: is it post-trascriptionally regulated? 25
Caratterizzazione di colture cellulari di ciliegio acido (Prunus cerasus L.) che producono antocianine in vitro 25
"The role of the endoplasmic reticulum in the synthesis of seed storage proteins" 25
"Interazione fra BiP di pianta ed una proteina difettiva nell'assemblaggio." 25
Binding of BiP to assembly-defective plant protein 24
Totale 4.119
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Categoria #
all - tutte 17.387
article - articoli 7.026
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 1.289
Totale 25.702
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202430 0 0 0 0 0 0 0 0 3 0 25 2
2024/20251.872 9 11 173 84 414 38 29 67 41 73 507 426
2025/20263.140 182 348 295 519 573 107 494 176 167 132 84 63
Totale 5.042