CNR Institutional Research Information System

CASSANO, ALFREDO
 Distribuzione geografica
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Continente #
AS - Asia 7.860
NA - Nord America 3.689
EU - Europa 1.594
SA - Sud America 1.186
AF - Africa 123
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 6
Totale 14.468
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Nazione #
US - Stati Uniti d'America 3.497
SG - Singapore 3.157
CN - Cina 1.797
BR - Brasile 958
HK - Hong Kong 942
VN - Vietnam 745
IT - Italia 557
FR - Francia 475
KR - Corea 356
JP - Giappone 256
BD - Bangladesh 140
IN - India 134
AR - Argentina 92
DE - Germania 88
CA - Canada 82
NL - Olanda 82
FI - Finlandia 76
GB - Regno Unito 71
MX - Messico 59
ID - Indonesia 57
IL - Israele 53
ZA - Sudafrica 40
CO - Colombia 31
EC - Ecuador 31
PL - Polonia 31
ES - Italia 29
TR - Turchia 29
IQ - Iraq 27
RU - Federazione Russa 26
PK - Pakistan 23
MA - Marocco 20
PY - Paraguay 20
UA - Ucraina 20
SE - Svezia 18
IE - Irlanda 17
PH - Filippine 17
PE - Perù 16
SA - Arabia Saudita 16
UZ - Uzbekistan 13
VE - Venezuela 13
KE - Kenya 12
AE - Emirati Arabi Uniti 11
AT - Austria 11
CL - Cile 11
EG - Egitto 11
IR - Iran 11
JO - Giordania 11
MY - Malesia 11
DO - Repubblica Dominicana 10
UY - Uruguay 9
BG - Bulgaria 8
JM - Giamaica 8
KZ - Kazakistan 8
LT - Lituania 8
PT - Portogallo 8
RO - Romania 8
TH - Thailandia 8
TT - Trinidad e Tobago 8
BE - Belgio 7
CZ - Repubblica Ceca 7
DZ - Algeria 7
TW - Taiwan 7
AU - Australia 6
CR - Costa Rica 6
GR - Grecia 6
HN - Honduras 6
HU - Ungheria 6
AL - Albania 5
TN - Tunisia 5
XK - ???statistics.table.value.countryCode.XK??? 5
AZ - Azerbaigian 4
BA - Bosnia-Erzegovina 4
CI - Costa d'Avorio 4
LB - Libano 4
NP - Nepal 4
SN - Senegal 4
BB - Barbados 3
BO - Bolivia 3
CH - Svizzera 3
DK - Danimarca 3
ET - Etiopia 3
GE - Georgia 3
HR - Croazia 3
LK - Sri Lanka 3
NG - Nigeria 3
NZ - Nuova Zelanda 3
RS - Serbia 3
AO - Angola 2
EE - Estonia 2
GA - Gabon 2
GH - Ghana 2
GY - Guiana 2
KG - Kirghizistan 2
LA - Repubblica Popolare Democratica del Laos 2
LV - Lettonia 2
MD - Moldavia 2
NI - Nicaragua 2
NO - Norvegia 2
OM - Oman 2
PA - Panama 2
Totale 14.439
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Città #
Singapore 1.963
Hong Kong 922
Hefei 818
Santa Clara 671
Dallas 478
San Jose 473
Ashburn 391
Lauterbourg 354
Seoul 354
Beijing 278
Ho Chi Minh City 248
Tokyo 195
Hanoi 190
Los Angeles 158
New York 90
São Paulo 67
Minamishinagawa 50
Buffalo 43
Rome 41
Bengaluru 39
Da Nang 38
Helsinki 38
Guangzhou 36
Milan 34
Caserta 31
Rio de Janeiro 31
Frankfurt am Main 30
Haiphong 30
Naples 30
Boardman 29
Edison 27
Genoa 27
Orem 27
Cavallino 26
Council Bluffs 25
Shanghai 22
Toronto 22
Bologna 21
Johannesburg 21
Atlanta 20
Montreal 20
Shenzhen 20
Warsaw 20
Lappeenranta 19
Palermo 19
Brooklyn 18
Curitiba 18
Phoenix 18
Belo Horizonte 16
Biên Hòa 16
Brasília 16
Chicago 16
Denver 16
Porto Alegre 16
Seattle 16
Turku 16
Mexico City 15
Amsterdam 14
Dhaka 14
Jakarta 14
Nuremberg 13
Tashkent 13
Dublin 12
Guarulhos 12
Istanbul 12
Lamezia Terme 12
Mumbai 12
Munich 12
Quito 12
Stockholm 12
Amman 11
Guayaquil 11
Nairobi 11
Ribeirão Preto 11
San Francisco 11
The Dalles 11
Campinas 10
Chennai 10
Houston 10
Quận Bình Thạnh 10
San Antonio 10
Thái Nguyên 10
Buenos Aires 9
Charlotte 9
Chengdu 9
Las Vegas 9
Manchester 9
Bexley 8
Bogotá 8
Madrid 8
Ninh Bình 8
Paris 8
Philadelphia 8
Phủ Lý 8
Salvador 8
Santo André 8
São José dos Campos 8
Turin 8
Baghdad 7
Bắc Ninh 7
Totale 9.120
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Nome #
Integrated membrane process for producing high quality red dragon fruit juice concentrate 160
Development of phenolic-rich fractions from olive mill wastewater by membrane-based operations for application in food industry 129
An Eco-Friendly Integrated Membrane Process for the Concentration and Purification of Functional Bioactive Compounds from Citrus Hybrid Tacle® Extract 127
Osmotic distillation for white wine dealcoholization: kinetics, mass transfer and impacts on physicochemical and volatile profile 120
Exploring temperature and concentration effects on lithium fluoride crystallization in membrane-assisted systems 119
An integrated membrane-assisted biorefinery process for the recovery of biophenols from Castanea sativa shell 115
Porous piezoelectric BCTZ membranes for water microfiltration 104
Investigating the impact of temperature and concentration on membrane-assisted crystallization of lithium fluoride solution 103
Advanced Technologies in Wastewater Treatment – Food, Pharmaceutical and Chemical Industry 97
Health-promoting properties of red fruit juice concentrated by non-thermal membrane process 96
Advanced Technologies in Wastewater Treatment - Waste Water Treatment of Leather Industry 96
A membrane-assisted green strategy for purifying bioactive compounds from extracted white wine lees 93
Innovative membranes for water treatment and industrial separations 89
The optimization of operating conditions in the cross-flow microfiltration of grape marc extract by response surface methodology 86
Performance of hollow Fiber ultrafiltration membranes in the clarification of blood orange juice 83
Concentration of clarified orange juice through direct contact membrane distillation 80
Pomegranate juice processing by membranes 79
Reusing wastes from olive pomace in oil production chain: How membrane technology can rescue nutrients from wastewaters 77
Piezoelectrics in advancing water treatment: exploring self-cleaning potential of BCTZ membranes in preliminary evaluation 76
Pressure-driven membrane technologies for the treatment and recovery of bioactive substances from agri-food wastewaters 75
Studio, progettazione e sviluppo di sistemi tecnologici per il recupero di acqua e componenti bioattivi dai sottoprodotti dell'industria olearia da destinare a nuove applicazioni - Nono report periodico 74
Valorization of chestnut processing by-products: A membrane-assisted green strategy for purifying valuable compounds from shells 74
Clarification and concentration of pomegranate juice (Punica granatum L.) using membrane processes 73
Green chemistry treatment of seafood processing wastewater using pilot scale Anaerobic Membrane Bioreactor (AnMBR) in a realtime mode 73
Ultrafiltration of orange press liquor: effect of operating conditions on membrane fouling and permeate flux 72
Recovery of phenolic compounds from by-products of the winemaking chain by ultra and nano-filtration membranes 71
Membrane technologies for recovery of bioactive compounds 71
Studio, progettazione e sviluppo di sistemi tecnologici per il recupero di acqua e componenti bioattivi dai sottoprodotti dell'industria olearia da destinare a nuove applicazioni - Quarto report periodico 70
Enzymatic membrane reactor for eco-friendly goat skin unhairing. 70
Processo integrato a membrana per la concentrazione di succo di melograno 70
Enhancing ethanol removal from wine: a comparative study of reverse osmosis, nanofiltration and osmotic distillation 70
Processo integrato per l'estrazione selettiva e la concentrazione di polifenoli da sottoprodotti del ciclo di lavorazione delle arance rosse 69
Valorization of agro-food products and by-products by membrane-based processes: a sustainable approach 69
Recupero e riciclo di chemicals nell'industria conciaria mediante processi a membrana 68
Osmotic distillation in agro-food applications 68
Integrated membrane operations in fruit juice processing 66
Role of polypropylene membranes in enhancing lithium fluoride crystallization: a molecular dynamics study 66
Toward a green integrated membrane process for the separation, concentration and purification of bioactive compounds from chestnut shells 66
Advanced Technologies in Wastewater Treatment – Municipal Wastewater Treatment 66
Evaluating membrane behavior to ethanol-water mixtures and wine: A comparative investigation 66
Influence of molecular weight cut-off on the recovery of polyphenols in bergamot juice by ultafiltration and nanofiltration membranes 65
Ultrafiltration of kiwifruit juice: operating parameters, juice quality and membrane fouling 65
Reverse osmosis in food processing 64
Recupero e valorizzazione di Acque di Vegetazione olearie per nuove applicazioni Eco-friendly nelle Lavorazioni conciarie 63
Applications of reverse osmosis and nanofiltration membrane process in wine and beer industry 62
Assessment of the polyphenol recovery from white wine lees via non-ionic polymeric resins 62
Progetto di Ricerca MURST-Conciaricerca Italia Srl "Nuove Tecnologie per il processo di concia delle pelli e del cuoio" 61
Materiali avanzati per trasporti ecosostenibili - Rapporto tecnico 30/06/2013 61
Towards a green process for recovering phenolic compounds from fennel wastes (Foeniculum vulgare Mill.): Identifying target molecules and assessing membrane nanofiltration for their separation 61
A green process for the recovery of biomolecules from fennel wastes: identifying target molecules and assessing membrane nanofiltration for their separation 61
A new approach for bioremediation of olive mill wastewaters: combination of straw filtration and nanofiltration 60
La tecnologia a membrana come approccio sostenibile nelle produzioni conciarie secondo una visione circolare 60
Recovery of polyphenols from by-products of citrus processing by nanofiltration 59
Partial removal of sugar from apple juice by nanofiltration and discontinuous diafiltration 59
The evolution of membrane technology in fruit juice production 58
Current and future applications of nanofiltration in food processing 57
Prediction of permeate flux in ultrafiltration processes: a review of modeling approaches 56
Nanofiltration of Calabrian apple juice: characterization of bioactive fractions and sugar reduction 56
Separation and purification of anthocyanins from pomegranate juice by ultrafitration membranes 56
Various applications of electrospun keratin-based nanofibers 56
Concentrazione di flavonoidi da sottoprodotti del ciclo di lavorazione delle arance rosse mediante operazioni a membrana 55
Hollow fibers in micro- and ultrafiltration processes of the agrofood production 54
Membranes and membrane operations in functional food production 54
Nanofiltration performance on Li-based solution obtained from exhausted batteries 53
Biologically active compounds from Goji (Lycium barbarum L.) leaves aqueous extracts: purification and concentration by membrane processes 53
Lithium recovery from spent lithium-batteries through nanofiltration operations 53
An integrated membrane process for the recovery of chromium salts from tannery effluents 52
Flower and Leaf Extracts of Sambucus nigra L.: Application of Membrane Processes to Obtain Fractions with Antioxidant and Antityrosinase Properties 52
Clarification and Concentration of Citrus and carrot juices by Integrated Membrane Processes 52
Short-term morphological response of polypropylene membranes to hypersaline lithium fluoride solutions: a multiscale modeling approach 52
Concentration of clarified kiwifruit juice by osmotic distillation 51
Membrane-based fractionation of white wine lees hydroalcoholic extracts 51
Fabrication of electrospun keratin nanofiber membranes for air and water treatment 51
Current advances in membrane processing of wines: A comprehensive review 51
Membrane processing 50
Exploring sustainable membrane strategies for producing concentrated juice enriched of health-promoting compounds from red fruits 50
An analysis and comparison of the hydrodynamic behavior of ships using mesh-based and meshless computational fluid dynamics simulations 50
Investigating lithium salt membrane crystallization: a molecular dynamics approach 49
Membrane-based clarification and fractionation of red wine lees aqueous extracts 48
Osmotic evaporation of red fruit juice and impact on quality and biological properties 48
Modeling of gel controlling membrane filtration in fruit juice processing 48
Physico-chemical parameters of Cactus Pear (Opuntia Ficus-Indica) juice clarified by microfiltration and ultrafiltration processes 47
Highlights of research on sustainable membrane fabrication and membrane-based agro-food processes at the Institute on Membrane Technology (ITM-CNR) 47
Membrane processes in food and pharmaceutical industries 47
Recovery of aromatics from orange juice evaporator condensate streams by reverse osmosis 47
Review about modifications of antifouling polymer membranes in anaerobic membrane bioreactors (AnMBRs) wastewater treatment 47
Clarification of pomegranate juice (punica granatum L.) by hollow fibre membranes: Analyses of membrane fouling and performance 47
Advances in membrane technologies for water treatment - Materials, processes and applications 46
Rheological behaviour of blood orange juice concentrated by osmotic distillation and thermal evaporation 46
Atmospheric chemistry 46
Concentration of bioactive phenolic compounds in olive mill wastewaters by direct contact membrane distillation 46
Nanofiltration potential for the purification of highly concentrated enzymatically produced oligosaccharides 45
Nuovo impianto per la concentrazione dei succhi d'uva attraverso tecniche osmotiche integrate 45
Membranes and integrated membrane operations as clean technologies in the leather industry 45
White wine dealcoholization by osmotic distillation: An experimental study and impact on key quality parameters 44
Wastewaters from leather industry: an overview 44
Membrane diafiltration for enhanced purification of biologically active compounds from goji berries 44
Air Pollution, Air Quality, and Climate Change 44
Membrane Engineering in the Circular Economy: Renewable Sources Valorization in Energy and Downstream Processing in Agro-food Industry 44
Integrated processes for the recovery of valuable compounds from artichoke wastewaters 43
Totale 6.539
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Categoria #
all - tutte 51.259
article - articoli 20.216
book - libri 2.756
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 7.979
Totale 82.210
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202479 0 0 0 0 0 0 0 0 12 0 55 12
2024/20254.706 20 17 344 232 671 232 192 171 96 124 1.417 1.190
2025/20269.816 580 1.022 1.034 1.340 1.696 367 1.551 519 566 480 347 314
2026/2027275 275 0 0 0 0 0 0 0 0 0 0 0
Totale 14.876