CNR Institutional Research Information System

GAI, FRANCESCO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 741
AS - Asia 377
EU - Europa 175
AF - Africa 4
SA - Sud America 1
Totale 1.298
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 728
SG - Singapore 353
IT - Italia 96
FI - Finlandia 27
RU - Federazione Russa 12
CA - Canada 11
BE - Belgio 8
DE - Germania 7
GB - Regno Unito 7
NL - Olanda 6
CN - Cina 5
FR - Francia 5
ID - Indonesia 5
LT - Lituania 5
TH - Thailandia 5
AE - Emirati Arabi Uniti 3
IR - Iran 2
LY - Libia 2
MX - Messico 2
SC - Seychelles 2
TR - Turchia 2
BR - Brasile 1
IE - Irlanda 1
KH - Cambogia 1
KR - Corea 1
SE - Svezia 1
Totale 1.298
Salva come PNG Salva come JPEG
Città #
Santa Clara 630
Singapore 248
Helsinki 27
Turin 26
Bari 6
Brussels 6
Ottawa 6
Bangkok 5
Bologna 5
Palermo 5
Toronto 5
Falkenstein 4
Phoenix 4
Rome 4
Chennevières-sur-Marne 3
Forest City 3
Guangzhou 3
Naples 3
Bitonto 2
Boardman 2
Council Bluffs 2
Frankfurt am Main 2
Kahramanmaraş 2
London 2
Milan 2
Padova 2
Seattle 2
Torreón 2
Tripoli 2
West Jordan 2
Ashburn 1
Fossano 1
Gorey 1
Legnano 1
Meise 1
Messina 1
Muggia 1
Palmas 1
Pasadena 1
Phnom Penh 1
Prineville 1
San Gregorio di Catania 1
Seoul 1
Springfield 1
Totale 1.031
Salva come PNG Salva come JPEG
Nome #
Effects of feeding a thermomechanical, enzyme-facilitated, coprocessed yeast and soybean meal on growth performance, organ weights, leg health, and gut development of broiler chickens 22
Hermetia illucens meal inclusion in low-fishmeal diets for rainbow trout (Oncorhynchus mykiss): Effects on the growth performance, nutrient digestibility coefficients, selected gut health traits, and health status indices 18
Differential Modulation of the European Sea Bass Gut Microbiota by Distinct Insect Meals 17
The effect of blueberry pomace on the oxidative stability and cooking properties of pork patties during chilled storage 17
Insetti commestibili:Prospettive future per la disponibilità di alimenti e di mangimi 17
Characterization and Biological Activity of Fiber-Type Cannabis sativa L. Aerial Parts at Different Growth Stages 16
Quinoa: Cultivation, Nutritional Properties and Effects on Health 15
Breaking down barriers: live or dehydrated dietary whole black soldier fly larvae supplementation in slow growing chickens preserve meat quality and sensory traits 15
Quality of ready-to-eat swordfish fillets inoculated by Lactobacillus paracasei IMPC 2.1 15
Quality of ready to eat swordfish fillets biopreserved by the probiotic Lactobacillus paracasei IMPC 2.1 13
Beyond soybean meal: investigating the effects of dietary protein alternatives on gut health, liver function and microbiota in traditional slow-growing chicken breeds 13
Digestibility of defatted insect meals for rainbow trout aquafeeds 13
The Use of increasing false Flax [Camelina sativa (L.) Crantz] Cake Levels as rearing Substrate of Black Soldier Fly (Hermetia illucens) Larvae 13
Defatted Black Soldier Fly Meal in Diet for Grow-Out Gilthead Seabream (Sparus aurata L. 1758): Effects on Growth Performance, Gill Cortisol Level, Digestive Enzyme Activities, and Intestinal Histological Structure 13
Yellow mealworm inclusion in diets for heavy-size broiler chickens: Implications for intestinal microbiota and mucin dynamics 13
Physiological effects of natural olive oil antioxidants utilization in rainbow trout (Onchorynchus mykiss) feeding. 12
Partial or total substitution of soybean oil by Tenebrio molitor oil or Hermetia illucens fat in rabbit diets. Preliminary results: effects on growth and slaughtering performances. 12
The olive oil by-product in rainbow trout, Onchorynchus mykyss (Walbaum) farming: productive results and quality of product 12
Total phenols, total and condensed tannin contents and their relationship with nutritive value of alpine pastures 11
Valutazioni biologiche dell'estratto di vino rosso dealcolato Liofenol. 11
Changes in antioxidative capacity and phenolic compounds in quinoa (Chenopodium quinoa Willd.) plant extracts during growth cycle 11
Grapevine Green Pruning Residues as a Promising and Sustainable Source of Bioactive Phenolic Compounds 10
Digestibility of defatted insect meals in rainbow trout aquafeeds 10
Effect of the Growth Stage of False Flax (Camelina sativa L.) on the Phenolic Compound Content and Antioxidant Potential of the Aerial Part of the Plant 10
Antioxidant Activity and Phenolic Composition of Amaranth (Amaranthus caudatus) during Plant Growth 10
Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements 10
Bioactive compounds and antioxidant capacity of small berries 10
Cecal volatilome and microbiota profile of organic chickens supplemented with black soldier fly live larva 10
Hybrid sturgeon 'AL' (Acipenser naccarii×Acipenser baeri) diets: The use of alternative plant protein sources 10
Valutazioni biologiche dell'estratto di vino rosso dealcolato Liofenol 10
Saccharomyces cerevisiae var. boulardii preserves the integrity of intestinal mucosa in gilthead seabream, Sparus aurata subjected to a bacterial challenge with Vibrio anguillarum 10
Antioxidant activities and phenolic composition of safflower (Carthamus tinctorius L.) plant during their growth cycle 10
Effects of hazelnut skin addition on the cooking, antioxidant and sensory properties of chicken burgers 10
Olive oil by-product as a natural antioxidant in gilthead sea bream (Sparus aurata) nutrition. 9
Effect of replacing soybean meal and soybean oil with yellow mealworm in the diets of broilers 9
Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings 9
Valutazione dell'attività antibatterica in siero, muco e rene di spigole (Dicentrarchus labrax, Linneo, 1758) alimentate con una dieta arricchita con Saccharomyces cerevisiae var. boulardii 9
The Effect of Strain and Rearing Medium on the Chemical Composition, Fatty Acid Profile and Carotenoid Content in Silkworm (Bombyx mori) Pupae 9
Safety assessment of traditional Plaisentif cheese 9
The olive oil by-product in rainbow trout (Onchorynchus mykyss) farming: productive results and quality of product. 9
Histological and physiological changes induced by read kidney bean lectins in the digestive system of rainbow trout, Oncorhynchus mykiss (Wallbaum) 9
Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot sea bream (Pagellus bogaraveo) 9
Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo) 9
European eels Anguilla anguilla from deep Mediterranean waters. 9
Effects of dietary Hermetia illucens meal inclusion on cecal microbiota and small intestinal mucin dynamics and infiltration with immune cells of weaned piglets 9
Characterisation of Alpine highland pastures located at different altitudes: forage evaluation, chemical composition, in vitro digestibility, fatty acid and terpene contents 9
Fishmeal Alternative Protein Sources for Aquaculture Feeds 9
Identification of Polyphenolic Compounds in Edible Wild Fruits Grown in the North-West of Italy by Means of HPLC-DAD-ESI HRMS 9
Organic feeds vs commercial diet in European seabass Dicentrarchus labrax L. 9
SENSORY EVALUATION OF BREAST MEAT FROM BIANCA DI SALUZZO CHICKEN SUPPLEMENTED WITH LIVE AND DRIED BLACK SOLDIER FLY LARVAE 9
Supplementation of Vitamins, Minerals, Enzymes and Antioxidants in Fish Feeds 9
Composizione terpenica di pascoli, latte e formaggio ''Plaisentif" prodotto in due vallate alpine Piemontesi 8
Chemical and nutritional characterisation of the Central Mediterranean Giant red shrimp (Aristaeomorpha foliacea): Influence of trophic and geographical factors on flesh quality 8
Partial replacement of fish meal T-Iso in gilthead sea brem (Sparus aurata) juveniles diets. 8
Fruit and pomace extracts: applications to improve the safety and quality of meat products 8
Phenolic Compound Profile and Antioxidant Capacity of Flax (Linum usitatissimum L.) Harvested at Different Growth Stages 8
Deep water European eels. 8
Novel foods: i cibi del futuro (che vengono dal passato) 8
Animals Fed Insect-Based Diets: State-of-the-Art on Digestibility, Performance and Product Quality 8
The utilisation of olive oil by-product as natural antioxidant in Sea bream (Sparus aurata) nutrition 8
Live yeast (Saccharomyces cerevisiae var. boulardii) supplementation in European sea bass (Dicentrarchus labrax) diet: Effects on growth and immune response parameters 8
Rainbow trout (Oncorhynchus mykiss) fed rice protein concentrate meal: Digestive enzyme activities. 8
Sunflower (Helianthus annuusL.) Plants at Various Growth Stages Subjected to Extraction-Comparison of the Antioxidant Activity and Phenolic Profile 8
Rice protein concentrate meal as potential ingredient in practical diets for rainbow trout (Oncorhynchus mykiss) 8
Comparison of the chemical composition and fatty acids profile of food of animal origin in Italian summer and winter school diets. 8
Dietary inclusion of a partially defatted black soldier fly (Hermetia illucens) larva meal in low fishmeal-based diets for rainbow trout (Oncorhynchus mykiss) 8
Fatty acid and nutritive quality of chia (Salvia hispanica L.) seeds and plant during growth. 8
Effect of different dietary lipid sources on rainbow trout fillet fatty acids 8
Apparent digestibility of insect protein meals for rainbow trout 8
Natural anti-oxidants from agricultural by-products used in organic fish flesh. 8
Nutritive value and fatty acid profile of birdsfoot trefoil (Lotus corniculatus) and white clover (Trifolium repens) in Alpine pastures. 8
Moderate stocking density does not influence the behavioural and physiological responses of rainbow trout (Oncorhynchus mykiss) in organic aquaculture 8
Natural antioxidants for Italian organic aquaculture. 8
Black soldier fly larvae used for environmental enrichment purposes: Can they affect the growth, slaughter performance, and blood chemistry of medium-growing chickens? 8
C'è pascolo e pascolo... 8
Alternative Dietary Sources in Feeding of Blackspot Sea Bream Pagellus bogaraveo (Brunnich, 1768). 8
Sensorial evaluation of breast of chicken reared in organic system and supplemented with live black soldier fly larvae 8
Investigation of the protein profile of silkworm (Bombyx mori) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet 8
The Biochemistry of Sabella spallanzanii (Annelida: Polychaeta): a potential resource for the fish feed industry 8
Artificial pigmentation and flesh quality in red porgy (Pagrus pagrus) 7
Effects of yellow mealworm larvae (Tenebrio molitor) inclusion in diets for female broiler chickens: implications for animal health and gut histology 7
Integrated biomarker responses in European seabass Dicentrarchus labrax (Linnaeus, 1758) chronically exposed to PVC microplastics 7
Rabbit feces as feed for ruminant and energetic source 7
Fillet fatty acid profile evolution induced by differents lipids sources in rainbow trout. 7
Valutazione preliminare degli effetti di una dieta arricchita con lievito (Saccharomyces cerevisiae var. boulardii) nella spigola, Dicentrarchus labrax. 7
Fruit and pomace extracts: applications to improve the safety and quality of fish products 7
Nutritional effects of chestnut tannins in poultry and rabbit 7
null 7
Rice protein concentrate meal as potential dietary ingredient in pratical diet for blackspot seabream (Pagellus bogaraveo). Histological and enzymatic investigation. 7
Calibrating accelerometer tags with oxygen consumption rate of rainbow trout (Oncorhynchus mykiss) and their use in aquaculture facility: A case study 7
Anaesthesia effects on haematological parameters of amberjack Seriola dumerili. A comparison between MS222 and clove oil. 7
Evaluation of the nutritive value and the fatty acid, phenol, tannin and terpenoid contents of nine pastures in an alpine district during the summer season 7
Can black soldier fly live larvae supplementation modify gut histomorphology of organic chickens? 7
Intestinal alterations in European sea bass Dicentrarchus labrax (Linnaeus, 1758) exposed to microplastics: Preliminary results 7
Yellow mealworm larvae (Tenebrio molitor L.) inclusion in diets for female broiler chickens: effects on meat quality and fatty acid profile 6
Partially defatted black soldier fly larvae (Hermetia illucens) meal in piglets' nutrition 6
Organic Bilberry pomace in rabbit nutrition: effect on meat quality and fatty acid profile 6
Effect of thymol on the broiler chicken antioxidative defence system after sustained dietary thyme oil application 6
Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on growth performance, gut morphology, and histological findings. 6
Rice protein concentrate meal as a potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo): histological and enzymatic investigation. 6
Totale 946
Salva come PNG Salva come JPEG
Categoria #
all - tutte 7.106
article - articoli 4.289
book - libri 53
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 561
Totale 12.009
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202446 0 0 0 0 0 0 0 0 20 2 9 15
2024/20251.307 13 19 257 178 597 211 32 0 0 0 0 0
Totale 1.353