CNR Institutional Research Information System

GAMBACORTA, LUCIA
 Distribuzione geografica
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Continente #
AS - Asia 1.445
NA - Nord America 831
EU - Europa 499
SA - Sud America 241
AF - Africa 33
OC - Oceania 3
Totale 3.052
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Nazione #
US - Stati Uniti d'America 783
SG - Singapore 581
CN - Cina 329
IT - Italia 195
BR - Brasile 189
HK - Hong Kong 170
VN - Vietnam 153
FR - Francia 102
KR - Corea 60
NL - Olanda 48
GB - Regno Unito 38
DE - Germania 29
FI - Finlandia 27
JP - Giappone 26
CA - Canada 24
IN - India 24
BD - Bangladesh 21
AR - Argentina 17
ES - Italia 10
MX - Messico 10
TR - Turchia 10
EC - Ecuador 9
ID - Indonesia 9
IL - Israele 9
PE - Perù 7
RU - Federazione Russa 7
IQ - Iraq 6
MY - Malesia 6
VE - Venezuela 6
ZA - Sudafrica 6
AE - Emirati Arabi Uniti 5
CO - Colombia 5
EG - Egitto 5
IE - Irlanda 5
PL - Polonia 5
SA - Arabia Saudita 5
SE - Svezia 5
UA - Ucraina 5
UZ - Uzbekistan 5
KE - Kenya 4
MA - Marocco 4
PH - Filippine 4
AU - Australia 3
GE - Georgia 3
JO - Giordania 3
PY - Paraguay 3
TH - Thailandia 3
TN - Tunisia 3
TW - Taiwan 3
AT - Austria 2
BE - Belgio 2
CI - Costa d'Avorio 2
CL - Cile 2
CR - Costa Rica 2
CZ - Repubblica Ceca 2
DO - Repubblica Dominicana 2
HN - Honduras 2
IR - Iran 2
JM - Giamaica 2
LT - Lituania 2
PA - Panama 2
PK - Pakistan 2
RS - Serbia 2
SC - Seychelles 2
SK - Slovacchia (Repubblica Slovacca) 2
TT - Trinidad e Tobago 2
AG - Antigua e Barbuda 1
AL - Albania 1
AM - Armenia 1
AO - Angola 1
BO - Bolivia 1
BY - Bielorussia 1
BZ - Belize 1
CG - Congo 1
CY - Cipro 1
DK - Danimarca 1
EE - Estonia 1
GI - Gibilterra 1
GR - Grecia 1
GY - Guiana 1
HU - Ungheria 1
KZ - Kazakistan 1
LB - Libano 1
LK - Sri Lanka 1
MD - Moldavia 1
MG - Madagascar 1
ML - Mali 1
MT - Malta 1
NG - Nigeria 1
OM - Oman 1
PT - Portogallo 1
RO - Romania 1
SN - Senegal 1
UY - Uruguay 1
ZW - Zimbabwe 1
Totale 3.052
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Città #
Singapore 357
Santa Clara 248
Hong Kong 162
Hefei 144
San Jose 133
Beijing 82
Ashburn 72
Los Angeles 70
Lauterbourg 63
Seoul 59
Ho Chi Minh City 51
Hanoi 35
New York 24
São Paulo 19
Frankfurt am Main 15
Orem 15
Tokyo 15
Rome 14
Lappeenranta 12
Milan 12
Bitonto 11
London 11
Potenza 11
Buffalo 10
Dallas 10
Turku 9
Da Nang 8
Dhaka 8
Munich 8
Bari 7
Council Bluffs 7
Minamishinagawa 7
Rio de Janeiro 7
Toronto 7
Hải Dương 6
Atlanta 5
Bengaluru 5
Elk Grove Village 5
Helsinki 5
Manchester 5
Monteforte Irpino 5
Riyadh 5
Salvador 5
Tashkent 5
Boardman 4
Cairo 4
Chennai 4
Genoa 4
Guarulhos 4
Guayaquil 4
Haiphong 4
Houston 4
Johannesburg 4
Mexico City 4
New Delhi 4
San Francisco 4
Stockholm 4
Warsaw 4
Amman 3
Belford Roxo 3
Belo Horizonte 3
Brooklyn 3
Castelfranci 3
Chicago 3
Dublin 3
Düsseldorf 3
Empoli 3
Garbagnate Monastero 3
Joinville 3
Kuala Lumpur 3
Kyiv 3
Leiden 3
Messina 3
Modena 3
Montreuil 3
New Taipei City 3
Ninh Bình 3
Padova 3
Phoenix 3
Quảng Ngãi 3
Seattle 3
Tbilisi 3
Abidjan 2
Annapolis 2
Araguaína 2
Ariquemes 2
Bedford 2
Belgrade 2
Biên Hòa 2
Bologna 2
Boston 2
Brasília 2
Brussels 2
Buenos Aires 2
Bắc Ninh 2
Bến Tre 2
Calgary 2
Campinas 2
Canoas 2
Chaguanas 2
Totale 1.938
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Nome #
Structure-based design of novel donepezil-like hybrids for a multi-target approach to the therapy of Alzheimer's disease 107
Determinazione multimicotossina in cereali e mangimi. Messa a punto e validazione di una metodica in LC-MS/MS: attività svolte nell'ambito della ricerca corrente finanziata dal ministero della salute 83
Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach 79
PLANT FOOD SUPPLEMENTS AND FOOD COLORING AGENTS DERIVED FROM VITIS VINIFERA, A NEW SOURCE OF HUMAN EXPOSURE TO OCHRATOXIN A 78
H NMR and MVA metabolomic profiles of urines from piglets fed with boluses contaminated with a mixture of five mycotoxins. 78
Multi-toxin exposure assessment by a human pilot study in rural South Africa. 71
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A 71
New insights in genetics of mycotoxin biosynthesis by genomic approach: the ochratoxin A story 68
Analisi multimicotossina LC-MS/MS in cereali e mangimi: confronto di differenti approcci di estrazione, purificazione e calibrazione 67
LC-MS/MS method for simultaneous determination of biomarkers of aflatoxin B1, fumonisin B1, ochratoxin A, deoxynivalenol and zearalenone in human and animal urines 62
OZONE TREATMENT AS A POSSIBLE STRATEGY FOR REDUCTION OF MYCOTOXINS, PESTICIDES AND MICROBIAL CONTAMINATION IN DURUM WHEAT 62
Effect of gaseous ozone treatments on DON, microbial contaminants and technological parameters of wheat and semolina. 61
Studies on the efficacy of Electrolysed oxidising water to control Aspergillus carbonarius and ochratoxin A contamination on grape. 61
Incidence and levels of Alternaria mycotoxins in spices and herbs produced worldwide and commercialized in Lebanon 61
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 58
Making traditional italian almond sweets: effects on aflatoxins levels and distribution in final and waste products 57
Efficacy of electrolyzed oxidizing water (EOW) on grape berries for inactivating of Aspergillus carbonarius growth and Ochratoxin A production. 57
Effetto di trattamenti con ozono gassoso su DON, DON-3-Glc, contaminanti microbici e parametri tecnologici in frumento duro, semola e pasta 56
Co-occurrence of toxigenic moulds, AFs, OTA, Fusarium and Alternaria mycotoxins in fresh sweet peppers (Capsicum annuum) and their processed products 56
Development of an LC-MS/MS method for multi-mycotoxin biomarker determination in human and animal urine 55
1SAL_RAPPORTO TECNICO_DIGITALGRAPE Progetto Regionale PSR 54
Optical detection of aflatoxins B in grained almonds using fluorescence spectroscopy and machine learning algorithms 54
The ochratoxin A story in grapes and wine: Ecology, genomic and risk management. 52
The understanding of OTA biosynthesis: new insight from Aspergillus carbonarius 50
Processing of almonds and apricot kernels: new insights on evolution of aflatoxins 50
Reduction of Aflatoxins in Apricot Kernels by Electronic and Manual Color Sorting 48
Pig urinary concentration of mycotoxins and metabolites reflects regional differences, mycotoxin intake and feed contaminations 48
Risk of exposure to aflatoxin B1, ochratoxin A, and fumonisin B1 from spices used routinely in Lebanese cooking 47
STUDIES ON THE EFFICACY OF ELECTROLYSED OXIDISING WATER TO CONTROL ASPERGILLUS CARBONARIUS AND OCHRATOXIN A CONTAMINATION ON GRAPE 47
Identification of a Halogenase Involved in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 45
Food Coloring Agents and Plant Food Supplements Derived from Vitis vinifera: A New Source of Human Exposure to Ochratoxin A 45
Green methods to recover bioactive compounds from food industry waste: a sustainable practice from the perspective of the circular economy 45
Assessment of human mycotoxin exposure in hungary by urinary biomarker determination and the uncertainties of the exposure calculation: a case study 44
Looking for Aflatoxin B contamination with a low cost optical apparatus and machine learning approach. 44
Natural plant food supplements and food coloring agents derived from Vitis Vinifera: a new source of human exposure to ochratoxin A 43
Processo e impianto per il trattamento di mosti e vini 42
Application of Human Biomonitoring to Assess Human Exposure to Mycotoxins and their Modified Forms 41
Extended evaluation of urinary multi-biomarker analyses of mycotoxins in Swedish adults and children 40
Multimycotoxin Analysis by LC-MS/MS in Cereal Food and Feed: Comparison of Different Approaches for Extraction, Purification, and Calibration 40
Multimycotoxins occurrence in spices and herbs commercialized in Lebanon 37
BIOMONITORING STUDIES OF MYCOTOXINS EXPOSURE AND ITS ASSOCIATION WITH TYPICAL FOOD CONSUMPTION IN SWEDISH ADULTS 37
Effect of Almond Processing on Levels and Distribution of Aflatoxins in Finished Products and Byproducts 36
A photonic smart system for food quality and safety sensing: first integration and measurement results 35
Assessment of dietary exposure to ochratoxin A in Lebanese students and its urinary biomarker analysis 35
Assessment of Multi-Mycotoxin Exposure in Southern Italy by Urinary Multi-Biomarker Determination 33
Comparison of single and multi-analyte methods based on LC-MS/MS for mycotoxin biomarker determination in human urine 32
Messa a punto di un prototipo per la rimozione dell'ocratossina A (OTA) nel vino mediante la tecnica del ripasso continuo su vinacce/buccette 32
LC-MS/MS methods for determination of mycotoxin biomarker in human urine: comparison of single and multi-analyte methods. 30
Simultaneous LC-MS/MS determination of aflatoxin M 1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and β-zearalenols and fumonisin B 1 in urine as a multi-biomarker method to assess exposure to mycotoxins 30
Determination of fumonisins B1 and B2 in maize-based baby food products by HPLC with fluorometric detection after immunoaffinity column clean-up. 28
Biomarkers and mycotoxin exposure assessment. 27
Determination of fumonisins B1 and B2 in corn based foods for infants and young children by LC with Immunoaffinity column clean-up: interlaboratory validation study. 27
Development of an LC-MS/MS method for multi-mycotoxin biomarker determination in human and animal urine 27
Comparison of Data from a Single-Analyte and a Multianalyte Method for Determination of Urinary Total Deoxynivalenol in Human Samples 27
Grape pomace, an agricultural byproduct reducing mycotoxin absorption: in vivo assessment in pig using urinary biomarkers 27
Multi-mycotoxin biomarkers: method development and their use to monitor human exposure and to assess in vivo the efficacy of detoxyfication strategies. 26
Simultaneous determination of biomarker for aflatoxin B1, ochratoxin A, deoxynivalenol, zearalenone and fumonisin B1 in urine by LC-MS/MS. 26
Urinary biomarkers to assess multi-mycotoxin exposure in humans. 25
Simultaneous LC-MS/MS determination of aflatoxin M1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, ± and ²-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins. 25
Multymycotoxin Analysis by LC-MS/MS in cereal food and feed: comparison of different approaches for extraction, purification, and calibration 24
Validation study on urinary biomarkers of exposure for aflatoxin B1, ochratoxin A, fumonisin B1, deoxynivalenol and zearalenone in piglets 23
Validation study on urinary biomarkers of exposure for aflatoxin B1, ochratoxin A, fumonisin B1, deoxynivalenol and zearalenone in piglet. 22
Development and validation of biomarkers to monitor human and animal exposure to the principal mycotoxins. 22
STUDIO 1H NMR DEI PROFILI METABOLOMICI DI VINI TRATTATI CON METODO DEL RIPASSO CON VINACCE PER LA RIMOZIONE DI OTA 21
Urine metabolomic profiles by 1H NMR spettroscopy and MVA of piglets fed with mycotoxin-contaminated boluses 21
Validation of biomarkers of exposure to multi-mycotoxin in piglets: an approach to assess in vivo the efficacy of detoxification strategies 21
Development and validation of an immunoaffinity based HPLC method for fumonisin determination in maize-based baby food products 20
Occurrence and Levels of Emerging Alternaria Mycotoxins Detected in Spices and Herbs Marketed in Italy 20
Mycological analysis and multimycotoxins in maize from rural subsistence farmers in the former Transkei, South Africa 19
Biomonitoring of concurrent mycotoxin exposure among adults in Sweden through urinary multi-biomarker analysis 19
Natural Occurrence of Main Mycotoxins in Herbs and Spices Commercialized in Italy 17
Urinary Biomarkers of Multiple Mycotoxin Exposure in Rural Subsistence Farmers in Former Transkei, South Africa 16
Totale 3.094
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Categoria #
all - tutte 9.536
article - articoli 5.090
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.626
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202410 0 0 0 0 0 0 0 0 0 2 5 3
2024/20251.166 7 15 77 48 238 49 14 81 55 87 273 222
2025/20261.918 127 167 141 252 342 127 370 80 106 145 61 0
Totale 3.094