CNR Institutional Research Information System

GAMBACORTA, LUCIA
 Distribuzione geografica
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Continente #
AS - Asia 1.486
NA - Nord America 1.187
EU - Europa 570
SA - Sud America 257
Continente sconosciuto - Info sul continente non disponibili 43
AF - Africa 33
OC - Oceania 3
Totale 3.579
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Nazione #
US - Stati Uniti d'America 1.106
SG - Singapore 583
CN - Cina 336
IT - Italia 249
BR - Brasile 193
HK - Hong Kong 171
VN - Vietnam 158
FR - Francia 105
KR - Corea 60
NL - Olanda 49
GB - Regno Unito 44
BD - Bangladesh 36
CA - Canada 36
DE - Germania 29
FI - Finlandia 27
JP - Giappone 26
IN - India 24
AR - Argentina 17
EC - Ecuador 13
MX - Messico 13
ES - Italia 11
TR - Turchia 11
CO - Colombia 10
ID - Indonesia 10
MY - Malesia 10
IL - Israele 9
JM - Giamaica 8
PE - Perù 8
VE - Venezuela 8
RU - Federazione Russa 7
IQ - Iraq 6
UA - Ucraina 6
ZA - Sudafrica 6
AE - Emirati Arabi Uniti 5
CR - Costa Rica 5
EG - Egitto 5
IE - Irlanda 5
PH - Filippine 5
PL - Polonia 5
SA - Arabia Saudita 5
SE - Svezia 5
TH - Thailandia 5
UZ - Uzbekistan 5
AT - Austria 4
KE - Kenya 4
MA - Marocco 4
AU - Australia 3
EE - Estonia 3
GE - Georgia 3
HN - Honduras 3
JO - Giordania 3
NI - Nicaragua 3
PK - Pakistan 3
PY - Paraguay 3
TN - Tunisia 3
TW - Taiwan 3
AG - Antigua e Barbuda 2
BE - Belgio 2
CI - Costa d'Avorio 2
CL - Cile 2
CZ - Repubblica Ceca 2
DO - Repubblica Dominicana 2
IR - Iran 2
LT - Lituania 2
OM - Oman 2
PA - Panama 2
PT - Portogallo 2
RS - Serbia 2
SC - Seychelles 2
SK - Slovacchia (Repubblica Slovacca) 2
SV - El Salvador 2
TT - Trinidad e Tobago 2
AL - Albania 1
AM - Armenia 1
AO - Angola 1
BO - Bolivia 1
BY - Bielorussia 1
BZ - Belize 1
CG - Congo 1
CW - ???statistics.table.value.countryCode.CW??? 1
CY - Cipro 1
DK - Danimarca 1
GI - Gibilterra 1
GP - Guadalupe 1
GR - Grecia 1
GY - Guiana 1
HU - Ungheria 1
KZ - Kazakistan 1
LB - Libano 1
LK - Sri Lanka 1
MD - Moldavia 1
MG - Madagascar 1
ML - Mali 1
MT - Malta 1
NG - Nigeria 1
RO - Romania 1
SN - Senegal 1
TC - Turks e Caicos 1
UY - Uruguay 1
ZW - Zimbabwe 1
Totale 3.537
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Città #
Singapore 359
Santa Clara 253
San Jose 165
Hong Kong 163
Hefei 144
Ashburn 97
Beijing 84
Los Angeles 76
Lauterbourg 63
Seoul 59
Ho Chi Minh City 52
Hanoi 36
New York 26
Rome 22
São Paulo 20
Milan 18
Redmond 18
Frankfurt am Main 15
Orem 15
Tokyo 15
Council Bluffs 13
Dallas 13
Lappeenranta 12
London 12
Atlanta 11
Bitonto 11
Potenza 11
Toronto 11
Buffalo 10
Dhaka 9
Turku 9
Da Nang 8
Houston 8
Munich 8
Bari 7
Boardman 7
Minamishinagawa 7
Phoenix 7
Rio de Janeiro 7
Chicago 6
Hải Dương 6
Kuala Lumpur 6
Naples 6
Bengaluru 5
Elk Grove Village 5
Guayaquil 5
Helsinki 5
Kingston 5
Manchester 5
Mexico City 5
Monteforte Irpino 5
Philadelphia 5
Riyadh 5
Salvador 5
San José 5
Tashkent 5
Turin 5
Brooklyn 4
Cairo 4
Chennai 4
Denver 4
Genoa 4
Guarulhos 4
Haiphong 4
Johannesburg 4
Las Vegas 4
Messina 4
New Delhi 4
Paris 4
San Francisco 4
Seattle 4
Stockholm 4
Warsaw 4
Amman 3
Belford Roxo 3
Belo Horizonte 3
Bologna 3
Brasília 3
Castelfranci 3
Dublin 3
Düsseldorf 3
Empoli 3
Florence 3
Garbagnate Monastero 3
Joinville 3
Kyiv 3
Leiden 3
Louisville 3
Madrid 3
Managua 3
Miami 3
Modena 3
Montreuil 3
New Taipei City 3
Ninh Bình 3
Padova 3
Quảng Ngãi 3
San Pedro Sula 3
Tbilisi 3
The Bronx 3
Totale 2.120
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Nome #
OZONE TREATMENT AS A POSSIBLE STRATEGY FOR REDUCTION OF MYCOTOXINS, PESTICIDES AND MICROBIAL CONTAMINATION IN DURUM WHEAT 118
Structure-based design of novel donepezil-like hybrids for a multi-target approach to the therapy of Alzheimer's disease 114
Determinazione multimicotossina in cereali e mangimi. Messa a punto e validazione di una metodica in LC-MS/MS: attività svolte nell'ambito della ricerca corrente finanziata dal ministero della salute 97
H NMR and MVA metabolomic profiles of urines from piglets fed with boluses contaminated with a mixture of five mycotoxins. 86
Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach 84
PLANT FOOD SUPPLEMENTS AND FOOD COLORING AGENTS DERIVED FROM VITIS VINIFERA, A NEW SOURCE OF HUMAN EXPOSURE TO OCHRATOXIN A 83
Analisi multimicotossina LC-MS/MS in cereali e mangimi: confronto di differenti approcci di estrazione, purificazione e calibrazione 79
Making traditional italian almond sweets: effects on aflatoxins levels and distribution in final and waste products 78
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A 76
Multi-toxin exposure assessment by a human pilot study in rural South Africa. 74
New insights in genetics of mycotoxin biosynthesis by genomic approach: the ochratoxin A story 72
Efficacy of electrolyzed oxidizing water (EOW) on grape berries for inactivating of Aspergillus carbonarius growth and Ochratoxin A production. 71
Incidence and levels of Alternaria mycotoxins in spices and herbs produced worldwide and commercialized in Lebanon 69
Studies on the efficacy of Electrolysed oxidising water to control Aspergillus carbonarius and ochratoxin A contamination on grape. 68
Effect of gaseous ozone treatments on DON, microbial contaminants and technological parameters of wheat and semolina. 67
The ochratoxin A story in grapes and wine: Ecology, genomic and risk management. 65
LC-MS/MS method for simultaneous determination of biomarkers of aflatoxin B1, fumonisin B1, ochratoxin A, deoxynivalenol and zearalenone in human and animal urines 64
Processing of almonds and apricot kernels: new insights on evolution of aflatoxins 63
1SAL_RAPPORTO TECNICO_DIGITALGRAPE Progetto Regionale PSR 61
The understanding of OTA biosynthesis: new insight from Aspergillus carbonarius 61
Co-occurrence of toxigenic moulds, AFs, OTA, Fusarium and Alternaria mycotoxins in fresh sweet peppers (Capsicum annuum) and their processed products 61
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 61
Effetto di trattamenti con ozono gassoso su DON, DON-3-Glc, contaminanti microbici e parametri tecnologici in frumento duro, semola e pasta 60
Optical detection of aflatoxins B in grained almonds using fluorescence spectroscopy and machine learning algorithms 60
Development of an LC-MS/MS method for multi-mycotoxin biomarker determination in human and animal urine 59
Identification of a Halogenase Involved in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius 56
STUDIES ON THE EFFICACY OF ELECTROLYSED OXIDISING WATER TO CONTROL ASPERGILLUS CARBONARIUS AND OCHRATOXIN A CONTAMINATION ON GRAPE 56
Pig urinary concentration of mycotoxins and metabolites reflects regional differences, mycotoxin intake and feed contaminations 56
Risk of exposure to aflatoxin B1, ochratoxin A, and fumonisin B1 from spices used routinely in Lebanese cooking 51
Assessment of human mycotoxin exposure in hungary by urinary biomarker determination and the uncertainties of the exposure calculation: a case study 50
Natural plant food supplements and food coloring agents derived from Vitis Vinifera: a new source of human exposure to ochratoxin A 50
Reduction of Aflatoxins in Apricot Kernels by Electronic and Manual Color Sorting 49
Food Coloring Agents and Plant Food Supplements Derived from Vitis vinifera: A New Source of Human Exposure to Ochratoxin A 49
Looking for Aflatoxin B contamination with a low cost optical apparatus and machine learning approach. 49
Processo e impianto per il trattamento di mosti e vini 48
Multimycotoxin Analysis by LC-MS/MS in Cereal Food and Feed: Comparison of Different Approaches for Extraction, Purification, and Calibration 48
Green methods to recover bioactive compounds from food industry waste: a sustainable practice from the perspective of the circular economy 48
Assessment of Multi-Mycotoxin Exposure in Southern Italy by Urinary Multi-Biomarker Determination 46
Application of Human Biomonitoring to Assess Human Exposure to Mycotoxins and their Modified Forms 45
Extended evaluation of urinary multi-biomarker analyses of mycotoxins in Swedish adults and children 43
A photonic smart system for food quality and safety sensing: first integration and measurement results 43
Multimycotoxins occurrence in spices and herbs commercialized in Lebanon 42
Assessment of dietary exposure to ochratoxin A in Lebanese students and its urinary biomarker analysis 41
Effect of Almond Processing on Levels and Distribution of Aflatoxins in Finished Products and Byproducts 40
BIOMONITORING STUDIES OF MYCOTOXINS EXPOSURE AND ITS ASSOCIATION WITH TYPICAL FOOD CONSUMPTION IN SWEDISH ADULTS 40
Determination of fumonisins B1 and B2 in corn based foods for infants and young children by LC with Immunoaffinity column clean-up: interlaboratory validation study. 38
Comparison of single and multi-analyte methods based on LC-MS/MS for mycotoxin biomarker determination in human urine 37
Messa a punto di un prototipo per la rimozione dell'ocratossina A (OTA) nel vino mediante la tecnica del ripasso continuo su vinacce/buccette 37
Comparison of Data from a Single-Analyte and a Multianalyte Method for Determination of Urinary Total Deoxynivalenol in Human Samples 37
Simultaneous LC-MS/MS determination of aflatoxin M 1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and β-zearalenols and fumonisin B 1 in urine as a multi-biomarker method to assess exposure to mycotoxins 36
Simultaneous LC-MS/MS determination of aflatoxin M1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, ± and ²-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins. 33
Multymycotoxin Analysis by LC-MS/MS in cereal food and feed: comparison of different approaches for extraction, purification, and calibration 32
LC-MS/MS methods for determination of mycotoxin biomarker in human urine: comparison of single and multi-analyte methods. 31
Biomarkers and mycotoxin exposure assessment. 31
Determination of fumonisins B1 and B2 in maize-based baby food products by HPLC with fluorometric detection after immunoaffinity column clean-up. 31
Multi-mycotoxin biomarkers: method development and their use to monitor human exposure and to assess in vivo the efficacy of detoxyfication strategies. 30
Development of an LC-MS/MS method for multi-mycotoxin biomarker determination in human and animal urine 30
Grape pomace, an agricultural byproduct reducing mycotoxin absorption: in vivo assessment in pig using urinary biomarkers 30
Urinary biomarkers to assess multi-mycotoxin exposure in humans. 29
Natural Occurrence of Main Mycotoxins in Herbs and Spices Commercialized in Italy 28
Simultaneous determination of biomarker for aflatoxin B1, ochratoxin A, deoxynivalenol, zearalenone and fumonisin B1 in urine by LC-MS/MS. 27
Validation study on urinary biomarkers of exposure for aflatoxin B1, ochratoxin A, fumonisin B1, deoxynivalenol and zearalenone in piglets 27
Occurrence and Levels of Emerging Alternaria Mycotoxins Detected in Spices and Herbs Marketed in Italy 26
Validation study on urinary biomarkers of exposure for aflatoxin B1, ochratoxin A, fumonisin B1, deoxynivalenol and zearalenone in piglet. 25
Development and validation of biomarkers to monitor human and animal exposure to the principal mycotoxins. 25
STUDIO 1H NMR DEI PROFILI METABOLOMICI DI VINI TRATTATI CON METODO DEL RIPASSO CON VINACCE PER LA RIMOZIONE DI OTA 24
Mycological analysis and multimycotoxins in maize from rural subsistence farmers in the former Transkei, South Africa 24
Urine metabolomic profiles by 1H NMR spettroscopy and MVA of piglets fed with mycotoxin-contaminated boluses 24
Validation of biomarkers of exposure to multi-mycotoxin in piglets: an approach to assess in vivo the efficacy of detoxification strategies 24
Biomonitoring of concurrent mycotoxin exposure among adults in Sweden through urinary multi-biomarker analysis 23
Development and validation of an immunoaffinity based HPLC method for fumonisin determination in maize-based baby food products 22
Urinary Biomarkers of Multiple Mycotoxin Exposure in Rural Subsistence Farmers in Former Transkei, South Africa 17
Totale 3.579
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Categoria #
all - tutte 11.961
article - articoli 6.438
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.399
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202410 0 0 0 0 0 0 0 0 0 2 5 3
2024/20251.166 7 15 77 48 238 49 14 81 55 87 273 222
2025/20262.022 127 167 141 252 342 127 370 80 106 145 72 93
2026/2027381 93 73 215 0 0 0 0 0 0 0 0 0
Totale 3.579