MINERVINI, FIORENZA
 Distribuzione geografica
Continente #
AS - Asia 2.327
NA - Nord America 1.247
EU - Europa 483
SA - Sud America 390
AF - Africa 56
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 4.507
Nazione #
US - Stati Uniti d'America 1.186
SG - Singapore 988
CN - Cina 507
BR - Brasile 314
HK - Hong Kong 309
VN - Vietnam 198
FR - Francia 151
IT - Italia 120
KR - Corea 77
JP - Giappone 54
BD - Bangladesh 41
NL - Olanda 41
CA - Canada 37
DE - Germania 33
IN - India 31
GB - Regno Unito 30
AR - Argentina 26
ID - Indonesia 22
PL - Polonia 19
IQ - Iraq 15
ZA - Sudafrica 15
EC - Ecuador 12
FI - Finlandia 12
TR - Turchia 12
IL - Israele 11
RU - Federazione Russa 11
UA - Ucraina 11
MX - Messico 9
PE - Perù 9
SE - Svezia 9
CO - Colombia 8
KE - Kenya 8
MA - Marocco 8
PK - Pakistan 8
SA - Arabia Saudita 8
UZ - Uzbekistan 7
BE - Belgio 6
ES - Italia 6
JO - Giordania 6
UY - Uruguay 6
AE - Emirati Arabi Uniti 5
AT - Austria 5
CL - Cile 5
DZ - Algeria 5
IE - Irlanda 5
JM - Giamaica 5
PY - Paraguay 5
TN - Tunisia 5
CR - Costa Rica 4
EG - Egitto 4
LB - Libano 4
PH - Filippine 4
VE - Venezuela 4
AU - Australia 3
IR - Iran 3
KG - Kirghizistan 3
MY - Malesia 3
AL - Albania 2
AO - Angola 2
AZ - Azerbaigian 2
CH - Svizzera 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
GR - Grecia 2
LT - Lituania 2
LV - Lettonia 2
MT - Malta 2
PA - Panama 2
SN - Senegal 2
TH - Thailandia 2
AF - Afghanistan, Repubblica islamica di 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BW - Botswana 1
CY - Cipro 1
CZ - Repubblica Ceca 1
HT - Haiti 1
HU - Ungheria 1
KZ - Kazakistan 1
LY - Libia 1
MD - Moldavia 1
ME - Montenegro 1
MG - Madagascar 1
MN - Mongolia 1
NG - Nigeria 1
NP - Nepal 1
PS - Palestinian Territory 1
PT - Portogallo 1
RO - Romania 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SX - ???statistics.table.value.countryCode.SX??? 1
VC - Saint Vincent e Grenadine 1
Totale 4.507
Città #
Singapore 584
Santa Clara 418
Hong Kong 302
Hefei 179
San Jose 149
Beijing 139
Lauterbourg 107
Ashburn 101
Los Angeles 93
Seoul 76
Ho Chi Minh City 68
Tokyo 42
Hanoi 36
Dallas 27
New York 25
São Paulo 25
Buffalo 24
Guangzhou 20
Frankfurt am Main 18
Toronto 15
Haiphong 14
Atlanta 12
Rio de Janeiro 12
Minamishinagawa 11
Orem 11
Helsinki 9
Stockholm 9
Warsaw 9
Belo Horizonte 8
Montreal 8
Cagliari 7
London 7
Milan 7
Nairobi 7
Newark 7
Tashkent 7
Amman 6
Bologna 6
Brussels 6
Cape Town 6
Curitiba 6
Da Nang 6
Fortaleza 6
Johannesburg 6
Wroclaw 6
Amsterdam 5
Bari 5
Council Bluffs 5
Dhaka 5
Düsseldorf 5
Manaus 5
Montevideo 5
Ninh Bình 5
Redondo Beach 5
Riyadh 5
Rome 5
Thái Nguyên 5
Brasília 4
Brooklyn 4
Cairo 4
Charlotte 4
Dublin 4
El Cajon 4
Istanbul 4
Jakarta 4
Messina 4
Mumbai 4
Naples 4
New Delhi 4
Nuremberg 4
Quito 4
The Dalles 4
Basra 3
Bengaluru 3
Bishkek 3
Bogotá 3
Boston 3
Casablanca 3
Chicago 3
Denver 3
Florence 3
Guarulhos 3
Kingston 3
Kyiv 3
Licodia Eubea 3
Marília 3
Mexico City 3
Montes Claros 3
Niterói 3
Ottawa 3
Pelotas 3
Phoenix 3
Porto Alegre 3
Reggio Emilia 3
Ribeirão Preto 3
San José 3
Santos 3
Shanghai 3
Surabaya 3
São José do Rio Preto 3
Totale 2.851
Nome #
V SAL PROINNO-BIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 108
Effect of artichoke fermentation by probiotic strain Lactobacillus paracasei LMG P-22043 and of digestion process on polyphenols and antioxidant activity 86
Fumonisine, ocratossina e stress ossidativo 78
Attività proteolitica di batteri lattici del lievito naturale: possibili meccanismi di idrolisi delle frazioni proteiche responsabili dell'intolleranza umana ai cereali 68
Biological variability of Bacillus species associated to the bread rope. 67
In Vitro Studies to Assess the Efficacy and Potential Toxicity of Multi-Mycotoxins Adsorbing Agents Used as Feed Additives 67
Influence of HeiferPlusTM treatment on some functional parameters of frozen-thawed bovine spermatozoa assessed by flow cytometry. 65
Effect of selected microbial starters on polyphenols composition, antioxidant activities and bioaccessibility of Apulian table olives 64
Cytotoxic activity and survival of spore-forming bacteria associated to bread-making process. 63
Anti-inflammatory properties of durum wheat 62
Fermented Apulian table olives: effect of selected microbial starters on polyphenols composition, antioxidant activities and bioaccessibility 59
Biophenols from Table Olive cv Bella di Cerignola: Chemical Characterization, Bioaccessibility, and Intestinal Absorption 56
Assessment of toxic potential of mycotoxin contaminated bread during in vitro human digestion on human B lymphoid cell line. 53
Zearalenone and reproductive function in farm animals. 51
Bioactive compounds of whole durum wheat semolina and assessment of potential anti-inflammatory related activity on human intestinal cell line 51
Influence of in vitro digestion process on polyphenolic profile of skin grape (cv. Italia) and on antioxidant activity in basal or stressed conditions of human intestinal cell line (HT-29) 50
VIII SAL PROINNOBIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 50
oProgetto CNR: Conoscenze Integrate per la Sostenibilità e l'Innovazione del made in Italy Agroalimentare (CISIA): Prodotti Regionali con Proprietà Salutistiche per Nuovi Alimenti Functionali (RISaNA). 2010-2012 49
Preliminary evidence on effect induced by HeifersPlusTM after in vitro exposure on functional parameters of buffalo's spermatozoa 49
Progetto PIF Mis 124 100% Federiciano: Primo report. 49
The influence of lycopene on the proliferation of human breast cell line (MCF-7) 49
Natural Occurrence of Ochratoxin A in Blood andMilk Samples from Jennies and Their Foals after Delivery 48
High degradation and no bioavailability of artichoke miRNAs assessed using an in vitro digestion/Caco-2 cell model 48
Antioxidant activity induced by main polyphenols present in edible artichoke heads: influence of in vitro gastr-intestinal digestion 47
Rapporto tecnico Finale PROINNOBIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 47
Toxicity assessment of bread contaminated with T-2 and HT-2 undergoing in vitro human digestion on human B lymphoid cell line 46
Biofortification of vegetable crops with silicon for human nutrition 45
Exposure to cadmium during in vitro maturation at environmental nanomolar levels impairs oocyte fertilization through oxidative damage: A large animal model study 45
Integrated in vitro approaches to assess the bioaccessibility and bioavailability of silicon-biofortified leafy vegetables and preliminary effects on bone. 45
Possible interaction between artichoke digesta and probiotic strain toward the antioxidant activity on human intestinal cells 44
Modificazioni della funzionalità intestinale in camera di Ussing durante esposizione a chimo di mais contaminato da Fumonisine 44
Dose-dependent lipid peroxidation induction on ex vivo intestine tracts exposed to chyme samples from fumonisins contaminated corn samples 44
OCRATOSSINA A E TOSSICITA' NELL'EQUINO: VALUTAZIONE DELL'ESPOSIZIONE, DEL PASSAGGIO PLACENTARE E DELLA TOSSICITA' SU PARAMETRI FUNZIONALI SPERMATICI DOPO ESPOSIZIONE IN VITRO VALUTATA TRAMITE METODOLOGIE INNOVATIVE E COMPUTERIZZATE. 44
Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays 44
Relazione scientifica CISIA FINALE 2014- 2016 44
VI SAL PROINNO-BIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 44
Supplementation with nanomolar concentrations of verbascoside during in vitro maturation improves embryo development by protecting the oocyte against oxidative stress: a large animal model study 43
Occurrence of ochratoxin A in feed, blood and milk samples collected from jennies and blood from their foals 42
Natural exposure of Martina Franca jennies and their foals to ochratoxin A 42
The influence of lycopene on the proliferation of human breast cell line (MCF-7) 42
Polyphenols from artichoke heads (Cynara cardunculus (L.) subsp. scolymus Hayek): in vitro bio-accessibility, intestinal uptake and bioavailability 40
IV SAL PROINNO-BIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 40
Selection and use of autochthonous mixed starter for lactic acid fermentation of carrots, French beans or marrows 40
Toxigenic potential of spore-forming bacteria isolated from ingredients used for bread production and involved in ropy spoilage of bread 39
Effects induced by chyme of fumonisin contaminated corn on functional parameters of intestine. 39
The influence of lycopene on the proliferation of human breast cell line (mcf-7) 39
Phytochemical Composition and Anti-Inflammatory Activity of Extracts from the Whole-Meal Flour of Italian Durum Wheat Cultivars 38
Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays. 37
Influence on functional parameters of intestinal tract induced by short-term exposure to fumonisins contaminated corn chyme samples 37
Toxigenic potential and heat survival of spore-forming bacteria isolated from bread and ingredients 37
Silicon in vegetables: in vitro bioaccessibility, bioavailability and biological activity in different target tissues (intestine and bone) 37
Impiego di alcuni biosaggi nella selezione di cereali contaminati da fusariotossine. 36
Attività tossica e cancerogena di aflatossina e fumonisina su uova embrionate di trota iridea (Oncorhynchus mikiss). 36
Valutazione citofluorimetrica della vitalità, stabilità della struttura cromatinica, funzione mitocondriale e reazione acrosomiale in spermatozoi di bufalo (Bubalus bubalis). 35
Effect of fumonisins contaminated corn chyme on intestinal functional parameter 35
Overview su tossicità, modalità operative e normativa nel settore veterinario. 34
TOXIC EFFECT INDUCED BY OCHRATOXIN A ON FETAL MESENCHYMAL STEM CELLS AT NANOMOLAR LEVELS 34
First evidence of placental transfer of ochratoxin a in horses 33
Influence of zearalenone and its derivatives (alpha and veta zearalenol) on apoptosis and proliferation of granulosa cells from equine ovaries 32
Prooxidant effects of Verbascoside, a bioactive compound from olive oil mill wastewater, on in vitro developmental potential of ovine prepubertal oocytes and bioenergetic/oxidative stress parameters of fresh and vitrified oocytes 31
Biological Activity of Higher Molecular weight phenolics from Olive Mill Wastewater. 31
Preliminary study about contamination of aflatoxins in buffalo milk [Apulia-Campania-Latium] 31
Genetic variability and anti-inflammatory properties of phenolic acids in durum wheat 31
Toxic effects induced by mycotoxin fumonisin B1 on equine spermatoza: viability, sperm chromatin structure stability, ROS production and motility 30
Ochratoxin A at low concentrations inhibits in vitro growth of canineumbilical cord matrix mesenchymal stem cells through oxidativechromatin and DNA damage 30
Stability-Activity of Verbascoside, A Known Antioxidant Compound, At Different pH Conditions 30
Recovery and Characterization of Verbascoside, Isoverbascoside and Their Derivatives from Olive Mill Waste Water 29
Chemical characterization and antioxidant activity of phenolic polymeric fractions from olive mill wastewater 29
Effetto dose-risposta della micotossina zearalenone e suoi derivati sulla stabilità della struttura cromatinica (SCSA) di spermatozoi di cavallo. 28
o7th Framework programme: Novel integrated strategies for worldwide mycotoxin reduction in food and feed chains (MycoRed) 2009-2013 28
Utilizzo del modello animale trota iridea (Onchorinchus mycchis) nella valutazione della tossicità della vomitossina per via alimentare. 28
Survey on mycoflora of cow and buffalo dairy products from Southern Italy 28
Modificazioni della funzionalità intestinale in camera di Ussing durante esposizione a chimo di mais contaminato da Fumonisine 28
Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays 28
Assessment of Different Functional Parameters of Frozen-Thawed Buffalo Spermatozoa by Using Cytofluorimetric Determinations 27
Toxic mechanisms induced by fumonisin B1 mycotoxin on human intestinal cell line 27
Assessment of viability, chromatin structure stability, mitochondrial function and motility of stallion fresh sperm by using objective methodologies 27
Attività tossica e cancerogena dell'aflatossina B1 e della fumonisina B1 su uova embrionate di trota iriedea (Onchorhynchus mykiss). 27
Investigation of fungal contamination in sheep and goat cheeses in southern Italy. 26
Investigations on cellular proliferation induced by zearalenone and its derivatives in relation to the estrogenic parameters. 26
T-2 toxin immunotoxicity on human B and T lymphoid cell lines. 26
Effects on in vitro exposure to natural levels of zearalenone and its derivatives on chromatin structure stability in equine spermatoza 26
Fumonisin B1- induced influence on functional parameters of human proliferating intestinal cell lines in relation to differentiation stage. 26
Preliminary Evidence on Effect Induced by Heiferplus after In Vitro Exposure on Functional Parameters of Buffalo's Spermatozoa 26
Quality assessment of refrigerated equine sperm using innovative methods. 26
Effects of in vitro exposure to naturale levels of zearalenone and its derivatives on chromatin structure stability in equine spermatozoa 25
Toxicity of Fusarium sect. Sporotrichiella strains in relation to mycotoxin production 24
Verbascoside treatment during in vitro maturation improves the embryo development of prepubertal oocytes. 24
BIOAVAILABILITY AND TOXICITY OF PENTACHLOROPHENOL IN CONTAMINATED SOIL ON CELOMOCYTES OF EISENIA ANDREI 24
Valutazione della ecotossicità di alcuni pesticidi mediante l utilizzo del saggio biologico con Vibrio fischeri 24
Bioavailability and toxicity of pentachlorophenol in contaminated soil on celomocytes of Eisenia ancrei 24
Aflatoxin biosynthesis in Aspergillus parasiticus: a role for yap1-like gene 24
o7th Framework programme: Novel integrated strategies for worldwide mycotoxin reduction in food and feed chains (MycoRed) 2009-2013 24
oProgetto CNR: Conoscenze Integrate per la Sostenibilità e l'Innovazione del made in Italy Agroalimentare (CISIA): Prodotti Regionali con Proprietà Salutistiche per Nuovi Alimenti Functionali (RISaNA). 2010-2012 24
Toxic mechanisms induced by fumonisin B1 on human intestinal cell lines. 24
Influence of Fusarium mycotoxins on stallion spermatozoa viability and chromatin structure stability after in vitro exposure. 24
Toxic effects of mycotoxin zearalenone and its derivatives on in vitro maturation of bovine oocytes and 17 beta- estradiol level in mural granulosa cell cultures. 24
Cytofluorimetric determination of viability, chromatin stability, mitochondrial function, and acrosome reaction in frozen-thawed buffalo (Bubalus bubalis) spermatozoa. 23
Quadro sintomatologico, anatomopatologico ed istologico in trote alimentate con mangime contaminato da deossinivalenolo (vomitossina) 23
Studio preliminare sulla valutazione dell esposizione dei cavalli alla micotossina zearalenone e derivati e loro influenza sulla stabilità della struttura cromatinica (SCSA) degli spermatozoi. 23
Totale 3.928
Categoria #
all - tutte 14.581
article - articoli 6.902
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 21.483


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202429 0 0 0 0 0 0 0 0 0 0 24 5
2024/20251.678 4 12 131 70 404 53 17 88 50 63 441 345
2025/20262.824 132 240 227 378 545 184 498 155 183 166 116 0
Totale 4.531