CNR Institutional Research Information System

MINERVINI, FIORENZA
 Distribuzione geografica
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Continente #
AS - Asia 2.403
NA - Nord America 1.475
EU - Europa 539
SA - Sud America 393
AF - Africa 56
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 4.870
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Nazione #
US - Stati Uniti d'America 1.400
SG - Singapore 990
CN - Cina 511
BR - Brasile 315
HK - Hong Kong 312
VN - Vietnam 198
IT - Italia 169
FR - Francia 151
BD - Bangladesh 108
KR - Corea 77
JP - Giappone 54
CA - Canada 46
NL - Olanda 41
DE - Germania 33
GB - Regno Unito 32
IN - India 31
AR - Argentina 27
PL - Polonia 23
ID - Indonesia 22
IQ - Iraq 15
ZA - Sudafrica 15
EC - Ecuador 12
FI - Finlandia 12
TR - Turchia 12
IL - Israele 11
RU - Federazione Russa 11
UA - Ucraina 11
CO - Colombia 9
MX - Messico 9
PE - Perù 9
SE - Svezia 9
KE - Kenya 8
MA - Marocco 8
PK - Pakistan 8
SA - Arabia Saudita 8
UZ - Uzbekistan 7
BE - Belgio 6
CR - Costa Rica 6
ES - Italia 6
IE - Irlanda 6
JM - Giamaica 6
JO - Giordania 6
UY - Uruguay 6
AE - Emirati Arabi Uniti 5
AT - Austria 5
CL - Cile 5
DZ - Algeria 5
PY - Paraguay 5
TN - Tunisia 5
EG - Egitto 4
LB - Libano 4
PH - Filippine 4
VE - Venezuela 4
AU - Australia 3
IR - Iran 3
KG - Kirghizistan 3
MY - Malesia 3
AL - Albania 2
AO - Angola 2
AZ - Azerbaigian 2
CH - Svizzera 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
GR - Grecia 2
LT - Lituania 2
LV - Lettonia 2
MT - Malta 2
PA - Panama 2
SN - Senegal 2
TH - Thailandia 2
AF - Afghanistan, Repubblica islamica di 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BW - Botswana 1
CY - Cipro 1
CZ - Repubblica Ceca 1
GT - Guatemala 1
HT - Haiti 1
HU - Ungheria 1
KZ - Kazakistan 1
LY - Libia 1
MD - Moldavia 1
ME - Montenegro 1
MG - Madagascar 1
MN - Mongolia 1
NG - Nigeria 1
NI - Nicaragua 1
NP - Nepal 1
PS - Palestinian Territory 1
PT - Portogallo 1
RO - Romania 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SX - ???statistics.table.value.countryCode.SX??? 1
VC - Saint Vincent e Grenadine 1
Totale 4.870
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Città #
Singapore 586
Santa Clara 422
Hong Kong 305
Hefei 179
San Jose 149
Beijing 139
Ashburn 130
Lauterbourg 107
Los Angeles 97
Seoul 76
Ho Chi Minh City 68
Tokyo 42
Hanoi 36
Buffalo 30
New York 30
Dallas 29
São Paulo 25
Guangzhou 20
Frankfurt am Main 18
Toronto 17
Haiphong 14
Atlanta 13
Milan 12
Rio de Janeiro 12
Minamishinagawa 11
Orem 11
Montreal 10
Rome 10
Helsinki 9
Stockholm 9
Warsaw 9
Belo Horizonte 8
Charlotte 8
Naples 8
Newark 8
Bari 7
Cagliari 7
Chicago 7
London 7
Nairobi 7
Tashkent 7
Amman 6
Bologna 6
Brooklyn 6
Brussels 6
Cape Town 6
Curitiba 6
Da Nang 6
Fortaleza 6
Jacksonville 6
Johannesburg 6
Wroclaw 6
Amsterdam 5
Council Bluffs 5
Dhaka 5
Düsseldorf 5
Manaus 5
Montevideo 5
Ninh Bình 5
Redondo Beach 5
Riyadh 5
San José 5
Thái Nguyên 5
Boston 4
Brasília 4
Cairo 4
Dublin 4
El Cajon 4
Florence 4
Istanbul 4
Jakarta 4
Kingston 4
Messina 4
Mumbai 4
New Delhi 4
Nuremberg 4
Ottawa 4
Phoenix 4
Quito 4
Reggio Emilia 4
The Dalles 4
Świętochłowice 4
Baltimore 3
Basra 3
Bengaluru 3
Bishkek 3
Boardman 3
Bogotá 3
Casablanca 3
Denver 3
Guarulhos 3
Kyiv 3
Licodia Eubea 3
Marília 3
Mexico City 3
Milwaukee 3
Montes Claros 3
Niterói 3
Pelotas 3
Porto Alegre 3
Totale 2.950
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Nome #
Toxigenic potential and heat survival of spore-forming bacteria isolated from bread and ingredients 113
V SAL PROINNO-BIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 108
Effect of artichoke fermentation by probiotic strain Lactobacillus paracasei LMG P-22043 and of digestion process on polyphenols and antioxidant activity 88
In Vitro Studies to Assess the Efficacy and Potential Toxicity of Multi-Mycotoxins Adsorbing Agents Used as Feed Additives 88
TOXIC EFFECT INDUCED BY OCHRATOXIN A ON FETAL MESENCHYMAL STEM CELLS AT NANOMOLAR LEVELS 82
Biological variability of Bacillus species associated to the bread rope. 81
Fumonisine, ocratossina e stress ossidativo 79
Attività proteolitica di batteri lattici del lievito naturale: possibili meccanismi di idrolisi delle frazioni proteiche responsabili dell'intolleranza umana ai cereali 76
Effect of selected microbial starters on polyphenols composition, antioxidant activities and bioaccessibility of Apulian table olives 67
Influence of HeiferPlusTM treatment on some functional parameters of frozen-thawed bovine spermatozoa assessed by flow cytometry. 66
Cytotoxic activity and survival of spore-forming bacteria associated to bread-making process. 66
Anti-inflammatory properties of durum wheat 65
Fermented Apulian table olives: effect of selected microbial starters on polyphenols composition, antioxidant activities and bioaccessibility 61
Stability-Activity of Verbascoside, A Known Antioxidant Compound, At Different pH Conditions 59
Biophenols from Table Olive cv Bella di Cerignola: Chemical Characterization, Bioaccessibility, and Intestinal Absorption 57
Natural exposure of Martina Franca jennies and their foals to ochratoxin A 56
Assessment of toxic potential of mycotoxin contaminated bread during in vitro human digestion on human B lymphoid cell line. 53
VIII SAL PROINNOBIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 53
Zearalenone and reproductive function in farm animals. 52
Influence of in vitro digestion process on polyphenolic profile of skin grape (cv. Italia) and on antioxidant activity in basal or stressed conditions of human intestinal cell line (HT-29) 52
Bioactive compounds of whole durum wheat semolina and assessment of potential anti-inflammatory related activity on human intestinal cell line 52
oProgetto CNR: Conoscenze Integrate per la Sostenibilità e l'Innovazione del made in Italy Agroalimentare (CISIA): Prodotti Regionali con Proprietà Salutistiche per Nuovi Alimenti Functionali (RISaNA). 2010-2012 51
Preliminary evidence on effect induced by HeifersPlusTM after in vitro exposure on functional parameters of buffalo's spermatozoa 50
The influence of lycopene on the proliferation of human breast cell line (MCF-7) 50
High degradation and no bioavailability of artichoke miRNAs assessed using an in vitro digestion/Caco-2 cell model 50
Antioxidant activity induced by main polyphenols present in edible artichoke heads: influence of in vitro gastr-intestinal digestion 50
Progetto PIF Mis 124 100% Federiciano: Primo report. 49
Natural Occurrence of Ochratoxin A in Blood andMilk Samples from Jennies and Their Foals after Delivery 49
Biofortification of vegetable crops with silicon for human nutrition 48
Relazione scientifica CISIA FINALE 2014- 2016 48
Rapporto tecnico Finale PROINNOBIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 48
Toxicity assessment of bread contaminated with T-2 and HT-2 undergoing in vitro human digestion on human B lymphoid cell line 47
Exposure to cadmium during in vitro maturation at environmental nanomolar levels impairs oocyte fertilization through oxidative damage: A large animal model study 47
Selection and use of autochthonous mixed starter for lactic acid fermentation of carrots, French beans or marrows 47
Dose-dependent lipid peroxidation induction on ex vivo intestine tracts exposed to chyme samples from fumonisins contaminated corn samples 46
OCRATOSSINA A E TOSSICITA' NELL'EQUINO: VALUTAZIONE DELL'ESPOSIZIONE, DEL PASSAGGIO PLACENTARE E DELLA TOSSICITA' SU PARAMETRI FUNZIONALI SPERMATICI DOPO ESPOSIZIONE IN VITRO VALUTATA TRAMITE METODOLOGIE INNOVATIVE E COMPUTERIZZATE. 46
The influence of lycopene on the proliferation of human breast cell line (mcf-7) 46
Supplementation with nanomolar concentrations of verbascoside during in vitro maturation improves embryo development by protecting the oocyte against oxidative stress: a large animal model study 46
Integrated in vitro approaches to assess the bioaccessibility and bioavailability of silicon-biofortified leafy vegetables and preliminary effects on bone. 46
VI SAL PROINNO-BIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 46
Possible interaction between artichoke digesta and probiotic strain toward the antioxidant activity on human intestinal cells 45
Modificazioni della funzionalità intestinale in camera di Ussing durante esposizione a chimo di mais contaminato da Fumonisine 45
Occurrence of ochratoxin A in feed, blood and milk samples collected from jennies and blood from their foals 45
Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays 44
The influence of lycopene on the proliferation of human breast cell line (MCF-7) 43
Silicon in vegetables: in vitro bioaccessibility, bioavailability and biological activity in different target tissues (intestine and bone) 42
Toxigenic potential of spore-forming bacteria isolated from ingredients used for bread production and involved in ropy spoilage of bread 40
Polyphenols from artichoke heads (Cynara cardunculus (L.) subsp. scolymus Hayek): in vitro bio-accessibility, intestinal uptake and bioavailability 40
IV SAL PROINNO-BIT: Sviluppo di prodotti alimentari innovativi mediante soluzioni biotecnologiche, impiantistiche e tecnologiche 40
Effects induced by chyme of fumonisin contaminated corn on functional parameters of intestine. 39
Influence on functional parameters of intestinal tract induced by short-term exposure to fumonisins contaminated corn chyme samples 39
Attività tossica e cancerogena di aflatossina e fumonisina su uova embrionate di trota iridea (Oncorhynchus mikiss). 38
Phytochemical Composition and Anti-Inflammatory Activity of Extracts from the Whole-Meal Flour of Italian Durum Wheat Cultivars 38
Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays. 37
Impiego di alcuni biosaggi nella selezione di cereali contaminati da fusariotossine. 36
Valutazione citofluorimetrica della vitalità, stabilità della struttura cromatinica, funzione mitocondriale e reazione acrosomiale in spermatozoi di bufalo (Bubalus bubalis). 35
Influence of zearalenone and its derivatives (alpha and veta zearalenol) on apoptosis and proliferation of granulosa cells from equine ovaries 35
Effect of fumonisins contaminated corn chyme on intestinal functional parameter 35
First evidence of placental transfer of ochratoxin a in horses 35
Overview su tossicità, modalità operative e normativa nel settore veterinario. 34
Biological Activity of Higher Molecular weight phenolics from Olive Mill Wastewater. 32
Ochratoxin A at low concentrations inhibits in vitro growth of canineumbilical cord matrix mesenchymal stem cells through oxidativechromatin and DNA damage 32
Recovery and Characterization of Verbascoside, Isoverbascoside and Their Derivatives from Olive Mill Waste Water 32
Prooxidant effects of Verbascoside, a bioactive compound from olive oil mill wastewater, on in vitro developmental potential of ovine prepubertal oocytes and bioenergetic/oxidative stress parameters of fresh and vitrified oocytes 31
Assessment of viability, chromatin structure stability, mitochondrial function and motility of stallion fresh sperm by using objective methodologies 31
Survey on mycoflora of cow and buffalo dairy products from Southern Italy 31
Preliminary study about contamination of aflatoxins in buffalo milk [Apulia-Campania-Latium] 31
Modificazioni della funzionalità intestinale in camera di Ussing durante esposizione a chimo di mais contaminato da Fumonisine 31
Genetic variability and anti-inflammatory properties of phenolic acids in durum wheat 31
Chemical characterization and antioxidant activity of phenolic polymeric fractions from olive mill wastewater 31
Toxic effects induced by mycotoxin fumonisin B1 on equine spermatoza: viability, sperm chromatin structure stability, ROS production and motility 30
Investigations on cellular proliferation induced by zearalenone and its derivatives in relation to the estrogenic parameters. 30
Effects on in vitro exposure to natural levels of zearalenone and its derivatives on chromatin structure stability in equine spermatoza 29
Effetto dose-risposta della micotossina zearalenone e suoi derivati sulla stabilità della struttura cromatinica (SCSA) di spermatozoi di cavallo. 28
o7th Framework programme: Novel integrated strategies for worldwide mycotoxin reduction in food and feed chains (MycoRed) 2009-2013 28
Utilizzo del modello animale trota iridea (Onchorinchus mycchis) nella valutazione della tossicità della vomitossina per via alimentare. 28
Toxic mechanisms induced by fumonisin B1 mycotoxin on human intestinal cell line 28
Innovative technologies in bioactive compound and food analysis: DNA arrays, confocal microscopy and biochemical assays 28
Quality assessment of refrigerated equine sperm using innovative methods. 28
Assessment of Different Functional Parameters of Frozen-Thawed Buffalo Spermatozoa by Using Cytofluorimetric Determinations 27
Attività tossica e cancerogena dell'aflatossina B1 e della fumonisina B1 su uova embrionate di trota iriedea (Onchorhynchus mykiss). 27
Investigation of fungal contamination in sheep and goat cheeses in southern Italy. 26
Effects of in vitro exposure to naturale levels of zearalenone and its derivatives on chromatin structure stability in equine spermatozoa 26
T-2 toxin immunotoxicity on human B and T lymphoid cell lines. 26
Bioavailability and toxicity of pentachlorophenol in contaminated soil on celomocytes of Eisenia ancrei 26
Fumonisin B1- induced influence on functional parameters of human proliferating intestinal cell lines in relation to differentiation stage. 26
Preliminary Evidence on Effect Induced by Heiferplus after In Vitro Exposure on Functional Parameters of Buffalo's Spermatozoa 26
Influence of Fusarium mycotoxins on stallion spermatozoa viability and chromatin structure stability after in vitro exposure. 26
Dose-response effects of estrogenic mycotoxins (zearalenone, alphaand beta-zearalenol) on motility, hyperactivation and the acrosome reaction of stallion sperm 26
Toxic effects of mycotoxin zearalenone and its derivatives on in vitro maturation of bovine oocytes and 17 beta- estradiol level in mural granulosa cell cultures. 26
Toxicity of Fusarium sect. Sporotrichiella strains in relation to mycotoxin production 25
Verbascoside treatment during in vitro maturation improves the embryo development of prepubertal oocytes. 25
Quadro sintomatologico, anatomopatologico ed istologico in trote alimentate con mangime contaminato da deossinivalenolo (vomitossina) 25
Toxic mechanisms induced by fumonisin B1 on human intestinal cell lines. 25
Influence of HeiferPlusTM on some functional parameters of frozen-thawed bovine spermatozoa assessed by flow cytometry 24
BIOAVAILABILITY AND TOXICITY OF PENTACHLOROPHENOL IN CONTAMINATED SOIL ON CELOMOCYTES OF EISENIA ANDREI 24
Valutazione della ecotossicità di alcuni pesticidi mediante l utilizzo del saggio biologico con Vibrio fischeri 24
Aflatoxin biosynthesis in Aspergillus parasiticus: a role for yap1-like gene 24
o7th Framework programme: Novel integrated strategies for worldwide mycotoxin reduction in food and feed chains (MycoRed) 2009-2013 24
oProgetto CNR: Conoscenze Integrate per la Sostenibilità e l'Innovazione del made in Italy Agroalimentare (CISIA): Prodotti Regionali con Proprietà Salutistiche per Nuovi Alimenti Functionali (RISaNA). 2010-2012 24
Totale 4.271
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Categoria #
all - tutte 16.460
article - articoli 7.834
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.294
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202429 0 0 0 0 0 0 0 0 0 0 24 5
2024/20251.678 4 12 131 70 404 53 17 88 50 63 441 345
2025/20263.004 132 240 227 378 545 184 498 155 183 166 161 135
2026/2027183 183 0 0 0 0 0 0 0 0 0 0 0
Totale 4.894